Chamorro Grill was founded by Larry and John in 2009. All of the recipes served at Chamorro Grill are sourced directly from family secrets and traditions. Chamorro Grill takes pride in serving authentic Chamorro, Hawaiian, and Filipino cuisine! After John retired from the Navy and Larry graduated from culinary school, the brothers teamed up to open their own Island BBQ restaurant. Before opening their doors on Mission Gorge Road, Chamorro Grill started at festivals and events located all over San Diego, including Chamorro Fest, Island Vibe Music Festival, and PIFA, where they were awarded the “Oceania People’s Choice” award. For over a decade, Chamorro Grill has become known to locals and out-of-state visitors as THE BEST CHAMORRO BBQ!
Colorful eatery offering casual Chamorro food, which combines Filipino & other island dishes. Based on 362 reviews, the restaurant has received a rating of 4.3 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
6628 Mission Gorge Rd C, San Diego, CA 92120
Phone: (619) 280-2000
Website:
Social Profile: 
Hours
| Friday |
11 AM–8 PM |
| Saturday |
11 AM–8 PM |
| Sunday |
11 AM–8 PM |
| Monday
(Labor Day)
|
11 AM–8 PM
Hours might differ
|
| Tuesday |
11 AM–8 PM |
| Wednesday |
11 AM–8 PM |
| Thursday |
11 AM–8 PM |
Menu
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Photo Gallery
Reviews
George A
If you are stuck at Kaiser for an unfortunate accident then you have to venture down to this restaurant. It’s very close by and is a great alternative to the hospital food.
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Mr. BarT
Absolutely delicious food! Chamorro grill is an amazing hole in the wall with great service and delicious food. The prices are comparable to the location and the quantity of food is good enough to satisfy the hungers of any person.
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Daniel Paraiso
Bro/Sis in-laws took us here. Excellent! Wifey and I shared a two protein combo- pork ribs, short ribs with red rice and side of keliguen. Mac salad was on point. Good vibe, great food, excellent service. We’ll be back for sure!
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AshKetchupx
Love this place so much. Gives me the Saipan/Guam vibes. My go to spot during San Diego Comic Con. Red Rice is bomb! Pls have a store location in Los Angeles.
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Lolly Ryno
Fantastic As Usual!! Beef strips- so tender. Chicken moist and full of flavor.
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Rachel Keliinoi
Wasn’t impressed with the quality of this food. Ordered a few spam musubis and they were old and mushy, only ate a bite and couldn’t finish. We also ordered the pork adobo, short ribs, and a small/mini chicken plate. The pork adobo and short ribs were ok, but the size of the serving was smaller than the mini chicken serving, despite being more expensive and a full size. We also asked for dine in, but all the food was served in single serve plastic ware, including difficult to use plastic forks and the musubis were also individually wrapped in saran wrap. I’d seen this place for many years and always wanted to try, when I finally did, I was underwhelmed and still hungry. I would not return.
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Judy Amoui
Bought 4 dinners for family 7/20. Everyone enjoyed and remarked how good it was.
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Lillie Knapp
We found this gem in San Diego!! So good and authentic!! They have Guamanian, Filipino, Vietnamese, Hawaiian, and Japanese food . Its clean, super cute, and they were playing Ekolu!! And other island music;)
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Patricia Barron
In my opinion, your food has always been delicious, especially the barbecue chicken. However, today I was disappointed and sad. The red rice was good but the chicken was dry and overcooked and the macaroni salad had no flavor
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Tanya Madrid
came into town and wanted chamoru food. before I ordered, I sampled the chicken kelaguen – it was SO dry, and the green onion was on top like a garnish, not mixed in. so I went elsewhere. I did like that chamoru food was a selection in the area.
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