O-Ku Menu – Charleston, SC

Type : Japanese restaurant

Location : Charleston, SC

O-Ku, a Japanese restaurant in Charleston, South Carolina, is a triumph of execution and concept. The restaurant’s menu is a modern take on traditional Japanese cuisine, and it features fresh, seasonal ingredients that are prepared with care. The dishes are beautifully presented, and the flavors are both complex and delicate.
Focused on incorporating authentically Japanese flavors into the fare, O-Ku’s menu is comprised of signature contemporary Japanese entrées and traditional sushi of the season reflecting the uniquely designed space. Guests can enjoy chef specialties including kurobuta pulled pork don-buri, braised short rib with shiso pesto, coconut curry, and hakozushi a box-style sushi.

Happening Japanese eatery & lounge with trendy environs sporting exposed brick & high ceilings. Based on 958 reviews, the restaurant has received a rating of 4.4 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

O-Ku 29403

Address:
463 King St, Charleston, SC 29403

Phone: (843) 737-0112

Website:

Hours

Sunday 5–10 PM
Monday

(Labor Day)
Closed

Holiday hours
Tuesday 5–10 PM
Wednesday 5–10 PM
Thursday 5–10 PM
Friday 5–11 PM
Saturday 5–11 PM

Menu

Libations
Prosecco Brut, Cantine Maschio
Veneto, Italy NV
$10.00
Brut Rose, LVE
France
$10.00
Cava, Gramona “Grand Cuvee” Brut
Spain 2020
$55.00
Champagne, Billecart-Salmon Brut Reserve
Champagne, France NV
$115.00
Sugar + Spice
Habanero infused vodka, passion fruit, sugar rim, served up
$13.00
Shogun
Roku gin, basil, lemon balm, agave, soda
$13.00
Sage I Won’t
Miles gin, cocchi americano, pear, sage, honey, lemon
$12.00
Agave’s Dark Side
Lunazul blanco, creme de cassis, lemongrass, agave, lime
$14.00
Call Me Old Fashioned
Elijah Craig, banane de brasil, orange, walnut bitters
$15.00
Basil Berry Lemonade
Pickers vodka, fresh strawberries, basil, lemon
$13.00
Shot Callin, High Ballin
Toki Japanese Whisky, ginger, honey, soda
$13.00
Saketini
vodka, sake, lime, cucumber, mint
$13.00
Corner Of Hibiscus & Grove
Seedlip grove, hibiscus tea, lime, soda
$8.00
Hidden Garden Party
Seedlip Garden, lime, mint, cucumber
$8.00
Seeking Solace In Ginger
ginger, lemon, honey, mint
$6.00
Tiger And The Coconut
matcha, tiger tea, coconut milk
$8.00
Choya
yuzu soda
$5.00
Sauvignon Blanc, Jean Marc Barthez
Bordeaux, FR 2020
$11.00
Sancerre, Domaine De La Perriere
Loire Valley, FR 2020
$96.00
Sauvignon Blanc, Paddy Borthwick
Wairarapa, New Zealand 2020
$44.00
Albarino, Torres Pazo Dax Bruxas
Rias Baixas, Spain 2020
$13.00
Rose, Klinker Brick,
Lodi, CA 2021
$11.00
Grenache Blanc, Botijo Rojo,
Valdejalon, Spain 2019
$11.00
Pinot Blanc, Albert Mann
Alsace, France 2018
$60.00
Riesling, Kintsugi,
Willamette Valley, OR 2018
$12.00
Chardonnay, Hahn “SLH”
St. Lucia Highlands, CA 2018
$13.00
Pinot Grigio, Jermann
Friuli, Italy 2020
$48.00
Chardonnay, Dutton-Goldfield,
Russian River Valley, CA 2018
$85.00
Sapporo (22oz) $11.00
Kirin Ichiban $6.00
Kirin Light $6.00
Westbrook Gose $7.00
Westbrook White Thai $7.00
Bud Light $5.00
Michelob Ultra $5.00
Munkle Brugge City Brune $8.00
Edmunds Oast Bound By Time IPA $9.00
