Prime 82 Restaurant & Bar Menu – Norwich, CT

Type : Steak house

Location : Norwich, CT

Based on 550 reviews, the restaurant has received a rating of 4.0 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Prime 82 Restaurant & Bar 06360

Address:
181 W Town St, Norwich, CT 06360

Phone: (860) 949-8893

Website:

Social Profile:

Hours

Saturday 11 AM–10 PM
Sunday 12–9 PM
Monday

(Labor Day)
11 AM–10 PM

Hours might differ
Tuesday 11 AM–10 PM
Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM
Friday 11 AM–10 PM

Menu

Appetizers
Fried Calamari
Tender rings of Calamari, lightly breaded and tossed with banana peppers. Served with our house made sauce
$10.00
Prime Garlic Bread
Served with blue cheese fondue
$9.00
Buffalo Chicken Wings
A dozen golden wings, coated with our house buffalo sauce
$12.00
Potato Skins
Stuffed with bacon bits and cheddar cheese served with sour cream
$10.00
Nachos
Nacho chips layered with diced onions, green peppers, tomatoes, sliced jalapenos and cheddar cheese. Served with sour cream and salsa (Seasoned Beef or Seasoned Chicken…add $3)
$12.00
Scallop & Bacon Kabobs
Sea scallops wrapped in bacon, cooked until golden brown. Served with lemon and cocktail sauce
$12.00
Seafood Bruschetta
Grilled Ciabatta Bread topped with sautéed shrimp, sea scallops, lobster meat, tossed in a gorgonzola sauce, topped with citrus bread crumbs. Garnished with a roasted red pepper aioli
$16.00
Stuffed Mushrooms
Baked with white wine, butter, stuffed with our house made seafood and cracker stuffing
$10.00
Clams Casino
Littlenecks baked with Casino butter, roasted red peppers, bacon and bread crumbs and baked until golden brown
$12.00
Mozzarella Wedges
May we suggest Polkadot Riesling
$12.00
Soups
Clam Chowder $6.00
French Onion $7.00
Soup Of The Day $6.00
Signature Flatbreads
Margherita
Fresh mozzarella, garlic, tomato, drizzled with a balsamic reduction
$10.00
Fire Roasted Chicken
With garlic & roasted red peppers
$12.00
Buffalo Chicken
With bleu cheese drizzle
$12.00
Salads
Ahi Tuna Salad
Pan seared sesame tuna steak over mixed greens, tomatoes and red onions and cucumbers, finished with honey ginger dressing
$14.00
Prime Salad
Grilled Sirloin with roasted red peppers strips, red onion, and grilled portabella mushrooms on baby spinach, finished with balsamic vinaigrette
$14.00
Greek Salad
Marinated artichoke hearts, roasted red peppers, cucumbers, tomatoes, red onions, kalamata olives and feta cheese
$13.00
Southwest Chicken Salad
Spicy grilled chicken with diced onions, tomatoes, green peppers, fried tortilla strips & cheddar cheese, finished with chipotle ranch dressing
$12.00
Caprese Salad
Fresh mozzarella, basil sliced tomatoes with a balsamic reduction
$12.00
Caesar Salad
A classic favorite with a creamy caesar dressing. Topped with grated cheese and croutons with chicken….$3 | With Shrimp…..$2 each
$10.00
Chicken
Chicken Marsala
Sautéed chicken with perfectly sautéed mushrooms and roasted garlic, covered in a mushroom wine sauce
$20.00
Chicken Martini
Parmesan encrusted chicken breast sautéed in a white wine butter sauce. Served with risotto
