Based on 182 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Drive-through ✔️ Delivery
Address:
4920 W 38th St, Indianapolis, IN 46254
Phone: (317) 291-2800
Hours
| Sunday | 11 AM–10 PM |
| Monday
(Labor Day)
|
11 AM–10 PM
Hours might differ
|
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–10 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: bit.ly
Reviews
Erik
Be ready for seafood! This isn’t a normal Mexican place, it’s centered around seafood. Ended up getting the shrimp fajitas that were pretty good. The shrimp were a little over cooked but not a big deal.
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Mel Rodriguez
A good place to sit down and eat delicious food. Great seafood and Mexican food options. Good portion sizes and reasonable prices. I saw other reviews as to the prices but with all honesty, seafood will always be more pricey so just keep that in mind as you pick what to eat. Really enjoyed their drink menu both alcoholic and nonalcoholic.
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Alvaro Sandoval P (varo)
exellent service great food nice prices thank you wonderfull waitresses
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Ben Pearson
Definitely in the ten best restaurants in Indianapolis. Possibly the best Mexican restaurant in the Midwest. Not text mex. Be prepared to be surprised. Chef’s special butter is where it’s at. Drinks are amazing and you need to get desert even if you don’t have room.
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Carline Thompson
Year ago the quality has taken a nosedive, steak fajitas taste rewarmed and tough not fresh. Seafood is gummy I’m guessing new owners. Employees & atmosphere is fantastic A#1, the food I’d grade D-
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Mike Ferguson
The food here is FABULOUS! This is not your typical Mexican restaurant. This place is far and away the best you will find. You know when you walk in and you’re the only Gringos in a full restaurant you’ve found a hidden gem. I’ve been here four times now, and each time the food is fresh and delicious. Don’t be surprised to see families having dinner at one table and construction workers enjoying a beer at the next table. Bring your best Spanish skills or be prepared to point at the menu to order, because the staff doesn’t speak English. They will find someone who does but be prepared, dining here is like being in some small Mexican village on the coast. You will be greeted and served graciously, but it will be in Spanish. I had the paella OUT OF THIS WORLD! Fresh shrimp, crab legs, muscles, clams, scallops, I told you this isn’t your typical Mexican restaurant. I could go on and on, but suffice it to say if you want a spectacular dinner, you will not go wrong here.
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rolando baluja
This is easily my daughter’s favorite restaurant and one of my favorite restaurants in the city. I like the seven sea soup but I always have to specify that I want them to make it spicy they’re paella is also really good. My daughter’s favorite dish is mocajetes san blas. With that dish you get a ton of seafood and it is incredible
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Kenny Sanchez
Seafood there was amazing. My son had talked to me about this restaurant a few times in the past and he finally was able to take me here to eat lunch and the food was off the hook! I am definitely planning to go back. The experience there was top notch.
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Sarrah Brzak
Delicious food with generous portions. I strongly feel this place gives you your money’s worth on every plate. I had the fajita trio (steak, chicken, shrimp) and my husband had the camarones la crema (shrimp in cream-based sauce). Both plates were fantastic. Also, the refried beans tasted like they were home-cooked, and the rice was perfect. Lastly, I had a berry limonade mojito beverage that was gigantic… I expected a pint beverage and they brought out a quart. This place is worth it. We will definitely be back.
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Muhammad Khalifa
Regional Mexican seafood restaurant with dishes that can feed a crowd. Come with friends and don’t forget to order extra garlic bread to mop up the deliciousness.
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