Mallorca Menu – Cleveland, OH

Type : Spanish restaurant

Location : Cleveland, OH

Restaurant serving Spanish and Portuguese Cuisine
Food in Spain and Portugal is taken very seriously. Meals are long and leisurely and allow for the enjoyment of good company, fine wine, and a cuisine which is based on a healthy Mediterranean diet. Our Spanish Chef excels in a tremendous variety of cooking styles.
The service and surroundings contribute to Mallorca’s refined, romantic ambiance. Our knowledgeable and extremely attentive waiters glide between laughing and whispering diners, available and informed but never obtrusive. Your wish is our command!

A quaint spot offering an Iberian menu with a seafood focus, plus a lengthy wine list & a full bar. Based on 967 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Mallorca 44113

Address:
1390 W 9th St, Cleveland, OH 44113

Phone: (216) 687-9494

Website:

Social Profile:

Hours

Wednesday 12–9 PM
Thursday 12–9 PM
Friday 12–10 PM
Saturday 2:30–10 PM
Sunday 1–9 PM
Monday Closed
Tuesday 12–9 PM

Menu

Main Menu
Gaspacho / Cold Tomato Soup
A cold soup with cucumber, tomato, garlic and cilantro
$5.00
Sopa De Ajo / Garlic Soup
A very unique soup found in Spain made with a chicken base with roasted garlic and egg
$6.00
Caldo Gallego / Spanish Vegetable Soup
Spanish vegetable soup with a chicken base, white beans and spinach and potatoes and chorizo
$6.00
Camarones En Salsa De Ajo
Shrimp in a garlic sauce; One of our most popular offerings! Generous portion of shrimp cooked in garlic and Spanish paprika
$9.00
Chorizo A La Plancha
Spanish sausage broiled to crispy perfection
$9.00
Calamares Fritos
Fresh cut calamari lightly floured and fried served with special Spanish sauce
$9.00
Mejillones En Salsa De Tomate Picante
Mussels in Chefs special spicy sauce. These have a little zing to them!
$9.00
Almejas Rellenas
Clams stuffed with sausage and bread crumbs and then broiled
$9.00
Almejas En Salsa Verde
Steamed clams served in sauce of parsley garlic and white wine
$9.00
Champignons
Mushrooms stuffed with mascarpone cheese and crab meat
$8.00
Portabella Salteado
Portabella mushroom sautéed in a balsamic reduction served with mozzarella cheese
$8.00
Salad Options
Spring mix with arugula, carrots, tomatoes and mozzarella or Caesar Salad with your choice
$11.00
Ternera Madrid / Veal In Lemon Wine Sauce
Tornados of veal lightly breaded and sautéed in chef’s special lemon wine sauce
$15.00
Ternera Marsala / Veal Marsala
Veal lightly breaded and sautéed in Marsala wine
$15.00
Chuletas De Cerdo / Pork Chops
Pork chops broiled and served in our famous garlic sauce
$14.00
Pechuga De Pollo En Salsa De Ajo
Chicken in Garlic Sauce
$13.00
Medallones De Solomillo
Filet medallions served in port wine sauce with wild mushrooms
$18.00
Paella Valenciana; Seafood Casserole
Saffron rice with chicken, chorizo, mussels, clams, shrimp, scallops and lobster; also available in VegetarIan Paella
$17.00
Mariscada-Salsa De Tomate Y Brandy
Lobster, clams, mussels, shrimp and scallops in tomato brandy sauce
$17.00
Cazuela De Mariscos
Lobster, clams, mussels, shrimp and scallops in shrimp and wine sauce
$17.00
Camarones Fritos
Fried Shrimp
$14.00
Filete De Salmon A La Plancha
broiled salmon filet
$15.00
Camarones Con Vieres En Salsa De Champagne
shrimp in champagne sauce
$14.00
Camarones Al Ajillo
shrimp in garlic sauce
$14.00
Camarones Enchilados
Shrimp in Fra-Diavlo Sauce. These have a little zing!
$14.00
Camarones Con Queso Mascarpone Y Carne De Congrejo
Jumbo Shrimp stuffed with mascarpone cheese and crabmeat
$16.00
Tilapia Rellena
Broiled tilapia stuffed with mascarpone cheese crab meat and topped with lemon caper sauce
$15.00
Orange Roughy With Shrimp In White Wine Sauce $15.00
