Satdha is a Chef driven restaurant that offers a unique take on classic Thai dishes and some not so familiar menu items. Satdha does not use fake meats, but relies on Chef Gunn’s skill in coaxing the best out of vegetables, cooked with her flair for innovation and skill in the complex layering of seasoning and flavoring. Comforting, nurturing food is what you will find at Satdha, food truly cooked with love.
Satdha is proud to be serving Plant Based Thai cuisine since 2013
Sleek & contemporary vegan destination for Thai favorites incorporating faux meats & seafoods. Based on 382 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
2218 Lincoln Blvd, Santa Monica, CA 90405
Phone: (310) 450-6999
Social Profile: 
Hours
| Friday | 4–9 PM |
| Saturday | 4–9 PM |
| Sunday | 4–9 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
Menu
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Menu Photos
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Reviews
Molly Dickson
EXCELLENT FOOD, LOVELY STAFF AND OWNER. HIGHLY RECOMMEND!!! New Yorker visiting in May with non vegan friends and they loved it too. I’m vegan with access to some of the best NYC vegan food and this rivals many of them. The menu is varied, delicious, authentic and reasonable. The atmosphere is welcoming, casual, clean and simple. We met the owner and chefs and they were so so lovely. I’d be here regularly if I lived close by.
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Vanessa Matta
A place to remember, experience and, if possible, bring loved ones. This restaurant has plenty of options for gluten free and/or veggie fans, yet it’s also a place to go for those that are not. The food is delicious, the atmosphere is relaxing and the staff is inviting. Also, service is fast! I can’t wait to go again!
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Cigdem Dee-Shapland
After looking for gluten free food around us we got take out from here. I’m thinking we got unlucky as I don’t have the same experience as others. Portion sizes were way too small, we ordered Pad Thai, Prik King, Chinese Broccoli and Ong Choy. Pad Thai was average it had probably more bean sprouts than noodles, Prik King was the best one but not enough of it, Chinese broccoli started as the fav then turned out the worse as the blackened parts made it too bitter to eat, Ong Choy promised so much delivered too little. Also main courses don’t come with rice so you have to add it. What I like about here is that they don’t use fake meats, and most of their food can be made gluten free. Just for these two reasons I’ll try this place again.
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Johnny Moira
We decided to check out Satdha because we were looking to try an innovative Thai menu. You wouldn’t find most dishes on their menu in standard Thai restaurants around LA.
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Harmeet Bhatia
It was my first time trying plant based Thai restaurant. I was quite amazed with the preparation using plant’s ingredients. I had pad Thai and overall dish was flavorful but the thing I didn’t like was the dish had things separated out like peanuts, white mushrooms instead of being mixed in the dish. Also had their organic IPA which was delicious. Overall great experience.
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Harshil Shah
Though we liked only 2 out of 3 dishes, it was an amazing experience. 3rd dish may not be up to our taste but it could be delicious for others. Definitely check out their different dishes and must try green curry fried rice. We also ordered a traditional dish – Pad Thai, to adjust our expectations. It was just great. Nothing fancy or special touch. Just simple as it should be. Service was also great. Our hostess was polite and patient with us because we had a lot of questions about their items on the menu. I would definitely go there again and try other items. I’d recommend others too.
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Peter Smith
Best vegan thai restaurant in Los Angeles. Amazing plant based thai dishes that will make you feel like you are visiting a distant land. The owners are super nice and the service is always great! Some of the best green curry and pad Thai I have ever eaten and they have a Mung bean vermicelli with peanut sauce that is insane. The croquettes, endive cups and jackfruit pâté make for great vegan appetizers. Of course the sweet and spice papaya salad is a must with any dish.
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Jane Moffatt
Quiet, manicured location with fresh and delightful Thai food. Flavors were insanely good, I definitely recommend the oyster mushroom appetizer! Staff was also very friendly. Parking lot had spaces.
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Hala Hana
The food tastes real good + flavorful + clean + fresh.
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Dan Mitnick
This is simply marvelous and delicious food prepared with wonderful Thai flavors that joyously doesn’t involve any animal products. If you still enjoy the company of your Neanderthal cavemen friends who insist upon killing something to have a fine meal you can take them here and conveniently neglected tell them it’s vegan and it won’t miss the dead body. if you like Thai flavors this food it’s simple and wonderful.
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