San Marcos BBQ Menu – San Marcos, TX

Type : Barbecue restaurant

Location : San Marcos, TX

Voted top 3 in 8 different Best of Hays categories, our award-winning barbecue is smoked on seasoned pits with post oak wood and only the finest cuts of meat! If you’re looking for mouthwatering BBQ, delicious sides, homemade desserts, and Texas-friendly service, we’re the place for you.

Based on 272 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Drive-through ✔️ Delivery

San Marcos BBQ 78666

Address:
1701 N Interstate 35 Frontage Rd, San Marcos, TX 78666

Phone: (512) 667-9779

Website:

Hours

Wednesday 10 AM–8 PM
Thursday 11 AM–8 PM
Friday 11 AM–8 PM
Saturday 11 AM–8 PM
Sunday 11 AM–8 PM
Monday 10 AM–4 PM
Tuesday 10 AM–8 PM

Menu

FOOD
Brisket Per Lb
Smoked 18 to 24 hours, Moist or lean how ever you prefer
$24.00
Turkey Per Lb (Call If Bulk Ordering For Holiday Online Orders May Not Be Able) $20.00
Pork Ribs Per Lb
St. Louis style cut ribs, fall off the bone tender
$18.00
Chicken Whole $9.00
Chicken Half $5.00
Chicken Quarter $3.75
Sausage Ring
Homemade in house recipe beef/pork mix
$3.00
1/2 Sausage Ring $1.75
Hatch Green Chili & Gouda Cheese Sausage
House recipe with a twist, some peppers and cheese for a unique flavor
$4.00
1/2 Hatch Ring $2.25
Pork Loin Per Lb $15.00
Cold Sausage Ring
Warm them up at home in oven or grill
$2.25
Box Of 20 Cold Sausages
Take 20 cold rings home, freeze or refridgerate
$45.00
Cold Hatch Sausage Ring $2.45
Box Of 20 Cold Hatch Sausages
20 Hatch cold rings
$55.00
Chopped Brisket Per Lb
Our Lean brisket chopped up and smothered in bbq sauce
$18.00
1/2 Lb Chopped Brisket $9.00
1/4 Lb Chopped Brisket $5.00
Pulled Pork Shoulder Per Lb $16.00
1/2 Lb Pulled Pork $8.50
1/4 Lb Pulled Pork $4.50
Pork Chop $6.50
Pork Chop 2 For $12.00
Sausage 3 For $5 $0.00
Fajita Lb $24.00
JP Special
1/4lb brisket, 1/4lb rib, 1 ring, & 2 sides w/ Drink – option to sub hatch ring for $0.75
$18.50
Sebree
1/4lb brisket, 1/2 chicken, & sides w/ a Drink
$16.00
The Rattler
1/4lb brisket, 1 ring, & 2 sides w/ a Drink
$14.00
The Rudy
1/4lb brisket, 1/4lb turkey, 1/4lb rib, 1 ring, 2 sides, & 1 dessert w/a Drink
$26.00
Pork Up
1/2lb ribs, , 1/4 pulled pork, & 2 sides w/ a Drink
$18.00
The Sally $15.50
Family #1 (4-6)
1lb brisket, 3 rings or 1/2 chicken, 2 pints of sides & Gallon of Tea
$42.00
Family #2 (6-10)
2lb brisket, 5 rings or 1 whole chicken, 2 quarts of sides, & gallon of Tea
$82.00
Family #3 (10-15)
2lb brisket, 1lb Turkey, 1 whole chicken, 1/2lb loin, 6 rings, 4 quarts of sides, & gallon of Tea
$138.00
Sliced Brisket
1/3lb brisket in hamburger bun (pickle onion sauce)
$7.25
Chopped Brisket $6.00
Turkey $6.50
Sausage Sandwich $4.00
Pulled Pork $6.00
Pork Loin $6.00
The Buddy
1/4lb brisket + 1 ring
$9.50
The Bobcat
1/4lb brisket + 1/4lb turkey
$9.50
Single Taco
Any choice of meat
$4.00
Taco Combo
2 Tacos, & 2 sides w/a Drink
$13.00
8 Oz Pinto Beans $2.25
8 Oz Green Beans $2.25
8 Oz Mac N’ Cheese $2.25
8 Oz Loaded Mash $2.25
8 Oz Coleslaw $2.25
8 Oz Potato Salad $2.25
8 Oz Spanish Rice $2.25
8 Oz Braised Cabbage $2.25
16 Oz Pinto Beans $4.50
16 Oz Green Beans $4.50
16 Oz Mac N’ Cheese $4.50
16 Oz Loaded Mash $4.50
16 Oz Coleslaw $4.50
16 Oz Potato Salad $4.50
16 Oz Spanish Rice $4.50
16 Oz Braised Cabbage $4.50
32 Oz Pinto Beans $9.00
32 Oz Green Beans $9.00
32 Oz Mac N’ Cheese $9.00
32 Oz Loaded Mash $9.00
32 Oz Coleslaw $9.00
32 Oz Potato Salad $9.00
32 Oz Spanish Rice $9.00
32 Oz Braised Cabbage $9.00
1 Gal Pinto Beans $34.00
1 Gal Green Beans $34.00
1 Gal Mac N’ Cheese $34.00
1 Gal Loaded Mash $34.00
1 Gal Coleslaw $34.00
1 Gal Potato Salad $34.00
1 Gal Spanish Rice $34.00
1 Gal Braised Cabbage $34.00
Lays Original $1.25
Lays BBQ $1.25
Dorito’s Nacho Cheese $1.25
Dorito’s Cool Ranch $1.25
Fritos $1.25
Jalapeno Kettle Chips $1.25
Cheetos $1.25
Avocados
Whole avocado
$1.50
Sweet Pickles $0.75
Cheese Slice $1.50
Jalapenos $0.25
Tortillas
Flour only
$0.25
Buns
5 inch round hamburger bun
$0.75
Loaf Of Bread
White
$3.00
Loaf Of Wheat Bread
Wheat
$3.00
Bag Of Ice
10lb bag
$3.00
Plates/Cups/ Utensil Kits
set of p,c,k
$0.75
Plate $0.25
Cup $0.25
Utensil Kit $0.25
Cup Of Ice $0.50
BBQ Sauce
Quart
$8.00
Homemade Bread Loaf $5.00
BBQ Sauce Spicy $12.00
Banana Pudding $2.75
Large Banana Pudding $35.00
7 Layer Bar
7 layers of delicious ingredients
$2.75
Peach Cobbler Individual
Homemade in house recipe
$2.75
Cheesecake Slice
Chocolate chip +peanut butter chips cheesecake
$3.50
Buttermilk Pie Slice $2.75
Whole Cheesecake $47.00
Whole Pie $18.00
Whole Buttermilk Pie $18.00
Peach Cobbler Pint $5.50
Whole Peach Cobbler $35.00
Pecan Pie Slice $2.75
Peach Cobbler Quart $11.00
Pumkin Loaf $2.00
12 Cheesecake $24.00
13 Banana Pudding $18.00
Cookies $2.00
Serving Utensil $10.00
Delivery Fee $25.00
Travel Fee (Per 15 Miles) $25.00
Event Staff Per Hr
per person
$25.00
Make It A Combo $5.00
DRINKS
Pepsi $2.00
Diet Pepsi $2.00
Siera Mist $2.00
Lemonade $2.00
Gatorade $2.00
Root Beer $2.00
Big Red $2.00
Dr Pepper $2.00
Diet Dr Pepper $2.00
Unsweet Tea $2.00
Sweet Tea $1.89
1/2 & 1/2 Tea $1.89
Pepsi $2.50
Diet Pepsi $2.50
Sierra Mist $2.50
Lemonade $2.50
Gatorade $2.50
Root Beer $2.50
Big Red $2.50
Dr Pepper $2.50
Diet Dr Pepper $2.50
Unsweet Tea $2.50
Sweet Tea $2.50
1/2 & 1/2 Tea $2.25
Fanta $2.50
Mexican Coke $2.50
Frostie Regular $2.50
Diet Frostie $2.50
Big Red $2.50
Topo Chico $2.50
Bottled Water $1.79
Water Bottle $1.79
Gallon Of Tea
Sweet or Unsweet
$4.00

