J Liu Restaurant & Bar Menu

Colorful, modern eatery offering both Asian & Italian-tinged fare, plus brunch & creative cocktails. Based on 775 reviews, the restaurant has received a rating of 4.1 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

J Liu Restaurant & Bar 43085

Address:
6880 N High St, Worthington, OH 43085

Phone: (614) 888-1818

Website:

Social Profile:

Hours

Wednesday	11 AM–9 PM
Thursday	11 AM–9 PM
Friday	11 AM–10 PM
Saturday	4–10 PM
Sunday	4–8 PM
Monday	Closed
Tuesday	11 AM–9 PM

Lunch Menu
Dynamite Shrimp Crispy fried tempura shrimp, scallions, sesame seeds and dynamite sauce for dipping	$10.00
Calamari Fresh calamari, red pepper and jalapeno flash fried and tossed in a Thai chili sauce	$11.00
Crab Rangoons (5) hand folded wontons filled with crab meat, onions, carrots, celery and cream cheese fried and served with sweet chili sauce	$10.00
Lettuce Wraps Minced chicken, mushroom soy, bean sprouts, Asian slaw, crispy noodles & Thai chili sauce	$10.00
Grilled Avocado Seasoned grilled avocado, topped with a savory brown sauce, goat cheese, served alongside grilled bread	$10.00
Spring Rolls Fried golden brown with Asian slaw and Thai chili sauce	$8.00
Potstickers Asian dumplings filled with chicken and served with Asian slaw, scallions and soy dipping sauce	$8.00
Margherita Flatbread Marinated tomato, fresh mozzarella, basil oil & balsamic	$10.00
Tuna Stack Fresh marinated tuna, seaweed salad and avocado, topped with spicy mayo, sesame seeds and tobiko. Served with crispy wonton chips	$15.00
Crispy Shishito Peppers Flash fried shishito peppers tossed with mushroom soy and togarashi	$9.00
Korean Glazed Pork Belly Crispy pork belly glazed with Korean BBQ sauce served with sticky rice and gochujang pickles	$9.00
Lobster Bisque Sherry, crème fraiche	$5.00
House Salad Strawberry, bacon, pecan, mixed greens, gorgonzola, sweet & sour dressing	$7.00
Honey Ginger Salad Red peppers, red cabbage, carrots, cucumbers, scallions, cilantro, field greens tossed in honey ginger vinaigrette and topped with crispy noodles and peanuts	$7.00
Chop Chop Salad Bacon, smoked corn, tomato, chopped iceberg, sharp cheddar, green onion & sunflower seeds all tossed with ranch dressing	$7.00
5 Oz Chicken Breast	$5.00
6 Oz Crispy Chicken Breast	$6.00
5 Oz Wild Caught Organic Faroe Island Salmon	$10.00
5 Oz Blackened Tuna	$10.00
4 Oz Flank Steak	$7.00
Tuna Poke Bowl Fresh marinated tuna, avocado, carrot, pickled ginger, marinated seaweed, mango and cucumber over sticky rice, finished with miso, wasabi aioli, sesame seeds, crispy wonton chips	$16.00
Faroe Island Salmon Wild caught organic faroe island salmon glazed with sweet soy and served with stir fried vegetables and spiced dashi broth	$29.00
Blackened Tuna Ahi tuna lightly blackened, seared and fanned over coconut rice, finished with a crab and avocado topping and miso aioli	$26.00
Chicken Parmesan Chicken breast panko breaded, flash fried with melted mozzarella served with linguini tossed in a rich garlic cream sauce a top marinara	$16.00
Pasta Diavolo Shrimp, Italian sausage, red peppers and penne pasta tossed in a spicy tomato cream sauce. Topped with green onions and parmesan cheese	$19.00
Steak And Frites 12 oz choice strip steak seasoned with our house coffee rub and grilled to perfection. Served with French fries, garlic aioli and ketchup	$25.00
Filet Mignon 8 oz center cut choice filet, seasoned with house coffee rub and cooked to perfection. Served with wasabi mashed potatoes, asparagus and demi glace	$39.00
Glazed Pork Shank 12 oz braised pork shank with Korean BBQ glaze, house made kimchi fried rice and crispy onions	$24.00
Chophouse Burger 8 oz of Ohio proud beef, bacon onion jam, gorgonzola & red wine reduction on a pretzel bun. Choice of side. Come with a choice of side ($2 up charge for asparagus)	$15.00
