Cozy eatery serving sandwiches, small plates & farm-to-table French fare at the Chamard Vineyards. Based on 580 reviews, the restaurant has received a rating of 4.5 stars. Price
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
115 Cow Hill Rd, Clinton, CT 06413
Phone: (860) 664-0299
Social Profile: 
Hours
| Saturday | 12–9 PM |
| Sunday | 12–5 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | 12–9 PM |
| Thursday | 12–9 PM |
| Friday | 12–9 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: chamard.comopentable.com
Reviews
JAMES BROWN
This vineyard is so nice! The grounds are walkable and open for exploring. The main building with restaurant seating is pretty and clean.
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S D
Lovely experience. Wine tasting / flights along with a delicious meal accompanied by great service. Thank you Garrett!
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March Mallows
Chamard Vineyard is a well-known winery and bistro located in CT shoreline. It offers a wide selection of fine wines, as well as a menu of locally-sourced and seasonal ingredients for a unique dining experience. Such a peaceful and beautiful setting, no matter the weather. During spring and summer, you can enjoy outdoor dining, looking over the vineyard and a gorgeous fountain. During fall and winter, you can cozy up next to the fireplace at their bistro. Nice ambience and knowledgeable staff. Delicious food and drinks. However, its best to reserve ahead of time as it can get busy, and it may be on the pricier side. Their serving can be better. It is very minimal.
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Michelle Humann
We had a group of 10, and they were great at attending to us. Didn’t keep up with the drink orders, though, and my water glass was sitting empty most of the time we were there, but the food was AH-MAZING!!! Well well worth it!!
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M. van Dort
Delicious food and a beautiful location. We had not made a reservation and unfortunately could only sit for a very short time, because the table was reserved again. But it was totally worth it.
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Tabisa M (Tabitha, Tab, Tabby)
Had an incredible anniversary meal with my love. It was so delicious and decadent that we bought a gift certificate for a loved one for Christmas. We spent over $300 in one night, gladly. I dreamt about the dessert every night after then. My boyfriend is a professional photographer and is often asked to recommend places for weddings/ events so we have been raving about Chamard. Christmas comes around and we accidentally lost the $150 gift certificate for our friend. We were SO disheartened & acknowledged our negligence. We called the restaurant and the business manager said she might be able to help us reissue it. Later on, the restaurant refused to reissue the certificate claiming they don’t track them. We begged & pleaded that we were not trying to scam them. After all, we planned coming back 100x in the future. $150 isn’t much to them and a good amount to us. They refused. We gave it up to poor business practice and mediocre customer service. They told us this has happened before with other customers but didn’t think it mattered to implement a better way to track paper gift certificates. This was all very unfortunate as we thought we had found a gem that we could come to for years. Guess money matters more than loyalty.
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Geoffrey Herpok
Lovely place to grab food and wine. This winery features both indoor and outdoor seating with their bistro restaurant on site. You can get everything from cheese plates to full meals. If eating outdoors you just have to go in and order and pick your food up and bring it out. Reservations are recommended here. Parking is easy, convenient, and the grounds are beautiful. There is also a rental facility if you’re looking for a space to have a small event. I definitely recommend checking this place out. The staff was friendly, knowledgeable and very helpful. Will definitely be visiting again.
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Sovanni Bun
Chamard is a hidden gem. It is nestled away from the main roads which makes it feel even more remote. The grounds are beautiful and the French bistro is divine. The burger and duck confit are mouthwatering. The wines are delicious and if you’re not going to make it to a European vineyard or to Napa, Chamard is your next best thing. I could come here again and again, sit on the bench and enjoy my wine.
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Geena Becker, REALTOR
I have been hearing about this vineyard from our friend who has been to Chamard for the last 5 years for business, personal and she had her company summer party at the Chamard so needless to say she loves the place. We made the date and it was better than I expected. Let’s start with the wine. We have been to Sharp Hill and Rosedale vineyard so we have a small experience. I see the menu and I see a Classe Heritage Blend Red wine 2019 with Grenache, Mourvedre, Syrah. Rhone grape. These are the some of the grapes in Chateauneuf-du Pape. Gotta have it. Did not disappoint. Ended up buying bottles for home. Our sommolier told us that 2019 was their best year of grapes. For our 2nd bottle we had the Reserve Chardonnay 2019. Where is the fromage? We couldn’t decide to either split the charcuterie or fromage and our waitress said we can split it. Bingo! Let the dining begin. We were eating at 3:30 and hubby wanted the Salmon dinner that was on the “dinner” menu which didn’t start until 4 pm. She said “no problem”. French onion soup with a flavor of bacon was superb. We had tuna and salmon. Perfect. Our table was near the fireplace. There is a bar tasting room, dining room and a wine cellar room downstairs for private parties. For the right day a beautiful deck with overlooking the vineyards and pond. A separate building for events overlooking the pond. We love to go to Essex and Old Saybrook and this has been added to our afternoon late lunch early dinner spot. The wheels are spinning!
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Linas Lauraitis
The three of us had a wonderful lunch here along with some tasty wines. We all had the Cheeseburger with fries which everyone thought was fantastic. Also they were cooked to order, two of us had medium rare and was perfect. Service was excellent! Definitely worth a try.
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