Filete De Lenguado
Filet of Sole stuffed with spinach and salmon and topped in white champagne sauce
$14.00
Penne Pasta With Shrimp And Spinach In Pink Vodka Sauce $13.00
Vegetarian Pasta In White Cream Sauce $11.00
Linguini W/ Mussels And Shrimp In Marinara $13.00
Four Cheese Ravioli In Tomato Basil Sauce $9.00
Lobster Ravioli In White Cream Sauce $12.00
Gaspacho / Cold Tomato Soup
A cold soup with cucumber, tomato, garlic and cilantro
$6.00
Sopa De Ajo / Garlic Soup
A very unique soup found in Spain made with a chicken base with roasted garlic and egg
$8.00
Caldo Gallego / Spanish Vegetable Soup
Soup with a chicken base, white beans and spinach and potatoes and chorizo
$8.00
Camorones En Salsa De Ajo / Shrimp In Garlic Sauce
One of our most popular offerings! Generous portion of shrimp cooked in garlic and Spanish paprika
$14.00
Chorizo A La Plancha / Spanish Sausage
Spanish sausage broiled to crispy perfection
$12.00
Calimaris Fritas / Fried Calamaris
Fresh cut calamari’s lightly floured and fried served with special Spanish sauce
$14.00
Mejillones En Salsa De Tomate Picante / Mussels In Spicy Tomato Sauce Or Green Sauce
Try mussels in white wine, parsley and garlic or the chefs spicy sauce that has a little zing!
$12.00
Almejas Rellenas / Clams Casino
Clams stuffed with sausage and bread crumbs and then broiled
$12.00
Almejas En Salsa Verde, O Salsa De Tomate / Clams In Green Sauce Or Spicy Tomato Sauce
Steamed clams served in sauce of parsley garlic and white wine, or our chefs special sauce with zing!
$12.00
Champignones Rellenos / Stuffed Mushrooms
Mushrooms stuffed with mascarpone cheese and crab meat
$11.00
Portabella Salteado / Sautéed Portabella Mushroom
Portabella mushroom sautéed in a balsamic reduction served with mozzarella cheese
$10.00
Camarones Fria / Shrimp Cocktail $14.00
Vegetarian Pasta In White Cream Sauce $18.00
Linguini With Mussels And Shrimp In Chefs Marinara Sauce $19.00
Cheese Ravioli In Tomato Basil $17.00
Paella Valenciana / Seafood Casserole
Our Pride and Joy! Saffron rice with chicken, chorizo, mussels, clams, shrimp, scallops and langostino. Also available vegetarian paella
$34.00
Mariscada En Salsa De Tomate Con Brandy / Seafood Stew In Tomato Brandy Sauce
langostino, clams, mussels, shrimp and scallops in tomato brandy sauce
$31.00
Cazuela De Mariscos / Shell Fish In Green Sauce
langostino, clams, mussels, shrimp and scallops in olive oil, white wine, parsley and garlic sauce
$31.00
Mariscada En Salsa De Ajo / Shell Fish In Garlic Sauce
langostino, clams, mussels, shrimp and scallops in our famous garlic sauce
$31.00
Camarones Con Queso Mascarpone Y Carne De Congrejo / Stuffed Shrimp
Jumbo shrimp stuffed with mascarpone cheese and crabmeat
$32.00
Camarones Fritas / Fried Jumbo Shrimp $29.00
Camarones Con Bacon En Salsa De Brandy / Bacon Wrapped Shrimp In Brandy Sauce $29.00
Camarones Al Ajillo / Shrimp In Garlic Sauce $29.00
Camarones Enchilados / Shrimp In Fra-Diavlo Sauce
These have a little zing!
$29.00
Filete De Salmon A La Plancha / Broiled Salmon Filet $28.00
Tiapia Rellena / Stuffed Tilapia
Broiled tilapia stuffed with mascarpone cheese crab meat and topped with lemon caper sauce
$28.00
Orange Roughy With Shrimp In White Wine Sauce $29.00
Filete De Lenguado / Sole Stuffed With Salmon
Filet of Sole stuffed with Spinach and Salmon and topped in white champagne sauce
$29.00
Filet De Lenguada A La Vasca / Sole With Clams, And Mussels In Green Sauce $29.00
Mar Y Tierra / Surf And Turf^
7 oz lobster tail and 7 oz filet mignon cooked to order
Colas De Langosta A La Parilla / Broiled Twin Tails
Colas De Langosta En Salsa De Champan / Twin Tails In Champagne Sauce
Langosta Rellena Stuffed Twin Lobster Tails
