SUGARFISH by sushi nozawa Menu – New York, NY

Type : Sushi restaurant

Location : New York, NY

SUGARFISH, a food-centric full-service restaurant, features a unique omakase-style service based on Nozawa’s 50 plus years of experience in Japan and the US. The menu features only tradition-based sushi of the highest quality, offered in four Trust Me® options, as well as an array of a la carte sashimi, sushi, and hand rolls made with carefully sourced fish, warm and loosely-packed rice, and crisp nori. SUGARFISH has locations in Los Angeles and New York City. For more information follow SUGARFISH on Instagram, Facebook and Twitter.

Celebrated local sushi chain serving traditional rolls & sake in a chic, intimate space. Based on 261 reviews, the restaurant has received a rating of 4.5 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

SUGARFISH by sushi nozawa 10022

Address:
152 E 53rd St, New York, NY 10022

Phone: (917) 985-7726

Website:

Hours

Monday

(Labor Day)
11:30 AM–11 PM

Hours might differ
Tuesday 11:30 AM–11 PM
Wednesday 11:30 AM–11 PM
Thursday 11:30 AM–11 PM
Friday 11:30 AM–12 AM
Saturday 11:30 AM–12 AM
Sunday 12–11 PM

Menu

Lunch
DON’T THINK. JUST EAT. TRUST ME
The menu most similar to what Nozawa served his regulars at Studio City’s Sushi Nozawa. Typically includes a sashimi course, seven orders of nigiri and two hand rolls.
$72.00
EDAMAME $3.75
SALMON SASHIMI
sanbaizu and toasted sesame
$10.00
TUNA SASHIMI
ponzu and chives
$11.50
ALBACORE
ponzu and chives
$7.25
BAY SCALLOPS
masago, gunkan maki style
$6.50
HOKKAIDO SEA SCALLOPS
yuzu ponzu
$7.25
JAPANESE YELLOWTAIL
lemon
$7.50
KAMPACHI
citrus salt
$8.00
NEW ZEALAND SEA BREAM
citrus salt
$7.50
NOZAWA-STYLE SHRIMP
toasted sesame
$6.50
SALMON
toasted sesame
$7.25
SEA BASS
yuzu ponzu
$7.50
TUNA $7.50
UNAGI
eel sauce with toasted seasame
$6.75
CUCUMBER
toasted seasame
$5.75
BAY SCALLOPS
masago
$6.50
SALMON
toasted seasame
$6.75
TORO $7.00
JAPANESE YELLOWTAIL
chives
$7.00
BLUE AND DUNGENESS CRAB $7.25
LOBSTER $10.25
SPLIT CUT ROLL NO LOBSTER
4 pc each
$14.50
SPLIT CUT ROLL WITH LOBSTER
4 pc each
$19.00
ALBACORE BELLY
– from Pacific Northwest, served with ponzu and chives
$8.00
SEA BREAM* WITH SHISO
New Zealand Sea Bream (tai), served over shiso leaf
$8.00
OYSTER
(SASHIMI)
$8.00
SALMON EGGS
(Ikura) from Alaska
$9.50
ANKIMO
(SASHIMI) Monkfish liver, served Nozawa Bar style, as sashimi with miso sauce and chives
$11.00
ANAGO
Sea Eel, from the sea between Korea and Japan, served with eel sauce
$9.75
PINK LOBSTER
(nigiri) – from New Zealand
$11.50
CHUTORO $14.50
OTORO $17.00
TORO SASHIMI
Bluefin Toro, served with chopped cucumber and nori
$14.50
UNI
Sea Urchin from the Southern California coast
$20.75
Dinner
DON’T THINK. JUST EAT. TRUST ME
The menu most similar to what Nozawa served his regulars at Studio City’s Sushi Nozawa. Typically includes a sashimi course, seven orders of nigiri and two hand rolls.
$72.00
EDAMAME $3.75
SALMON SASHIMI
sanbaizu and toasted sesame
$10.00
TUNA SASHIMI
ponzu and chives
$11.50
ALBACORE
ponzu and chives
$7.25
BAY SCALLOPS
masago, gunkan maki style
$6.50
HOKKAIDO SEA SCALLOPS
yuzu ponzu
$7.25
JAPANESE YELLOWTAIL
lemon
$7.50
KAMPACHI
citrus salt
$8.00
NEW ZEALAND SEA BREAM
citrus salt
$7.50
NOZAWA-STYLE SHRIMP
toasted sesame
$6.50
SALMON
toasted sesame
$7.25
SEA BASS
yuzu ponzu
$7.50
TUNA $7.50
UNAGI
eel sauce with toasted seasame
$6.75
CUCUMBER
toasted seasame
$5.75
BAY SCALLOPS
masago
$6.50
SALMON
toasted seasame
$6.75
TORO $7.00
JAPANESE YELLOWTAIL
chives
$7.00
BLUE AND DUNGENESS CRAB $7.25
LOBSTER $10.25
SPLIT CUT ROLL NO LOBSTER
4 pc each
$14.50
SPLIT CUT ROLL WITH LOBSTER
4 pc each
$19.00
ALBACORE BELLY
from Pacific Northwest, served with ponzu and chives
$8.00
SEA BREAM* WITH SHISO
New Zealand Sea Bream (tai), served over shiso leaf
$8.00
OYSTER
(SASHIMI)
$8.00
SALMON EGGS
Ikura) from Alaska
$9.50
ANKIMO
(SASHIMI) Monkfish liver, served Nozawa Bar style, as sashimi with miso sauce and chives
$11.00
ANAGO
Sea Eel, from the sea between Korea and Japan, served with eel sauce
$9.75
PINK LOBSTER
(nigiri) – from New Zealand
$11.50
CHUTORO $14.50
OTORO $17.00
TORO SASHIMI
Bluefin Toro, served with chopped cucumber and nori
$14.50
UNI
Sea Urchin from the Southern California coast
$20.75
To-Go
TO-GO TRUST ME $43.00
TO-GO NOZAWA TRUST ME $49.00
TO-GO LITE TRUST ME $33.00
TO-GO ‘DON’T THINK. JUST EAT.’ TRUST ME
Please Note: ‘DTJE’ is limited in availability.
$67.00
EDAMAME $3.75
SALMON SASHIMI
sanbaizu and toasted sesame
$10.00
TUNA SASHIMI
ponzu and chives
$11.50
ALBACORE
ponzu and chives
$7.25
HOKKAIDO SEA SCALLOPS
yuzu ponzu
$7.25
JAPANESE YELLOWTAIL
lemon
$7.50
NEW ZEALAND SEA BREAM
citrus salt
$7.50
NOZAWA-STYLE SHRIMP
toasted sesame
$6.50
SALMON
toasted sesame
$7.25
SEA BASS
yuzu ponzu
$7.50
TUNA $7.50
UNAGI
eel sauce with toasted seasame
$6.75
CUCUMBER
toasted seasame
$10.25
SALMON
toasted sesame
$13.50
BAY SCALLOPS
masago
$12.75
TORO $14.00
JAPANESE YELLOWTAIL
chives
$14.00
BLUE AND DUNGENESS CRAB $14.50
LOBSTER $20.75
ALBACORE BELLY
from Pacific Northwest, served with ponzu and chives
$8.00
SEA BREAM* WITH SHISO
New Zealand Sea Bream (tai), served over shiso leaf
$8.00
SWEET SHRIMP
Amaebi (or Botan-ebi) from Vancouver, served with lemon
$9.50
ANAGO
Sea Eel, from the sea between Korea and Japan, served with eel sauce
$9.75
PINK LOBSTER
(nigiri) – from New Zealand
$11.50
OTORO $17.00

