Hiro Sushi Menu – Scottsdale, AZ

Type : Japanese restaurant

Location : Scottsdale, AZ

Small chef-owned Japanese eatery for sake & teriyaki in an intimate setting with a long sushi bar. Based on 839 reviews, the restaurant has received a rating of 4.7 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Hiro Sushi 85258

Address:
9393 N 90th St, Scottsdale, AZ 85258

Phone: (480) 314-4215

Website:

Hours

Friday 11:30 AM–2 PM, 5–10 PM
Saturday 5–10 PM
Sunday 5–9 PM
Monday

(Labor Day)
Closed
Tuesday 11:30 AM–2 PM, 5–9:30 PM
Wednesday 11:30 AM–2 PM, 5–9:30 PM
Thursday 11:30 AM–2 PM, 5–9:30 PM

Menu

Appetizers
Edamame
boiled salted soy bean
Hiyayakko
chilled Tofu topped with ginger and bonito flake
Shumai
fried dumplings
Yakitori
grilled skewered chicken
Vegetable Tempura
japanese deep fried batter-dipped vegetables
Calamari
deep fried squid served with spicy ponzu sauce and scallion
Nasumiso
deep fried egg plant with Miso past
Mixed Tempura
mixture of shrimp tempura and vegetable tempura
Saba Shioyaki
grilled mackerel
Sanma Shioyaki
grilled pike
Fried Oysters
deep fried oysters
Chicken Katsu
deep fried breaded chicken cutlet
Pork Katsu
deep fried pork cutlet
Spicy Mussel
baked mussel with special sauce
Shrimp Tempura
japanese deep fried batter-dipped shrimp
Soft Shell Crab
deep fried soft shell crab served with ponzu sauce on the side
Tebasaki
grilled chicken wings
Gyoza Pork And Vegetable Pot Stickers
Agedashi Tofu
deep fried tofu served with scallion ginger, and bonito flake in a hot tentsuyu broth
Volcano
avocado and imitation crab wrappe sliced whitefish baked with special sauce
Dynamite
with enoki mushroom baked with special sauce
Noodles
Zaru Soba
cold soba noodle (buckwheat) served with dipping sauce
Chicken Udon
noodle soup with udon flour nood and chicken and mushroom
Tempura Udon
noodle soup with udon and tempura and mushroom
Okinawa Soba
Okinawa style of noodle soup with pork spare ribs, scallion, red ginger, and fishcake
Tenzaru
zaru soba with mixed tempura
Nabeyaki Udon
noodle soup with udon, chicken, egg, fishcake, mushrooms, and mixed tempura served in a clay pot
Lunch
Lunch Combination Box
(Served with Miso soup, Rice, & Salad) Choice of two different items below
Chicken Teriyaki Don
Grilled Chicken with teriyaki sauce served over rice
Chicken Katsu Don
Fried breaded chicken, stewed onions and mixed eggs served over rice
Pork Katsu Don
Fried pork cutlets, stewed onions and mixed eggs served over rice
Fried Oyster
Beef Teriyaki
(New York)
Sushi (Shrimp, Tuna & Salmon) & Mixed Tempura
Spicy Tuna Don
(Spicy Seasoned Tuna served over rice)
Sushi (Shrimp, Tuna & Salmon) & Sashimi (Tuna & Whitefish)
Sushi Combination
California Roll, salmon, tuna, shrimp, surf clam, yellowtail, and egg.
Sashimi Combination
Small filet of salmon, tuna, whitefish, & yellowtail served with side of rice.
Chirashi
(Assortment of sashimi served over sushi rice)
Unaju
(Broiled Eel with eel sauce served over rice)
Miso Soup
Bowl Of Rice
Okinawa Soba
Okinawa style noodle soup with two spare pork ribs, scallion, red ginger & fishcake.
Nabeyaki Udon
Noodle Soup with Chicken, egg, fishcake, mushrooms and mixed tempura cooked in a clay pot.
Dinner
Dinner Combination
(Served with Miso soup, Rice, & Salad) Choice of two items below
Chicken Teriyaki
Sanma Shioyaki
(Grilled Pike, mildly salted)
Saba Shioyaki
(Grilled Mackerel, mildly salted)
Ginger Pork
Salmon Teriyaki
Mixed Tempura
(3pcs shrimp & assorted vegetable tempura)
Fried Oysters
(10pcs)
Chicken Katsu
(Fried breaded pork cutlets)
Pork Katsu
(Fried breaded pork cutlets)
Shrimp Tempura
(6pcs)
Beef Teriyaki
(New York)
Unajyu
Broiled eel topped with special eel sauce served over rice
Chirashi
It is an art craft created by chefs using sliced fishes (Sashimi) over sushi rice
Sushi Dinner
Assortment of Sushi (tuna,whitefish, yellowtail, salmon, squid, shrimp, egg, & surf clam) served with tuna roll
Sashimi Dinner
Assortment of sliced fished [tuna(3), whitefish(2), yellowtail(2), salmon(2), surf clam(2)]
Sushi
EGG
(Tamago)
MACKEREL
(Saba)
FLYING FISH EGG
(Tobiko)
SMELT EGG
(Masago)
SURF CLAM
(Hokkigai)
SQUID
(Ika)
SHRIMP
(Ebi)
WHITEFISH
(Striped Bass)
SCALLOP
(Kaibashira)
SEA EEL
(Anago)
SEA SNAIL
ALBACORE
SALMON
(Shake)
HALIBUT
(Hirame)
FRESH WATER EEL
(Unagi)
HOTATE SCALLOP
OCTOPUS
(Tako)
TUNA
(Maguro)
SMOKED SALMON
YELLOWTAIL
(Hamachi)
CRAB
(Kani)
SALMON EGG
(Ikura)
SWEET RAW SHRIMP W/HEADS
TUNA BELLY
(Toro)
SEA URCHIN
(Uni)
JUMBO CLAM
(Mirugai)
INARI
QUAIL EGG
(Uzura)
PICKLE WASABI
FRESH WASABI
MACKEREL
(Saba)
SQUID
(Ika)
SURF CLAM
(Hokkigai)
WHITEFISH
(Striped Bass)
ALBACORE
(Tataki Style)
SALMON
(Shake)
HALI BUT
(Hirame)
OCTOPUS
(Tako)
‘TUNA
(Maguro)
‘YELLOWTAIL
(Hamachi)
TUNA BELLY
(Toro)
ASSORTMENT Of FISH
CUCUMBER ROLL
CALIFORNIA ROLL
(Imitation Crab)
CRUNCHY CALIFORNIA ROLL
(Imitation Crab)
CALIFORNIA ROLL
(Real Crab)
TUNA ROLL
SALMON SKIN ROLL
VEGETABLE ROLL
HOUSTON ROLL
NEGI YELLOWTAIL ROLL
PHILLY ROLL
SPICY TUNA ROLL
SPICY YELLOWTAIL ROLL
SPICY SALMON ROLL
SHRIMP TEMPURA ROLL
SPICY SCALLOP ROLL
EEL & CUCUMBER ROLL
JAZZ ROLL
CRAZY ROLL
LOBSTER ROLL
NEGI TORO ROLL
SPIDER ROLL
SCALLOP TEMPURA ROLL
ARIZONA ROLL
SESAME ROLL
LAS VEGAS ROLL
HIRO-ROLL
RAINBOW ROLL
CATERPILLAR ROLL
SPICY RIBBON ROLL
SAMMY ROLL
DIAMONDBACK ROLL
SEDONA ROLL
EDAMAME
(Soy Bean)
HOUSE SALAD
SQUID SALAD
SEA WEED SALAD
BABY OCTOPUS
SPICY OCTOPUS
CALAMARI
MIXED TEMPURA
SPICY MUSSEL
SHRIMP TEMPURA
SOFT SHELL CRAB
VOLCANO
Roll Description
CALIFORNIA ROLL
imitation or real crab | avocado | cucumber
SALMON SKIN ROLL
baked salmon skin | *smelt eggs | cucumber | green scallion | bonito flakes | burdock root | ponzu sauce
VEGETABLE ROLL
green leaf lettuce | asparagus | avocado | cucumber | burdock root | pickle daikon | pickled squash
HOUSTON ROLL
*salmon | cucumber | green scallion
PHILLY ROLL
smoked salmon | cream cheese | cucumber
SHRIMP TEMPURA ROLL
shrimp tempura | cucumber | avocado | mayonnaise
JAZZ ROLL
boiled shrimp | asparagus | avocado | cucumber | mayonnaise | soy paper
CRAZY ROLL
shrimp tempura | *spicy tuna | cucumber | avocado | soy paper
LOBSTER ROLL
langostino imitation crab | mayonnaise | *smelt egg
SCALLOP TEMPURA ROLL
scallop tempura | cucumber | avocado | asparagus | spicy mayonnaise | *smelt eggs
BLUE FIN NEGI TORO
green scallion | *tuna belly
SPIDER ROLL
fried soft-shell crab | cucumber | avocado | mayonnaise
ARIZONA ROLL
*scallop | *smelt eggs | asparagus | avocado | mayonnaise | wrapped with cucumber | miso sauce
SESAME ROLL
deep fried soft-shell crab | cucumber | sriracha | wrapped with a sesame seed soybean paper
LAS VEGAS ROLL
battered and deep-fried roll of smoked salmon | cream cheese | avocado | housemade eel sauce
HIRO ROLL
battered and deep-fried roll of salmon | whitefish | yellowtail | asparagus | imitation crab | housemade eel sauce glaze
CATERPILLAR ROLL
sliced avocado | baked eel | cucumber | housemade eel sauce
RAINBOW ROLL
california roll | *salmon | *shrimp | *tuna | *whitefish | *yellowtail | avocado
SPICY RIBBON ROLL
* spicy tuna roll | *salmon | avocado on top
SEDONA ROLL
deep fried imitation crab and cream cheese roll | *spicy tuna | garlic chips | eel sauce
DIAMONDBACK ROLL
lobster roll | eel | avocado | crunchy tempura flakes | eel sauce | spicy mayonnaise | green nori sprinkles
SAMMY ROLL
lobster roll | avocado | housemade eel sauce | mango sauce
Desserts & Sides & Salads
Ice Cream
Tempura Ice Cream
Miso Soup
Rice
Shrimp Tempura
(1 pc.)
House Salad
green salad with giniger dressing
Sunomono
sweet and sour cucumber salad
Gomaae
boiled spinach with sesame sauce
Takosu
sunomono with octopus

