Rockfish Seafood & Grill Menu

Casual chain fish house presenting familiar seafood dishes amid fishing-themed decor. Based on 891 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Rockfish Seafood & Grill 75056

Address:
4740 State Hwy 121 #400, Lewisville, TX 75056

Phone: (972) 668-3474

Website:

Social Profile:

Hours

Sunday	11 AM–9 PM
Monday (Labor Day)	11 AM–10 PM Hours might differ
Tuesday	11 AM–10 PM
Wednesday	11 AM–10 PM
Thursday	11 AM–10 PM
Friday	11 AM–10:30 PM
Saturday	11 AM–10:30 PM

Specials
Crab & Shrimp Rangoons wontons stuffed with premium crab meat, chopped shrimp and decadent cream cheese, fried and served with our sweet soy dipping sauce	$12.00
Asian Salad With Sesame Crusted Tuna sesame crusted seared tuna served over mixed greens with mango salsa, cucumber shallot relish, and cabbage, served with fresh cilantro oil and house asian vinaigrette	$18.00
Family Grilled Fish	$40.00
Family Catfish And Shrimp Fried shrimp and U.S. Farmed Catfish, french fries, hush puppies, and apple cider slaw.	$43.00
Family Pasta & Salad Choice of cajun or chicken alfredo pasta, side, and traditional or harvest salad.	$44.00
Family Shrimp Boil Shrimp, corn, and potatoes tossed in your seasoning of choice.	$45.00
Family Seafood Snow Crab, Shrimp, Corn, and Potatoes tossed in your seasoning of choice	$89.00
Family Dessert 4 pieces of our chocolate brownie or homemade bread pudding	$10.00
Family Salad Choice of traditional or harvest salad.	$10.00
Main Menu
Volcano Shrimp A mound of crispy fried shrimp tossed with our signature volcano sauce and sprinkled with toasted almonds.	$9.95
Spinach And Artichoke Dip A creamy blend of fresh spinach, artichoke hearts, white American, parmesan, and romano cheeses. Served with crisp house fried tortilla chips.	$9.50
Flash Fried Calamari Thinly sliced wild calamari and okra halves, hand-battered and flash-fried. Served with choice of our homemade marinara or sweet Thai chili sauce.	$11.75
Rockfish Sampler A trio of your favorites! Volcano Shrimp, Three-Cheese Spinach Dip, and two Bombs.	$14.95
Jalapeno Hush Puppies Served with our homemade remoulade.	$4.75
Mexican Seafood Cocktail Fresh made blend of our spicy homemade salsa, cucumbers, clam juice, TABASCO® Brand Original Red Sauce, and seasoning. Served with crisp house fried tortilla chips.	$8.95
The Bomb! Five crispy fried balls, loaded with shrimp, cheddar jack cheese, roasted jalapeños, bacon, and green onions. Served on a bed of onion strings with buttermilk ranch.	$9.95
Maryland Crab Cakes Three seared crab cakes prepared fresh with lump crab and served with our homemade remoulade.	$14.95
Garlic Bread Soft toasted garlic bread served with a side of marinara.	$2.95
Large Harvest Salad Mixed greens, chopped apples, dried cranberries, bacon, toasted almonds, and feta cheese. Served with our housemade herb vinaigrette.	$9.75
Large Traditional Salad Mixed greens, tomatoes, cucumbers, cheddar-jack cheese, and hard boiled egg. Served with our homemade buttermilk ranch dressing.	$9.75
Small Harvest Salad Mixed greens, chopped apples, dried cranberries, bacon, toasted almonds, and feta cheese. Served with our housemade herb vinaigrette.	$5.50
Small Traditional Salad Mixed greens, tomatoes, cucumbers, cheddar-jack cheese, and hard boiled egg. Served with our homemade buttermilk ranch dressing.	$5.50
Shrimp & Crab Louis Salad Lump crab meat and shrimp tossed with our homemade remoulade on a bed of shredded iceberg lettuce, cucumber, tomatoes, and hard boiled egg.	$14.95
New England Clam Chowder – Cup A hearty clam chowder full of clams, potatoes, and sautéed veggies in a rich cream base.	$6.50
