Mudbug Cajun Po’ Boys Menu – Kansas City, MO

Type : Po’ boys restaurant

Location : Kansas City, MO

No-frills, New Orleans-style sandwich shop with jambalaya & other Cajun chow served at a counter. Based on 939 reviews, the restaurant has received a rating of 4.7 stars. Price $

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Mudbug Cajun Po' Boys 64119

Address:
3524 NE Vivion Rd, Kansas City, MO 64119

Phone: (816) 321-1087

Website:

Social Profile:

Hours

Monday

(Labor Day)
 11 AM–3 PM

Holiday hours
Tuesday 11 AM–3 PM
Wednesday 11 AM–3 PM
Thursday 11 AM–3 PM
Friday 11 AM–8 PM
Saturday Closed
Sunday Closed

Menu

Sides
Lemon Fries $2.25
Garlic Fries $2.25
Fried Okra $2.60
Lemon Pepper Slaw $2.25
Truffled Broccoli Slaw $2.25
Chicken And Andouille Gumbo
Seafood Jambalaya
Red Beans And Rice
Soft Drinks $2.30
Chicken Strips
Temporarily discontinued		 $4.50
Fried Shrimp $4.50
Fried Basa $4.50
Cookies Of The Day
2 for		 $3.90
Kc’s Own Louisiana Style Po’ Boy Shop
Smoked Chicken And Andouille
Served over balsamic caramelized holy trinity vegetables.		 $8.45
Classic Roast Beef
Served over garlic/lemon seasoned fries and natural pan drippings.		 $11.00
Southern Fried Basa
Served over truffled broccoli slaw and topped with a smoked onion aioli.		 $10.00
Kc Po’ Boy
Smoked pork loin served over lemon pepper slaw. Topped with fried onion strings and tangy bbq sauce.		 $9.65
Crawfish Po’ Boy
Fried and served over polenta and lemon pepper slaw. Topped with a smoked onion aioli.		 $12.75
Shrimp Po’ Boy
Fried and served over polenta and lemon pepper slaw. Topped with a smoked onion aioli.		 $12.75
Blue Crab Cake Po’ Boy
Served over lemon pepper slaw and cajun dusted shrimp. Finished with a caper and stone ground mustard remoulade.
Gulf Coast Red Fish Po’ Boy
Cajun dusted and served over lemon pepper slaw. Topped with a shrimp and smoked tomato beurre blanc.		 $12.30
Louisiana Po’ Boy Sandwiches
Smoked Chicken And Andouille:
Served over balsamic caramelized “holy trinity” vegetables		 $8.00
Classic Roast Beef:
Served over garlic/ lemon seasoned fries and topped with natural pan drippings.		 $8.50
Southern Fried Basa:
Served over truffle infused broccoli slaw and a smoked onion aioli.		 $9.00
K.c. Po’ Boy:
Smoked pulled pork served over a lemon pepper slaw. Topped with fried onion strings and tangy bbq sauce.		 $8.00
Shrimp Po’ Boy:
Fried and served over polenta with a lemon pepper slaw. Topped with smoked onion aioli.
Blue Crab Cake Po’ Boy
Served over lemon pepper slaw and cajun dusted shrimp. Finished with a caper and stone ground mustard remoulade.		 $12.00
Gulf Coast Red Fish Po’ Boy
Cajun dusted and served over lemon pepper slaw. Topped with a shrimp and smoked tomato beurre blanc.		 $11.50
Seahogs Po’ Boy
Bacon wrapped, and cajun dusted gulf shrimp served over lemon pepper slaw and topped with smoked corn/andouille relish. Finished with a creamy horseradish aioli		 $12.00
K.c’s Own Louisiana Po’boy Shop!!!
Seafood Jambalya
Gumbo $5.00
Red Beans W/ Rice
Smoked Chicken & Andouille
Served over balsamic caramelized “holy trinity” vegetables.		 $8.00
Classic Roast Beef
Served over garlic/lemon seasoned fries and natural pan drippings.		 $8.50
Southern Fried Basa
Served over truffled broccoli slaw and smoked onion aioli		 $9.00
K.c Po Boy
Smoked pork loin served over a lemon pepper slaw. Topped w/ fried onions and tangy bbq.		 $8.00
Shrimp Po’boy
Fried and served over polenta and lemon pepper slaw. Topped w/ a smoked onion aioli		 $12.00
Chicken Fingers
Choice of chicken, pork, or beef. Meals come with fries and soda		 $4.00
Mini Grill Cheese Sliders
Choice of chicken, pork, or beef. Meals come with fries and soda		 $4.00
Others
Chicken & Andouille Gumbo With Rice
Red Beans With Rice
Seafood Jambalaya With Rice

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Menu Photos

Photo Gallery

Reviews

Brian Haynes
It’s definitely worth a try! The food was bursting with flavor, and the atmosphere was good.

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Andre Brazil
Great place! Very friendly staff with amazing food. I tried the basa poboy Weds special and was not disappointed. Perfect meat to bread ratio! Had a side of jambalaya with it! I’ll be back! Really wish they were open past 3p.

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CATHERINE ROSE COUGHENNOWER
I visited Mudbug Cajun Po’Boys for the first time and the food was phenomenal. I ordered the Shrimp Po’Boy and loved every bite. The portion size was huge! I’m looking forward to returning and trying something new

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Chen Jan
Things were really good there. The only problem was they were all too salty and loaded too much sauce. Actually the seafoods were full of umami and good enough to eat on their own. Too much sauce will just cover the flavor of seafoods.

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Tanya J
Delicious! We had mako shark, seahog poboy and jambalaya. So flavorful! Definitely will be back!

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Misty Ricono
These owners hit the nail on the head!!! Unbelievably good, fresh, top notch food!!! Heather was so sweet and accommodating! The guy at the front counter was unbelievably polite! And the chef in the back was killing it! If you haven’t been… do yourself a favor and go!!! We will tell anyone who will listen how amazing it is. Thank you for an amazing lunch!

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Kelley Eskridge
First time here today. Will definitely be going back soon! Loved everything we ordered!

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Nathan Kunkel
The food here is absolutely extraordinary! Everything I’ve tried has been so impressive. The depth of flavor and attention to detail in every dish makes for such a satisfying eating experience. You can tell the owners make this food with so much care and love. Eating here feels like a soul nourishing experience! Can’t recommend this restaurant highly enough.

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FireBall Express
Got the Seahogs Po Boy and it was phenomenal. Perfectly cooked shrimp and the flavor was amazing. Also got the fried okra and it had great flavor and was fried to perfection. The fries were great as well I just wish they had a little more lemon-garlic flavor. Overall definitely recommend.

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Brooke Cashion
Stumbled upon this gem by accident. It was the best po’ boy I’ve had. The broccoli slaw & french fries were amazing. Also tried the gumbo – Incredible! Definitely will be back. Highly recommend!

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