The Hood Bar and Pizzeria Menu – Palm Desert, CA

Type : Bar & grill

Location : Palm Desert, CA

Informal hangout featuring bar grub such as pizza & burgers, plus pool & karaoke. Based on 576 reviews, the restaurant has received a rating of 4.3 stars. Price $

✔️ Dine-in ✔️ Takeout ✔️ No delivery

The Hood Bar and Pizzeria 92260

Address:
74360 CA-111, Palm Desert, CA 92260

Phone: (760) 636-5220

Website:

Social Profile:

Hours

Friday 2 PM–2 AM
Saturday 12 PM–2 AM
Sunday 12 PM–2 AM
Monday

(Labor Day)
2 PM–2 AM

Hours might differ
Tuesday 2 PM–2 AM
Wednesday 2 PM–2 AM
Thursday 2 PM–2 AM

Menu

Hood Pizza
Cheese Pizza
Extra Toppings: Pepperoni, Sausage, Ham, Chicken, Bacon.
$12.95
Aloha Pizza
Ham, pineapple and bacon. Extra Toppings: Pepperoni, Sausage, Ham, Chicken, Bacon.
$15.95
Appetizers
Killer Nachos
A tray of nachos topped with tomatoes, onions, olives and jalapenos.
$6.95
Chili Cheese Nachos
Nacho chips topped with chili, cheddar, jalapenos and sour cream.
$8.95
Salads
House Salad
Chopped romaine, mozzarella, tomato and red onions.
$4.25
Greek Salad
Chopped romaine, onions, tomato, black olives, artichokes, pesto and feta cheese.
$4.25
Hot Sandwiches
Hood Philly Sandwich
Beef, mushroom, onion, bell pepper, melted mozzarella and cheddar.
$8.95
Hood Chicken Philly Sandwich
Chicken served on a roll with mayo, green peppers, onions, mushrooms, and topped with melted cheese.
$8.95
Hood Grub
Tacos
Two soft shell tacos. Beef or chicken.
$5.95
Hood Frito Boat
Frito chips topped with chili, cheddar cheese, onions and sour cream.
$5.95

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Photo Gallery

Reviews

Nezam Newman
A decently sized bar and pizzeria with great atmosphere. They sometimes have live music, which makes it very entertaining to enjoy the food there. As for the food, we ordered the California pizza. Visually, the pizza looked very appetizing. It had a decent amount of toppings and the cheese was very stretchy! Our only problem was that the bottom of our crust was a bit burnt, which made it crunchier than it should’ve been. Regardless, if the crust is not burnt, their pizzas would be very good, especially with their great atmosphere!

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Lorena Robles
Me and my best friend grew up in the valley and have gone plenty of restaurants in the valley before but never in my experience have I had a bartender be so unhappy and rude, it felt like we were profiled as either nonlocals or “too young” or whatnot because the same bartender treated everyone else like normal but this guy really went out of his way to really never make us want to go back and to the point I would even actively discourage people from going there. We have zero attitude, if anything we were just newbies to that restaurant and we weren’t even offered a water or anything while we waited for the food, we didn’t complain or add any extra wording or anything that may have caused the way he was acting.

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Diego Garcia
Perfect bar for a late night brew and slice of pizza. Wife enjoyed 2 Moscow Mules we each got a slice of pizza. The pizza hit the spot. Cheesy, greasy, crust was nice and crispy. Great vibes with pool tables.

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Sharesa Jackson
I didn’t like this place at all before but we go on Sunday for open mic and it’s great.. I love the waiter and ish is great..he’s the host! the food was really good to. We got it in a timely manner. We had the Greek pizza with pesto! We try to go every Sunday now..

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Ed Glapinski
This place is a dump aspiring to be dive! And that’s a good thing. Perfect. But seriously, if you’re looking for some good food and strong drinks, The Hood is where you need to go.

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Proud Boy87
Im a local and like coming here every other weekend to chill and drink . Its a good dive bar but it smells inside the facility , like dirty mop water being spread across the floor when they mop . Every time I’ve gone here it smells like that , dirty mop water .

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Jacob Williams
Used to be one of my favorite bars, service tonight was slow, pizza was not the same 3 months ago used to be my favorite pizza in the valley they made changes I asked the bar tender but seemed like I was just being rude rather then telling me the adjusting changes, he said we have three cooks for the pizza. In reference this was a chucky cheese pizza when before it was more like a papa John’s thinner with more flavor hence bring back John the bar tender he made me the best pizza. Or fix the cook because you all went from spicy pie “stage coach” relatable pizza to frozen pizza don’t know what happened but not the greatest fan besides the slow service, not the same pizza I remember beside they messed up my order the first time.

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Nicholas SARRAZIN
This amazing bar really needs to be revamped. It’s been the same schedule for the last 6 years every Friday – Sunday night. The drinks have become way more expensive , and the bar tenders are serving next to nothing in alcohol. All the Drinks are inconsistent with the servings. The food depending on the cook is inconsistent. This bar really needs and over haul. Please call bar rescue

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Mark Delguidice
Best “dive bar” in the area, walked in a strange, left feeling welcomed. Great food, God beer selection, strong cocktails. Karaoke night, awesome back patio, mostly Locals, which is nice in such a touristy area.

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Carrie Tharp
I had a great time. The bartender lady was really nice. I wanted some food but someone said the kitchen was closed. So that was a bummer. Service was great. The patio was quiet and chill. The people there were friendly or otherwise minding their own business.

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