New England Clam Chowder – Bowl A hearty clam chowder full of clams, potatoes, and sautéed veggies in a rich cream base.	$8.95
Louisiana Gumbo – Cup Our authentic New Orleans style gumbo loaded with shrimp, Andouille sausage and chicken. Served on white rice.	$5.95
Louisiana Gumbo – Bowl Our authentic New Orleans style gumbo loaded with shrimp, Andouille sausage and chicken. Served on white rice..	$8.25
Red Beans And Rice – Bowl	$8.25
Dozen Peel & Eat Shrimp One dozen large shrimp tossed in your seasoning of choice and served with corn on the cob and red potato.	$12.95
Steamer Bowl Cluster of snow crab, one dozen large shrimp, and a half pound of Chilean mussels. Served with corn on the cob and red potatoes.	$38.00
Snow Crab Platter Three snow crab clusters served with corn on the cob and red potatoes	$46.00
Coastal Boil Three dozen large shrimp, two pounds of Chilean mussels, Andouille sausage, corn on the cob, and red potatoes.	$49.00
Traditional Mussels One pound of Chilean mussels cooked in white wine garlic butter sauce with tomatoes and artichoke hearts. Served with French bread.	$14.00
Snow Crab & Shrimp Bowl Two clusters of snow crab and one dozen large shrimp. Served with corn on the cob and red potatoes.	$42.00
Mussels Barcelona One pound of Chilean mussels tossed in a spicy marinara, Andouille sausage, white wine, red bell pepper, and artichoke hearts. Served with French bread.	$14.00
Build Your Own Bowl Build Your Own Shellfish Bowl	$0.00
Shrimp Cocktail – Half Dozen	$10.00
Shrimp Cocktail – Dozen	$16.00
Alaskan Fish & Chips Shiner Bock beer battered wild Alaska Pollock, served with housemade tartar sauce, crispy fries, homemade apple cider slaw, and jalapeño hush puppies.	$14.95
Southern Fried Catfish U.S. farmed catfish fillets battered in seasoned cornmeal. Served with housemade tartar sauce, crispy fries, homemade apple cider slaw, and jalapeño hush puppies.	$17.95
Fried Oyster Platter Six shucked oysters battered in seasoned cornmeal. Served with fresh made cocktail sauce, crispy fries, homemade apple cider slaw, and jalapeno hush puppies	$19.50
Shrimp Platter Ten large shrimp battered in seasoned panko. Served with fresh made cocktail sauce. Served with crispy fries, homemade apple cider slaw, and jalapeño hush puppies.	$17.50
Catfish & Shrimp Combo U.S. farmed catfish fillets and five large shrimp. Served with homemade cocktail and tartar sauce, crispy fries, homemade apple cider slaw, and jalapeño hush puppies.	$17.95
Chicken Tender Platter Crispy fried chicken tenders served with housemade ranch, crispy fries and our apple cider slaw.	$15.50
Fry Me To The Moon A fishermen’s feast! Five large fried shrimp, full serving of our southern fried catfish, three fried oysters, and three Bombs. Served with jalapeno hush puppies, apple cider slaw, and crispy fries.	$35.00
Fish Market Catfish Your fish, served grilled or blackened on a bed of orzo pasta and your choice of two sides.	$18.95
Fish Market Chicken Your fish, served grilled or blackened on a bed of orzo pasta and your choice of two sides.	$16.00
Fish Market Mahi Mahi Your fish, served grilled or blackened on a bed of orzo pasta and your choice of two sides.	$19.95
Fish Market Redfish	$22.50
Fish Market Salmon Your fish, served grilled or blackened on a bed of orzo pasta and your choice of two sides.	$19.95
Fish Market Snapper Your fish, served grilled or blackened on a bed of orzo pasta and your choice of two sides.	$21.50
Fish Market Tilapia Your fish, served grilled or blackened on a bed of orzo pasta and your choice of two sides.	$14.50
Fish Market Trout Your fish, served grilled or blackened on a bed of orzo pasta and your choice of two sides.	$18.00