Crispy Chicken Sandwich Sriracha/buttermilk marinated chicken breast flash fried and topped with spicy pickles, creamy Napa cabbage slaw and dynamite sauce on a brioche bun. Come with a choice of side ($2 up charge for asparagus)	$14.00
Jason’s Spicy Chicken Crispy fried chicken and steamed broccoli tossed in a spicy brown sauce. Served with steamed rice	$14.00
Sesame Chicken Crispy fried chicken and steamed broccoli tossed in a sweet brown sauce and topped with sesame seeds. Served with steamed rice	$14.00
Mongolian Beef Flank steak, scallion, onion & crispy rice noodles with sweet brown sauce. Served with steamed rice	$19.00
Faroe Island Salmon Salad Strawberry, bacon, pecan & gorgonzola tossed with iceberg lettuce and mixed greens in a sweet & sour vinaigrette and topped with wild caught organic faroe island salmon	$19.00
Chicken Honey Ginger Salad Red peppers, red cabbage, carrots, cucumbers, scallions, cilantro, field greens tossed in a honey ginger vinaigrette and topped with crispy noodles and peanuts	$15.00
Crispy Chicken Salad Bacon, smoked corn, tomato, chopped iceberg lettuce, sharp cheddar, green onion & sunflower seeds all tossed with ranch dressing and topped with crispy chicken breast	$14.00
Special Ask your server about the chefs feature
Asparagus	$7.00
Haricots Verts	$5.00
French Fries	$5.00
House Made Chips	$5.00
Wasabi Mashed Potatoes	$5.00
Broccoli	$5.00
Dinner Menu
Dynamite Shrimp Crispy fried tempura shrimp, scallions, sesame seeds and dynamite sauce for dipping	$12.00
Calamari Fresh calamari, red pepper and jalapeno flash fried and tossed in a Thai chili sauce	$12.00
Crab Rangoons (5) hand folded wontons filled with crab meat, onions, carrots, celery and cream cheese fried and served with sweet chili sauce	$10.00
Lettuce Wraps Minced chicken, mushroom soy, bean sprouts, asian slaw, crispy noodles & thai chili sauce	$10.00
Brussels Sprouts Pan seared brussels sprouts, pineapple, red chili, ginger, teriyaki sauce, sesame seeds	$10.00
Grilled Avocado Seasoned grilled avocado, topped with a savory brown sauce, goat cheese and toasted ciabatta bread	$10.00
Spring Rolls Fried golden brown with asian slaw & thai chili sauce	$9.00
Potstickers Asian dumplings filled with chicken and served with asian slaw, scallions & soy dipping sauce	$10.00
Margherita Flatbread Marinated tomatoes, fresh mozzarella, basil oil & balsamic glaze	$10.00
Samurai Nachos Ahi tuna, wonton chips, seaweed salad, avocado, spicy mayo, wasabi aioli, mango salsa, scallions, sesame seeds, tobiko	$16.00
Lobster Bisque Sherry crème fraiche	$5.00
House Salad Strawberry, chopped bacon, candied pecan, gorgonzola, baby greens sweet & sour vinaigrette	$7.00
Chop Chop Salad Bacon, smoked corn, tomato, sharp cheddar, green onion & sunflower seeds, iceberg lettuce ranch dressing	$7.00
Honey Ginger Salad Red peppers, red cabbage, carrots, cucumbers, scallions, cilantro, field greens tossed in honey ginger vinaigrette and topped with crispy noodles and peanuts	$7.00
Tuna Poke Bowl Fresh marinated raw tuna, avocado, carrot, pickled ginger, marinated seaweed salad, mango salsa and cucumbers over sticky rice, finished with miso aioli, wasabi aioli, sesame seeds, crispy wonton chips	$18.00
Miso Salmon Miso marinated salmon, sticky rice, fresh baby bok choy, shitake mushrooms, sake shallot butter sauce	$29.00
Blackened Tuna Ahi tuna lightly blackened, seared medium rareand fanned over coconut rice, finished with a crab & avocado topping and miso aioli. Items can be made gluten free Without Sauce	$29.00
Chicken Parmesan Panko breaded, mozzarella, garlic cream linguini, marinara, toast points	$19.00
Pasta Diavolo Shrimp, italian sausage, red pepper & penne pasta tossed in a spicy tomato cream sauce, topped with green onions and parmesan cheese.Served with toast points	$20.00
