Ba Bar University Village Menu – Seattle, WA

Type : Vietnamese restaurant

Location : Seattle, WA

Ba Bar is Street Food & Cold Drink in Seattle serving Vietnamese classics made with quality ingredients alongside craft cocktails. The U-Village location offers an impressive outdoor patio that is dog-friendly. Perfect for private events or group dining.

Based on 786 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Ba Bar University Village 98105

Address:
2685 NE 46th St #2503, Seattle, WA 98105

Phone: (206) 328-1112

Website:

Hours

Thursday 11 AM–9 PM
Friday 11 AM–9 PM
Saturday 11 AM–9 PM
Sunday 11 AM–9 PM
Monday 11 AM–9 PM
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM

Menu

PASTRY
Macarons Gift Bag
Housemade Macarons with different favors!		 $7.50
Madelines (3)
Housemade madeleines with different flavors
-Ube, Vanilla, Black Sesame		 $5.00
Ba Bar Passionate Pandan Cake
Ba Bar Passionate Pandal Cake, coconut, passion fruit.		 $10.00
DINNER
Crispy Imperial Rolls
Pure Country Pork, prawns, mushroom, fresh mint, lettuce, pickle, nước chấm.		 $11.50
Prawn, Cucumber & Pineapple Salad
Marinated prawns, cucumber, pineapple, dried shrimp, shallot, pickled daikon, pickled carrot, peanut, red onion, banana flower, herbs, fried shallot.		 $14.50
Tofu, Seaweed & Cabbage Salad
Pressed Northwest Tofu, seaweed, cabbage, rau răm, banana flower, tofu cracker, sesame, red onion, chao & tamari vinaigrette.		 $12.50
Spinach Tofu Paper Wrap
Northwest Tofu, spinach, mung bean, mushroom, crispy shallot, soy vinaigrette.		 $11.00
Sai Gon Chicken Salad
Cabbage, steamed chicken, rau thơm, banana blossom, peanut, crispy shallot, nước chấm vinaigrette.		 $13.50
Sai Gon Wings
Chicken wings, caramel sauce, rice vinegar, nước chấm, roasted garlic, chili.		 $12.50
Garlic Butter Prawn
Tamarind glazed prawns, Chinese donut and garlic butter.		 $13.00
Grilled Asian Eggplant
Eggplant, Chao sauce, green onion oil, fresh mint.		 $9.50
Bun Bo Hue
Spicy central Vietnamese soup, Meyer Ranch prime beef brisket, pork belly, pork shank, pork sausage, banana blossom, shrimp sauce.		 $18.00
Saigon Farmer Curry
Beets, pumpkin, carrot, shiitake, brussel sprouts, ramen wheat noodle.		 $18.00
Vegetarian Pho
Vegetarian broth, rice noodle, mushroom, Northwest Tofu, tofu cracker, lily blossom, Chinese chives, and bean sprouts.		 $16.50
Pho Tai Nam
Beef broth, rice noodle, Meyer Ranch prime beef brisket and eye of round steak, green onion, basil, and bean sprouts.		 $16.50
Pho Tai Oxtail
Beef broth, rice noodle, local oxtail, Meyer Ranch prime eye of round steak, green onion, basil, and bean sprouts.		 $19.00
Pho Ga
Beef broth, rice noodle, Draper Valley steamed chicken, soft-boiled egg, green onion, basil, and bean sprouts.		 $16.50
Pho Ha Noi
Beef broth, rice noodle, Meyer Ranch prime eye of round steak, fresh ginger, pickled bird’s eye chili, cilantro, savory Chinese donut.		 $17.50
Mi Vit Tiem
Chinese herbal chicken broth, ramen wheat noodle, Maple Leaf Farms duck leg confit, chives, Chinese date, Chinese celery, longan, shiitake, and bean sprouts.		 $19.50
Pho Ga Tron
Fresh rice noodle, grilled Draper Valley chicken, tamarind sauce, fish sauce, ginger, vinegar, bird’s eye chili, roasted peanut, served with side Phở broth. *Contains gluten		 $18.50
Spicy & Sour Ramen
Chicken broth, smoked prosciutto, white prawn, yuzu, chili, green onion, bean sprout, basil, fried garlic.		 $17.50
Garlic Crab Noodle
Deep Sea Red Crab meat, garlic, white pepper, parmesan, green onion, wheat noodle.		 $21.00
Grilled Chicken Vermicelli
Draper Valley chicken thigh, crispy shrimp & pork imperial roll, served with vermicelli, lettuce, bean sprout, cucumber, pickles, fresh herbs, peanut, crispy shalllot, nuoc cham,		 $18.00
Grilled Prawn Vermicelli
Grilled prawns, crispy shrimp & pork imperial roll, served with vermicelli, lettuce, bean sprout, cucumber, pickles, fresh herbs, peanut, crispy shalllot, nuoc cham,		 $18.00
Lemongrass Beef Vermicelli
