Cooley Kill Restaurant and Bar at Van Patten Golf Club Menu – Clifton Park, NY

Type : American restaurant

Location : Clifton Park, NY

Cooley Kill Restaurant & Bar offers an inviting atmosphere overlooking the gorgeous Van Patten Golf Club Vista. Enjoy a variety of fair from appetizing bar food to our selection of fine dining dishes. Whether you’re looking for a casual night out with friends and family or seeking a finer dining experience, the Cooley Kill Restaurant & Bar is the perfect destination that is sure to delight.

Based on 203 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Cooley Kill Restaurant and Bar at Van Patten Golf Club 12065

Address:
924 Main St, Clifton Park, NY 12065

Phone: (518) 877-0700

Website: https://vanpattengolf.com/reservations

Hours

Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–9 PM
Saturday 11 AM–9 PM
Sunday 11 AM–5 PM
Monday 11 AM–9 PM

Menu

Appetizers
Chicken Bacon Ranch Quesadilla
Grilled Chicken, Monterey Jack Cheese, Bacon inside a Crispy Tortilla served with Ranch Dressing on the side
$13.00
Short Rib Tacos
Braised Short Rib topped on a Soft Shell with Pico De Gallo, and Chipotle Mayo, served with Lime on the side
$14.00
Mozzarella Sticks
Golden fried Mozzarella Sticks served with your choice of Marinara or Melba dipping sauce
$12.00
Totchos
Golden fried Tater Tots topped with Nacho Cheese, shredded Short Rib, and fresh Pico de Gallo
$14.00
Chicken Wings (GF)
Bone-In or Boneless. Choose from: Mild, Medium, Hot, BBQ, or Garlic Parmesan, served with House-Made Blue Cheese or Ranch Dressing
$15.00
Chicken Tenders
5 golden crispy Chicken Tenders served with your choice of dipping sauce, and/or tossed in Wing sauce
$12.00
Basket Of Onion Rings
Onion Rings fried to crispy, golden perfection and served with Horseradish Cream sauce
$10.00
Basket Of Fries
Golden-brown French Fries piled high in a basket and served with ketchup
$6.00
Soup & Salad
Soup Du Jour
Our featured Soup of the Day. Available in small or large sizes. $4.00 & $8.00
$4.00
Strawberry Salad (GF, V)
Mixed Greens, Fresh Strawberries, Goat Cheese, Red Onion, Tomato, Balsamic Dressing, Sunflower Seeds, and Cucumber. Chicken, Shrimp and Salmon available as add-ons for an additional fee
$14.00
Caesar Salad
Romaine Lettuce, House-Made Croutons, Parmesan Cheese, and House-Made Caesar Dressing. Chicken, Shrimp, and Salmon available as add-ons for an additional fee
$13.00
New England Clam Chowder
This Creamy Clam Chowder includes tender Clams, Bacon, Potato, and Vegetables. Small and large sizes available. $4.00 and $8.00
$4.00
Wedge Salad (GF)
Iceberg Lettuce, Bacon, Egg, Tomato, Red Onion topped with Blue Cheese Crumbles and Blue Cheese Dressing. Chicken, Shrimp, and Salmon available as add-ons for an additional fee.
$13.00
Garden Salad
Mixed Greens, Cucumbers, Carrots, Tomatoes, and choice of House-Made Dressing. Chicken, Shrimp, and Salmon available as add-ons for an additional fee.
$11.00
Wraps & Cold Cuts
Buffalo Chicken Wrap
Fried Chicken Tenders tossed in Bu alo sauce with Lettuce, Tomato, and Blue Cheese Dressing
$15.00
Cajun Salmon BLT Wrap
Pan seared Cajun Salmon, Bacon, Lettuce, Tomato, and Lemon Aioli
$13.00
Beef & Cheddar Wrap
Thinly sliced Roast Beef, wrapped with melted Cheddar Cheese, Sautéed Onions, and Au jus
$15.00
Italian Mix Wrap
Salami, Pepperoni, Capicola, Lettuce, Tomato, Onion, Provolone, Red Wine Vinaigrette
$15.00
Cold Cut Sandwich
Choice of Turkey, Roast Beef, or Ham. Topped with Lettuce, Tomato, and Mayo. Served with your choice of Soup. Half $10.00 or Full $13.00
$10.00
Handhelds
Chicken Parm Sandwich
Breaded Chicken Breast, Marinara sauce, covered in melted Mozzarella, and Parmesan Cheese, and served on a toasted Brioche Bun. Served with Fries
$15.00
Reuben
Corned Beef, Sauerkraut, Swiss Cheese and Thousand Island Dressing, served on grilled Marble Rye Bread. Served with Fries
$15.00
Hot Roast Beef
Open-faced, thinly sliced Roast Beef, Beef Gravy, Mushrooms, Onions, and served on White Bread. Served with Fries
$15.00
Rachel
Sliced Turkey, Coleslaw, Swiss Cheese, and Thousand Island Dressing, served on grilled Marble Rye Bread. Served with Fries
$15.00
Chicken Cordon Bleu Sandwich
Grilled Chicken Breast, sliced Ham, covered in melted Swiss Cheese, with Honey Mustard, Lettuce, Tomato, and served on a toasted Brioche Bun. Served with Fries
$15.00
Classic Burger
A juicy 8 oz Burger topped with Lettuce, Tomato, Onion, and served on a toasted Brioche Bun. Served with Fries
$13.00
Beyond Burger (GF, V, VG)
A juicy 8 oz Burger topped with Lettuce, Tomato, Onion, and served on a toasted Brioche Bun. Served with Fries
$15.00
Wagyu Burger
8 oz Wagyu Burger, topped with Cheddar Cheese, Bacon, Mixed Greens, Pickled Red Onions, and Mustard Mayonnaise, served on a toasted Brioche Bun. Served with Fries
$20.00
Entree
14 Oz NY Sirloin
A tender, lean, 14 oz Sirloin Steak bursting with avor and cooked to your desired temperature, served with Mashed Potatoes, Mushrooms and Onions
$27.00
Clubhouse Chicken
Pan seared Chicken Breast, Prosciutto, Onions, Peas, White Wine Butter sauce, served over Mashed Potatoes
$24.00
Braised Short Rib (GF Without Demi-Glace)
Short Ribs that have been braised for 3 hours, served with Carrots, atop Mashed Potatoes and Rosemary Demi-Glace
$27.00
Tropical Glazed Salmon (GF)
Pan seared and glazed with Pineapple/Jalapeno sauce, topped with Mango Salsa, served with Rice Pilaf and Asparagus
$26.00
Broiled Cod
Broiled with Garlic Butter and Seasoned Breadcrumbs, served with Rice Pilaf and Broccoli
$24.00
Eggplant Parmesan
Breaded and Fried Eggplant, layered with home-made Marinara sauce, Mozzarella Cheese, and Parmesan Cheese, served over Penne Pasta
$17.00

