Based on 389 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
9 Front St, L’Anse, MI 49946
Phone: (906) 524-5800
Website: https://facebook.com/skippersbarandgrill
Social Profile: 
Hours
| Monday
(Labor Day)
|
11 AM–8 PM
Hours might differ
|
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–10:30 PM |
| Saturday | 11 AM–10:30 PM |
| Sunday | 11 AM–8 PM |
Menu
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Menu Photos
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Reviews
K murphy
The food left a little of wanting… just a little bit more care and it could be great.. the batter fried mushroom were great, wish they were whole instead of sliced. The spinach and artichoke dip looked amazing. My cod was not up to par. Come on now I live in Wisconsin (fish fry heaven).
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Pam Meddaugh
The service was outstanding. Server was cheerful, efficient and attentive. Had the daily special which was the Chimichanga. It was fabulous! A generous portion that tasted right on! Our friend had the perch. Again, fantastic-fresh and hot with a generous portion. We will be returning for sure and highly recommend to everyone.
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Robert Knox
We visited on a Wednesday when they had Asian dishes as a special, quite good and the portions were generous for the price. Friendly staff, excellent location! A nice summertime spot to grab a drink and enjoy the view of Keweenaw Bay with some good food! We’ll be back!
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Mark Douglas
Food was ok, but service was way better than it could have been. There was one girl taking care of 25-30 people. I have no idea how she kept up with a smile and positive attitude. She was great. 2 of us left talking about how awesome she was.
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Tina Ahleman
One person taking care of the bar and tables, but she was very friendly and attentive to everyone. Food was very good, the best we’ve had so far, in the area. The entire establishment was also exceptionally clean. Would definitely recommend stopping in here.
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Azra Crnkic
This message is for the owner of this business.
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Bishop Media-Ken
Walked in the door and greeted by a super friendly bartender. Felt warm and inviting. We ordered the fry bread taco and the bread was soft and doughy. We were expecting very crispy so it was kind of disappointing although the flavor was pretty good. The steak bomb sandwich was very flavorful however the fries were flavorful but it’s difficult to get skin on fries crispy so that was a bit disappointing..
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Charlie Miller
Despite being down a server, Sylvia was very friendly and (we felt) reasonably prompt all things considered. The volunteer helping out was also polite throughout. Food was great as usual.
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Gayle Jannusch
Excellent food. Perch and the potato soup of the day was onerous. Sylvia was the only waitress and bartender and was great at handling it all ! We choose wisely.
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Lindsay Major
We started with fried portabellas, so good! I had the calzone and it was delicious. My husband ate wings, “they’d give Buffalo Wild Wings a run for their money!”
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