Saladang Garden Menu - Pasadena, CA

Contemporary & traditional Thai food served in a modern venue with a spacious courtyard patio. Based on 336 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Saladang Garden 91105

Address:
383 S Fair Oaks Ave, Pasadena, CA 91105

Phone: (626) 793-5200

Website:

Social Profile:

Hours

Friday	11 AM–8 PM
Saturday	11 AM–8 PM
Sunday	11 AM–8 PM
Monday (Labor Day)	11 AM–8 PM Hours might differ
Tuesday	11 AM–8 PM
Wednesday	11 AM–8 PM
Thursday	11 AM–8 PM

Menu
Vegetable Egg Rolls Flavorful mix of seasoned cabbage, carrots, and glass noodles deep-fried to golden perfection. Accompanied with our famous sweet and sour sauce. 4 pieces.	$10.00
Vegetable Wontons Crispy pillows of perfection with a savory center of curried potato, carrot, corn, and peas. Accompanied with our famous sweet and sour sauce. 8 pieces. vegetarian.	$11.00
Crab Wontons Silky cream cheese and imitation crab enveloped in a delectably crunchy wonton wrapper. Accompanied with our famous sweet and sour sauce. 8 pieces.	$16.00
Spicy Thai Fries A Thai twist on the American classic! We season ours with a bursting blend of chili, garlic, cilantro, lime, scallions, and of course a dollop of our house-made sriracha ketchup. Spicy	$11.00
Samosa Savory goodness in a triangle turnover, our samosas are vegetarian and filled with curried potato. Served with a side of cucumber salad for added freshness. 4 pieces. Vegetarian.	$12.00
Salad Rolls Crisp cucumber, Thai basil, green lettuce, and cilantro rolled in rice paper makes for a unique hand-held salad. Paired with honey mustard and peanut dressing. 6 pieces. Includes nuts. Vegetarian.	$12.00
Fish Cakes Tod mun. Tender ground swai fish blended with green bean and red curry. Deep-fried until springy and smooth. Topped with garlic and chili blend and crushed peanuts. Served with fresh cucumber salad. 7 pieces. Spicy. Gluten-free.	$16.00
Dumplings Gyoza. Savory, delicate pockets filled with juicy chicken and cabbage. Get ‘em steamed, pan-fried, or deep-fried. 8 pieces.	$15.00
Thai Pork Jerky Moo dat deaw. Snackable pieces of deep-fried pork marinated in a rich, dark, and sweet soy sauce blend. Salty, sweet, and fragrant, each bite will leave you begging for more.	$16.00
Fried Taro Roll Mashed taro and peanut puff wrapped in tofu skin and deep-fried. Satisfying, slightly sweet, and delicious. 6 pieces. Includes nuts. Vegetarian.	$16.00
Thai Corn Fritter From Thai street vendors to your table, these crunchy summer snacks take a little longer to prepare in our kitchen – but we promise they are worth the wait. Vegetarian.	$16.00
Grilled Pork Skewers Moo ping. Succulent pork slices grilled and marinated in an earthy blend of palm sugar, soy sauce, cilantro, and black pepper. Served with a sweet chili sauce.	$16.00
Stuffed Chicken Wings As if chicken wings weren’t delicious enough all on their own! We stuff ours with water chestnuts, glass noodle, carrot, mushroom, peas, and (yes, more!) ground chicken. 2 pieces.	$15.00
Bangkok Wings Take a flavor-filled trip to Bangkok with our crispy wings tossed in a sweet chili garlic sauce. No passport needed, just your appetite, 8 pieces.	$17.00
Chicken Lettuce Wrap A low-carb epicurean delight, our lettuce cups are served with ground chicken, roasted chili, water chestnut, and cilantro, packing a fresh, guilt-free crunch.	$14.00
Sate A Southeast Asian favorite! Skewered chicken or beef marinated in a house secret blend of curry powder and spices. Served with side of cucumber salad and peanut sauce. 6 pieces. Includes nuts.	$16.00
Deep Fried Crab Roll Seasoned imitation crab meat, shrimp, ground pork and chicken mix wrapped in paper-thin tofu skin and quickly deep-fried for a flaky outside and moist center. 7 pieces.	$16.00