$20.00
Chicken Francaise
Our egg washed chicken is sautéed in a light butter and lemon sauce
$20.00
Chicken Caccatori
Sauteed chicken with mushrooms, peppers, onions & roasted garlic pomodoro sauce over linguine.
$20.00
Specialty Burgers
The Burger
Served with French Fries, lettuce, tomato and a pickle. Add cheese…$1| Add Bacon…$2
$10.00
The Prime
Cheddar, bacon, deep fried portabella mushroom topped with steak sauce
$14.00
BLT Burger
With heaps of bacon, tomatoes and lettuce, topped with honey mustard dressing
$12.00
Surf & Turf Burger
10 oz beef burger served with lobster and cheddar cheese
$19.00
Blue Burger
With blue cheese, bacon and lightly fried onions, topped with citrus balsamic reduction
$12.00
Southwest Burger
With Cajun spice, topped with salsa and pepper jack cheese and Chipotle aioli
$12.00
Smoke House Burger
With sautéed onions, mushrooms, green peppers, tossed with smoky BBQ sauce and Swiss cheese
$12.00
Beef & Pork
Porterhouse 22 Oz
Combines their rich flavor of a strip with the tenderness of filet, grilled to perfection
$40.00
Delmonico Prime
Hand-cut grass-fed Ribeye grilled to your liking. Served with a horseradish cream sauce
$32.00
New York Sirloin
Hand trimmed strip steak seasoned and grilled the way you like it
$27.00
Veal Marsala
A veal dish with perfectly sautéed mushrooms and roasted garlic, finished with a sweet Marsala wine sauce
$24.00
Filet Mignon
Topped with mushrooms, finished with a peppercorn cream sauce
$30.00
Porterhouse Pork Chop
Grilled to perfection, finished with an onion cider gravy. Farm-to-table
$22.00
Pasta
Chicken & Broccoli Alfredo
An all time favorite of sautéed chicken and broccoli tossed in a thick, creamy Alfredo sauce
$18.00
Veal Parmesan
Italian breaded veal, cooked until golden brown, topped with our house made Marinara sauce and Mozzarella. Served over your choice of Pasta
$22.00
Seafood Carbonara
An old world recipe of sautéed shrimp and scallops with pancetta, snow peas and shallots in a rich and creamy sauce
$26.00
Chicken Parmesan
An old favorite, Italian breaded chicken breast, cooked until golden brown, topped with our house made sauce
$18.00
Rigatoni Vodka
Rigatoni pasta tossed in our signature vodka sauce, finished with gorgonzola cheese
$17.00
Shrimp Scampi
An old time favorite of sautéed Shrimp, roasted garlic, white wine and butter, finished with fresh parsley. Served over linguini pasta
$24.00
Seafood
Cod 8 Oz
Tender and flaky cod topped with white wine, citrus bread crumbs and baked until golden brown
$18.00
Seafood Prime Pie
A medley of pan seated shrimp. scallops, cod and lobster meat, mixed in a Gorgonzola cream sauce, topped with garlic mashed potatoes, then baked until golden brown
$26.00
Baked Stuffed Shrimp
Jumbo shrimp stuffed with our house made seafood stuffing, served with drawn butter
$22.00
Fish And Chips
8 oz. fillet of cod, battered and cooked until golden brown
$16.00
Salmon 8 Oz
Baked salmon finished with maple mustard glaze
$20.00
Seafood Platter
Broiled cod, shrimp and sea scallops, topped with white wine and citrus bread crumb
$26.00

