Wood-fired pizzas, pastas & sandwiches in a casual, urban space, plus microbrews & Italian wines. Based on 416 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
823 S Washington St, Alexandria, VA 22314
Phone: (703) 838-5998
Social Profile: 

Hours
| Monday
(Labor Day)
|
4–9 PM
Hours might differ
|
| Tuesday | 4–9 PM |
| Wednesday | 11:30 AM–9 PM |
| Thursday | 11:30 AM–9 PM |
| Friday | 11:30 AM–10 PM |
| Saturday | 2:30–10 PM |
| Sunday | 2:30–9 PM |
Menu
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Photo Gallery
Reviews
Sandra Avery
This place is horrible! This was my red and golden beets salad. I got home and opened my food and this was my salad. 3 pieces of beets. My pasta was soaking in grease and when I called to complain they told me that my food probably went down after 2 hours and there was nothing they could do. My other salad order of salad was wrong! I paid a lot of money for my Easter dinner. I could have gone to domino’s and gotten better food and better prices for sure! I am Italian and I will definitely never eat there again! Costumer service was terrible and kept blaming me for not eating the food as soon as I got home!
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dough_ dy
Cesar salad was yummy the pizza was good but a little wet in the middle. But the areas of the pizza that were crispy were good.
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Alex
What a great place, it doesn’t really feel like any other place in the area, but definitely worth it. when you walk in and see the 90s booths, you’d assume it’s a North Shore mom-and-pop small-town Italian place. It captures that and has some of the better pasta and pizza in the area. The staff is always hustling and bustling around, but have time to be friendly and talk to the guests. We have been here multiple times and seems many people come back on the regular. Parking is a little tricky being on Washington Street, but there are plenty of side roads to park on.
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Kat Doucette
This was a great spot for lunch for me. We ordered the meatball sliders, eggplant app, mussels in white sauce & a sandwich. The eggplant was my favorite. I wish they had side portions of pasta to round out that.
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Bryan Rees
Loved it!! Pizza was perfectly done, nothing better than a wood-fired pizza oven. The waitress was very nice and friendly. The bartender was going above and beyond, running between the bar and tables to serve and deliver, so props to him! Great place for some East Coast pizza and Italian cuisine!
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Elise & Mike Kovich
Amazing!!! Had dinner with my son and daughter there for the first time tonight. The food was absolutely delicious, reasonably priced, and the owner was so very friendly…we will be back!
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Brian Copes
First time experiencing this Italian restaurant and it was good. Here’s the consensus from my group I went with tonight. Food – salad was great (Cesar and Trattoria). Dressing were homemade and tasty. They placed the dressing for the trattoria on the side which was considerate. The wood oven baked Pizza was tasty, but I don’t eat it on the regular if I am being honest. My boyfriend and his friends said it was a little soggy, but it was due to us adding additional ingredients on the pizza. Service was excellent! Mayra was prompt, friendly and polite to everyone. Everyone enjoyed the great service. Vibe – we seat outdoors because it was that late spring 80 degrees weather and it was a nice chill vibe. Nice hanging lights and good distance from the street too. Parking – tons of street parking but there’s a parking garage behind the restaurant street. You’ll see a park sign on a side of a building and it’s on the right side. Overall, I would recommend this restaurant for an Italian meal or drink!
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Brandi Barrett
After googling reviews of pizza joints in the area, I stumbled upon Faccia Luna. We decided to go there that night. I have struggled finding a pizza spot I liked since I moved here, and this one did not disappoint. Great service and great pizza. The staff and owner are so personable. Very friendly. The pizza has great flavor. We will definitely be back!!!!
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Noah Vaughan
I have a hard time passing up a meatball sandwich, and I’m really glad I didn’t today! It may have well been the best one I’ve ever had. The meat was very flavorful and just firm enough. The perfect amount of sauce. And the bread was crisp and toasty on the outside and warm and soft on the inside. I’ll be back for another!
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Philip Massaro
NY transplants to VA in search of great pizza. We found it! Delicious, crispy, light, well seasoned and tasty pizza in Alexandria, VA. Will definitely be going back to try the fresh pasta and other pizza. The owner, Joe, was warm and full of hospitality. Fantastic place!
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