Coconut Shrimp Delicately sweet shredded coconut smooths out the flavors of the sea in this perfectly balanced appetizer. Served with sweet chili sauce. 6 pieces.	$20.00
FRIED CALAMARI Too-easy-to-eat pieces of fried squid topped with crushed peanut and served with a sweet & sour sauce. Perfect for sharing!	$18.00
Lemongrass Soup With Chicken Tom yum. Delicious and warming full-flavored chicken broth infused with mushrooms, lemongrass, galangal, kaffir lime leaf, and lime juice. Drizzled with roasted chili oil. Spicy. Gluten-free. Spicy	$9.00
Lemongrass Soup With Shrimp Tom yum. Delicious and warming full-flavored chicken broth infused with mushrooms, lemongrass, galangal, kaffir lime leaf, and lime juice. Drizzled with roasted chili oil. Spicy. Gluten-free. Spicy	$11.00
Coconut Soup With Chicken Tom kah. Lush and silky coconut milk compliment a hot and sour chicken broth of mushrooms, lemongrass, kaffir lime leaf, lime juice, and roasted chili. Drizzled with roasted chili oil. Spicy. Gluten-free. Spicy	$9.00
Coconut Soup With Shrimp Tom kah. Lush and silky coconut milk compliment a hot and sour chicken broth of mushrooms, lemongrass, kaffir lime leaf, lime juice, and roasted chili. Drizzled with roasted chili oil. Spicy. Gluten-free. Spicy	$11.00
Seafood Lemongrass Soup Tom yum talay. The oceanic version of tom yum. A rich seafood mix of fish, squid, shrimp, crab, and mussels form a base that is surprisingly light. Drizzled with roasted chili oil. Spicy. Gluten-free. Spicy	$30.00
Curry Noodle Soup Khao soi. Popular Northern Thailand soup uses a curry base for enormous depth of flavor. Served with egg noodle, chicken, pickled greens, and finished with crunchy wonton skins for texture. Spicy.	$18.00
Wonton Noodle Soup A simple, but always yummy Asian staple. Juicy chicken filled wontons accompanied with BBQ pork, shrimp, egg noodle, bok choy, cilantro, and green onion in chicken broth.	$18.00
Duck Noodle Soup A voluminous blend of aromatic spices added to tender slices of duck and served with a smattering of bean sprout green onion. Choice of egg noodle, thin rice noodle, or flat rice noodle.	$25.00
Mixed Salad Simple yet tasty. Pairs well with any dish on the menu. Served with peanut dressing or orange-ginger vinaigrette. Vegetarian.	$9.00
Saladang Garden Salad Our signature salad with an array of flavors that can’t be beat. Tart, julienned green apples, ginger, onion, peanut, and roasted coconut tossed in a galangal dressing. Includes nuts.	$14.00
Yum Eggplant Salad The name says it all! We grill our eggplant to accentuate its smoky flavor, complimenting it with onion, cilantro, and a spicy lime dressing. Choice of: ground chicken or shrimp. Spicy.	$18.00
Roasted Duck Salad Yum ped yang. Tomato, ginger, and mixed greens tossed in roasted chili dressing give balance to the rich and tender roast duck in this authentic Thai salad. Spicy.	$24.00
Crispy Pork Belly Salad Yum moo krob. You may never beg for bacon again once you try our crispy pork! Salted, roasted pork belly paired with tomato, onion, cucumber, and mixed greens tossed in spicy lime dressing. Spicy.	$20.00
Laab Salad A regional Northeastern favorite, this salad is made of minced meat poached lightly in broth, then dressed with roasted rice powder, onion, and dried chili in spicy lime dressing. Choice of: ground chicken or tofu. Spicy.	$16.00
Papaya Salad Som tum. A Thai must-try! A zesty blend of green papaya, tomato, green bean, roasted peanut, and carrot tossed in a sweet and spicy tamarind sauce. Hints of grilled and dried shrimp throughout. Includes nuts. Spicy.	$16.00
Beef Salad Yum nua. Surprisingly refreshing despite hearty notes of grilled beef. Served on a bed of mixed greens with tomato red pops of color and roasted rice powder. Tossed in a spicy lime dressing. Spicy.	$18.00