Two 7 oz tails stuffed with mascarpone cheese and crabmeat
Ternera Madrid / Veal In Lemon Wine Sauce
Tornados of veal lightly breaded and sautéed in chef’s special lemon wine sauce
$26.00
Ternera Marsala / Veal Marsala
Veal lightly breaded and sautéed in marsala wine
$26.00
Solomillo A La Parrilla / Broiled Filet Mignon^
Cooked to order. Your choice
$33.00
Bistec A La Brasa / T-Bone Steak^
16 oz 29 OR Our famous Monster Steak sliced in middle and cooked to order
$33.00
Chuletas De Cerdo / Pork Chops
Pork Chops broiled and served in our famous garlic sauce
$18.00
Pechuga De Pollo In Salsa De Ajo / Chicken In Garlic Sauce
Grilled Chicken in our popular garlic sauce
$19.00
Pollo En Salsa De Vino Blanco / Chicken In White Wine Sauce
Chicken in Chefs special recipe Spanish white wine sauce
$19.00
Pollo Mallorca / Stuffed Chicken
Breast of chicken stuffed with spinach, mozzarella cheese and sweet red peppers
$20.00
Pollo Albarino / Chicken With Shrimp
Breast of chicken with broiled shrimp in Albarino lemon sauce
$24.00
Spanish Tortilla
traditional Spanish omelet pancake made with potato and onion and served cold
Fried Calamari
lightly breaded squid served with Chef “E” famous sauce
Portabella Mushroom
Portabella sautéed and drizzled with balsamic reduction
Salad
with mixed greens tomato and served with Spanish dressing or balsamic vinaigrette and our crusty bread
Tilapia
w/ Red Peppers lemonwine capers sauce
Penne Pasta
w/ Vegetables in Red Sauce
Chicken In Garlic Sauce
Homemade Chocolate Cake Or Rum Cake
Calamari-Fresh Squid
served lightly breaded with chefs’ special sauce
Spanish Sausage
Traditional Chorizo from Spain
Spanish Tortilla
Spain’s answer to the potato pancake
Salad
Mixed greens with red cabbage, white onions carrots and arugula. With choice of Chef “E” homemade Spanish dressing or balsamic vinaigrette
Chicken In Garlic Sauce Or Lemon Wine Sauce
Seafood Paella
Mussels, Clams, Shrimp, Scallops
Langostas All Over Spanish Saffron Rice
Veal Marsala
traditional lightly breaded veal with mushrooms and marsala sauce
Chefs Homemade Rum Cake Or Chocolate Cake
Fried Calamari
lightly breaded squid served with Chef “E” famous sauce
Shrimp Garlic
Our most popular appetizer fresh Shrimp sautéed in Chef “E” famous garlic sauce
Patatas Bravas
A spicy potato specialty from Galicia Spain
Spanish Sausage
Traditional Chorizo from Spain
Mallorca Chicken
Chicken stuffed with spinach and cheese topped with red paprika sauce
Broiled Filet
10 oz Filet cooked to order
Stuffed Salmon
Salmon stuffed with mascarpone cheese, crab meat and topped with lemon caper sauce
Homemade Chocolate Cake
Homemade Rum Cake
Homemade Spanish Flan
Portuguese Sausage
Traditional Sausage from Portugal served flaming and cut at table
Spanish Sausage
traditional chorizo from Spain
Mussels In Salsa El Diavlo
Clams In Green Sauce
Calamari
Fresh Squid served lightly breaded with chefs’ special sauce
Salad
Mixed greens with red cabbage, white onions carrots and arugula with choice of Chef “E” homemade Spanish dressing or balsamic vinaigrette
Lamb Shank
Chef Special roasted for three hours with lima beans and bacon
Paella
Our traditional paella with chicken, sausage, clams, mussels, shrimp, scallops and Langostas Our famous Garlic Chicken
16 Oz T-Bone
Cooked to order
Homemade Spanish Flan
Chocolate Cake Or Rum Cake
Portuguese Sausage
Traditional Sausage from Portugal served flaming and cut at table
Spanish Sausage
traditional chorizo from Spain
Mussels In Salsa El Diavio
Clams In Green Sauce
Calamari
Fresh Squid served lightly breaded with chefs’ special sauce
Portobello Mushrooms In Balsamic Reduction
Salad
served family style with Mallorca dressing and warm bread
16 Oz T-Bone Steak Or 12 Oz Filet Mignon Lamb Shank In Lima Beans