Wolffer Dry Cider $8.00
Heineken 0.0 (NA) $6.00
Pinot Noir, Evolution By Sokol Blosser,
Willamette Valley, OR 2020
$11.00
Pinot Noir, Siduri
Santa Barbara, CA 2020
$16.00
Pinto Noir, Adelsheim,
Willamette Valley, OR 2019
$65.00
Pinot Noir, Elk Cove
Willamette Valley, OR 2019
$74.00
Pinot Noir, Ghericke
Sonoma Coast, CA 2019
$82.00
Pinot Noir, Evesham Wood ‘Sojeau’
Willamette Valley, OR 2019
$93.00
Gamay, Pierre-Marie Chermette
Beaujolais, France 2020
$13.00
Gamay, Julien Sunier Fleurie,
Burgundy, France 2020
$69.00
Super Tuscan, Fattoria Rodano ‘Poggialupi’
Tuscany, IT 2019
$11.00
Tempranillo, Terres Crianza “Celeste”
Ribera del Duero, Spain 2018
$48.00
Malbec, Maal “Biutiful,”
Mendoza, Argentina 2019
$55.00
Malbec, Ernesto Catena Tahuan
Mendoza, Argentina 2018
$11.00
Cabernet Sauvignon, Martin Ray ‘Synthesis’
Napa Valley, CA 2019
$74.00
Cabernet Sauvignon, Honig,
Napa County, CA 2018
$95.00
Cabernet Sauvignon, Hedges CMS
Columbia Valley, WA 2018
$15.00
Cabernet Sauvignon, Eberle,
Paso Robles, CA 2018
$15.00
Areni, Yaccubian Hobbs
Armenia 2017
$60.00
Chateauneuf-Du-Pape, Saje
Rhone Valley, FR 2018
$95.00
Assorted Sake Flight $35.00
Strawberry Flower
Amabuki, Hama Junmai Ginjo
$14.00
Chrysanthemum Water
Kikusui, Junmai Ginjo
$13.00
Pink Lady
Amabuki, Nama Junmai Ginjo
$13.00
Dragon God
Ryujin, Kakushi Ginjo Namazume
$12.00
Tarusake
Kikumasamune, Junmai
$9.00
Yellow Can
Kikusui Funajuchi, Nama Genshu
$15.00
Cloudline
Hakkaisan, Tokobestu, Junmai
$28.00
Soto
Sudo Honke, Junmai Daiginjo
$90.00
Silver Stream
Dassai, Junmai Daiginjo
$14.00
Little Lily
Hakatsuru, Junmai Nigori
$11.00
Countless Visions
Mantosuru, Junmai Ginjo Nigori
$39.00
Dinner
Miso Soup
Miso, dashi, tofu
$4.00
Edamame $5.00
Spicy Edamame $6.00
Truffle Edamame $7.00
Seaweed Salad $6.00
Sunomono
Squid and pickled cucmber salad
$9.00
House Salad
Carrot, ginger vinaigrette
$7.00
Spicy Tuna Crunch Roll
Spicy tuna, cucumber, crunch, eel sauce
$12.00
Eat Your Veggies Roll
Mixed greens, cucumber, pickled daikon, carrot
$8.00
Crab Crunch Roll
Crab salad, avocado, cucumber, crunch, eel sauce
$10.00
Firecracker Roll
Crab, avocado, asparagus, tempura fried and topped with spicy fish, serrano pepper, eel sauce
$11.00
Salmon And Lemon Roll
Salmon, lemon, crab salad, avocado, cucumber
$12.00
Tuna Tataki Roll
Seared tuna, tempura shrimp, avocado, eel sauce, spicy aioli
$14.00
Potato Roll
Tempura shrimp, avocado, wrapped with fried shoe-string potatoes, eel sauce, sweet chili mango
$13.00
Rainbow Roll
Snow crab, cucumber, topped with salmon, tuna, shrimp, avocado, Masago
$15.00
Surf & Turf Roll
Wagyu beef, tempura shrimp, avocado, microgreens, potato crisps, balsamic reduction
$15.00
Sake-Taki Roll
Spicy fish mix, asparagus, seared salmon, spicy aioli, chives
$14.00
Fuego Fiasco
Spicy tuna mix, cucumber, yellowtail, cilantro, avocado, serrano, sriracha
$17.00
The Playboy Roll
Tempura shrimp, cucumber, spicy tuna mix, salmon, avocado, yuzu miso, microgreens
$16.00
Salmon
Togarashi aioli, lemon zest, Ikura
$7.00
Tuna
Miso mustard, chives, Togarashi
$8.00
Yellowtail
Yuzu-miso, scallions
$7.00
Scallop
Yuzu jelly, crispy garlic, red salt
$8.00
A-5 Wagyu
Seared, soy glaze, caviar
$16.00
