Barcelona Wine Bar Menu – Dallas, TX

Type : Restaurant

Location : Dallas, TX

Barcelona Wine Bar is a warm and welcoming tapas bar inspired by the culture of Spain. The ever-changing menu is focused on clean flavors, seasonal ingredients, specialties from Spain and the Mediterranean, and rustic small plate presentations created by chefs with tremendous talent. Barcelona offers an award-winning selection of wines from Spain and South America—and boasts one of the largest Spanish wine programs in the U.S.

Laid-back destination offering an extensive wine menu, plus Spanish-style tapas, plates & desserts. Based on 608 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Barcelona Wine Bar 75206

Address:
5016 Miller Ave, Dallas, TX 75206

Phone: (469) 862-8500

Website: http://barcelonawinebar.com/

Hours

Monday

(Labor Day)
 4–10 PM

Hours might differ
Tuesday 4–10 PM
Wednesday 4–10 PM
Thursday 4 PM–12 AM
Friday 4 PM–12 AM
Saturday 11 AM–12 AM
Sunday 11 AM–10 PM

Menu

Cocktails
Bees & Bay
(No abv*) lime, salted honey syrup, cardamom sparkling water, torched bay leaf		 $5.00
Seasonal Caipi Porto
(Low abv*) quevedo white port, limes, pomegranate, sugar		 $7.50
Summer Street Sling
Chamomile infused deep ellum ap vodka grapefruit, lemon, grapefruit bitters, peychaud’.		 $9.50
Barcelona Gintonie
Hayman’s london dry, fevertree mediterranean tonic, grapefruit, lime, jasmine		 $12.50
Richmond Gimlet
Ford’s gin, lime, mint		 $10.00
El Mestino
Libélula joven tequila, lustau palo cortado,lemon, agave, nutmeg		 $11.00
Antídoto
Bodegas tradicion fino, green chartreuse, cucumber juice, lime		 $13.00
Whiskey Root
Four roses bourbon, byrrh quinquina ginger, basil, lemon juice		 $10.00
Spice Rack
Redemption rye, cardamaro, maple syrup, lemon, cardamom & lavender bitters		 $12.00
Otoño
Lustau brandy de jerez reserva, amaro nonino boiled cider, aquafaba, lemon		 $12.00
Henry’s Alibi
Banhez mezcal, cappelletti, dow’s lbv port, angostura bitters		 $11.00
Sangria
White Sangria
Rioja wine, elderflower, citrus infused dark rum, guava nectar		 $7.50
Guns & Rosés
São joão brut rosé, lillet rosé etion vodka, peach nectar, lemon, grapefruit bitters		 $12.00
Red Sangria
Rioja wine, elderflower, citrus infused dark rum, guava nectar		 $7.50
Wine Flights / 3 Tastes
Aperitivos
Barcava / la cigarrera / el bandarra vermut		 $13.50
Bio-Curious
Abisso / altaroses / la casilla		 $16.50
Grenache
(On the rocks) le naturel / camino de navaherreros / anne pichon		 $15.50
Cervezas
Lakewood Brewing All Call Kalech – Tx $3.75
Real Ale Brewing Axle Ipa – Tx $3.78
Revolver Blood & Honey Wheat – Tx $4.25
Petiolas, Velvet Hammer Red Ale – Tx $4.25
Clausthaler, Non Alcoholie – Germany $5.50
Community Beer Co., Texas Lager – Tx $7.00
Estrella Damm, Daura Gluten Free Lager – Spain $7.50
Martin House Brewing, Pilsner – Tx $7.50
Peroni, Lager – Italy $7.00
Adelbert’s Brewery, Naked Nun Wit – Tx $7.50
Avery, Liliko’i Kepolo, Passion Fruit Witbier-Co $9.50
Hitachino, Nest White – Japan $14.00
Wild Acre, Texas Blonde – Tx $7.00
Deep Ellum, Ipa – Tx $7.00
Founders, All Day Ipa Mi $6.50
Lagunitas, Maximus Ipa Ca $8.50
Lone Pint, Yellow Rose Ipa Tx $12.00
Manhattan Project, Half Life Hazy Ipa – Tx $7.50