Garlic Shrimp Or Chicken In Garlic
Thick Cut Pork Chops
in Garlic Sauce Paella Valencia
Paella Valencia – Vegetarian Pasta In Créme Sauce
Homemade Creme Brule
Spanish Flan
Chocolate Cake
Portuguese Sausage
Traditional Sausage from Portugal served flaming and cut at table
Spanish Sausage
traditional chorizo from Spain
Mussels In Salsa El Diavlo
Clams In Green Sauce
Calamari
Fresh Squid served lightly breaded with chefs’ special sauce
Portobello Mushrooms In Balsamic Reduction
Scallops
wrapped in Spanish Prosciutto with mustard Sauce
Garlic Soup
Caldo Gallego
House Salad
with mixed greens, watercress, carrots, red cabbage and onions and tomatoes with Chef “E” homemade dressing and warm bread
16 Oz T Bone Steak Or 10 Oz Filet Mignon
Paella Valencia
Saffron Rice with chicken, sausage mussels, clams, shrimp, scallops and langostinos (Paella also available Vegetarian/Vegan)
Thick Cut Pork Chops In Garlic Sauce
Stuffed Mallorca Chicken
stuffed with mascarpone cheese and spinach topped with Chef “E” paprika sauce (Gluten Friendly choice)
Stuffed Salmon
stuffed with mascarpone cheese crab meat scallops and shrimp
Twin Lobster Tails Broiled And Stuffed
with mascarpone cheese, crab meat, scallops and shrimp
Chefs Homemade Flan
Crème Brulee
Rum Cake Or Chocolate Cake
Wine and Spirits
Red Or White Sangria
Spanish Brandy, Triple Sec, Peach Schnapps, fresh apples and oranges Red or White Wine
$8.00
White Champagne Sangria
Spanish Brandy, Patron Citronage, fresh apples and oranges and Spanish Champagne
$75.00
Mallorca Coffee
Bailey’s Irish Cream, Kahlua, Spanish Brandy Coffee, Cinnamon and Whipped Cream
Portuguese Coffee
Portuguese Brandy, Algarvinha, Grenadine, Coffee, Whipped Cream and Creme de Menthe floater
Gran Duque D’Alba $14.00
Cardenal Mendoza $14.00
Lepanto $14.00
Christian Brothers $10.00
Chivas 12 Year Old $10.00
Chivas Royal Salute $37.00
Johnnie Walker Red Label $10.00
Johnnie Walker Black Label $12.00
Johnnie Walker Green Label $14.00
Johnnie Walker Gold Label $19.00
Johnnie Walker Blue Label $46.00
Johnnie Walker Platinum $28.00
The Glenlivet 12 Year Old $10.00
The Glenlivet French Oak 15 Year Old $10.00
The Glenlivet Nadurra 16 Year Old $13.00
The Glenlivet 18 Year Old $14.00
The Glenlivet 21 Year Old $24.00
Bowmore 12 Year Old Islay $10.00
Clynelish 14 Year Old $13.00
Cragganmore 12 Year Old $12.00
Dalwhinnie 15 Year Old $12.00
Glenfiddich 12 Year Old $12.00
Glenfiddich 15 Year Old $14.00
Glenfiddich 21 Year Old $24.00
Glenkichie 10 Year Old $11.00
Glenmorangie 10 Year $10.00
Glenmorangie 12 Year $12.00
Lagavulin 16 Year Old $16.00
Laphroaig 10 Year $12.00
Macallan 12 Year Old $12.00
Macallan 15 Year Old $15.00
Macallan 18 Year Old $28.00
Macallan 25 Year Old $122.00
Talisker 10 Year Old $10.00
Balvenie 12 Year Old $12.00
Balvenie 14 Year Old $14.00
Baker’s $12.00
Basil Hayden’s $12.00
Blanton’s $15.00
Booker’s $14.00
Evans Williams $12.00
Gentleman Jack $12.00
Jack Daniel’s $10.00
Jack Daniel’s Single Barrel $15.00
Kentucky Spirit $12.00
Knob Creek $12.00
Maker’s Mark $12.00
Old Grandad $10.00
Wild Turkey $10.00
Wild Turkey Rare $10.00
Port Wines
Ask your server for recommendation on available ports and madeiras
Martell VS $12.00
Martel XO Supreme $32.00
Courvoisier VS $12.00
Courvoisier VSOP $12.00
Hennessy VS $12.00
Hennessy “Privilege” $12.00
Remy Martin VSOP $12.00
Remy Martin XO $32.00
Remy Martin 1738 $14.00
Remy Martin Louis XIII $185.00
Davidoff Extra $44.00
Martinis
1800 Silver $9.00
1800 Reposado $15.00
Jose Cuervo Especial $8.00
Jose Cuervo Tradicional $9.00
Don Julio Blanco & Anejo $12.00
Herradura $12.00
Patron Silver $12.00
Patron Anejo $13.00
Patron Platinum $32.00
Patron Citronge $12.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: mallorcacle.com