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Photo Gallery

Reviews

Stephanie DelValle
The service was top-notch. Everyone was friendly and helpful. The atmosphere was also great. So clean and loved the lighting. The food prices were not terrible for the establishment, and menu choices allowed us plenty of options. Unfortunately, the flavor of the food wasn’t anything exciting. My husband ordered a beer from the bar and had an extremely large head on it and was warm. When we ordered the second beer, he nicely asked for a chilled cup, but the next beer also had a very large head on it. Half the glass was just foam. The steak was a very good cut and was cooked perfect, and the marsala sauce was ok but could have bumped up the flavor. All in all, it’s not going on our eat again list.

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Kayla M
I was invited to this margarita dinner event and about half an hour before we arrived I read the review for the margarita dinner event that happened a few days ago. So with that said, the bar was on the floor. But, I was hopeful that they had time to reflect and revise based on the past review and my party would have an amazing time.

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Sytira Williams
on 04/30/23 my family and i had dinner reservations for the family room.. when we first got there everything seemed decent, besides me noticing that every chair they had at our table looked extremely dirty.. water stains and actual dirt on the chairs? looked like they came up from someones basement. but anyways fast forwarding to the actual dinner. our reservation was orginally made for “around 20 ppl” i believe 26 people showed up.. i also gave our server a heads up an told her i think more people were coming. she seemed nice but very unorganized when handling all of our orders an getting our food out. appetizers for all of us came out at different times. mine and my husbands came out an hour after my cousins appetizers. very awkward set up. then when we ordered entrees i asked the server if she could try to have all our food come out together she said she would “try”… it took almost TWO HOURS for all our entrees to come out. we were all wondering where the heck our food was and then when it DID come; for the ones that ordered steaks NONE of us got the steak orders we asked for. some of us asked for Medium/Medium Well/ Well done steaks and kid you not EVERY steak came our RARE. i was so disappointed because the sides were good but i couldn’t enjoy the main part of the dish that i waited 2 hours for! i even sent my steak back to be recooked an it seemed like the brought the same exact steak back LOL. when i mentioned it to the server she said sorry they had a different “sous chef” in that night or something…. idk but it was like he ignored all our orders an all our requests when it came to our entrees. when the server came back with our bills she dropped them off at our seats and we didnt see her again… we werent sure if she was going to come back to collect the bills or if we had to go to the host stand to pay? so we all lined up at the host stand paying our bills. ive heard great things about this place so thats why i made reservations here originally.. but my experience with my family was only decent because we made it to be! the service here was not good quality and im disappointed in our food orders from that night. below i posted pictures of my “well done” steak and the chairs we all had to sit on.

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Michael Mason
The chef did a wonderful job with the food. The waitstaff was horrible that Sunday evening. I’m not sure what was wrong with this individual, but they forgot to bring out the salad. They perhaps were just starting a new job there. The food was fantastic, the plate serving was adequate and there desert was great. I would return again to see how the service is and really make a decision if I will come back in the future.

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nolypies
Seriously the best restaurant experience I’ve had in a while. Service was attentive and friendly. The atmosphere was really comfortable and romantic. The food was impeccable. Also, amazing portions for what it is. Very impressed.

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Angela Pacheco
The experience here was amazing, the staff, especially serena, was PHENOMENAL! They helped me execute my mom’s birthday Celebration perfectly. The drinks were strong, but still delicious. The food was amazing, especially my lobster burger pictured below YUM. The only complaint I could say is that the baked potatoes were undercooked. The food was overall 8/10 Thank you for your kind service and hard work during these crazy times.

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Janet Richey
This is definitely one of those classic restaurant/banquet facility combos, attached to a hotel, that has great food, but could use a little updating, both inside and out. We were sat immediately, the food was wonderful, and the service was decent, too. Chairs were uncomfortable. Prices were on par with most other eateries in that genre and area.

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Reyy Traveler
I was brought here as an early birthday lunch and I was disappointed to see how dirty the utensils were. Both my friend and I had dirty silverware – hers was worse than mine. The food was delicious and it didn’t take too long to cook but no one wants to see dirty silverware. It should be looked at properly before wrapping in napkins and put on the tables for guests to eat with them.

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Colleen H
Went to a tasting at for their New Mexican restaurant. It was the most embarrassing event I have ever gone too. The event started at 7, we weren’t severed the first dish until after 8. This was supposed to include 5 drinks abs 5 taco dishes. When we told the waitress after the second dish was served that this was awful she explained they were expected to cook, serve and pass drinks. It was absolute worst $40 I have ever spent. There was a small water bottle given to some tables and large given to others. We asked for more water multiple times and we’re told they didn’t know where to find it. This was with serving 5 strong margaritas. I will not be surprised if some people don’t make it home without a ticket. Or worse.

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James Cioffi
Awesome experience here for a rehearsal dinner with a large and loud group. Service was exceptional and professional. My steak was cooked to perfection, modifications were not an issue.

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