GastroPit-STL Menu – St. Louis, MO

Type : Barbecue restaurant

Location : St. Louis, MO

Based on 3 reviews, the restaurant has received a rating of 2.3 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

GastroPit-STL 63110

Address:
4948 Southwest Ave, St. Louis, MO 63110

Phone: (314) 664-9954

Website:

Social Profile:

Hours

Sunday Closed
Monday

(Labor Day)
11 AM–5 PM

Hours might differ
Tuesday 11 AM–5 PM
Wednesday 11 AM–5 PM
Thursday 11 AM–5 PM
Friday 11 AM–5 PM
Saturday 11 AM–5 PM

Menu

Starters
Fried Wings | 6pc
6 wings smoked then fried. Choice of chipotle ranch or original ranch.
$11.00
Double-Cooked Smoked Wings
Smoked then Fried. Choice of Chipotle ranch or original ranch.
$11.00
Crispy Rolls | 2pc
1st roll stuffed with pulled chicken. 2nd roll stuffed with pulled pork and cheddar cheese. Deep fried and cut in half. Topped with scallions and parmesan cheese. Served with a side of cheese sauce.
$11.00
BBQ Mushrooms
Smoked mushrooms, topped with parmesan cheese and scallions. Served with bianca sauce.

$11.00
Loaded Fries
Your choice of meat with shredded cheddar cheese, scallions, candied jalapenos, and cheese sauce. Finished with a drizzle of sour cream.