sauteed pure country dry aged Steak- Delmonico, lemongrass, chili oil, yellow onion, crispy shrimp & pork imperial roll, served with vermicelli, lettuce, bean sprout, cucumber, pickles, fresh herbs, peanut, crispy shalllot, nuoc cham,		 $19.50
Combo Vermicelli
Draper Valley chicken thigh, crispy shrimp & pork imperial roll, prawn, housemade pork & beef sausage, served with vermicelli, lettuce, bean sprout, cucumber, pickles, fresh herbs, peanut, crispy shalllot, nuoc cham,		 $19.00
Bun Cha Ca La Vong
washington coast rockfish, crispy imperial roll, cucumber, dill, roasted peanut, shrimp sauce, turmeric, served with vermicelli, lettuce, bean sprout, cucumber, pickles, fresh herbs, peanut, crispy shalllot, nuoc cham,		 $18.50
Vegetarian Vermicelli
spinach tofu wrap, tofu medly, shiitakes, served with vermicelli, lettuce, bean sprout, cucumber, pickles, fresh herbs, peanut, crispy shalllot, soy sauce		 $18.00
Saigon-Singapore Noodle
Prawns, chicken thigh, mung bean noodle, bean sprout, green onion, garlic, lemongrass, cilantro & lime		 $19.00
Lemongrass Rockfish
Seared Washington Coast rockfish, lemongrass, turmeric, cabbage salad, pandan rice. Served with side tomato tamarind soup.		 $19.50
Rotisserie Chicken Bánh Hỏi
Draper Valley chicken breast supreme, lemongrass, shallot, ginger soy vinaigrette, served with bánh hỏi rice noodle.		 $18.50
Rotisserie Chicken Rice
Draper Valley chicken breast supreme, lemongrass, shallot, ginger soy vinaigrette, served with broken rice.		 $18.50
Rotisserie Duck Bánh Hỏi
Maple Leaf Farms duck breast supreme, five spice, pineapple, nước chấm, served with bánh hỏi rice noodle.		 $21.00
Rotisserie Duck Rice
Maple Leaf Farms duck breast supreme, five spice, pineapple, nước chấm, served with broken rice.		 $21.00
Spicy Pork Belly Bánh Hỏi
Pure Country Farm slow roasted pork belly, lemongrass, bird’s eye chili, shrimp sauce, nước chấm, served with bánh hỏi rice noodle.		 $18.00
Spicy Pork Belly Rice
Pure Country Farm slow roasted pork belly, lemongrass, bird’s eye chili, shrimp sauce, nước chấm, served with broken rice.		 $18.00
Com Ga Hoi An
Steamed draper valley farm chicken, turmeric rice, rau răm, mint, lime leaf, yellow onion, fried garlic, ginger nước chấm, side of chicken broth.		 $18.00
Coke $4.00
Diet Coke $4.00
Fever Tree Tonic $5.00
Ginger Ale $3.00
Ginger Beer $5.00
Lemonade $4.50
Lemongrass Soda $6.00
Limeade $4.50
Orange Juice
Fresh In house squeeze Orange Juice		 $5.50
Topo Chico $4.00
Soda Water $2.75
Sprite $4.00
Vietnamese Coffee $6.00
Wu Wei $6.00
Kombucha $8.50
Shrub $6.00
LUNCH
Crispy Imperial Rolls
Pure Country Pork, prawns, mushroom, fresh mint, lettuce, pickle, nước chấm.		 $11.50
Prawn, Cucumber & Pineapple Salad
Marinated prawns, cucumber, pineapple, dried shrimp, shallot, pickled daikon, pickled carrot, peanut, red onion, banana flower, herbs, fried shallot.		 $14.50
Tofu, Seaweed & Cabbage Salad
Pressed Northwest Tofu, seaweed, cabbage, rau răm, banana flower, tofu cracker, sesame, red onion, chao & tamari vinaigrette.		 $12.50
Spinach Tofu Paper Wrap
Northwest Tofu, spinach, mung bean, mushroom, crispy shallot, soy vinaigrette.		 $11.00
Sai Gon Chicken Salad
Cabbage, steamed chicken, rau thơm, banana blossom, peanut, crispy shallot, nước chấm vinaigrette.		 $13.50
Sai Gon Wings
Chicken wings, caramel sauce, rice vinegar, nước chấm, roasted garlic, chili.		 $12.50
Garlic Butter Prawn
Tamarind glazed prawns, Chinese Donut, garlic butter		 $13.00
Eggplant
Eggplant, Chao Sauce, Green onion oil, fresh mint.		 $9.50
Bun Bo Hue
Spicy central Vietnamese soup, Meyer Ranch prime beef brisket, pork belly, pork shank, pork sausage, banana blossom, shrimp sauce.		 $18.00
Vegetarian Farmer Curry
Beets, pumpkin, carrot, shiitake, brussel sprouts, ramen wheat noodle.		 $18.00
Vegetarian Pho
Vegetarian broth, rice noodle, mushroom, Northwest Tofu, tofu cracker, lily blossom, Chinese chives, and bean sprouts.		 $16.50
Pho Tai Nam
Beef broth, rice noodle, Meyer Ranch prime beef brisket and eye of round steak, green onion, basil, and bean sprouts.		 $16.50
