Mandalay Asian Cuisine Menu – St. Louis, MO

Type : Burmese restaurant

Location : St. Louis, MO

Based on 56 reviews, the restaurant has received a rating of 3.3 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Mandalay Asian Cuisine 63131

Address:
170 W County Center Dr, Location FC-2, St. Louis, MO 63131

Phone:

Website:

Hours

Monday

(Labor Day)
 10 AM–8 PM

Hours might differ
Tuesday 10 AM–8 PM
Wednesday 10 AM–8 PM
Thursday 10 AM–8 PM
Friday 10 AM–8 PM
Saturday 10 AM–8 PM
Sunday 11 AM–6 PM

Menu

Noodles & Rice
Mandalay Special Noodle (Available With Tofu)
burmese flat noodle with mild coconut chicken, yellow peas powder lime juice, onion and fried thin noodle on the top.		 $8.95
Burmese Style Noodle (Kaw Soi Dok)
egg noodles toasted with fried onion, fried garlic chips, cucumber slices, grounded split beans and chefs delicious dressing.		 $8.00
Nan Gyi Dok (Available With Tofu)
burmese rice noodle with spiced coconut chicken, split yellow pea powder and fried onion.		 $8.50
Singapore Style Noodle
rice noodle with prawn, chicken & pork with curry spices.		 $9.00
Combination Chow Mein $9.00
Combination Fried Rice $9.00
Coconut Rice $3.00
Saffron Rice $3.00
Vegetables
Dry Pan Fried String Bean (Available With Tofu)
pan fried string beans, ginger, chili sauce and grounded shrimp.		 $8.75
Chin Mong Jaw
burmese style sour vegetables sauteed with green chili, prawns and bamboo shoots. (can be prepared with tofu.)		 $11.50
Tofu Kebat
stir fried tofu with onions, tomatoes, green chills.		 $8.75
Spicy Tofu With Vegetables
fried tofu with vegetables in garlic and hot sauce.		 $8.75
Walnut Broccoli Tofu $8.95
Basil Spicy Eggplant $8.75
Mandalay Eggplant $8.75
Sauteed Spinach With Garlic $8.75
Okra Egg Curry
fried whole egg cooked with tomoto, tamarind, okra, cilantro and curry spices.		 $8.75
Sauteed Peashoot With Garlic
Seafood
Pan Fry Prawn With String Bean
spicy crunchy string bean with prawn in ginger, garlic sauce.		 $12.00
Mango Prawn
pan fried prawn with fresh slices of sweet, tangy mangoes.		 $12.00
Basil Prawn
our fresh basil leaf sauce is fragrant and created in our chefs oriental wok.		 $12.00
Rangoon Three Ingredients
marinated seafood with spices sauteed with tomato, onion.		 $12.50
Pan Fry Okra Prawn
sauteed okra with prawns in ginger, garlic spicy sauce.		 $12.00
Spicy Onion Prawn $12.00
Burmese Style Curry Catfish Steak $12.00
Walnut Prawn
tantilizing prawns in white cream sauce and honey walnut.		 $12.00
Rainbow Prawn
panfry prawns with fresh slices of sweet, tangy mangoes, pineapples and vegetables.		 $12.00
Fish Filet With Black Bean Sauce $11.00
Rangoon Spicy Fish
marinated fish filet with spices and sauteed with fresh tomato & onion.		 $11.50
Pan Fried Pompano Fish $15.00
Pork
Pan Fried Pork With String Bean
delicious spicy crunchy string bean pan fried with pork slices.		 $9.25
Shredded Pork With Garlic
shredded pork prepared with black fungus and vegetables in hot sauce.		 $9.25
Smoked Spicy Pork With Cabbages $9.25
Mu Shu Pork
(with 4 pancakes)		 $9.25
Basil Spicy Pork
our fresh basil leaf sauce is fragrant and created in our chefs oriental wok.		 $9.25
Pumpkin Pork Stew With Sour Mango
curry pork stew cooked with pumpkin and pickled sour mango.		 $9.50
Chicken
Mandalay Chicken
fried chicken cubes stir fried with garlic and chefs delicious hot sauce.		 $9.25
Mango Chicken
pan fried chicken sauteed with fresh mango, onions and green chili.		 $10.50
Burmese Style Curry Chicken
burmese style yellow curry chicken with potatoes.		 $9.25
Walnut Broccoli Chicken
boneless chicken and steamed broccoli glazed over with honey kissed walnuts.		 $9.25
Pumpkin Curry Chicken $9.50
Rainbow Chicken
pan fried chicken breast with fresh slices of sweet mango & pineapples and vegetables.		 $9.50
Basil Spicy Chicken $9.25
Asparagus Spicy Chicken
pan fried chicken breast with fresh basil, eggpiant, fresh mushroom, green chili in hot sauce.		 $9.50
Crispy Chicken
lightly deep fried marinated steamed chicken sauce with chefs delicious dipping sauce.		 $9.50
Smoked Tea Duck $14.00
Beef & Lamb
Mandalay Beef
fried beef slices sauteed with garlic and chefs delicious hot sauce.		 $11.50
Burmese Curry Beef Or Lamb
burmese style curry beef with potato.		 $11.50
Rangoon Beef Or Lamb
marinated beef with spices sauteed with tomato, onions and green chili.		 $11.50
Basil Beef Or Lamb
shredded beef sauteed with tender fresh ginger shreds. fresh basil and chefs oriental wok.		 $11.50
Mongolian Beef Or Lamb
beef sauteed with green onion served on a bed of fried rice noodles.		 $11.50
Soups
Samusa Soup
soup made of bean base, curry leaf, broken samusa, lentil, crunchy yellow bean, cabbage, onion and mint leaf.		 $8.50
Ong No Kaw Soi (Coconut Chicken Noodle Soup)
coconut noodle soup with chicken, onion, cilantro, and lemon.		 $8.50
Moo Hin Nga (Fish Chowder)
fish chowder with rice noodles, ground catfish, onions, and cilantro.		 $8.50
Jia San Hinga (Black Pepper Soup)
soup prepared with vegetables, squash, vermicelli and rock codfilet.		 $8.50
Chin Hin Yee (Burmese Hot & Sour Soup)
hot and sour soup prepared with lemon grass, sour vegetable, shrimp, onions, tomatoes and chili peppers.		 $9.00
Hot And Sour Soup (Available In Vegetarian)
soup made with mushrooms, bamboo shoots, tofu, pork and shrimp.		 $8.50
Shrimp Wonton Soup $9.00
Sizzling Rice Soup (With Shrimp, Chicken & Scallop) $9.00
Salad
Tea Leaf Salad (Lap Pat Dok)
salad prepared with imported burmese tea leaves, toasted with lentil seeds, grounded shrimps, fried garlic, green pepper, sesame seeds, peanuts & dressing.		 $8.50
Ginger Salad
salad similar to tea leaf salad, but is prepared with pickled ginger instead of tea leaf.		 $8.50
Mango Salad
picked mango slices, cucumber, green pepper, onion & dressing.		 $8.50
Mandalay Chicken Salad
salad with lettuce, chicken slices, fried onion, fried garlic, grounded peanut & house special sauce.		 $8.50
Rainbow Salad
salad prepared with twenty ingredients served with house special dressing.		 $9.50
Green Papaya Salad
shredded green papaya, cucumber, green pepper, onion, grounded shrimps, fried garlic, grounded peanut & dressing.		 $8.50
Appetizers
Satay Chicken / Beef (6 Skewers)
marinated chicken or beef charcoal grilled to perfection served with peanut sauce on the side.		 $9.00
Samusa (With Chicken Or Vegetarian)
a mixture of grounded curried meat and potatoes.		 $8.00
Fried Squash Or Eggplant
battered fried squash sticks or eggplant served with chefs special dipping sauce.
Pot Stickers Or Egg Roll (With Meat Or Vegetarian) $5.75
Balada
burmese crispy pancake with curry dipping sauce.
Chicken Lettuce Cup (3 Cups) $8.50

