Upscale American restaurant at the Marcus Whitman Hotel offering seasonal cooking & regional wines. Based on 221 reviews, the restaurant has received a rating of 4.3 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
6 W Rose St, Walla Walla, WA 99362
Phone: (509) 525-2200
Social Profile: 
Hours
| Wednesday | 6:30–10 AM, 5–9 PM |
| Thursday | 6:30–10 AM, 5–9 PM |
| Friday | 6:30–10 AM, 5–9 PM |
| Saturday | 7–10 AM, 5–9 PM |
| Sunday | 7–10 AM, 5–9 PM |
| Monday | 6:30–10 AM, 5–9 PM |
| Tuesday | 6:30–10 AM, 5–9 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: marcuswhitmanhotel.comresy.com
Reviews
J G (Thorne_1154)
Quite easily one of the finest dining experiences I’ve ever had. Our wait staff were kind and accommodating. The food presentation and taste were both out of this world. We ended up going back the next night since the menu looked better than close by offerings. We both tried new flavor combinations which made the experience even more exciting. I highly recommend this place, and would drive up just for the dinner alone. Props to the Marc staff and thank you for an amazing experience.
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SME
A cozy fancy dine in restaurant. My cedar plank salmon was amazing and I have tried lots of salmon from different restaurants. This one definitely is my favorite. I mean look how cute the plate was! Hubby said his burger was delicious. But not his fries. The cheese board was interesting. I’m not a cheese fan but it would pry be delicious if I was.
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Elena Anderson
The service is top class while the food is prepared perfectly and well-presented. While I wanted the grilled pork chop, the smoked pork shank was the special of the day. The waitress spoke so highly of it, I could not resist and the dish did not disappoint. The flavor was all the way through to the bone. The french onion soup is a favorite and it was very decadent. Finishing with a snickerdoodle cookie was a great choice. It was a little undercooked so it tasted like warm cookie dough which matched well with the vanilla ice cream. Walla Walla has several choices but this restaurant offers some of the best fine dining anywhere.
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Anna Larghe
We had a delightful dinner. Pork belly steak for me and a ribeye for my husband that you could cut with a fork. When they found out it was our anniversary, they gave us a cheesecake for dessert. Love the little chocolate sign. Attentive service as well.
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Chris Clement
I had high hopes, but my dining experience here was disappointing. On the positive side, we managed to get a table despite not being able to make a reservation, and the service was good. However, the food we had was not good. Perhaps their steaks, which seem to be their specialty, are better. We shared onion rings (made with famous Walla Walla sweet onions) which were fine but nothing special. My lamb lollipops were a bit scrawny but ok, but the couscous they were served with was so over-salted it was almost inedible (and I’m usually heavy on the salt). The salmon my colleague ordered was a bit small, not flavoured particularly well, and very overcooked despite having asked for medium-rare. At least the crab cakes were pretty good, and we had a couple of glasses of good local wines. Maybe you will have better luck than us.
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Paul Govorukhin
It was a pleasant evening, great service and awesome food, friendly atmosphere
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Jordan Wagner
Always love coming here with friends and family, the room in the bar with fireplace and couches is always cozy and inviting. The risotto was comforting and drinks are always perfect. They currently have a limited menu on Mondays.
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wawabilly ANDERSON
Just the place to eat a steak for sure also seafood the menu is astonishing. You know what you can’t find anymore is a New York sirloin, mine was 16 oz and superb but I had to disregard the ribeye, the pork chop, the lamb, as well as diver scallops and other kinds of things are pretty amazing because the restaurant is a big forager Depot. I don’t even want to mention the wine after all this is Walla Walla. You want to treat yourself come stay and and dying in a big old fancy hotel.
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Mar “MARIPOSA1975”
If you come to the bar area, have Joel or Mario serve you they’re my favorite people
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Meg C
Meh. My dinner wasn’t great (small portion, not warm). Service was friendly and everything was plated nicely but they can do better! The breakfast buffet was very good.
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