… View more

Menu Photos

Photo Gallery

Reviews

ReedH
This has been on my list for a while and I’m glad I finally got here as I really like the quality/value combo they’ve got going. It’s a fairly simple menu and your best bet is to go with one of the sets. I went with the $56 set which comes with about 9 courses. Everything was extremely fresh, delicious, and I thought the perfect amount. If I had a minor complaint, it’d be that I wish they carried more sake options – but those they had were very good value. And on top of that, they have a no tipping policy which helps make for an awesome deal on some great sushi. I’ll be back!

… more

Pat Angsumas
Love the freshness of their fish! We dined here twice for lunch . The first time was a very nice experience- all food, service and atmosphere were great. The second time – I’m not sure whether because this place has become more popular throughout the time & with line out the door , The atmosphere was very noisy. Too noisy to carry on a normal conversation. Eversince, we decided not to dine in again because of this noise level. Instead , we ordered pick up since we live a very short walking distance from the restaurant. We loved the presentation & design of of the take out sushi box. It even has instructions on how to use various kind of sauce and condiments. The price is reasonable too.

… more

Sonja Rosario
An absolute must visit. 1) tip is included in their prices, which was awesome, 2) the 6oz. Dry sake was delicious and felt never-ending, 3) the hand rolls melt in your mouth, and 4) service was spot on.

… more

Michael G
Simply outstanding. I have never had fish as delicate and flavorful or rice as pillowy and soft. Truly phenomenal sushi.

… more

kim chai
OMG, your kitchen deserve a salute….!!! Wanted to try your sushi for so long, now that you guy is so successful opened more branches in Manhattan and the qualities still there that make me really respect your establishment. Came to get the to go box DON’T THINK. JUST EAT. TRUST ME $67 +tax it was worth the 1 hour drive. The rice and fish was extremely fresh. You can tell the good sushi rice once you put in your mouth it just melt and felt all the grains of the rice. KUDOs

… more

Lisa Lam
Got the Nazawa Trust Me menu prix fixe choice and damn was it worth it. So very good, each fish was deliciously fresh, and had the consistency of butter where it just melts in your mouth beautifully with all the flavors. Would highly recommend. Came on a Saturday around 2 pm, and was able to find a table right away for a party of two. On top of it, they have a no tipping policy.

… more

Xuemeng Li
We tried their $72 fixed menu. Everything was excellent. The service was so nice, quick, and professional. We did have a to wait for a table, but the waiting system was pretty well-designed and the waiting time was not bad at all. Tips were included, which was a huge surprise! Our total bill was $78 something. Really good price for such high quality food and dining experience! We will definitely come back!

… more

J C
Nice service and ambiance but I would not come again.

… more

Ido Naim
Cool concept for a sushi meal!

… more

Illan Weiner
Solid choice for a no brain food spot. They provide a CLEAN, healthy meal for a decent price. Fresh wasabi present. Japanese green tea present. I’m happy. Quality is always solid and I have no complaints besides the fact that there are no desserts lol. In the short term i’m angry, but in the long term i’m happy to not gain the extra 2 pounds. Ok, so they also screwed up and gave us someone else’s order which we were happy about bc yay extra food

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions