Southern flavors shine through with the familiar, yet innovative, cuisine and casual atmosphere of Sweet Tea & Barley at the Williamsburg Lodge. From fresh salads to perfect pub bites to satisfying sandwiches, it’s the place to gather for a good time. Drinks are crafted by hand, and local ingredients highlight the true spirit of the area. Take it outside to the patio for a cocktail where laughter and lively conversation fill the air. Live Music Every Friday and Saturday.
Innovative treatments of Mid-Atlantic cuisine served in a casual & welcoming accessible dining room. Based on 242 reviews, the restaurant has received a rating of 4.1 stars. Price
✔️ Dine-in ✔️ No takeout ✔️ No delivery
Address:
310 S England St, Williamsburg, VA 23185
Phone: (757) 220-7688
Hours
| Thursday | 4 PM–12 AM |
| Friday | 4 PM–12 AM |
| Saturday | 4 PM–12 AM |
| Sunday | 4 PM–12 AM |
| Monday | 4 PM–12 AM |
| Tuesday | 4 PM–12 AM |
| Wednesday | 4 PM–12 AM |
Menu
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Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
John Demers
Always great coming back here. This has been a watering hole for decades. I Isa the checkers and working fireplace but mostly it’s the same. I can relax after
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Doug Wittich
Friday night just after 6pm. We were seated in a minute. Drinks came within 5 minutes. I ordered the burger medium, and it was cooked perfectly. My friend had the pulled pork with man-n-cheese, and he liked it. The prices were comparable to any other place with similar menu items. In fact, the burger was actually less expensive. We also tried the crab chowder. It also great, and had nice crab in it. Chris was our server and she was very attentive and got it all right and in a timely way. All in all, a great dinner.
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John Ayers Jr
Cool place in the heart of Williamsburg attached to the Lodge. Took a group of 10 in to enjoy dinner. Historic pictures hung throughout. Had a couple old fashions from the bar they were tasty. Service was excellent. Steve one of the employees told us about the bread pudding so had to try it. And it was very good. If you are ever in Historic Williamsburg it would be a good spot to take the family for a good meal.
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Rodney Bland
Unique place for authentic colonial fare. One of several restaurants under the management of Colonial Williamsburg Resorts. This location is an bar and open seating area for guests connected to the Lodge. Offers, live music. Friendly staff.
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Charles Cooper
A fine hotel restaurant with attentive and friendly staff and a solid menu. We enjoyed their cocktails, salads, and pimento cheese a great deal. I would have appreciated a few more options for both appetizers and entrees, and my burger needed a bit better execution. The bun wasn’t toasted enough and turned a bit soggy from the sauce. All in all, a fine experience with some room for improvement.
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more or less
Great food! Very nice location, if you are touring the area.
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Doctor DeMento
This is our “go-to” Restaurant when we stay at the Williamsburg Lodge while visiting Colonial Williamsburg. It is a step above typical Tavern Fare, with a very nice and diverse assortment of Appetizers and Entrees… several of which are excellent choices for my Vegetarian Wife! They have a superb Dessert Menu… so save room for some Pecan Pie or Chocolate Pumpkin Layer Cake. The Waitstaff are pleasant and engaging… and the prices are more reasonable than any of the other Colonial Williamsburg eateries.
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Lee Dunn
We enjoyed a delicious meal at The Lodge. The cocktails were delicious, and the atmosphere is lovely — especially if the weather is nice and you can sit in the courtyard.
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Sandi Hicks
We enjoyed the festivities in the Historic Distric of Colonial Williamsburg. It was well after after 7 before we finished and there were no late evening options for dining. We desided to try the Sweet Tea and Barley for Dinning since we had a room at the Williamsburg Lodge. We were pleasantly surprised. The variety of appetizers made me want to skip a main corse. We ordered the crispy Brussel Sprouts which were awesome! Because they serve supper until 7 we desided to order a hamburger with fries and I ordered an impossible burger with cheese and bacon on it with collards. The burger was cooked
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Sheila Anne Magee
Hotel bar/ restaurant that can be noisy or quiet depending on the guests. We had a light meal of the fried shrimp appitizer and the crab chowder with the Mason Dixon cheesecake for dessert. I would recommend all 3 items. Other items ordered around us were the yard bird and the biscuits which was recommended by the eaters.
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