… View more

Photo Gallery

Reviews

Sara Pinti
Our first time here! Service is amazing and the food is even better. Pictured is the arancini appetizer, risotto and mozzarella then fried and served with a tomato cream sauce. Decadent is a good word to describe it. We ordered the sirloins and the sear was mmmmm. Grilled asparagus was cooked perfectly I was shocked.

… more

Keri Maguire
We have been to this restaurant twice since the new owners took over. The first time was early in the season. We sat outside and it was clear they were under staffed. Food was ok, but it took 45 minutes just to get a drink. Went back tonight to see if they have gotten more staff. The answer is, no. One person acting as hostess, bartender and waitress for the inside and outside. We won’t be back even though we loved going when it was the old owners. These new owners need to either close the restaurant or hire staff.

… more

Chris Hanley
Was there for the first time on 6-15 for dinner. Was seated outside as it was a perfect day weatherwise. Waitress was attentive and very pleasant. My wife and I ordered our meals, received our drinks, and looked forward to a nice dinner. We were then was subjected to a LOUD phone call two tables away from ours. ( there were only two tables occupied) Various and numerous obscenities were heard from the both sides of their conversation pertaining to how the game of golf should be played. ( Fthis, Fthat )I asked the waitress to correct this problem and she in turn informed the manager. Absolutely nothing was done and the loud, obscene phone call went on and on until these jerks paid their bill and left. Food was OK but everything was tainted by this lack of management’s civil responsibility. It should not be left to the customer to police the environment for rude, obnoxious behavior. Probably will not return.

… more

David Delozier
Don’t waste your time and money here. Many menu items are not available and the ones that are will only dissappoint. They either forgot to stock the kitchen or are too cheap to make a proper meal. Wait staff was friendly but rather embarrased about the food they had to serve. Ordered chicken wings and receiced the tiniest wings ever. More like quail wings. Also a plate of nachos…but with hardly any cheese? Then the reuben sandwich, with a small chunk of pickle on the side. Wheres the beef? Maybe 2 slices tops. And the pickle chunk…is there a pickle shortage?

… more

pam lapagep
Just returned from this restaurant and it was an excellent experience! Our food was delicious and piping hot! Felt bad for our waitress as she was the ONLY waitress working. Another young lady (Amanda) took us to our seat and answered as many questions as she was allowed as she is not yet an actual waitress. She will be great when she is 18! Beautiful view, great food and friendly service. What more can you ask for on a beautiful Saturday evening !

… more

JOHN KEES
Had a gift certificate to use so I gave it a try. The French Onion soup was very strange tasting and overloaded with bay leaves. No specials were available to try. The Turkey BLT had a pesto mayo on it which my wife did not like and could not eat. Overpriced for mediocre basic bar food. Thank God our waitress was very friendly and helpful. The word in the community is that this restaurant has gone “down hill” under its new management. Bring back the old Vista. Remember their Monday Pasta Night. It was great.

… more

C
Ordered Bone-in chicken wings and ask that they be prepared extra crispy. They were served at the table with soft barely cooked skin. When asked by the waitress how we liked the wings, I told her they were not prepared as I had asked. All I got was; I told them you wanted extra crispy. No offer to make it good!!!

… more

Manny Santos
This is my 5th time at Cooley Kill in the last 2 months. In my last three visits, I got the NY Strip with mash potatoes and asparagus. Today, I tried it with the Au Poivre. Service is always very good. The steak is very delicious. It has a nice char on the outside, has plenty of flavor throughout and cooked just right. And the price is right. Arancini with the smoked gouda is also very delicious. I decided on a Chardonnay; they have one. It is buttery, very pleasant.

… more

Nam Cao
Bar staff double-charged us and did not know how to credit it back to our credit cards. Waited over 45 minutes while she served everyone else besides us. Then sought out a manager… and then told us that she could fix it the next day! We had no choice but to trust her. Food was ok.

… more

Kearston Fairbank
Thanksgiving dinner was absolutely AMAZING! So much food .. and quantity was A++..

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions