Based on 575 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
5100 N 9th Ave F645, Pensacola, FL 32504
Phone: (850) 332-6988
Social Profile: 
Hours
| Saturday | 11:30 AM–10 PM |
| Sunday | 11:30 AM–9:30 PM |
| Monday
(Labor Day)
|
11:30 AM–9:30 PM
Hours might differ
|
| Tuesday | 11:30 AM–9:30 PM |
| Wednesday | 11:30 AM–9:30 PM |
| Thursday | 11:30 AM–9:30 PM |
| Friday | 11:30 AM–10 PM |
Menu
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Reviews
Esha Chakraborti
Food is delicious! Their special seasoning packs a great kick. I really liked it with the shrimp boil. Ambience is really nice. I love all the ocean themed decor.
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Ruthie Baldrey
This place is great, the atmosphere is pretty cool and they had a great playlist playing. Our server was amazing and very attentive. The food was amazing and very hot.
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Dede Thomas
The picture is the 29.99 snow crab bag as a seafood lover this was not getting it barely had any juice barely had any spice for $30. I guess it was OK. I asked for more juice in the bag and that was an extra charge which shocked me because you expect more flavors and juice in a bag shouldn’t pay $30 mostly air in a bag .But it comes with two eggs, a half a pound of sausage which is not Kaneka sausage, one corn, some potatoes, and two crabs , couple of shrimp . In the beginning this place was good but like after a couples time I went back it wasn’t the same
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Dax Jay
DELICIOUS! Me and my family are here and the service and food was delicious! Our waiter was attentive and helped boost our experience! The food was perfect, and the crab was so good! They had many options and the choices were perfect! 10/10 recommend!
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Branden Winslow
Dorian was our server and was very friendly. The time until we were attended was a bit long but other than that, the timing was like a well oiled machine. The serving size was plenty for what was stated on the menu. We had the crab fries which were delicious with the sauce (the fries were not salted but cooked nicely). The hush puppies were small (bite size) and sweet worth the few bucks. Prices do change according to current pricing, so you may see some areas on the menu with price changes. Over all it was above average minus the atmosphere so I give it 4/5 stars. A couple of drinks and sweet tea and everything above was $58.
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Anthony Cruz
This place is awesome. The Daily Specials are a wicked good deal, I got the snow crab boil, Cajun, medium heat. The food is on point and the service was good. Drinks were kept full and we left happy, I would highly recommend this to anyone wanting seafood. This place is located on the outside next to Red Robin, the marker is not correct and Google maps placed us on the opposite side. We had to walk through the mall food court and the rest of the mall to come out the other side.
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Deanna Mantooth
Had a snow crab dinner.. crab wayyy over cooked.. already ate most of it besides the crab .. I didn’t want a new one. The manager who took care of us didn’t offer any other solution. The server was great.
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Allison H.
The oysters were good but were very small. I’d be willing to pay a couple of dollars more for bigger oysters. It was almost like they were cut in half.
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Alexander Marcus
decided to give this place a shot after driving past it for years. I honestly hadn’t heard great things, but that was a while ago, and I saw multiple other reviews stating that the reviewer was from Louisiana, and was blown away by the place. Let me start by saying that the service was fantastic. the hosts were welcoming and our waitress was friendly, knowledgeable and attentive throughout our meal. All good there. however, throughout the meal, I couldn’t stop thinking “where in Louisiana were these people from?!” Having lived on the Gulf Coast my entire life, I found absolutely nothing that stood out about this place. For starters, my fiancé and I both started the meal with a coconut mojito. Not impressed. It didn’t taste bad for your typical $10 restaurant cocktail, but it was never cold and tasted as if there might’ve been 1.5 ozs of liquor between the two drinks–which says a lot because we drink maybe 10 alcoholic beverages each a year, so we’re lightweights. next, I got the gumbo and my fiance ordered the raw oysters. she said the oysters tasted alright, but there was a piece of the shell in the first one that she ended up having to get out of her mouth mid-bite and it seemed like the portion was smaller than we’re used to seeing. I thought the gumbo had nice flavor and enjoyed the level of spice, but it was a little rice-heavy and there was too much flour in the roux. For the main course, we got a 1/2 each of the snow crab, shrimp and mussels tossed in the mix of their three sauce options. my fiance thought it was excellent, but I did not like the three sauces mixed together, and subsequently didn’t enjoy crab for literally the first time in my life. if I had to make a comparison, the three sauces mixed reminded me of miso soup, or as I like to call it, dish water. definitely seems like a place a tourist might enjoy, but you won’t be catching a break on the bill from the beach restaurants, and will be trading a view of the Gulf for a mall parking lot. I’d say Crabs and Shaggy are comparable, but I would recommend both of those restaurants before this one.
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Haley Boogher
The food here is great, and our waiter Dorian was awesome!! I loved the atmosphere and decor. Very chill, but fun place to eat. I ordered the half pound headless shrimp special and it was delicious! I loved the special sauce that was all of their flavors mixed together, and The $2 margaritas are really good! Very strong haha.
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