Coon Creek Bar and Grill specializes in food sourced directly sourced from our very own Coon Creek Cattle Ranch. We feature a full bar including a selection of tap and bottled beers, craft beer, wine and more. Come play Music Bingo Every Wednesday and Bar Trivia every Thursday at 7:00pm. Enjoy live bands and music on Fridays and Karaoke/DJ events on Saturday’s. Ask us about our catering and party options as well!
Based on 438 reviews, the restaurant has received a rating of 4.4 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Address:
66280 North Ave, Ray, MI 48096
Phone: (586) 784-5989
Website: http://www.cooncreek.com/
Hours
| Monday
(Labor Day)
|
Closed |
| Tuesday |
Closed |
| Wednesday |
11 AM–9 PM |
| Thursday |
11 AM–9 PM |
| Friday |
11 AM–1 AM |
| Saturday |
11 AM–1 AM |
| Sunday |
12–8 PM |
Menu
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Menu Photos
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Reviews
Pamela McCuen
Fabulous food, friendly staff. We had a party of 16 and everyone LOVED the food. Great music, best burger I have had in a while. They raise their own beef! Doesn’t get fresher than that…
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Revin Magee
If you like food poisoning or hair in your food this place is for you!
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Jody McFalls
Food used to be great. They removed the BBQ sauce from the tables, so you now have to ask for it. The brisket sandwich was dry & and needed extra BBQ sauce. Stepson loved the mac n cheese. Stingy with napkins. At the time we were there, the waitress didn’t have many tables, so the service was good. We miss the combo plates. The combo plates were the best.
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Kristen Liss
Great food, fun atmosphere, and very clean. The waitress told us that the burgers use their own locally raised beef. Yum!!! Would definitely recommend!
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Jason Hughes
Nice place. A bit loud due to echo. Menu is very limited right now since they just reopened. Burger was very good.
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Chris Leone
I have been to this establishment on a few occasions, the food and service here continues to amaze me. Amber is one of the best barmaids I have ever come across. No matter how busy the place is, she recognizes her patrons and gives them great service. They have a very broad menu and the place is always clean and very welcoming. I have been around a family restaurant since I have been 12, (a lot of years) and I have to stress that employees like Amber and the staff are far and few in-between. I am looking forward to my next vist there, becasue I’ll be greeted with a smile and cold beer.
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Jane Hewelt
Local here and have tried to give this restaurant a “forgiving pass” while they made numerous changes. past 3 times we get extremely sick after eating.. food is never cooked correctly and there’s no consistency. I want the old daytonas back. will be having drinks only moving forward and going to Kozys for the best burgers!
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Mandy Olejnik
Stopped by on my birthday for a drink. I grew up in this area, and it was amazing to see how the place has changed and evolved. I thought the interior design was so modern and cute with its theme, and I enjoy the country feel the place has to it. Even sweeter was the bartender said my drink was on the bar since it was my birthday. That’s the kind of friendly, small town charm I really love and miss. Can’t wait to visit again and maybe try some of the brisket!
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Scott Way
The food is decent but do not be fooled by the online menu. They have changed menus. Don’t go looking for the brisket plate.
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Eric T Nanni
Overpriced. Paid extra for 1/2 lb. hamburger cooked medium. Received tiny little burger that wasn’t even close to 1/2lb and it was overcooked to the point of being dry. I can’t imagine returning for dinner maybe a drink.
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