Seafood Salad Yum Talay. Natural sweetness of fresh king crab, mussel, scallop, shrimp, squid, and regional Swai fish accented with mixed greens and subtle sizzle of spicy lime dressing. Spicy.	$29.00
Fried Rice Uncomplicated, classic, and comforting. We just had to bring this Saladang favorite over to our SG menu. Egg, tomato, and onion fried rice warm the soul and the belly. Dish can be made vegetarian.	$18.00
Saladang Garden Specialty Fried Rice A hearty dish that evokes home cooked satisfaction. We combine tomato fried rice with chicken, egg, onion, and top it off with garlic pepper pork.	$20.00
Pineapple Specialty Fried Rice Tart and sweet pineapple adds an unexpected spark to this dish, along with notes of yellow curry powder, raisins, cashew, and peas with chicken and shrimp.	$24.00
Thai Omelette Rice Bowl Kai jeow gai. Thai comfort food at its best! Our take on this classic uses a golden deep fried egg and simple, but tasty ground chicken. Served with Sriracha sauce.	$16.00
Pad Gra Pow Rice Bowl Our use of “holy basil” (gra-pow) will have you saying “holy smokes this is delicious” in just one bite. Served with ground chicken, egg, and chili. Spicy.	$17.00
BBQ Pork Rice Bowl Kao moo dang. Traditionally a lunch dish, but seriously satisfying any time of the day. A combo of lean, tender BBQ pork and crispy pork belly served with hard-boiled egg and cucumber.	$18.00
Hainan Chicken Rice Bowl Kao mun gai. Simply known as “chicken rice”, don’t let the name fool you. Notes of garlic, ginger, broth, and spice are actually complex, yet incredibly clean tasting. Spicy.	$17.00
Garlic Pepper Pork Rice Bowl Moo ga tiem. A spicy, garlicky treat, it’s no wonder this is a favorite of kids and adults alike. Served with a fried egg and over a bed of fluffy rice.	$17.00
Roast Duck Rice Bowl Kao na ped. An elevated change-up from “chicken rice”, this is suited for the more sophisticated palate. Complemented with tart pickled ginger and fresh bok choy.	$24.00
Green Curry Basil and bell pepper give a vibrant hue. Served also with bamboo shoot and eggplant. Dish can be made vegetarian.	$17.00
Yellow Curry Vital and golden turmeric-based curry, served with potatoes and carrots. Dish can be made vegetarian.	$17.00
Panang Curry Fragrant with flavor to swoon over. Served with green peas and bell pepper. Dish can be made vegetarian.	$17.00
Red Curry A deep red color matched only by an even deeper flavor. Includes bell pepper, bamboo shoot, and basil. Dish can be made vegetarian.	$17.00
Pumpkin Curry Sweet and satisfying kabocha pumpkin with bell pepper and basil. Dish can be made vegetarian.	$17.00
Duck Specialty Curry Signature duck flavor in a red curry base melded with pineapple, bell pepper, and tomato.	$25.00
Lamb Shank Massaman Specialty Curry Tender lamb shank in a velvety coconut-based curry with red onion, potato, carrot, and peanut.	$30.00
Pad Thai Many places make pad thai, but none like ours! Classic thin rice noodles with egg, bean sprouts, braised tofu, green onions, peanuts. We dare you to compare! Includes nuts. Dish can be made gluten-free.	$17.00
Pad See Ew Flat rice noodles scoop up every deletable drop of sweet soy sauce, egg, and broccoli in this popular dish.	$17.00
Rad Na Flat noodles coated in a creamy egg wash, fried crisp, then topped with gravy and Chinese broccoli. Delicious and satisfying!	$17.00
Drunken Noodle Pad kee mao. This flat rice noodle dish doesn’t contain any alcohol, but you can be sure it’s doused with flavor and spice – as well as plenty of basil, onions, and bell peppers. Spicy.	$17.00
Chow Mein A signature Chinese dish, we love including this mix of egg noodles, assorted vegetables, onions, and water chestnuts as part of our selection. Dish can be made vegetarian.	$17.00
Saladang Garden Pad Thai Specialty noodle. We take pad Thai perfection one step further. The traditional dish is combined additionally with braised tofu, ground chicken, green onion – and of course crushed peanut. Includes nuts. Spicy.	$22.00