Fish Market Barramundi	$19.00
Santa Fe Tacos A Rockfish classic! Choice of crispy fried wild Alaska POLLOCK or shrimp, wrapped in large flour tortillas with our signature ancho chile aioli, shredded cabbage, cheddar-jack cheese, and pico de gallo. Served with cilantro lime rice.	$14.95
Atlantic Salmon Tacos Four tacos filled with blackened Atlantic salmon, shredded lettuce, cilantro lime aioli, feta cheese, and pico de gallo. Served with a side of cilantro lime rice.	$18.50
Volcano Mahi Mahi Panko crusted wild mahi mahi, topped with our signature volcano sauce and two large crispy shrimp. Served on a bed of white rice with rockin’ green beans and housemade sweet Thai chili.	$21.75
Southwest Seafood Enchiladas Corn tortillas stuffed with Atlantic salmon, shrimp, wild Alaska Pollock, peppers, onions, and cheddar-jack cheese, topped with a light cream sauce, sour cream, and jalapeño. Served on a bed of cilantro lime rice.	$15.50
Crab Stuffed Salmon Grilled Atlantic salmon filled with our homemade stuffing of crab, artichoke hearts, fresh spinach, and feta cheese. Served with sautéed asparagus and herbed orzo pasta with basil lemon butter.	$22.95
Crab Stuffed Fish Blackened tilapia stuffed with a lump crab cake and smothered in our homemade Pontchartrain sauce. Served on a bed of white rice with rockin’ green beans.	$18.95
Shrimp ‘N Grits Large blackened shrimp on a bed of jalapeño cheese grits with smoked Andouille sausage gravy. Served with sautéed spinach.	$15.75
Shrimp Po Boy Crispy fried shrimp on toasted French bread with lettuce, tomatoes, pickles, and our housemade creole mustard. Served with fries.	$12.50
Bourbon Street Trio A trio of classic Louisiana favorites! Crawfish Étouffée, Shrimp ‘n Grits, and blackened U.S. farmed catfish topped with homemade Pontchartrain sauce on red beans & rice.	$19.95
Crawfish Etouffee Homemade, spicy, Louisiana style étouffée full of crawfish tails, served with white rice and toasted garlic bread.	$17.50
Cajun Pasta Blackened shrimp, chicken, and Andouille sausage sautéed with onions and peppers in our from scratch Cajun cream sauce with penne pasta & garlic bread.	$15.50
Redfish Etouffee	$26.00
Shrimp Etouffee Homemade, spicy, Louisiana style étouffée full of shrimp and served with white rice and toasted garlic bread.	$16.75
Herb Crusted Chicken Herb parmesan crusted chicken, topped with lemon butter sauce, tomatoes, fresh spinach, and artichoke hearts. Served over orzo pasta with a side of sautéed broccoli.	$17.25
Bacon Double Cheeseburger Two beef patties seasoned with our signature Rockfish spice and topped with cheddar jack cheese, bacon, fried pickles, shredded lettuce, and tomatoes. Served with crispy fries.	$12.50
Beef Tenderloin Filet Aged 8oz. beef tenderloin filet seasoned with our signature Rockfish spice and topped with garlic butter. Served with loaded red potatoes and sautéed broccoli.	$23.00
Grilled Chicken Alfredo Pasta Grilled chicken breast, sautéed broccoli, tomatoes, and penne pasta tossed in our garlic alfredo sauce and topped with parmesan cheese. Served with garlic bread.	$15.50
Surf And Turf Large Shrimp and an Aged 8oz. beef tenderloin filet seasoned with our signature Rockfish spice and topped with garlic butter. Served with loaded red potatoes and sautéed broccoli.	$28.00
Sirloin Steak Aged 8oz. beef tenderloin filet seasoned with our signature Rockfish spice and topped with garlic butter. Served with loaded red potatoes and sautéed broccoli.	$17.00
Surf And Turf – Sirloin Large Shrimp and an Aged 8oz. beef tenderloin filet seasoned with our signature Rockfish spice and topped with garlic butter. Served with loaded red potatoes and sautéed broccoli.	$22.00
