Student-operated, upscale-casual site with a changing menu of French, Indian & other cuisines. Based on 40 reviews, the restaurant has received a rating of 4.7 stars. Price
✔️ Dine-in ✔️ No delivery
Address:
2820 N Meridian St, Indianapolis, IN 46208
Social Profile: 
Hours
| Sunday | Closed |
| Monday
(Labor Day)
|
8 AM–5 PM
Hours might differ
|
| Tuesday | 8 AM–5 PM |
| Wednesday | 8 AM–5 PM |
| Thursday | 8 AM–5 PM |
| Friday | 8 AM–5 PM |
| Saturday | Closed |
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Order and Reservations
Reservations: opentable.com
Reviews
Clair Purtell
Absolutely loved eating at this student run restaurant. What a fun experience for the students and patrons. Overall, really excellent food and service as well. Also, the view of Indy from the restaurant is one you might not get anywhere else in the city.
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LW LW
Beautiful dining area. The view of Indy is to die for! Wonderful hospitality! We had a guided tour and explanation of the restaurant area and how it became what it is today. Our table was the best. We had great service and excellent beverage service from the Managers. The food was buffet style and Mediterranean. We liked most of it but many items on the buffet that should have been hot were cold which was a disappointment. We really couldn’t judge the table service other than salad brought out due to buffet style. Our reservation was for 7pm which may have something to do with the cold food and there weren’t many of the kids interacting with us. Mostly the Managers of the food and bar. (They were knowledgeable and took very good care of us.) Our waiter, John wasn’t able to answer any of my questions regarding the drinks available, and couldn’t tell me what the ingredients were in a green meatball thing, (we later found out was chick peas and something???) But he was kind and smiling and went to find out each time we asked a question. We will return because everyone was really nice and friendly, regardless of the knowledge. It helps the kids. That’s what it’s all about – the kids learning what will happen in real restaurants.
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Jamie Steiner
We came here for my husband’s birthday. The view of the city is amazing. The food was good and our waiter Gerard was great!
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John Kurton
Wow what a great find. The food was fabulous and well presented by the students of Ivy tech. Excellent quality food and beautifully prepared. The duck rillette was really tasty.
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Lexi Gillium
Amazing food!! We went on a world theme night (Thursdays) and it was Middle Eastern. I typically don’t go for Middle Eastern because it is lacking in flavor or is overwhelming. The dishes tasted authentic and amazing. A favorite date spot for us now.
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Stephen P Hiser
The Thursday night we went was buffet style mediterranean cuisine,. There were a lot of options for us to choose from, and the food was extremely good and authentic Greek food.
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Garnet Vaughan
Lovely evening. Awrsome view of the city skyline. Great service. Delicious food … curried pumpkin soup, smoked salmon with masala sauce… yumm.
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Don Powell
Excellent opportunity to dine on a variety of unusual meals and help in the training of future culinary and hospitality professionals. Nice ambience. Occasionally live music.
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A Troutman
This was our 2nd time spending Valentine’s Day dinner at Courses. My husband and I both agree we are going to make it out yearly Valentine’s Day tradition.
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Cathy Willman
I loved everything about this place, it was delicious food, a lovely ambience, and the staff, though learning, did a wonderful job taking care of us, and fed us well. I’ll be back!
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