Garlic And Black Pepper Tons of zingy fresh garlic and black pepper bursting with flavor on a bed of cabbage. Dish can be made vegetarian.	$17.00
Green Bean And Shiitake Mushroom Garlic balances out oyster sauce, known for its rich depth of flavor and caramel undertones, in this easy-to-eat dish. Dish can be made vegetarian.	$17.00
Prik King Meticulously sliced green beans and chili paste pair well together in this dish that’s spicy and more fragrant than you might expect. Spicy.	$17.00
Chili And Cashew Lightly browned cashews add a unique nutty flavor. So delicious paired with broccoli, dried chili, roasted chili sauce, and onions. Includes nuts. Spicy.	$17.00
Mixed Vegetable Greens fit for a goddess! Carrots add color and crunch to this array of napa cabbage, bok choy, bean sprouts, snow peas, broccoli, cabbage, and celery. Dish can be made vegetarian.	$17.00
Basil And Chili 2 quintessential Thai flavors in 1 excellent dish. We add in garlic, chili, bell pepper, and onion for extra spice and goodness. Spicy.	$17.00
Basil And Chili Eggplant Eggplants are famous for retaining heat and this dish is no exception! None of the spice or warmth is lost in this mix of garlic, bell pepper, onion, chili, and basil. Dish can be made vegetarian. Spicy.	$17.00
BBQ Chicken Gai yang. Coated in aromatic curry powder and herbs, our gai yang is one of the tastiest items from our grill.	$17.00
Orange Chicken A flourish of sesame seeds adorns this sweet, crisp, and savory take-out favorite.	$17.00
Orange Shrimp A flourish of sesame seeds adorns this sweet, crisp, and savory take-out favorite.	$20.00
Crispy Pork Belly With Chinese Broccoli Kah na. Classic Thai stir-fry with garlic-roasted pork belly and vibrant kah na.	$20.00
Soy-Ginger Sea Bass Literally “gingerly” flavored and steamed to preserve its natural oceanic essence and delicate texture.	$34.00
Salmon With Panang Curry Kaffir lime gives the distinct “panang” flavoring. Fragrant, intoxicating, and poured luxuriously over pan-seared salmon. Spicy.	$29.00
Fried Catfish Fillet Quick-fry meaty catfish fillets, hot from our kitchen to your plate with a side of our top secret 3-flavor sauce. Spicy.	$21.00
Garlic Pepper Salmon Juicy, flakey salmon crusted with garlic and pepper. Served with green beans and carrots for added snap and color.	$28.00
Crispy Trout Thoroughly crisp, never greasy, our technique of frying trout maintains moistness and is surprisingly light. Served with side of green apple salad. Contains peanuts.	$22.00
Fried Whole Catfish Served with assorted dipping sauces: cilantro lime, sweet soy sauce with ginger and roasted chili paste.	$35.00
Steamed Rice Jasmine or brown.	$4.00
Sticky Rice	$5.00
Sweet And Sour Sauce	$4.00
Peanut Sauce	$4.00
Peanut Dressing	$4.00
Cucumber Salad Fresh-cut cucumbers, cilantro, and onion tossed with sweet and tangy dressing.	$6.00
Steamed Vegetables	$10.00
Banana Samosas And Coconut Ice Cream A fantastic anomaly in your mouth! Soft bananas deep fried and wrapped in egg roll skin. Topped with tantalizingly textured toasted coconut.	$15.00
Mango Sweet Sticky Rice “Heavenly” is the only way to describe it. Sweet sticky rice paired with coconut cream and the sweetest, juiciest mangos you’ve ever tasted. Garnished with fried mung bean.	$15.00
Green Tea Ice Cream	$7.00
Chocolate Chip Ice Cream	$7.00
Coconut Ice Cream Housemade Coconut with shredded coconut and exotic jackfruit (you won’t regret it!)	$7.00
Thai Coconut-Egg Custard Sung Kaya. You will go absolutely coconuts over this Thai treat! Custard with fresh shredded coconut and sesame seeds. Served on sweet coconut sticky rice.	$15.00
Sweet Sticky Rice And Coconut Ice Cream Silky, sweet coconut sauce poured over steamed sticky rice with a scoop of milky coconut ice cream. Finished to perfection with a sprinkling of toasted mung bean.	$11.00
