Based on 256 reviews, the restaurant has received a rating of 4.1 stars. Price $$
✔️ Dine-in ✔️ Drive-through ✔️ Delivery
Address:
235 S Perkins Rd, Stillwater, OK 74074
Phone: (405) 377-2244
Website: https://www.emoribs.com/
Social Profile: 
Hours
| Wednesday | 11 AM–8 PM |
| Thursday | 11 AM–8 PM |
| Friday | 11 AM–8 PM |
| Saturday | 11 AM–8 PM |
| Sunday | Closed |
| Monday | 11 AM–8 PM |
| Tuesday | 11 AM–8 PM |
Menu
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Photo Gallery
Reviews
Jolisa Bahr
The chopped brisket bbq sandwich is amazing! Spicy and sweet. Friendly staff with great service. I love the atmosphere. I’ll definitely be back to try more.
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Angela Jungbluth
Their pulled pork and turkey breast was amazing. On the dirty fries they are unreasonably good. Got the food really quickly and the prices are great in my opinion.
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David Soto
First and foremost the food in this place is very good, that’s what made me come back a couple more times.
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Guy Beauduy
Wasn’t a fan of the macaroni as I dnt like an eggy/spongey texture. The ribs were ok. The baked beans had a nice little kick. The owner was nice. Hot links were good, just a tad tough. Would’ve preffered some buttered and better quality bread for the $27 I paid for the 3 meat combo.
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Ermelinda Wiryopraptono
I craved for BBQ and my husband took me to this place, he said this Cherokee Strip BBQ has always been good. We had brisket, pork loin and ribs with potato salad and rig tater. The pork loin was so tender and tasted just right. And I still can’t get over with the ribs, you don’t even need BBQ sauce to enjoy it. It has smokey flavor, tender and fell off the bone so easy. And the sides compliment the main course. Service was also great. I highly recommend this place and will be back again.
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Mark W
We had brisket and pulled pork. Both were good. Had Mac & cheese, (yuck), fried okra (good), baked beans(good), and Cole slaw (good). We were the only customers in the restaurant. We were charged for 2 cups of water. Only place I’ve ever had that happen. We will probably not return. Too many other choices in town.
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Keyaiel Blackmon
Ordered a well done burger, had got only well done on the top as the burger bled into my bread and on my plate, the aroma of blood came while my burger was mushy and soft. I know some people love eating a mooing burger, bt I’m not from that background of cooking so my stomach was not equipped for it so I didn’t finish it.
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Russ Burger
Fantastic food!!!
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Tanner Green
I was just floating in to see family on game day and went try this place out and it was very good. I gave this picture to show the quality of the cooking(millimeter of pink) and it also had pretty good flavor. I didn’t enjoy the potato salad and the owner went out of his way to make sure I was taken care of. Overall, it was a very good experience.
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Timmy Mattheyer
I love this place , a new experience for me after 15 years living here ! I’ve been missing out ! The food is excellent and the price is better than most BBQ in town. The daily lunch specials are dinner sized and very good . The owner is helpful and a friendly guy . I’ll be going back often!
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