Bitter Sisters, Knock Out Irish Style Red – Tx $8.50
Lakewood Brewing, The Temptress – Tx $9.50
Left Hand, Milk Stout – Co $8.00
Maredsous, Brun Dubbel – Belgium $13.00
Austin Eastciders, Original Dry Cider – Tx $7.50
Sastegi, Sagardo Natural Cider (750ml) – Spain $28.00
Martin House, True Love Raspberry Sour – Tx $7.00
Rodenbach, Grand Cru Sour Ale – Belgium $13.00
Omarina Brut Sidra (750ml) – Spain
Charcuterie + Cheese
Jamon Serrano
Segovia dry-cured spanish ham		 $6.50
Salchichón De Vic
Catalonia dry-cured pork sausage with peppercorns		 $6.50
Chorizo Picante
La rioja smoky, mildly spicy, dry-cured sausage		 $6.50
Chorizo Soria
United states dry-cured pork sausage with pimentón		 $6.50
Speck
Alto adige, italy lightly smoked, dry-cured ham		 $6.50
Caña De Cabra
Murcia soft-ripened goat’s cheese, creamy & mild		 $6.50
Drunken Goat
Murcia semi-soft goat’s milk cheese soaked in red wine		 $6.50
Valdeón
Castilla-león cow & goat’s milk blue cheese, tangy & spicy		 $6.50
6-Month Aged Manchego
Castilla-la mancha firm, cured sheep’s milk, sharp & piquant		 $6.50
Aged Mahón
Balearic islands raw cow’s milk cheese aged one year, salty & nutty		 $6.50
Romao
La mancha raw sheep milk cheese coated with rosemary		 $6.50
La Dama Sagrada
Carpio de tajo, spain raw goat’s milk cheese, nutty, caramel like, tangy		 $6.50
Tapas
Pulpo Gallego
Fingerling potatoes, pimentón		 $11.00
Roasted Red Pepper & Feta Dip
Sumac, lavash		 $6.50
Grilled Chicken Thigh
Herbes de provence		 $7.50
Grilled Squash
Cava chimichurri		 $6.50
Grilled Lamb Neck
Egg plant & peppers encalivada		 $11.50
Roasted Cauliflower
Harissa, piquillo pepper, manchego		 $7.50
Pan Con Tomate
Olive oil, sea salt		 $4.50
Fried Brussels Sprouts
Spiced yogurt, pickled red onions		 $7.50
44 Farm’s Beef Tartare
Pickled shallots, fresh horseradish		 $11.00
Yellowfin Tuna Crudo
Cucumber, pickled shallots		 $12.50
Grilled Broccolini
Black garlic romesco, chili flake		 $7.50
Redfish A La Plancha
Salsa verde		 $11.50
Marinated Olives
Citrus, thyme, chili flakes		 $4.50
Blistered Shishito Peppers
Line, sea salt		 $7.50
Sautéed Mussels
Jamón-harissa broth, charred tomato		 $10.50
Bacon-Wrapped Dates
Valdeón mousse		 $8.00
Bone Marrow
Oxtail mermelada, pickled fresnos		 $11.50
Secreto Ibérico
Sherry caramelized onions		 $15.50
Truffled Bikini
Jamón serrano, san simón cheese		 $8.50
Roasted Marcona Almonds
Sea salt, rosemary		 $4.50
Potato Tortilla
Chive sour cream		 $5.00
Spicy Eggplant Caponata
Basil, parsley		 $4.50
Spinach & Chickpea Cazuela
Cumin, roasted onion, lemon		 $7.50
Albondigas
Spiced meatballs in ham-tomato’s sauce		 $6.50
Patatas Bravas
Salsa brava, garlic aioli		 $7.00
Spiced Beef Empanadas $6.50
Jamón & Manchego Croquetas
Garlic aioli		 $5.50
Chorizo With Sweet & Sour Figs
Balsamic reduction		 $8.50
Grilled Hanger Steak
Truffle vinaigrette		 $11.50
Crispy Galamari
Chipotle aioli		 $10.50
Gambas Al Ajillo
Garlic, parsley, guindilla pepper		 $9.50
Mushrooms A La Plancha
Garlic, scallions		 $8.50
Heirloom Baby Carrots
Spiced labneh, hazelnuts		 $7.50
Ensaladas
Ensalada Mixta
Olives, onions, tomatoes, little gem lettuce		 $7.50
Marinated Beets
Valdeon-crème fraiche, pistachios		 $6.50
Tuscan Kale & Quinoa
Cava-golden raisins, manchego, pine nuts		 $7.50
To Share
Paella Verduras
Fennel, brussels sprouts, bell pepper, summer squash per person		 $16.00
Parrillada
Ny strip, chicken, pork, gaucho sausage per person		 $26.50
Paella Mariscos
Prawns, mussels, littleneck clams, calamari per person		 $24.50
Chicken Pimientos
Roasted potatoes, lemon, hot peppers		 $19.50
Whole Roasted Branzino
Arugula, pickled cauliflower		 $25.50
Dry Sherry
Fine, Tradicion, Bodegas Tradicion $9.50
Manzanilla, La Cigarrera $8.50
Amontillado, ‘Los Arcos, Lustau $6.00
Amontillado, Carlos Vii. Alvear $11.50
Palo Cortado, Peninsula, Lustau $9.00
Oloro, ’15 Ano, El Maestro Sierra $11.00
Oloroso, ‘Asuncion, Alvear $12.00
Wines By The Glass
Nv Barcava, Brut, Penedès, Spain $4.25
Sumarroca, Gran Reserva, Brut Nature, Penedès, Spain $6.00
2018 Caves São João, Brut Rosé, Bairrada, Portugal $6.25
2018 Albariño, Lagar De Cervera, Rías Baixas, Spain $5.75
2018 Doña Blanca/Godello, Armas $4.50
2018 Hondarribi Zuri, Rezabal, Getariako Txakolina, Spain $6.00
2018 Arinto/Loureiro, Asnella, Vinho Verde, Portugal $5.25
2019 Viognier, Pie De Palo, Mendoza, Argentina $3.75
2018 Pedro Ximénez, Capítulo 7, Mendoza, Argentina $4.25
2019 Sauvignon Blanc, Aylin, San Antonio, Chile $5.00
2019 Chardonnay, Bodegas Cerro Chapeu, Cerro Chapeu, Uruguay $4.75
2018 Moscatel/Semillon, Viñateros Bravos, Granítico, Itata Valley, Chile $6.25
2018 Petit Manseng Blend, 1752 Gran Tradicion, Cerro Chapeu, Uruguay $6.00
2014 Melon De Bourgogne, Chéreau-Carré, Comte Leloup, Muscadet, Fr $6.25
2016 Chardonnay, Marcel Couturier, Mâcon-Loché, France $7.00
2018 Catarratto, Iniceri, ‘Abisso,’ Sicily, Italy $5.50
2018 Riesling, Von Winning, ‘Winnings,’ Pfalz, Germany $6.50
2018 Mencía, Liquid Geography, Bierzo, Spain
2018 Mourvedre/Grenache Gris, Lafage, ‘Miraflors’, Roussillon, France
2010 Tempranillo, Lopez De Heredia, Viña Cubillo, Crianza, Rioja, Spain $8.50
2017 Tempranillo, Teimo Rodriguez, Lz, Rioja, Spain $5.50
2018 Garnacha, Le Naturel, Navarra, Spain $4.75
2018 Tempranilio, Asui Y Garanza, Navarra, Spain $3.75
2016 Tempranillo, Bardos, Romántica, Ribera Del Duero, Spain $5.25
2017 Mencía, Raul Perez, Ultreia St. Jacques, Bierzo, Spain $6.50
2014 Garnacha/Cariñena, Vinos Piñol, ‘Portal,’ Terra Alta, Spain $6.00
2017 Garnacha, Joan D’anguera, Altaroses, Montsant, Spain $6.25
2017 Garnacha, Proyecon Garnachas, Fosca, Priorat, Spain $6.00
2019 Trepat Blend, Vins De Pedra, Negre De Folls, Conca De Barberá, Sp $5.50
2018 Monastrell, La Vinyeta, Bea*, Emporda, Spain $5.00
2018 Garnacha, Camino De Navaherreros, Sierra De Gredos, Spain $5.75
2018 Bobal, Bodegas Ponce, La Casilla, Manchuela, Spain $6.75
2015 Tintilla, Vara Y Pulgar, Cadiz, Spain $6.50
2015 Touriga Blend, Fontes Cunha, ‘Mondeco,’ Dão, Portugal $3.50
2018 Malbec, Earth First, Mendoza, Argentina $4.75
2017 Cabernet Franc/Malbec, Quieto, Mendoza, Argentina $6.00
2016 Cabernet Sauvignon, Peñalolen, Maipo, Chile $6.25
2015 Syrah, Polkura, Colchagua, Chile $6.50
2017 Pinot Noir, Casas Del Bosque, Casablanca, Chile $6.75
2015 Cab. Franc Blend, Alto De La Ballena, Clasico, Maldonado, Uruguay $5.00
2018 Grenache, Anne Pichon, Sauvage, Rhone, France $6.25

… View more

Menu Photos

Photo Gallery

Reviews

Caitlynne Goodlett
Delicious food and drinks. We went close to 9:15 and the place was still very lively and active. While our service was extremely slow, our waitress was very sympathetic and comped a dessert for us. The food is very Spaniard and on-point, therefore expect a true culinary experience. As a “tapas” restaurant, food is sent when ready/prepared which gives you enough time to enjoy as you go.

… more

Prachi Ambegaonkar
I have tried this place a couple of times! What I love about this place is that they have a wide variety of wines as the names suggests and also they have white sangria which is my favorite! The staff is generally knowledgeable about the wines and can provide recommendations to match individual preferences. The menu at Barcelona Wine Bar revolves around tapas, small plates of Spanish-inspired dishes meant for sharing. They also have a wide variety of charcuterie boards as well! Overall the pricing is pretty standard compared to similar places around, they also have happy hour from 4-6 weekdays! Overall would definitely recommend this place for a chill hangout!!

… more

Jacob A
The food here was all delicious. The build your own board to the meat board I would recommend just taking a try of everything. Good time for friends and family to get together or even for a date night. Parking is valet in front of the building but if you go just to the side it’s pay by scanning and putting in your spot whichever is easier

… more

Cole Moran
The atmosphere was very welcoming and we were seated immediately there was plenty of parking and the food was amazing. Our server was very informative on menu items and gave us great recommendations. The chicken from the Parillada Barcelona was the best chicken I’ve ever had. This is a very great place for a nice meal.

… more

Abby W
I was here for an event, and I think I was able to try every tapas on the menu thanks to my host. Every single item was very tasty, but I was specifically drawn to the whipped ricotta, albondigas, and grilled prawns. The paella was also delicious. I tried 3 different versions from the menu, but my favorite was definitely paella mariscos. I doubt you could go wrong with anything on the menu! They rolled me out at the end of the event.

… more

Lavanya Vuligonda
This bar has a very cozy vibes, our server/ bartender Andreas was absolutely accommodating, he was super knowledgable and suggested wine that exactly suited my palette. All our friends liked their drinks, the star of the menu was paella which we absolutely loved it.

… more

Ravyn Williams
I liked the different small plates offered which allowed for us to try something new without overwhelmingly large plates. They left the backdoor open which led to a bunch of flies coming in and out which was very unpleasant. The flight options they have don’t really come out as “flights” moreso 3-4 glasses of wine. Our waiter was really nice, and gave us great recommendations.

… more

Gonzalo Horigian
Great good, service and ambiance. Went on a Friday night (made a reservation) and it was packed! 20-30 people waiting and all with drinks in their hands.

… more

LaDonna Alexis
Delicious food, nice aesthetic, attentive service. Particularly prefer during the day for lunch or brunch. On weekend nights the music is more like a dance club vibe. A little too much like “night at the roxberry”. Paella is very good. Our favorite is the olive oil cake. It’s to die for.

… more

R D
Great atmosphere, music just right, definitely the best tasting paella I have had and I’m not a big fan of Spanish food. Next time I will try the parrillada. Octopus (pulpo) was tasty but I have had better, some of the radish accompanying the octopus were at different cooking terms, some soft and others hard. The Burrata was not a good choice for me. I didn’t find any taste, it was left at the table. Sangria was great. The waitress’ service was a little off, I think she had too many tables for her, she would forget to bring what was asked.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions

Get in touch