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Menu Photos

Photo Gallery

Reviews

Yuki C
My all time favorite sushi spot. As a sashimi lover, this is definitely my happy place. Sashimi are always so fresh and I highly recommend get tuna belly and uni. Also recommend their grilled eel over rice, easily the best I had in the Valley. Price is very reasonable compare to other fancy Sushi restaurant and you get a similar quality of food. Just WOW

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Zachary Bunch
Alright. I love sushi. Ive eaten it all over the world. This was hands down my new favorite spot in Phoenix for specialty rolls. Fantastic combinations. The freshest fishes. And the kindest of staff have made me an instant customer for life.

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Bob Ackermann
Best quality fish I’ve had in a while. Was out in Scottsdale on a golf trip and hit this place up 2x. We had quite a bit of sashimi (Blue Fin tuna was amazing). All of the fish is so fresh – they don’t kill it with mayo and stuff to cover the taste, instead the fish is the highlight of just about every roll. Only problem with this place is that your have to get there early for lunch and dinner (the line begins before it opens) That said, they do a great job of keeping the crowd organized. The place is a gem.

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Jonathan Aguilar de Dios
Recently moved to the area, and happy to say I found my new sushi spot. Service and the food was absolutely the best. My wife and I ordered so much food because everything sounds delicious and was fresh! We tried so many things we couldn’t remember everything we ordered lol

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Jason B
Each and every time when we are in Phoenix, we make sure to come here. It was suggested by our friend and we fell in love with this Japanese restaurant ever since. The food is always fresh. The staff are always courteous and helpful. It is one of the most authentic Japanese restaurants we know. This restaurant always has customers waiting outside before they open. Believe me, it’s worth the wait.

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Julie Nordstrom
Hiro is next to my nail salon, Trish Nails. There is always a crowd waiting for a seat; my nail tech saud tes, ALWAYS. Fellow foodie and I put in a reservation at 5ish for an hour wait. We went to Aho Al’s in the same complex for delicious scratch margaritas, great service and friendly regulars at the bar, then to Hiro for a fabulous sushi feast and cold saki. Seated at the sushi bar, entertaining sushi chefs, great service, and freindly regulars that recommended aye and Tai.

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Carrie
This place has been on our list for a long time and I didn’t believe the hype until we got there. Line out the door for dinner the minute they open. The menu is HUGE and the fresh specials were bountiful. My party ordered some sashimi and thought the fish was exceptionally fresh. I went a different route with some small plates and noodle soup. Portions were very large.

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Jeremy Ciaramella
When there’s a line of people waiting for a place is open, you know you’re onto something. It’s great to hear Japanese spoken in a Japanese restaurant. The sushi here was top-notch and despite being very busy the service was excellent. This is a small restaurant, so it is a bit crowded, but the food overall atmosphere is worth it. For the quality of the food the prices are very reasonable. And of course, we very much love sushi so we ate quite a bit of it 🙂

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Bret Zarkiewicz
When there is a line out the door there must be a reason. This place has impeccable service and the dish presentations are top notch. Everything we ordered was so fresh and delicious. We tried everything from sashimi, nigiri, and rolls to soup. The restaurant atmosphere is authentic and special. This is our new go to place having tried about six different ones in the Scottsdale area. Highly recommend ordering the fresh wasabi for an extra dollar.

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888
The taste is acceptable, but the dipping is really bad. The service staff is still very good! The price is slightly more expensive, generally in Az, and Japanese food is like this.

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