Steak And Frites 12 oz hand cut ribeye grilled to perfection and topped with our black garlic demi glace, served with french fries and ketchup
Filet Mignon 8oz center cut choice filet, seasoned with salt and pepper and cooked to perfection with house made potato cakes, asparagus & topped with a demi glace sauce	$45.00
Chophouse Burger 8oz of ohio proud beef, bacon onion jam, Cambozola cheese & red wine reduction On a pretzel bun. Served with a choice of side. $2 upcharge for asparagus or potato cakes	$16.00
Jason’s BBQ Burger 8oz of ohio proud beef chargrilled on a toasted brioche bun with shreded lettuce, tomato, your choice of cheese (american, swiss, or cheddar), crispy onions and sweet baby ray’s bbq sauce. Served with a choice of side. $2 upcharge for asparagus or potato cakes	$16.00
Asian Crispy Chicken Sandwich Buttermilk marinated chicken breast flash fried and served on a toasted brioche bun with asian slaw and spicy mayo. Served with a choice of side. $2 upcharge for asparagus or potato cakes	$16.00
Fried Rice Egg, bean sprout, scallion & soy sauce (can be prepared with gluten free soy sauce)	$14.00
Pad Thai Rice noodle, egg, scallion, bean sprout, carrot & peanut with chili oil	$15.00
Jason’s Spicy Chicken Crispy fried chicken and steamed broccoli tossed in a spicy brown sauce. Served with steamed rice	$16.00
Sesame Chicken Crispy fried chicken and steamed broccoli tossed in a sweet brown sauce and topped with sesame seeds. Served with steamed rice	$16.00
Mongolian Beef Tenderloin, scallion, onion & crispy rice noodles with sweet brown sauce. Served with steamed rice	$19.00
Spicy Eggplant Eggplant, chili paste, garlic, ginger, scallions, sweet spicy sauce. Served with steamed rice	$16.00
Salmon Salad Strawberry, bacon, pecan & gorgonzola tossed with iceberg lettuce and mixed greens in a sweet & sour vinaigrette and topped with sesame marinated salmon	$19.00
Chicken Honey Ginger Salad Red peppers, red cabbage, carrots, cucumbers, scallions, cilantro field greens tossed in a honey ginger vinaigrette and topped with crispy noodles and peanuts	$16.00
Crispy Chicken Salad Bacon, smoked corn, tomato, chopped iceberg lettuce, sharp cheddar, green onion & sunflower seeds all tossed with ranch dressing and topped with crispy chicken breast	$16.00
Dinner Special Ask your server about the chefs weekend dinner feature
Chicken Breast	$7.00
Crispy Chicken Breast	$7.00
Flank Steak	$8.00
Salmon Miso or Plain	$10.00
Blackend Tuna	$10.00
Asparagus	$7.00
Haricots Verts	$6.00
Potato Cakes	$7.00
French Fries	$6.00
House Made Chips	$5.00
Broccoli	$6.00
Beverage Menu
Vose House Vodka, Rose Wine, Simple Syrup, Cranberry Juice	$10.00
The Tomblin Watershed Old Fashioned, Pomegranate Liqueur, Simple Syrup, Woodford Spiced Cherry Bitters, Woodford Cherries, Orange Zest	$9.00
Not Your Granny’s Martini Watershed Apple Brandy, Apple Juice, Simple Syrup, Topped with an Apple Slice	$9.00
Rage On Espolon Blanco Tequila, Pomegranate Liqueur, Fresh Lime, Ginger Beer	$8.00
Quite The Pear Grey Goose Pear Vodka, St. Germain, Soda Water, Lime Wedge	$8.00
The Aviation Creme de Violette, Bombay Sapphire East Gin, Woodford Cherries, Fresh Lemon	$9.00
The Vesper House Gin, House Vodka, Lillet Liqueur, Fresh Lemon, Lemon Twist	$8.00
Bite The Bulleit Bulleit Bourbon, Cointreau, Sour Mix, Orange Zest	$9.00
Chardonnay, Sonoma Cutrer, Sonoma County	$33.00
Chardonnay, Snitch Prisoner, Napa Valley	$42.00
Chardonnay, Rombauer, Napa Valley	$50.00
Chardonnay, Mount Eden, France	$42.00
Chardonnay, Revelry, Washington	$38.00
Chardonnay, Joseph Drouhin, France	$30.00
Blanc De Blanc Brut, Schramsberg, California	$55.00
Sparkling Brut, Mumm Napa, Napa Valley	$38.00