$17.00
Pit Nachos
Your choice of meat with shredded cheddar cheese, scallions, candied jalapenos, and cheese sauce. Finished with a drizzle of sour cream.
$17.00
Veggie Nachos
Smoke Mushrooms, Corn and black bean salsa, shredded cheddar cheese, scallions, candied jalapenos, cheese sauce, Finished with a drizzle of sour cream.
$14.50
Fresh House Made Corn Bread
Served with Honey whipped butter.
$11.00
Salads
The Hill Salad | 1/2
Crisp Romaine and spinach, kalamata olives, artichokes, red onions, pepperoncini, Roma tomatoes, parm cheese. Italian dressing served on the side.
$7.25
The Hill Salad | Full
Crisp Romaine and spinach, kalamata olives, artichokes, red onions, pepperoncini, Roma tomatoes, parm cheese. Italian dressing served on the side.
$12.00
BBQ Ranch Salad | 1/2
Crisp Romaine and spinach, Roasted Red Peppers, Black bean and corn salsa, Provel cheese, Pepperoncini, Topped with crispy onions. Served with BBQ Ranch on the side.
$7.25
BBQ Ranch Salad | Full
Crisp Romaine and spinach, Roasted Red Peppers, Black bean and corn salsa, Provel cheese, Pepperoncini, Topped with crispy onions. Served with BBQ Ranch on the side.
$12.00
Southwest Salad | 1/2
Crisp Romaine and spinach, Roasted Red Peppers, Black bean and corn salsa, cheddar cheese, Pepperoncini, and red onion, Topped with Crispy Tortilla Strips. Chipotle Ranch dressing served on the side.
$7.25
Southwest Salad | Full
Crisp Romaine and spinach, Roasted Red Peppers, Black bean and corn salsa, cheddar cheese, Pepperoncini, and red onion, Topped with Crispy Tortilla Strips. Chipotle Ranch dressing served on the side.
$12.00
Paninis
Cuban Sandwich
Smoked sliced ham, pulled pork, mustard, pickles, swiss cheese on French baguette.
$17.00
Portabello Panini
Smoked portobello, mozz cheese, crispy onions, spinach, tomato, drizzle of herb aioli on white rustic bread.
$17.00
Panini Herb Turkey
Smoked sliced turkey, tomato, lettuce, cheddar cheese drizzle of herb aioli on white rustic bread.
$17.00
Pitmaster Sandwiches
Pulled Pork Sandwich
Creamy slaw and candied jalapeños on a brioche bun. Served with a side of Memphis BBQ sauce.
$17.00
Pulled Chicken Sandwich
Creamy slaw and candied jalapeños on a brioche bun. Served with a side of Memphis BBQ sauce.
$17.00
Chopped Brisket Sandwich
Crispy onion and provel cheese on a brioche bun. Served with a side of Bianca BBQ sauce.
$19.25
The Hill BBQ Sandwich
Hot salami stuffed jalapeño cheddar cheese, chopped brisket, Provel Cheese, French baguette. Served with a side of Sweet BBQ sauce.
$21.75
Smoked Turkey Sandwich
Sliced, smoked turkey and swiss cheese on a brioche bun. Served with a side of Jalapeno Carolina.
$17.00
From the Pit
Joe’s Favorites
chicken, brisket, pork
$20.50
Asian BBQ Burnt Ends
GastroPit Asian style bbq sauce
$21.75
Ribs & Asian BBQ Burnt Ends Combo
Four bones and GastroPit Asian style bbq sauce.
$24.00
Smoked Italian Sausage Platter
Hot salami stuffed w/jalapeño cheddar sausage. Smoked Italian Sausage.
$21.75
Full Rack Of Ribs $36.00
1/2 Rack Of Ribs $23.00
Smoked Brisket $20.50
Smoked Pulled Pork $17.00
Smoked Pulled Chicken $17.00
Smoked Turkey Breast $18.00
Mac n’ Cheese Bowls
Asian BBQ Burnt Ends Bowl
Topped with crispy onions.
$24.00
Pulled Chicken Bowl
Green onions and candied jalapeños.
$21.75
Chopped Brisket Bowl
Topped with crispy onions.
$24.00
Pulled Pork Bowl
Green onions and candied jalapeños.
$21.75
Smoked Mushrooms Bowl
Chopped spinach, tomatoes, topped with crispy onions.
$21.75
A La Carte
Full Rack Of Ribs | A La Carte $32.50
1/2 Rack Of Ribs | A La Carte $21.75
4-Bone Ribs | A La Carte $12.00
Smoked Brisket | A La Carte $17.00
Smoked Turkey Breast | A La Carte $15.75
Pulled Smoked Chicken | A La Carte $14.50
Pulled Smoked Pork | A La Carte $14.50
Hot Salami Stuffed With Jalapeno Cheddar Sausage | A La Carte $9.75
Sides
Fries $6.00
Potato Salad $6.00
Mac N’ Cheese $7.25
Side Cornbread $5.00
Creamy Slaw $6.00
BBQ Smoked Beans $6.00
Veggie Of The Day $7.25
Soft Drinks
Small Fountain Drink $3.00
Large Fountain Drink $4.25
Lime Jarritos $3.00
Mandarin Jarritos $3.00
Guava Jarritos $3.00
Pineapple Jarritos $3.00
Extras
Chipotle Ranch $0.30
J Smug’s Hot Sauce $0.50
BBQ Ranch $0.50
Bianca BBQ $0.50
Honey Mustard $0.50
Dr. Pepper BBQ $0.50
Original Ranch $0.30
Carolina BBQ $0.50
Memphis BBQ $0.50
J Smug’s Sweet BBQ $0.50
Jalapeno BBQ (Spicy) $0.50
Honey Butter $0.60
Dessert
Brownie $6.00

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Reviews

Matt L
The location(s) on the hill were a regular lunch stop for me before they closed. I was excited to see they were back, but this wasn’t it.

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Kara C
I tried here for the first time today for lunch. I got the brisket sandwich and the brisket is extremely dry. I’m very disappointed. They gave me a choke sandwich, that’s how dry the brisket is. The sauce can’t even save it. This is definitely not fresh and probably the brisket from the day before. For $16 bucks they need to do better with the quality of meat they are providing customers. I should have known when I didn’t even smell bbq smoke.

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