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Photo Gallery

Reviews

Scott Perdue
I went at 11 AM on a Thursday hoping that the food would be hot and fresh. I got a combo plate with fried rice, pineapple chicken, and Mandalay chicken as well as an order of crab wontons. The chicken was warm but the rangoons were not. The crab rangoon tasted pretty good despite being cold – I tasted garlic but no crab, which is fine by me.

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Miranda Porter
I ordered the 9.99 combo and they tried to charge SEVENTEEN DOLLARS to my card because the guy made us choose a drink and appetizer with it and then got mad when we said we obviously don’t want it if it is seven dollars extra, we asked for the 9.99 combo. They put the crab Rangoon back but just made us get the drink and pay for it. The Mandalay chicken tasted nothing like the sample, it was totally soggy and weird. Booo.

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ameyah marie
I came to Mandalay today and ordered the $8.99 plate and spent $15. When I ordered my food, I asked for WHITE rice. She dug in the pot, realized there was no white rice and then went to the back to get more. Then she put the rice onto my plate and handed it me. When I sat down to eat my food, I realized that my rice was COLD. I then got up and told them that my rice was cold and they tried to offer fried rice when I wanted white rice. I asked for a refund and they told me no because they would have their manager for that. Complete waste of my money and time! Will NOT be returning.

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Gladys Hart
The mother or older woman was nice but the 3 young ladies were very mean and rude. If I could give it no star I would they are very much racist. They act as if they fear African American people to the point of hate. They also short us or gave us the stale food while giving the whites fresh food . Got less food than the white people for more money also.I was nice about it but I will not be going there for business ever again.

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Michael Carr
Crab Rangoon is pretty good but the Bourbon Chicken has enough salt (or MSG?) to put the Dead Sea to shame. I can feel my body swelling up just looking at this stuff. Forgot why I wasn’t a fan of this stuff last time, great reminder to not eat here again.

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Maureen Tingwald
Ramen Bowls are advertised but absolutely no mention or photos of fish unless ordered with it. Absolutely unsafe for someone with seafood allergies!! Very disappointed.

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Mrs Mallet
My husband purchased two plates for dinner. Upon arriving home my husband sat at the dining room table to eat his food. I went downstairs, shortly after when I came back up he was vomiting up all of his food.He had a roach inside his plate.

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Jason Jiang
The ramen is ok-ish, taste mainly like sesame and ginger, the boiled egg isn’t marinated. The broth feels kinda greasy and oily, I could not drink it. I would stick with getting the plate of food rather than ordering the ramen. Their boba tea is good though

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Elle Jay
The meat didn’t resemble meat; the fried rice was very bland; the noodles tasted dirty; and the crab Rangoon was just unseasoned cream cheese… Not a spec of anything remotely flavorful. I NEVER throw away food, always finish my meal, and Im the least picky person I know but I literally couldnt eat this and had to go buy a second dinner elsewhere! I won’t be coming here again. I wish I could purge myself of the bites I forced myself to eat and have my time and money back. It’s that bad.

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D Ken
A decent amount of chicken per meal. I will say that the spring roll was on point. Otherwise it was a good meal for the value.

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