Otoro
Chives, black salt, pickled wasabi stem
$14.00
Eel
Yuzu Kosho, lemon, chives
$7.00
Lobster
Poached lobster, truffled-ginger butter, caviar, chives, red salt
$11.00
O-Ku Nigiri Flight (All 8) $80.00
Spring Rolls
Tuna, salmon, whitefish, mixed greens, potato crisps, avocado, cilantro aioli, sesame sauce
$12.00
Scallop Crudo
Lime zest, lemon juice, evoo, microgreens, red salt
$14.00
Hamachi Carpaccio
Yellowtail, cilantro, serrano pepper, spicy ponzu
$16.00
C.A.B Tataki
Seared Certified Angus Beef, black sesame aioli, Ikura, microgreens, orange ponzu
$16.00
Tuna Tartare
Big eye tuna, avocado, wasabi tobiko, quail egg, mustard soy dressing, sesame chips
$17.00
Usuzukuri
Ora king salmon, pickled wasabi stem, chives, black salt, truffle ponzu
$16.00
Rock Shrimp Salad
Tempura fried shrimp, spicy aioli, mixed greens, carrot-ginger vinaigrette
$15.00
Lobster Temaki
Butter-poached lobster, asparagus, chives, beets, cilantro aioli, black volcanic salt
$27.00
Fried Cauliflower
Tempura battered, gochujang BBQ, sesame seeds, chives
$14.00
Dumpling Dim Sum
Pork gyoza, shrimp shumai, den dashi and sweet chili sauce
$12.00
Braised Pork Belly
Kimchee puree, cabbage, spicy gochujang
$15.00
Tokyo Wings
Gochujang bbq sauce, chive, sesame seeds
$14.00
Sushi / Sashimi Combo
Assorted
$40.00
Chicken Teriyaki
Chicken breast, sauteed broccolini, white rice
$22.00
Coconut Curry
Red curry, ramen noodles, rock shrimp, sweet onions, peppers, cilantro, lime
$23.00
Braised Beef Short Rib
Sake-soy braised, lemongrass demi, pickled butternut squash, tomato
$28.00
Big Eye Tuna $6.00
Salmon (Sake) $5.00
Hamachi (Yellowtail) $6.00
Saba (Mackerel) $4.00
Ebi (Cooked Shrimp) $4.00
Hotategai (Scallop) $6.00
Ikura (Salmon Roe) $4.00
Tamago (Sweet Egg Omelette) $3.00
Tako (Octopus) $4.00
Unagi (Freshwater Eel) $5.00
Quail Egg $2.00
Kanpachi (Amberjack) $7.00
Wagyu (Beef) $8.00
Green Eggs & Hamachi
Spicy tuna, asparagus, wasabi tobiko, cilantro aioli, wonton crisps
$20.00
Black Magic
Tempura fried lobster salad, crispy onions, squid ink rice, masago, spicy aioli, chives
$23.00
High Roller
Tempura lobster, A-5 Wagyu, asparagus, sesame aioli, togarashi, scallions
$50.00
Big Baller, Shot Caller
Big Eye Tuna, cucumber, Otoro, pickled wasabi stem, caviar
$60.00
Artistic And Creative Multi-Course Tasting $125.00
Lobster
Mushrooms, truffle-garlic butter, chives
$36.00
A5 Wagyu
Highest quality Japanese black cattle (2 oz min.), onions, mushrooms
$30.00
Sushi Rice $3.00
Fried Rice $6.00
Sautéed Vegetables $6.00
Pickled Wasabi Stem $4.00
Fresh Wasabi $6.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Donnie Cannon
Found a sushi gem on King Street! This restaurant has a great atmosphere and is very clean. The sushi is phenomenal! Super fresh with wonderful flavor. There is okay sushi, good sushi and excellent sushi and this is definitely a top two all time best sushi we’ve had! Kyleigh was our server and she was excellent as well, thank you Kyleigh. Well done! We also had the pleasant surprise with Happy Hour having the rolls we had planned on trying. The Firecracker roll is amazing. All rolls we tried were great! A definite winner for sushi in Charleston.

