Lighthouse Bar & Grill Menu – Mill Valley, CA

Type : Bar & grill

Location : Mill Valley, CA

It all started in 1992, when Annette and Gerner Andresen opened the Lighthouse Café in Sausalito in its present form. The Andresens, both born in Denmark, had recently immigrated to the U.S., and along with them they brought the Scandinavian flair for simplicity, good quality and tasty food. The café has over the years become famous for its breakfast and lunch, with American classics like good old-fashioned burgers and a great selection of omelets, along with Scandinavian classics like Danish Meatballs or Norwegian Salmon. Now with four restaurants, The Bar & Grill offers Brunch Lunch & Dinner.

Buzzy spot for upscale American bites served in a white-tablecloth space with waterfront views. Based on 184 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Lighthouse Bar & Grill 94941

Address:
475 E Strawberry Dr, Mill Valley, CA 94941

Phone: (415) 381-4400

Website:

Hours

Friday 12–9 PM
Saturday 10 AM–9 PM
Sunday 10 AM–4 PM
Monday

(Labor Day)
Closed
Tuesday 12–8:30 PM
Wednesday 12–8:30 PM
Thursday 12–8:30 PM

Menu

Starters
Hawaiian Poke
Ahi tuna mixed with fresh herb cilantro sesame soy in a garlic ginger sauce
Smoked Salmon Blt
Open faced on fresh sourdough w/ dill aioli, spinach, tomato & smoked bacon
Fried Calamari
With cocktail sauce & remoulade
Steamed Mussels & Clams
White wine garlic broth served with garlic bread
Chilled Prawn Cocktail
With fresh lemon & spicy cocktail sauce
Norwegian Smoked Salmon
With creamed spinach
Crab & Lobster Cake
Atop a bed of fresh organic spring mix with spicy house aioli
Housemade Garlic Hummus
With grilled flatbread
2 Kinds Of Herring
Pickled in wine & curied w/ egg & apple
Salads
Caesar Salad
Kale & romaine, croutons & parmesan
Caprese Salad
Heirloom tomatoes, organic basil, sliced mozzarella balsamic vinegar & olive oil
Cilantro Salad
Grilled marinated chicken breast over romaine w/ tomato, feta cheese, chopped avocado, green onions & tortilla strips in cilantro sesame dressing
The Wedge
Crumbled bleu cheese, crispy bacon, tomato, hard boiled egg, avocado, red onion, red radish & blue cheese dressing
Asian Chicken Salad
Grilled chicken breast, creamy ginger vinaigrette, red onion, cucumbers, red cabbage, shredded greens & citrus
Seared Ahi Tuna Nicoise
Seared ahi tuna, egg, hericots verts, avocado, red onion, caper berries, potatoes, red radish, tomatoes, fresh organic spring mix & garlic tarragon vinaigrette
The Lighthouse Cobb
Fresh organic spring mix, feta cheese, hard boiled egg, avocado, crispy bacon, red onion, tomato, cucumber w/ house vinaigrette.
Pasta
Seafood Pasta
Fresh mussels, clams, pacific white fish, calamari & prawns in seafood marinara
Fennel Sausage Rigatoni
Zuccgini, mozzarella, toasted pine nuts, parmesan in a basil pesto sauce topped with lime zest
Shrimp Bisque Fettuccini
Sauteed prawns, cherry tomato, calvatrano olives & fresh herbs, topped with garlic bream crumbs, chili oil & parmesan cheese
Spaghetti Bolognese
Ground beef & fennel sausage bolognese with danish meatballs & garlic bread
Wine Selection
Opera Prima, Sparkling
La Marca, Prosecco, Italy 750ml
Mumms, Reserve Prestiege, Napa
Canard-Duchene Cuvee Leonie, Champagne, France
2016 House, Folie A Deux, Chardonnay, Russian River
2015raymond,Chardonnay, Napa Valley
2015 Bonneau Estate, Chardonnay, Carneros
2016duckhorn, Chardonnay, Napa Valley
2017 Rombauer, Chardonnay, Carneros
2015 Rutherford Ranch, Reserve Chardonnay, Napa Valley
2017 Honig, Sauvignon Blanc, Napa Valley
2017 Egret,Sauvignon Blanc, Sonoma
2017 Egret, Rose, Lodi
Benvolio, Pinot Grigio, Italy
J, Pinot Gris, Monterey
2016 Egret, Pinot Noir, Sonoma
2015 J, Pinot Noir, Tri Valley
2016 Morgan, Cote Du Crow’s, Petit Syrah, Monterey
2013 Dry Creek Vineyard, Cabernet, Healdsburg
2013 House, Andresen’s Red Blend, North Coast
Audacieux, Cabernet, Block 17, Sonoma
Folie A Deux, Cabernet, Alexander Valley
2016 Seghesio, Zinfabdel, Sonoma
2012 Bonneau, Zinfandel, Dry Creek Valley
2014 Kunde Estate, Zinfandel, Sonoma County
2013 Stag’s Leap, The Investor, Cabernet, Napa Valley
2015 Duckhorn, Merlot, Napa Valley
2015 Duckhorn, Cabernet, Napa Valley
2011 Frank Family, Cabernet Sauvignon, Carneros
2014 Audacieux, Cabernet Sauvignon, Napa Valley
2011 Faust, Quintessa, Cabernet, Napa Valley
Raymond Generations, Cabernet, Napa Valley
2014 Silver Oak, Cabernet, Alexander Valley
2005 Bv, George De La Tour, Private Reserve, Cabernet

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Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Susan Raines
Unbelievably worst service I’ve had in years. Took forever for someone to take our order, took forever for the waitress to return, took forever to get our drinks, failed to get things we asked for, practically ignored our table. The view is very nice. Taco Tuesday fried fish taco is good but the carnitas was not and the crunchy shells are a joke worse than Taco Bell. Companion stated pork chop was good but rather small, coconut shrimp skimpy and crust falling off not well coated. Cadillac Margaritas came with almost no Grand Marnier. Went to the bar to ask for a soda refill because no one came to the table, took glass and said they’d bring it and it never showed up.

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Carl Valdez
First time here. Came for a team-building event for work. Not crowded, decent service, but food was tasty. I had the clam chowder and was one of the best bowls I’ve had. The appetizers were plentiful as we had tuna poke, chicken wings, calamari, and clams. The view was excellent. Also one extra star is given for them serving pepper plant.

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Markus Impola
We came in with a group of 6 and sat on the patio. Service was prompt and the happy hour specials are really good! This place is a real hidden gem inside a semi private tennis club. Beautiful scenery and tasty food!

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Lovebaba Harideva
I LOVE THESE GUYS. The location is superb, food sumptuous, staff friendly and prompt. Vosit once and you will become a regular! HD

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Caley Guida
Thank you, Lighthouse, for putting up w/ our raucous group out on the deck. Service was excellent and the food was great as always. Your staff helped create a smooth and fun event.

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T2
I found this place close to my hotel, where I stay while working in this particular area. It’s more of a locals gathering spot, because of it’s location, and it’s part of a country club (pool/tennus courts) environment. But, it’s quiet, food, staff and libations are top shelf.

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Gina
Service was okay and food was so so … no horseradish in the horseradish mashed potatoes. Short ribs were more of an over cooked salty pot roast. The desserts were VERY yummy!

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Pierpaolo Di Panfilo
Tennis club mostly visited by elderly people.

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Lillian Piol
I attended a Meetup hosted by DJ Bobby. Great turnout. Had the Lobster/crab grilled sandwich which was exceptional. Do not miss! Super friendly staff, great bartenders!

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cool chic
It was great here! Loved the food drinks and service

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