Pho Tai Oxtail
Beef broth, rice noodle, local oxtail, Meyer Ranch prime eye of round steak, green onion, basil, and bean sprouts.		 $19.00
Pho Ga
Beef broth, rice noodle, Draper Valley steamed chicken, soft-boiled egg, green onion, basil, and bean sprouts.		 $16.50
Pho Ha Noi
Beef broth, rice noodle, Meyer Ranch prime eye of round steak, fresh ginger, pickled bird’s eye chili, cilantro, savory Chinese donut.		 $17.50
Mi Vit Tiem
Chinese herbal chicken broth, ramen wheat noodle, Maple Leaf Farms duck leg confit, chives, Chinese date, Chinese celery, longan, shiitake, and bean sprouts.		 $19.50
Pho Ga Tron
Fresh rice noodle, grilled Draper Valley chicken, tamarind sauce, fish sauce, ginger, vinegar, bird’s eye chili, roasted peanut, served with side Phở broth. *Contains gluten		 $18.50
Spicy And Sour Ramen
Chicken broth, smoked prosciutto, white prawn, yuzu, chili, green onion, bean sprout, basil, fried garlic.		 $17.50
Garlic Crab Noodles
Deep Sea Red Crab meat, garlic, black pepper, parmesan, green onion, wheat noodle. *Contains gluten		 $21.00
Lemongrass Beef Vermicelli
Sauteed Pure Country dry aged Steak- Delmonico, lemongrass, chili oil, yellow onion, crispy imperial roll (shrimp & pork), lettuce, fresh herbs, peanut, crispy shallot, vermicelli noodle and nước chấm.		 $19.50
Grilled Chicken Vermicelli
Grilled Draper Valley chicken thigh, crispy imperial roll (shrimp & pork), lettuce, fresh herbs, peanut, crispy shallot, vermicelli noodle and nước chấm.		 $18.00
Grilled Prawn Vermicelli
Grilled prawns, crispy imperial roll (shrimp & pork), lettuce, fresh herbs, peanut, crispy shallot, vermicelli noodle and nước chấm.		 $18.00
Combo Vermicelli
Grilled Draper Valley chicken thigh, prawns, housemade pork & beef sausage, crispy imperial roll (shrimp & pork), lettuce, fresh herbs, peanut, crispy shallot, vermicelli noodle and nước chấm.		 $19.00
Bun Cha Ca La Vong
Washington coast rockfish, dill, shrimp sauce, turmeric, crispy imperial roll (shrimp & pork), lettuce, fresh herbs, peanut, crispy shallot, vermicelli noodle and nước chấm.		 $18.50
Vegetarian Vermicelli
Spinach tofu paper wrap, tofu medley, shiitakes, lettuce, fresh herbs, peanut, crispy shallot, vermicelli noodle and soy vinaigrette.		 $18.00
Saigon-Singapore Noodle
Prawns, chicken thigh, mung bean noodle, bean sprout, green onion, garlic, lemongrass, cilantro & lime		 $19.00
Lemongrass Rockfish
Seared Washington Coast rockfish, lemongrass, turmeric, cabbage salad, pandan rice. Served with side tomato tamarind soup.		 $19.50
Rotisserie Chicken Bánh Hỏi
Draper Valley chicken breast supreme, lemongrass, shallot, ginger soy vinaigrette, served with bánh hỏi rice noodle.		 $18.50
Rotisserie Chicken Rice
Draper Valley chicken breast supreme, lemongrass, shallot, ginger soy vinaigrette, served with broken rice.		 $18.50
Rotisserie Duck Bánh Hỏi
Maple Leaf Farms duck breast supreme, five spice, pineapple, nước chấm, served with bánh hỏi rice noodle.		 $21.00
Rotisserie Duck Rice
Maple Leaf Farms duck breast supreme, five spice, pineapple, nước chấm, served with broken rice.		 $21.00
Spicy Pork Belly Bánh Hỏi
Pure Country Farm slow roasted pork belly, lemongrass, bird’s eye chili, shrimp sauce, nước chấm, served with bánh hỏi rice noodle.		 $18.00
Spicy Pork Belly Rice
Pure Country Farm slow roasted pork belly, lemongrass, bird’s eye chili, shrimp sauce, nước chấm, served with broken rice.		 $18.00
Com Ga Hoi An
Steamed draper valley farm chicken, turmeric rice, rau răm, mint, lime leaf, yellow onion, fried garlic, ginger nước chấm, side of chicken broth		 $18.00
COLD DRINKS
Coke $4.00
Cranberry Juice $3.75
Diet Coke $4.00
Fever Tree Tonic $5.00
Ginger Ale $3.75
Ginger Beer $5.00
Lemonade $4.50
Lemongrass Soda $6.00
Limeade $4.50
Milk $2.50
Mountain Valley Sparkling $6.00
Orange Juice
Fresh In house squeeze Orange Juice		 $5.50
Shrub $6.00
Wu Wei $6.00
Soda Water $2.75
Sprite $4.00
Topo Chico $4.00
Vietnamese Coffee $6.00
RETAILS
Ba Bar T-Shirt $25.00
Ba Bar Beer Glass $12.00