Sauvignon Blanc, Kim Crawford, New Zealand	$36.00
Sauvignon Blanc, Massy Dacta, New Zealand	$29.00
Pinot Grigio, Maso Canali, Italy	$34.00
Pinot Grigio, Au Bon Climat, Santa Barbara	$35.00
Pinot Grigio, Tommasi, Italy	$32.00
Riesling, Frisk, Australia	$28.00
White Blend, Campo Alegre, Spain	$26.00
Sparkling Brut Rose, Domain Collin, France	$38.00
Rose, Kim Crawford, New Zealand	$36.00
Rose P.N. Brut, Canella, Trentino Alto Adige	$10.00
Cabernet Sauvignon, MT. Veeder, California	$65.00
Cabernet Sauvignon, Rutherford Hill, California	$45.00
Cabernet Sauvignon, J. Lohr, California	$35.00
Cabernet Sauvignon, Justin, California	$43.00
Shiraz, Molly Dooker “Blue Eyeed Boy”, Australia	$84.00
Merlot, Rutherford Hill, California	$45.00
Malbec, La Posta Paulucci, Argentina	$34.00
Zinfandel, Bedrock Old Vines, California	$55.00
Barbera, Elio Altare D’Alba, Italy	$50.00
Pinot Noir, Kings Ridge, Oregon	$34.00
Pinot Noir, Tyler, California	$47.00
Pinot Noir, Irony Black, California	$34.00
Pinot Noir, Iris Vineyards, Oregon	$42.00
Garnacha, Tres Picos, Spain	$36.00
Red Blend, Ghostrunner, California	$34.00
Red Blend, White Hall Lane, California	$62.00
Red Blend, Topography, California	$60.00
Budweiser
Bud Light
Sam Adams
Guinness
Kalibur
Miller Lite
Michelob Ultra
Sierra Nevada
Amstel Light
Coors Light
Yeungling
Platform Cider
New Castle
Blue Moon
Corona
Corona Light
Heineken
Take Out Menu
Dynamite Shrimp Crispy fried tempura shrimp, scallions, sesame seeds and dynamite sauce for dipping	$10.00
Shanghai Bacon Thick cut applewood bacon coated in a sweet & spicy ginger glaze with scallions and sesame seeds	$10.00
Calamari Fresh calamari, red pepper and jalapeno flash fried and tossed in a thai chili sauce	$11.00
Boneless Wings Breaded & flash fried chicken breast, garlic chili sauce, scallion & sesame seed	$11.00
Crab Rangoons (5) Hand folded wontons filled with crab meat, onions, carrots, celery and cream cheese fried and served with sweet chili sauce	$10.00
Lettuce Wraps Minced chicken, mushroom soy, bean sprouts, asian slaw, crispy noodles & thai chili sauce	$10.00
Grilled Avocado Seasoned grilled avocado, topped with a savory brown sauce, goat cheese with grilled bread	$10.00
Spring Rolls Fried golden brown with asian slaw & thai chili sauce	$8.00
Potstickers Asian dumplings filled with chicken and served with asian slaw scallions & soy dipping sauce	$8.00
Margherita Flatbread Marinated tomatoes, fresh mozzarella, basil oil & balsamic glaze	$10.00
Tuna Stack Fresh marinated tuna, seaweed salad and avocado, topped with spicy mayo, sesame seeds and tobiko. Served with crispy wonton chips	$15.00
Lobster Bisque Sherry, crème fraiche	$5.00
Soup Du Jour Chef’s daily selection	$4.00
House Salad Strawberry, chopped bacon, candied pecan, gorgonzola, baby greens sweet & sour vinaigrette	$7.00
Chop Chop Salad Bacon, smoked corn, tomato, sharp cheddar, green onion & sunflower seeds, iceberg lettuce ranch dressing	$7.00
Honey Ginger Salad Red peppers, red cabbage, carrots, cucumbers, scallions, cilantro, field greens tossed in honey ginger vinaigrette and topped with crispy noodles and peanuts	$7.00
5 Oz Chicken Breast	$5.00
6 Oz Crispy Chicken Breast	$6.00
4 Oz Tenderloin Tips	$7.00
4 Oz Salmon Filet	$8.00
4 Oz Sesame Crusted Tuna	$10.00
Tuna Poke Bowl Fresh marinated tuna, avocado, carrot, pickled ginger, marinated seaweed, mango and cucumbers over sticky rice, finished with miso, wasabi aioli, sesame seeds, crispy wonton chips	$16.00
Salmon Sesame marinated salmon, served with grilled asparagus, forbidden black rice and finished with honey ginger beurre blanc	$26.00
Blackened Tuna Ahi tuna lightly blackening, seared and fanned over coconut rice, finished with a crab & avocado topping and miso aioli	$26.00