Homemade Bread Pudding Homemade bread pudding topped with our sweet bourbon butter sauce.	$7.25
Triple Chocolate Brownie ghirardelli triple chocolate brownie baked fresh in house and served with vanilla ice cream	$7.50
Key Lime Pie Our famous made from scratch key lime pie	$7.00
Deep Fried Bread Pudding Homemade bread pudding, cut into bite size pieces and fried. Topped with cinnamon sugar, fresh whipped cream, and caramel sauce.	$7.25
Apple Cider Slaw Homemade slaw with apple cider vinegar.	$3.00
Apple Sauce	$3.00
Cilantro Lime Rice	$3.00
Corn On The Cob	$3.00
Creamed Corn Our famous homemade creamed corn	$3.00
French Fries Crispy, golden-fried french fries.	$3.00
Fried Okra	$3.00
Fried Onion Strings	$3.00
Herbed Orzo Pasta	$3.00
Jalapeno Cheese Grits Creamy jalapeno cheese grits topped with andouille sausage gravy.	$4.00
Jalapeno Hush Puppies Four of our jalapeno hush puppies	$3.00
Loaded Red Potatoes Crispy red potatoes loaded with melted garlic butter, bacon, sour cream, and green onions.	$4.00
Macaroni And Cheese Kraft Macaroni and Cheese	$3.00
New Potatoes	$3.00
Red Beans And Rice From scratch red beans and rice.	$3.00
Roasted Brussels Sprouts Roasted Brussels sprouts mixed with roasted carrots, bacon, and cranberries sautéed in garlic butter.	$4.00
Rockin Green Beans Southern style green beans with bacon, potatoes, and onion.	$3.00
Sauteed Asparagus Asparagus sautéed in garlic butter and seasoned with Rockfish seasoning.	$4.00
Sauteed Broccoli Broccoli sautéed in garlic butter, seasoned with Rockfish seasoning and topped with grated parmesan cheese.	$3.00
Sauteed Carrots Carrots sautéed in garlic butter, seasoned with Rockfish seasoning and topped with grated parmesan cheese.	$3.00
Sauteed Spinach Spinach sautéed in garlic butter and seasoned with Rockfish seasoning.	$3.00
Small Harvest Salad Mixed greens, chopped apples, dried cranberries, bacon, toasted almonds, and feta cheese. Served with our housemade herb vinaigrette.	$5.50
Small Traditional Salad Mixed greens, tomatoes, cucumbers, cheddar-jack cheese, and hard boiled egg. Served with our homemade buttermilk ranch dressing.	$5.50
Steamed Asparagus	$4.00
Steamed Broccoli	$3.00
Steamed Spinach	$3.00
White Rice	$3.00
Vegetable Kabobs`	$3.00
Kid Fish Sticks Breaded, crispy-fried tilapia strips served with ranch dressing and choice of side item.	$6.00
Kid Popcorn Shrimp Ten baby crispy fried shrimp served with choice of side item and side of ranch dressing.	$6.00
Kid Quesadilla Quesadilla with cheddar jack cheese and a side of ranch	$5.00
Kid Mac & Cheese Kraft® Macaroni and Cheese served with choice of one side item.	$6.00
Kid Chicken Fingers Three chicken strips, crispy-fried or grilled, served with choice of side item, and ramekin of buttermilk ranch dressing.	$6.00
Kid Pasta Penne pasta served with choice of Marinara sauce, Alfredo sauce, or melted Garlic Butter. Served with choice of one side item.	$5.00
Kid Cheeseburger A quarter pound burger topped with cheddar-jack cheese served on a toasted bun. Served with choice of one side item and ramekin of ranch.	$6.00
Kid Tilapia Tilapia, served grilled, blackened, or fried with choice of side item	$6.00
Lunch Menu
Soup And Salad A small Harvest salad with your choice of cup of soup. Upgrade to a bowl of soup for $2 more.	$10.50
North Atlantic Salmon A lunch portion of our Atlantic salmon, served grilled or blackened on herbed orzo pasta with a side of sauteed broccoli	$11.75
Lunch Seafood Enchiladas Corn torillas stuffed with Atlantic salmon, shrimp, wild Alaska Pollock, peppers, onions, and cheddar jack cheese, topped with a light cream sauce and served over a bed of cilantro lime rice.	$10.95