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Menu Photos

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Reviews

Makayla Kent
The Nguyen Dynasty was delicious. Well balanced drink made with local gin.

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Joey X
Good service, clean, nice decor. We ordered the Hanoi pho (top) and the combo vermicelli. If you’re a regular connoisseur of Vietnamese food, you might notice that these portions are smaller (and more expensive). The Hanoi broth (which is typically lighter and usually less sweeter than Saigon pho) was actually sweeter and more earthy. The vermicelli was pretty tasty and the protein that was included was very flavorful (chicken, shrimp, pork sausage, pork imperial roll). But it was the fish sauce that made the dish great.

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carly cressman
I’ll give them 5.

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Julia Liang
Pretty nice place to have a great Vietnamese food and a drink with friend, very conveniently located at a corner of U village. Way much easier to get in than the SLU store. Had a great time

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D. Morrison
Ba Bar is one of my wife’s favorite restaurants, she often meets up with one or more friends. Last night, Thursday 8/17/23, was my first experience. I ordered the duck leg confit ramen. My wife ordered a vermicelli bowl and our friends ordered other stuff. My duck leg it’s self was delicious, it came whole with crispy skin, set on top the bowl of ramen. The other components of the ramen were also good but the broth was a bit disappointing. I expected a deep richness of duck flavor in the broth. Perhaps my expectations were too high. Everyone else was very satisfied, which means I’ll be back, next time I’ll try a different menu item; maybe I can just order the duck leg as an appetizer?

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Steven Yue
Waiter is very forgetful. Forgot about my coffee until I reminded him. Placed an order for the Pandan Cake and it was available at the time of order. However, we we were told it was sold out because someone had taken it. Otherwise, the rest of the experience was pretty good. We ordered Tofu,Seaweed, cabbage salad. It’s ok but I would prefer their crispy imperial roll the next time. We ordered Sai Gon chicken wings. Would have preferred that to be unsweetened and perhaps a bit peppery/salty. The Pho was fantastic because the beef was tender and soup was flavorful. It also comes with Chinese donut for you to dip in the soup.

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Ming Lee
This is a really cute restaurant with nice interior design and good food! They have happy hour 2-5pm on weekdays! We had the fried oyster and chicken wings with one drink under $20! Our server is super friendly and she checks on us pretty often. Overall really great dinning experience here.

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Kiran Suresh
Ba Bar’s U Village location is a cute blue dot on the less busy side of the street. The food looks and tastes fresh and is actually on the healthy side. Soup noodles were delicious – our table ordered the curry noodles and pho ga tron. While the curry flavor was pleasant, I thought the pho could use more meat and quickly turned into a mass of noodles that overwhelmed the soup.

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Linda Chong
Not sure if I would go back. If I was in the village area again and wanted something warm… maybe only because they have so many other restaurants at the mall.

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Atelier Ritz
The pho and the environments are exceptional! My friend used to come here for the porridge but unfortunately the menu is discontinued. What a shame!

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