Reviews

Sharon L
My family and I had an amazing time! Our waiter was so friendly and attentive. The food was delicious including the dessert!

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Jeff T
Excellent specials and an eclectic menu. Top notch service and a nice, very clean space. Our server was animated and engaging. We shared the crab cake appetizer and the octopus. Both were amazingly good, and the octopus was very tender. I enjoyed the stuffed salmon special. Very unique and flavorful. All in all a great experience.

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Julie Vue
It was me and my boyfriend’s first time here last night. The food was really good, we had ordered the stuffed mushrooms for an appetizer and for the entrees we had the paella and pork chops. We also ordered desserts and had the flan and tiramisu. The portions are definitely shareable and generous!

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rao creations
gorge was a fabulous server & everyone was perfectly attentive. we didn’t have to wait for anything, they all moved like a well oiled machine. and the food was delicious and perfectly prepared. it was a modest looking enough establishment, but the menu was absolutely worth ordering. i have never had a good crab cake i liked & these i would order as a meal! and everything was beautifully crafted like art on a plate. perfect experience! thank you for making our 16th wedding anniversary so special!

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Michele B. Weeden
This restaurant is amazing in every aspect! The atmosphere, the food and the service, definitely top tier! I would give more than 5 stars if possible. Jorge was our server but everyone helped. The staff is super friendly and attentive. One of the best restaurants in Cleveland by far. Among the few I would highly recommend. We had the paella, stuffed mushrooms, calamari, t-bone steak, lobster ravioli, and pork chops. It came with family style steamed vegetables, saffron rice and potato chips. I can’t wait to visit again. Thank you Jorge and staff for an absolutely amazing New Year’s Day dining experience.

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Andrew Jager
Love this place from the 1st time my wife and I came here on our 1st wedding anniversary 21 years to today. The food is excellent, the service is great. Took some customers there and they were all impressed. The garlic shrimp appetizer is awesome…a must get. Had the Spanish sausage appetizer..wow really good. We had steak special, tortellini, chicken dish and paella…all were fantastic. Very reasonable priced…for 2 appetizers, 4 drinks, 4 meals $230 including tax… I love coming here can’t wait for next visit.

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Joni Obrecht
Mallorca is our favorite restaurant in Cleveland. We come here every time we are in town. Everyone is nice, friendly and service is impeccable. The garlic soup is to die for. We have never had a bad meal here.

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Alicia
OMG I cannot say enough about Mallorca!!!! The servers are attentive, informative and light spirited.

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Paul Nagy
One of my favorite places for Portuguese cuisine in the Cleveland area – the service is so charming and exceptional; I deeply regret not getting our waiter’s name because he was fantastic: very attentive, incredibly friendly, very knowledgeably and passionately shared specials with us and commended us on our choices, and really made me appreciate the place and want to stay longer. The food was the star and highlight – bursting with flavor, gorgeous, vibrant colors, cooked to perfection. We began with an order of mushrooms stufffed with crab, about which the only complaint I have is how quickly they disappeared. I had the paella, something they’re known for and deservedly so – the portion was generously filled with meats and seafoods of many kinds. Lastly, I ended with an incredible lemoncello pie slice – uncontestedly the most fragrant, genuinely delectable dessert I’ve ever consumed. These accompanied by a gorgeous, clean restaurant, charming staff, and all-around beautifully cultural atmosphere – I would carry someone here to try it (the check is their’s).

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Ben Kolt
I’ve loved this place for 20+ years, but it’s starting to show its age.

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