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Sophia Ralph
Some the best sushi I have ever had. The presentation and the beauty of the sushi was spectacular. The atmosphere was like nothing I have ever experienced in Charleston, it like I was transported to the middle of the busy city of New York. Overall 10/10!

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Ashley
Met with friends at Oku for happy hour. It was a great time with tasty drinks and I got to experience their Chef’s Tasting menu as well. The selection from them is diverse and it was exciting to pair them with Sake drink flights. For an appetizer we ordered their Dim Sum, wings, and dumplings. The flavors they achieved were unreal! The sushi experience here is top-notch. Salmon nigiri is off the charts with how delicious it was. Our serve was sweet and she made sure we didn’t want for anything. The expert preparation and presentation shines through. The vibe inside feels upscale. This dining journey is phenomenal with quality ingredients that make for a wonderful experience

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Nicole Wilson
Favorite place to eat sushi in Charleston! We love sitting at the sushi bar and watching the chef work their sushi magic. Favorite dish is the salmon lemon roll and the scallop crudo, although everything is absolutely delicious! Will return over and over again!

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BradSrSon
Arguably best sushi in Charleston and if you can go during happy hour, some of their rolls and starters are half off (M-W-F, 5-7). Surprisingly the wings were one of the best dishes we had. Great aesthetic and wonderful staff.

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Lexi Adamczyk
Great happy hour menu and gluten free options! They substitute real snow crab for the imitation crab to make the California rolls gluten free. I love the atmosphere too!

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K K
Happy hour 5-7 but only on Monday, Wednesday & Friday. Bar manager was nice. Sushi and wings were good as well as basil berry lemonade cocktail

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Tiffany Swint
Excellent food and service. Bella was awesome. It was my first time eating here and I will be back. Ordered the 2 of Potato Rolls, Tokyo Wings, Rock Shrimp Salad, Honey-Ginger Chicken and Fried rice. Since it was our first time dining they gave us an appetizer on the house: Waygu Tataki. We also ordered cocktails as well – Dockside & Basil Berry Lemonade. Everything was delish! The vibe, decor and music was everything. I would recommend this spot for a cute date night — you won’t be disappointed.

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Hadley Chapman
Always an amazing time at Oku. Top tier sushi and great service. I go back every time I’m in Charleston. Not to mention the drinks are incredible. Best sushi restaurant ive been to in the Carolinas. Highly recommend for a dinner spot in Charleston. We especially loved the pork belly and tuna tartar

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Lorra Clay
Very nice upscale Japanese and sushi restaurant. The food and service were amazing. Not a whole lot of rolls to choose from. I’ve been to less upscale and had a way better selection. But all in all we had a great experience here. Drinks were delicious also. I had the spicy crab roll and the potato roll, which were also delicious, different but delicious. I suggest also getting reservations. Not a lot of seating.

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