The Tennessee Truffle Menu – Sanford, FL

Type : Fine dining restaurant

Location : Sanford, FL

Relaxed eatery with a charming interior specializing in inventive, farm-to-table Southern fare. Based on 303 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

The Tennessee Truffle 32771

Address:
125 W 1st St, Sanford, FL 32771

Phone: (407) 942-3977

Website:

Social Profile:

Hours

Thursday 5:30–9 PM
Friday 5:30–9 PM
Saturday 9 AM–1 PM, 5:30–10 PM
Sunday Closed
Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday Closed

Menu

Salads
Caesar Salad
Arugula Salad
Entree’s
Pan Seared 60° South Salmon
Pan Seared Sunburst Trout
Shrimp N’ Grits
Buttermilk Fried Chicken
Grilled Pork Tenderloin
Appetizer, Salad
Nashville Hot Quail
Chicken Liver Mousse
Fried Okra
Delany’s Charred Scallion Hoecakes
P.e.i. Mussels
Berkshire Pork Belly
Sanford Farmer Salad
Southern Wedge Salad
Southern Panzanella
Entrée
Maple Leaf Duck Breast
Black Angus Flank Steak
North Carolina Catfish And Grits
Waterkist Farms Tomato Pie
Shrimp+ Grits
Chicken ‘N Dumplings
Dessert
Popcorn Brûlée
Chocolate Gravy Biscuit
It’s Bananas
Birch Beer Float
Milk Chocolate Porter Float
Sides
Watermelon Salad
Anson Mills Grits
Buttermilk Biscuit
Salads, Dessert
Southern Wedge Salad
Southern Panzanella (Bread
Chocolate Gravy Biscuit
Spring Pound Cake
Ice Cream Floats
Others
Berkshire Pork
Biscuits And Gravy
Bacon Egg And Cheese
French Toast
Waffle
Sangria
Mimosas
Baby Octopus
Bell And Evans Chicken Liver
Spring Pound Cake
Maple Leaf Duck Confit
Pan Seared Trout
Grilled Fort Mccoy, Fl Culotte

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Menu Photos

Photo Gallery

Reviews

Peter Ng
This is a gem of a location. It is a must to call for reservations because there is limited seating. The food was incredible and used ingredients that I’ve never eaten before. If you’re near Sanford it’s 100% worth coming out here for a memorable dinner. My wife and i had pork belly appetizer, shared a Mac & cheese with tomatoes (adds a nice sweet touch), and I had the pan seared salmon. Absolutely no complaints.

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Marina Zhelyazkova
This restaurant definitely deserves a Michelin star! The food was full of taste and creativity, and even the simplest salad was with amazing touch! We enjoyed every part of the experience, starting with a salad, followed by two appetizers – beef tartar and lemon ricotta angolotti, and two mains – pan seared salmon and maple leaf duck breast. The chef Nat served the mains himself and he is really having a talent. Both professionally plated and amazing in taste. Highly recommended!

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Ethan Wheeler
Who knew that Sanford, FL had incredible food?! I went to Sanford on a Friday evening to see a show at Theatre West End. A friend recommended The Tennessee Truffle and I could not have enjoyed it more!

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Melissa Hastings
Always something exciting on the TT menu. The salmon was truly prefect. The chef put the most perfect sear on the fish while keeping it moist and tender and was seasoned perfectly. The chef uses local fresh ingredients and you can truly taste it. We always get great service and the chef visits every table to make sure you’re enjoying his creations. A must stop for anyone visiting downtown Sanford.

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Kevin De Boer
I have had three of my most favorite fish dishes ever from here. We always have an excellent meal and experience. We will absolutely be back for more!

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Roy Grimes
Amazing atmosphere. Service was great. Food was delicious. The apple butter on top of the pork was awesome. I eat a lot of desserts and that was the best I’ve ever had. The ice cream (which is made in house) was so good that I thought next time I go I’ll bring a cooler to get some to bring home. Just an overall great experience. I plan on going back soon!

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Diana Tagirova
Loved our first dinner here! Everything was amazing and delicious, especially clam appetizer.

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Jessica
My friend and I went here after we ran in a 10K in the morning so we were starving lol

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Jim McCully
Chef Nat and his servers Cassie and Jade once again showed why the Tennessee Truffle is the best kept secret for Five Star dining in Central Florida. My wife and I shared the Caesar Salad, she had the Salmon entree, and I had the special Prawns entree. Everything was truly exceptional. Bravo!

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Marco Solano II
The chief here is passionate about what he does and he literally creates magic with the food he makes! One of my favorite spots to come to when they are open! Their are items on the menu that I would never eat outside of this restaurant but I’m always willing to try it here. I have yet to be disappointed and if you are looking for a place that’s made with love and care then you gotta come here! You can thank me later

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