Chicken Parmesan Chicken breast panko breaded, flash fried with melted mozzarella served with linguini, tossed in a rich garlic cream sauce a top marinara	$16.00
Pasta Diavolo Shrimp, Italian sausage, red pepper & penne pasta tossed in a spicy tomato cream sauce, topped with green onions and parmesan cheese	$19.00
Steak And Frites 12 oz choice strip steak seasoned with our house coffee rub and grilled to perfection, served with french fries, garlic aioli and ketchup	$25.00
Filet Mignon 8 oz. center cut choice filet, seasoned with a house coffee rub and cooked to perfection with potato cakes, asparagus and demi glace	$39.00
Chophouse Burger 8 oz of ohio proud beef, bacon onion jam, cambazola cheese & red wine reduction on a pretzel bun served with choice of side. Served with a choice of side	$15.00
American Burger 8 oz ohio pride beef, American cheese, lettuce, tomato, onion with ketchup and garlic aioli on a pretzel bun served with choice of side. Served with a choice of side	$14.00
Tuna Tacos Marinated tuna, coconut rice, miso aioli, mango salsa in a flour tortilla and a choice of side. Served with a choice of side	$14.00
Shrimp Tacos Tempura fried shrimp, Asian slaw, dynamite sauce. Served with a choice of side	$12.00
Jason’s Spicy Chicken Crispy fried chicken and steamed broccoli tossed in a spicy brown sauce. Served with steamed rice	$14.00
Sesame Chicken Crispy fried chicken and steamed broccoli tossed in a sweet brown sauce and topped with sesame seeds. Served with steamed rice	$14.00
Mongolian Beef Tenderloin, scallion, onion & crispy rice noodles with spicy brown sauce. Served with steamed rice	$19.00
Kung Pao Cauliflower Stir fried cauliflower, red peppers, chilies tossed in a spicy brown sauce and topped with scallions and peanuts. Served with steamed rice	$14.00
Salmon Salad Strawberry, bacon, pecan & gorgonzola tossed with iceberg lettuce and mixed greens in a sweet & sour vinaigrette and topped with sesame marinated salmon	$16.00
Chicken Honey Ginger Salad Red peppers, red cabbage, carrots, cucumbers, scallions, cilantro field greens tossed in a honey ginger vinaigrette and topped with crispy noodles and peanuts	$15.00
Crispy Chicken Salad Bacon, smoked corn, tomato, chopped iceberg lettuce, sharp cheddar, green onion & sunflower seeds all tossed with ranch dressing and topped with crispy chicken breast	$14.00
Chicken Salad Plate A scoop of our house made chicken salad on a bed of greens served with crackers and fruit	$10.00
Asparagus	$7.00
Haricots Verts	$5.00
Potato Cakes	$7.00
Shoestring French Fries	$5.00
House Made Chips	$5.00
Onion Rings	$5.00
Fresh Fruit	$5.00
Broccoli	$5.00
Thanksgiving Day Menu
Spring Rolls (6)	$10.00
Potstickers (8 Fried / Steamed Or 1/2 & 1/2)	$10.00
Crab Rangoons (5)	$12.00
Three Course Turkey Or Smoked Ham Dinner Choice of Lobster Bisque or House Salad; Choice of Sliced Roast Turkey Breast or Sliced Smoked Ham, Whipped Potatoes, House Made Gravy and Stuffing, Cranberry Relish; Choice of Green Bean Casserole or Glazed Carrots; Choice of Pumpkin or Pecan Pie	$34.00
Child Two Course Turkey Or Ham Dinner Choice of Sliced Roast Turkey or Sliced Smoked Ham, Whipped Potatoes, Gravy, Stuffing, Cranberry Relish; Choice of Green Bean Casserole or Glazed Carrots; Choice of Pumpkin or Pecan Pie	$18.00
New York Strip Dinner Served with Whipped Potatoes and Glazed Carrots	$34.00
Faroe Island Salmon Wild Caught Organic Faroe Island Salmon Glazed with Sweet Soy and Served with Stir Fried Vegetables and Spiced Dashi Broth	$29.00
Jason’s Spicy Chicken Wok Seared with Broccoli and Spicy Brown Sauce. Served with Steamed White Rice	$19.00
Mongolian Beef Wok Seared with Scallions, Onions, and Spicy Brown Sauce over Crispy Rice Noodles. Served with Steamed White Rice, or for $1 extra Fried Rice	$23.00
Pecan Pie	$6.00
Pumpkin Pie	$6.00