Sweet Coconut Sticky Rice Glutinously delicious sticky rice mingled with silky sweet coconut milk.	$7.00
Thai Iced Tea	$5.75
Thai Iced Green Tea	$5.75
Thai Iced Coffee	$5.75
Iced Tea	$5.75
Stumptown Coffee	$5.50
Jasmine Hot Tea	$4.00
Green Hot Tea	$4.00
Hot Sweet Ginger Tea	$4.00
Lemonade	$5.00
Apple Juice	$5.00
Acqua Panna Flat mineral water.	$6.00
Pellegrino Sparkling mineral water.	$5.00
Fresh Young Coconut	$8.00
Canned Soda	$3.00
Bottle Soda	$5.00
Pad Thai Lunch Combo Thin rice noodle, peanut, bean sprout, egg and green onion. Served with mixed salad and 2 vegetable wontons. Contains peanuts.	$16.00
Yellow Curry With Chicken Lunch Combo Served with potato and carrot. Includes mixed salad, 2 vegetable wontons and your choice of jasmine or brown steamed rice. Spicy. Gluten-free.	$16.00
Catering Menu
Salad Rolls Tray Rice noodle, cucumber, basil, lettuce, carrot, and cilantro wrapped in rice paper. Served with honey mustard and peanut dressing.	$55.00
Vegetable Egg Rolls Tray Filled with glass noodle, shredded cabbage, and carrot. Served with sweet and sour sauce.	$65.00
Chicken Sate Tray Skewers marinated with curry powder and spices. Served with side of cucumber salad and peanut sauce.	$65.00
Beef Sate Tray Skewers marinated with curry powder and spices. Served with side of cucumber salad and peanut sauce.	$65.00
Bangkok Wings Tray Crispy chicken wings tossed in sweet chili garlic sauce.	$65.00
Crispy Calamari Tray Served with cilantro lime sauce.	$75.00
Mixed Salad Tray Topped with crispy wonton strips.	$45.00
Beef Salad (Yum Nua) Tray Grilled beef, roasted rice powder, onions, tomatoes, cucumbers, and mixed greens tossed in a spicy lime dressing.	$75.00
Small – Pad Thai Tray Thin rice noodle, bean sprout, tofu, and green onion wrapped in egg omelette. Served with crushed peanut.	$65.00
Large – Pad Thai Tray Thin rice noodle, bean sprout, tofu, and green onion wrapped in egg omelette. Served with crushed peanut.	$130.00
Small – Green Curry Tray With eggplant, bell pepper, bamboo shoot, and basil.Spicy	$65.00
Large – Green Curry Tray With eggplant, bell pepper, bamboo shoot, and basil.Spicy	$120.00
Yellow Chicken Curry Tray With potato and carrot. Spicy	$65.00
Small – Penang Curry Tray With bell pepper and peas. Spicy	$60.00
Large – Penang Curry Tray With bell pepper and peas. Spicy	$120.00
BBQ Chicken (Gai Yang) Tray Marinated with curry powder and herbs. Served as half chicken with side of sweet garlic chili sauce.	$89.00
Orange Chicken Tray Crispy battered chicken in sweet tangy orange sauce. Garnished with sesame seed.	$89.00
Small – Mixed Vegetables Tray Napa cabbage, carrot, bok choy, bean sprout, snow pea, broccoli, cabbage, and celery.	$65.00
Large – Mixed Vegetables Tray Napa cabbage, carrot, bok choy, bean sprout, snow pea, broccoli, cabbage, and celery.	$125.00
Small – Green Bean And Shiitake Mushroom Tray With oyster sauce and garlic.	$87.00
Large – Green Bean And Shiitake Mushroom Tray With oyster sauce and garlic.	$154.00
Small – Basil And Chili Tray With garlic, chili, bell pepper, and basil. Spicy	$87.00
Large – Basil And Chili Tray With garlic, chili, bell pepper, and basil. Spicy	$154.00
Small – Chili And Cashew Tray With broccoli, dried chili, cashew, and onion. Spicy	$87.00
Large – Chili And Cashew Tray With broccoli, dried chili, cashew, and onion. Spicy	$154.00
Small – Fried Rice Tray With egg, onion, and tomato.	$65.00
Large – Fried Rice Tray With egg, onion, and tomato.	$130.00
Steamed Rice Tray	$30.00
Mango Sweet Sticky Rice Tray With sweet sticky rice and coconut cream. Garnished with toasted mung bean.	$70.00
Thai Coconut-Egg Custard (Sung Kaya) Tray Topped with fresh shredded coconut and sesame seed. Served with sweet sticky rice and coconut cream.	$70.00

