Eclectic cafe offering art gallery atmosphere & Italian dishes delivered from an open kitchen. Based on 163 reviews, the restaurant has received a rating of 4.4 stars. Price
✔️ Dine-in ✔️ Takeout
Address:
4179 NM-68, Ranchos De Taos, NM 87557
Phone: (575) 613-0178
Website: http://www.kysdeli.com/
Hours
| Tuesday | 10 AM–8 PM |
| Wednesday | Closed |
| Thursday | 10 AM–8 PM |
| Friday | 10 AM–8 PM |
| Saturday | 10 AM–8 PM |
| Sunday | 10 AM–8 PM |
| Monday | 10 AM–8 PM |
Photo Gallery
Reviews
Polina Fateeva
How is this place never busy when we go? The food is incredible, the chef spares no steps in cooking – never been disappointed by their meals (hullo orange chicken sandwich). Great atmosphere, and even activities for the kids. Clean, old adobe feel. A Taos gem.
… more
Mike Jones
First visit since the new approach but certainly not our last. The food was really good, service excellent and quick.
… more
Adam Spak
Best 1/2 Pound Angus Burger I have ever put into my Mouth!
… more
Mina Tank
Food was amazing, perfectly seasoned and cooked dusted red chili shrimp appetizer was the best I’ve had in while.. thank you for a great experience!
… more
tytyistheman thetruth.
The people there were so kind. The food was amazing, and the chips were made fresh to order. There were even little slices from them cutting them. You can just grab your drink out of one of the friges and add it to your tab. Serves was also very quick
… more
CE McFarland
This is a great spot, and it’s easy to miss as I believe mostly locals meet here. We had a Greek salad and the soup of the day. Both were excellent. Cool vibe with a selection of board games and books in the back room.
… more
AOP
Rarely is a five star given because rarely are they found. This rating is SOLELY on the dishes tried, not atmosphere or service. Carpaccio is perfect! Spot on and by adding to the sourdough bread dipped in a wee bit of evoo and balsamic, your taste buds are gonna be in love. Angel hair with mushrooms and gorganzola sauce is rich with a deep woodsy element and chicken that could not be prepared any better. Piccata is not the usual, but be prepared to be happy! Saffron rice that would be found with authentic paella accompanies this dish, chicken is absolute perfection, crisp and lightly breaded and melt in your mouth tender, broccoli, tomato side will remind you of travels to remote southern Italy.
… more
Dee Dauphinee
Holy moly, the man ‘n cheese brisket was the best thing I’ve had in the year I’ve been in Taos.
… more
Sarah Hartman
Great restaurant in Taos. The staff were friendly and checked on the table often. The outside patio was so calming. The food was delicious. A great dining experience.
… more
Mitch Miller
Wonderful food and a great rebirth of a long-standing establishment in Taos. Ky is back and better than ever!
… more
… View more