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Reservations: opentable.com

Reviews

Maeve Pack

They tacked some chairs on the end of a table for us right in front of a doorway, which was a bit uncomfortable for all of us. Our server was very nice and did very well. The kitchen messed up just a bit, but thankfully, nothing serious. Everyone was attentive and helped us celebrate a birthday. The food was delicious, but everyone finished their plate, so I think for the price , the servings should be slightly bigger, but thats just me being picky.

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Angie Cooper

I made a reservation online and got right in. The environment was welcoming and the staff was nice. The decor is fun and the drinks are good. Great food and everything came in perfect timing. Excited to go again

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Shawn R FitzGerald

I was in town with four of my coworkers on business, and we stopped here for a late lunch (130 pm.) Honestly, this place looks so nice that I wasn’t sure they would be open between lunch and dinner, but they were and we were seated immediately.

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Rob Asher

Went in on a Sunday for a Bloody Mary. Salmon dish was presented well and a good first impression. Had to try the burger, it’s ok but you are better off with the more Asian inspired dishes. Service was excellent, thank you Jeff! Bartender Jeff was attentive and engaging with clients.

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Dynasty Collections

Love this place! The food is very much amazing, the server I had (Andrei) was so nice and had a beautiful accent, overall was a wonderful experience.

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Susan Schafer

This was our first time here. Food was good and arrived quickly! This was a nice place for our small celebration. The only negative aspect was our waitress who was also working at the bar. She was not not very friendly. Everyone else was very kind!

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Bob Marinellie

Very pleasant atmosphere, food is very good and worth the price. Excellent value. Staff is very good with timely delivery of food and refills

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John Croyle

Always a good dinning experience. Showed without reservations but got seated by the mgr. Dinner tasty. Mixed mask wearing clientele but we’re vax so ok I guess. Will return as we have for years.

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Improvio

We ate here for lunch recently. The restaurant and the food were ok, neither exceed my expectations. The staff was very pleasant and helpful and this was really the best part of the experience. While I would eat here again it wouldn’t be a top choice.

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Benjamin Todd

We have been going to both J Liu restaurants for many years!! Since the Dublin location changed ownership we have not gone back. Now our focus has been solely on the Worthington location. I am a long time bourbon drinker, have been purchasing various bourbons on a regular basis from the Worthington location. This evening, while sitting at the bar (as usual) I requested a typical pour of Weller Special Reserve bourbon, (typical pour is a 2 oz pour) in the past as recently as April, this was a $14 pour, (the entire bottle is less than $30 for the restaurant) so I didn’t ask the price. We ate three appetizers as well as my wife consumed a couple of glasses of wine. When the bill arrived the bourbon was priced at $32 for each pour. yes, 3 pours for $96. One of the bartenders stated that I requested a double,(which I had not) and further stated that a double pour is 2 oz., which is absolutely absurb!!!!! A 2 oz pour and a 1 1/2 oz pour are standard baseline pours in the industry. I registered my complaint, but it fell on deaf ears. SADLY WE WILL NO LONGER SPEND OUR MONEY AT J LUI’S IN THE FUTURE.

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J Liu Restaurant & Bar Menu – Worthington, OH

Hours

Menu

Menu Photos

Photo Gallery

Order and Reservations

Reviews

Leave a Comment Cancel reply

Stay connected with the Roost!

Ask us any questions