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Reviews

Esther Loewen

Outstanding Khao Soi! It was perfect. I’d love to come back for another bowl 🙂

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Tokyo Addicted

Finer dining prices with fast food grade service. Go elsewhere.

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J C

I’ve been going to Saladang for years, but have only recently started going to Saladang Garden. They share the same ownership and the quality of food is excellent.

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Huge resturant qnd food taste great, lots of parking on the side and has indoor and outdoor spaces, great for group of people

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Letty Porter

This was a great brunch out in the open, the food was great and so was the service. Wish I would of ordered the pad thai though, my tofu chili basil was delicious! I’m going to bring my best friend here, I’m sure she’ll enjoy it here.

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Andrew Tang

Nice atmosphere to dine and the food is okay. The meat is a little over cooked and hard to chew. Out of the five dishes we ordered I only find the fried rice is very good.

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George Shum

First time I came here that must have been a decade ago and the food was great. Then the food quality was going downhill and I have stopped coming here for awhile. I came back here a few days ago and the quality of food has improved a great deal. However, they were obviously short staffed so it took awhile to be seated and took our orders. The curry soap noodles were so good. Everything else was tasty as well.

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Joann Stock

We ate outdoors on a Monday night and it was not busy so we almost felt like we were by ourselves. We were waited on very promptly and the food delivery was very fast. They have lots of really interesting menu items so we tried a lot of different things and everything we got was delicious.

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Lena Mireles

Still doing outdoor seating! Two of us shared a large coconut soup (Tom Kha) and added shrimp. It was very savory. The staff do not serve it, you dish it out yourself. I ordered green bean and shiitake mushroom stir fry and added beef to it. It’s a family style size and doesn’t come with rice. My husband ordered the lamb curry. I don’t do spicy but I tried his food. It was delicious and not spicy. The brown rice was the spiciest item on his plate. His meat practically fell off the bone as he cut. Once our food was delivered we didn’t have any service. Good thing everything was fine. Will return because the food was yummy. More attention would have been appreciated. We had to waive down staff to get to go containers and the check.

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CPC

I think everything could have been better— service and food. Initially, we went to the restaurant next to this place. But seriously, the workers didn’t seem like they wanted our business. Once we walked in, they pretended like we were invisible—no greeting whatsoever. So, we walked out and came to this place, which was slightly better in terms of getting us a table. But, honestly, the workers were not too friendly. The food was okay, but it didn’t wow us. And, I wouldn’t rate this place too high on cleanliness either.

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Saladang Garden Menu – Pasadena, CA

Hours

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