Shrimp Etouffee Homemade, spicy Louisiana style étouffée full of shrimp, served with white rice and toasted garlic bread.	$9.95
Lunch Tilapia Tilapia, served grilled or blackened on herbed orzo pasta with a side of sauteed broccoli	$9.95
Pasta And Salad Half order of our Cajun pasta with choice of small traditional or harvest salad	$10.75
U.S. Farmed Catfish Basket U.S. farmed catfish fillets battered in seasoned cornmeal. Served with fresh made tartar sauce, crispy fries, jalapeño hush puppies, and housemade apple cider slaw.	$11.95
Shrimp Basket Six large shrimp battered in seasoned panko. Served with fresh made cocktail sauce, crispy fries, jalapeño hush puppies, and housemade apple cider slaw.	$10.95
Oyster Basket Five oysters battered in seasoned cornmeal and fried. Served with fresh made cocktail sauce, crispy fries, jalapeño hush puppies, and housemade apple cider slaw.	$16.50
Catfish And Shrimp Basket Two pieces of crispy fried catfish and three large shrimp served with crispy fries and our apple cider slaw.	$12.95
Chicken Tender Basket Four chicken tenders battered in seasoned flour and fried. Served with homemade buttermilk ranch, crispy fries, jalapeño hush puppies, and housemade apple cider slaw.	$11.00
Blackened Chicken Sandwich Blackened chicken breast topped with melted cheddar jack cheese, shredded lettuce, tomatoes, pickles, and creole mustard. Served with crispy fries.	$11.50
Half Pound Cheeseburger	$11.00
Shrimp Po Boy Crispy fried shrimp on toasted French bread with lettuce, tomatoes, pickles, and our housemade creole mustard. Served with fries.	$12.50
Catfish Po Boy Catfish fillet on toasted French bread with lettuce, tomatoes, pickles, and our housemade creole mustard. Served with crispy fries.	$14.00
Chicken Po Boy Chicken tenders on toasted French bread with lettuce, tomatoes, pickles, and our housemade creole mustard. Served with crispy fries.	$14.00
Tilapia Po Boy Tilapia fillet on toasted French bread with lettuce, tomatoes, pickles, and our housemade creole mustard. Served with crispy fries.	$13.50
Oyster Po Boy Fried oysters on toasted French bread with lettuce, tomatoes, pickles, and our housemade creole mustard. Served with crispy fries.	$16.00
Half Po Boy & Cup Of Soup Crispy fried shrimp on toasted French bread with lettuce, tomatoes, pickles, and our housemade creole mustard. Served with fries.	$11.50
Santa Fe Tacos A Rockfish classic! Choice of crispy fried wild Alaska Pollock or shrimp, wrapped in large flour tortillas with our signature ancho chile aioli, shredded cabbage, cheddar jack cheese, and pico de gallo. Served with cilantro lime rice.	$10.50
Salmon Tacos	$11.95
Beverage Menu
Water	$0.00
Tea	$3.15
Peach Tea	$3.15
Sweet Tea	$3.15
Coke	$3.15
Diet Coke	$3.15
Sprite	$3.15
Lemonade	$3.15
Root Beer	$3.15
Pibb Extra	$3.15
Chocolate Milk	$3.30
Cranberry Juice	$3.30
Hot Chocolate	$3.30
Milk	$3.30
Orange Juice	$3.30
Pineapple Juice	$3.30
San Pellegrino	$3.30
Tomato Juice	$3.30
Tonic	$3.15
Club Soda	$3.15
Blue Moon	$5.50
Bud Light	$4.50
Coors Light	$4.50
Corona	$5.50
Local IPA	$6.00
Michelob Ultra	$4.50
Miller Lite	$4.50
Tupps	$6.00
Virgin	$3.50
Sonoma Cutrer Chardonnay – Bottle	$26.00
Hurricane Quart Six servings (approximately) of our classic Pat O’Briens Hurricane! Rum, Pat O’s Hurricane mix, orange juice, and pineapple juice.	$15.00
Day At The Lake Quart Six servings (approximately) of our Day At The Lake. Malibu Coconut Rum and Disaronno Originale shaken with orange juice, and a splash of grenadine.	$25.00
House Margarita Quart Six servings (approximately) of house margarita served on the rocks.	$15.00

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Reviews

Britt Lay

Our server Daniel was fantastic! He was super attentive and friendly. Unfortunately, we felt it was a little overpriced for the quality of food. It wasn’t bad so we didn’t complain or anything. It was just definitely overpriced. This dish was the stuffed salmon. More just 2 pieces of salmon with a small scoop of this mix of “lump crab, spinach, and artichoke.” I couldn’t tell that was what it was really. I just pictured crab chunks, I guess. It’s my fault for not asking. Overall props to Dan he gets a 5 star for his service, food is a 3, and price is a 1 star overpriced!

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Empress Mode

Came to this location on 5/4 for the peel n eat shrimp with the $4 Hurricane. I got the garlic & butter. It was okay but needed more seasoning. I added some hot sauce to give it more of a taste.

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shalesDC

I really enjoyed the shrimp and grits with a side of greens! The portion was plentiful. The bartender was friendly and I highly recommend this local seafood restaurant. They have a good happy hour menu too!

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Robbie Vaughn

First time eating here. My family had been curious about it for years. We loved the menu choices and prices. It was not bad, but it wasn’t good either. We all said we would not return again because of the lack of seasoning. So much potential. The food could be really good with some seasoning. Whoever cooked the shrimp and fish during dinner on 6/7/23 needs to add some salt and pepper.

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Ms E

The food was okay. Three adults had the Dungeness crab and happy hour drinks for the two of us. Total bill $220

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Kathryn Sechrist

Highly recommend the North Atlantic Salmon, Oscar style. My favorite dish.

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Connor Mullan

Visited for our anniversary lunch and man this place just missed the mark totally. Wife got the snow crab and shrimp bowl which was literally a salt and butter soup, there was no flavor at all beyond salt and greasy butter.

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Ian W

If this had been my first time eating at Rockfish I probably would have rated it 2-3 stars. However, I know that the food here is pretty decent, I just didn’t like what we ordered this time. The poboy was pretty average and the etouffe was not good. The house salad I’ve used this many times in my own meals at home, it’s one of my favorite things at Rockfish.

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Rickesha Hinton

The seasonal salmon dish is light and airy perfect for an afternoon lunch. I enjoyed the atmosphere and the wait staff was attentive. Having a chance to eat outside was amazing.

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Charlie Bailey

A big shoutout to Daniel for his extreme patience and incredible personality. We had a good-sized party, and he was extremely helpful and completely understanding of our needs/wants. The food, drinks, and service, in of itself, were top tier! 10/10 would recommend.

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Rockfish Seafood & Grill Menu – Lewisville, TX

Hours

Menu

Menu Photos

Photo Gallery

Reviews

Leave a Comment Cancel reply

Stay connected with the Roost!

Ask us any questions