Based on 323 reviews, the restaurant has received a rating of 4.5 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
850 Massachusetts Ave Suite 110, Indianapolis, IN 46204
Phone: (317) 316-0470
Social Profile: 
Hours
| Sunday | 4–9 PM |
| Monday
(Labor Day)
|
Closed
Holiday hours
|
| Tuesday | 5–10 PM |
| Wednesday | 5–10 PM |
| Thursday | 5–10 PM |
| Friday | 4–11 PM |
| Saturday | 4–11 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: modita.comopentable.com
Reviews
Tuesday Tharrett
The Cowboy Sake is terrible do not order it! The dumplings were very delicious! I also had the spare rib and it was one of the best I ever tasted! The edamame was very tasty as well! I would go back but definitely not for the Cowboy sake!
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Karla Lara
This place is fantastic!!! Service was fast, the staff was super friendly, prices were reasonable, the restaurant was pretty, and most importantly, the food was AMAZING!! I ordered from their “devour menu,” which was only $35 per person, and wow I had the wagyu, so I had to pay an extra $18 but is still an amazing deal. The food was out of this world; the wontons were crunchy and a little spicy, the wagyu was tender, juicy, and cooked perfectly (medium rare), and the yuzu bar was extraordinary very citrusy with caramelized sugar on top I highly highly recommend this place
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Joni Heredia
I didn’t know what Modita was when we went in but it is Asian fusion so be prepared for everything on the menu to be weird. Everything had a twist. My friends and I had crispy noodles and it was good. Not the best. The drinks were also more expensive than I anticipated so just be aware of that. They do have sake.
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Richard Nussle
Went here for the first time recently and really enjoyed it. They had good and creative cocktails.
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Wanxuan Christina L.
I ordered pear & tomato salad. The pear was kind of too salty. I suggest that you pull the dressing on the leaves and under pear. Because the pear is sweet and fresh. If you pull the dressing about pear, it would cover the flavor of pear. The Bao Bun tastes great .
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Lori Davis
Service was terrific! The server was incredibly accommodating. The sushi was fresh and the restaurant carrier gluten free soy sauce which was a huge plus! My only suggestion would be to add more gluten free options to the menu. The current choices for gluten free were extremely limited. All in all, we enjoyed our experience.
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Anh-Tuan Tran
Before flying to Indianapolis, a fellow passenger who lived in downtown Indy told me about this spot. She said it was her favorite restaurant, so I had to check it out. The ambience of this place was fantastic and felt super fancy but without the fancy prices. Each of us got delicious meals and it was all in the $16-25 price range. Not exactly cheap, but for the environment and service, it was on point. Food was delicious, I really enjoyed the fried rice and the smokiness of the pork. The tamarind shrimp had great flavoring and the bao bun appetizers were amazing with the pork belly. Overall, great place for a nice dining experience but not break your pocketbook, definitely recommended.
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Josh O’Berski
Delicious. Don’t skip the bao buns. The shishito peppers were good, and the the lamb was great. The lemon basil mocktail was delightful, but the Bronze Tusk was one of the most unique and well balanced drinks I’ve had in a while.
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Mallory Sailors
We got the sweet and spicy sesame chicken and the chicken yakisoba. Both were delicious, and the interior was really neat. Appreciate the unique takes on usual Asian staples.
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John Hobbs
Modita is a fantastic restaurant. If you want great Asian fusion food this is your spot. The service and drinks are great as well. I recommend the Boa buns as an app. The servers know the menu and will guide you thru you order if you do not know what to get.
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