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Menu Photos

Photo Gallery

Reviews

Joann Leal
Friendly service and Delicious food.

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Foodandtravel Addict
I forgot to snap all the pictures. I had a wonderful experience with San Marcos Bbq this past weekend for my brother’s graduation party ! Mandy was very responsive. All the food was ready to go when I picked it up the day of the party.

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7dwwtb7
Ordered sausage and brisket with two sides. Everything was good except brisket was very greasy. Not just one section, the whole meat was like chewing fat. Won’t return. Pay $16 for greasy brisket not cool

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Twin B Be Christ like
Ordered drive through and I got a turkey taco and it was so good!! Their Mac and cheese is very different from traditional BBQ Mac and cheese so I’m not sure if everyone would like it but for me it was really good!

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Robert Lee
I had a 2 meat plate, brisket and sausage. Both were excellent! I like moist brisket and this was up there with the top 10 in Central Texas. I had jalapeno and cheese sausage. I like the way they make their sausage, ground a little coarse and not too tight in the casing. Delicious

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Eric Shay DC
I am not really a BBQ fan.

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Roland Martinez
Second location along IH35 in San Marcos. Great tasting bbq brisket, sausage, smoked chicken and turkey. Sides are what you would expect at a bbq restaurant but try the braised cabbage with bits of their sausage mixed in. Sausage comes in regular or with smoked Gouda mixed in. They make their sausage in house. Either locations are on my gotta eat at bbq restaurant when shopping at the San Marcos Outlets. Sorry no pictures, gone before I remembered to take photos, but trust me it’s good! Only drawback, no drive thrus.

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Dustin Stevens
I understand why this was rated the best BBQ in San Marcos. Got the Rudy sampler and it all was very good! The brisket was done to perfection, the sausage and turkey were also very good. My only complaint was with the ribs, great flavor but they were very tough. Definitely a great stop!

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Heather Bishop
This was some of the best tasting BBQ we have had in a very long time. Prices were great and the food taste great. Will come back again.

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Randy Rodgers
Stopped in for the first time after reading others’ reviews for this restaurant. Had brisket, pork ribs, sausage, braised cabbage, macaroni and cheese, and buttermilk pie, so we got a good sampling of the menu. I will start with the good. The service was extremely friendly, and staff offered recommendations or endorsements of various menu items. The brisket was flavorful and on the fatty side, which I like—makes it juicier. The mac-n-cheese was quite creamy and delicious. I am a cabbage fan, and their offering was good if not great. They use sausage in the cabbage instead of the standard pork or bacon, which was good if somewhat less flavorful. On the not-as-good side, the sausage, which they make in house, was just average. The pork ribs were a little bit dried out, necessitating sauce, which I normally don’t use. The buttermilk pie was undercooked—it should have a little golden brown on the surface, and the crust needed another ten minutes in the oven. The setting is very underwhelming, with little decor other than a lcd television on the wall. Overall, I would eat there again, but I would not put it at the top of my list for bbq in San Marcos (It should be noted that others disagree, voting SM BBQ the best q in San Marcos in 2020, so I may just be really picky.).

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