Gigi’s Italian Restaurants Menu – Treasure Island, FL

Type : Italian restaurant

Location : Treasure Island, FL

This branch of a local chain provides traditional Italian mains & pizza in a comfortable atmosphere. Based on 752 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Gigi's Italian Restaurants 33706

Address:
105 Treasure Island Causeway, Treasure Island, FL 33706

Phone: (727) 360-6905

Website: http://www.gigisstpete.com/

Hours

Saturday 4–9 PM
Sunday 4–9 PM
Monday

(Labor Day)
4–9 PM

Hours might differ
Tuesday 4–9 PM
Wednesday 4–9 PM
Thursday 4–9 PM
Friday 4–9 PM

Menu

Mediterranean Classics
Pasta Combo… A Gigi’s Favorite
a combination of lasagna, stuffed shell, eggplant parmigiana and meatball
$16.00
Baked Lasagna
layered pasta, ricotta cheese, gigi’s sauce and savory italian meats, topped with a blend of cheeses and baked in a casserole
$10.00
Manicotti With Meatballs
delicate blend of three cheeses, rolled in a crepe and baked in a casserole with gigi’s sauce
$10.00
Baked Ziti Casserole
a delicious combination of meats, cheeses, ziti noodles and gig’s italian sauce, topped with a layer of melted mozzarella cheese
$10.00
Baked Stuffed Shells With Meatball
giant pasta shells filled with a delicate blend of three cheeses and baked in a casserole with gigi’s sauce
$10.00
Veal Cutlet A La Parmigiana
ender veal cutlet topped with a blend of cheeses and gigi’s sauce. served with pasta served with pasta
$18.00
Fettuccine Alfredo
a delicious combination of fettuccine egg noodles, a special creamy sauce and romano cheese
$4.00
Ravioli
square-shaped pasta pillows, stuffed with meat or cheese and baked in gigi’s sauce
$10.00
Eggplant A La Parmigiana
fresh eggplant dipped in a rich egg batter, italian bread crumbs, fried and topped with cheeses and gigi’s sauce. served with pasta
$10.00
Chicken Pompeii
marinated boneless breast of chicken, grilled then smothered with sauteed mushrooms and onions, and topped with domestic provolone cheese
$16.00
Pasta Carbonara
linguine pasta is married with a rich, velvety smooth cream sauce with morsels of pancetta and parmesan cheese
$12.00
Chicken A La Parmigiana
boneless breast of chicken topped with gigi’s sauce and a blend of cheeses. served with pasta
$16.00
Pasta Selections
prepared in the finest old word tradition with your choice of spaghetti, linguine, angel hair, fettuccine, ziti or whole wheat pasta
$12.00
Steaks & Seafood
New York Strip
an 11 oz. closely tried sirloin, served with a dinner salad
$23.00
Calamari
dusted with seasoned flour and lightly fried
$15.00
Filet Mignon
a 9 oz. bacon wrapped filet, served with dinner salad
$23.00
Fresh Fried Gulf Shrimp
lightly hand breaded and fried to perfection
$15.00
Onion Baked Fresh Catch
baked in a herbal cream sauce and topped with toasted onions
$15.00
Shrimp Scampi
fresh shrimp sauteed in a delicate garlic butter and wine sauce, served over pasta
Fresh Catch
your choice of preparation. broiled in a delicate garlic sauce, lightly breaded and fried, or blackened with cajun spies
Shrimp & Broccoli
fresh gulf shrimp sauteed in an herbal garlic butter with broccoli, served over angel hair pasta
$16.00
Saute
St. Tropez
a gigi’s favorite. your choice of chicken, shrimp or the fresh catch, sauteed in extra virgin olive oil. garlic and wine sauce with black olives and fresh chopped tomatoes served over angel hair pasta
$15.00
Chicken Piccata
boneless skinless chicken filet sauteed in a delicate lemon garlic butter sauce enhanced with just a hint of white wine and capers
$15.00
Veal Or Chicken Saltimboca
sauteed in a lemon garlic butter sauce and layered with prosciutto ham and provolone cheese
$15.00
Veal Piccata
tender veal cutlet sauteed in a delicate lemon garlic butter sauce enhanced with just a hint of white wine and capers
$18.00

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Menu Photos

Photo Gallery

Reviews

jennifer metzger
Wonderful hidden gem of a restaurant! Didn’t realize it was the sand-castle festival and looked for a place to eat that wasn’t so crowded. So glad we stumbled on this place. Very inviting from the outside. “Josh” was an unbelievable server even though he was busy. Very funny and kind. Gave us his recommendations and we couldn’t have asked for a better pasta dish. It was large enough for the 2 of us. Very fresh ingredients, they make their Italian sausage in-house. Nice wine/beer selection. Bread was hot and fresh when it arrived. Only downfalls were it was VERY noisy, and can only think it had to do with the festival that weekend? Also didn’t like that people were allowed to smoke right by the front door and as door was open, it got in the restaurant. Will definitely be back on a quieter evening as the “Rigatoni Salsiccia” is to die for! Thank you!

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Marie H
Not that great for as expensive as it is at $35 for a 15 inch pizza. I was thinking it would be amazing. It was mediocre at best. The crust was good but the middle of the pizza wasn’t cooked all the way so all the cheese and toppings fell off when taking a slice. The big salad was all iceberg with 4 tomatoes and 4 cucumbers. The lettuce looked like it had maybe a day left to it’s freshness. The fettuccine was nothing spectacular. Only good thing were the cheese sticks were still hot after picking the food up. Spent $100 for 1 pizza, salad, fettuccine, cheese sticks, and kid pizza. They didn’t even thank me for the tip that we left for takeout.

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Sarah Coulter
I would call this place average at best. It’s clean and has a decent atmosphere inside. It’s right next to a bar so after dark be aware of the atmosphere for little kids. The staff was nice but not detail oriented (missing salads, empty cups, etc). The food was also average. Not very flavorful but not gross. Ultimately I wouldn’t go back unless my only other option was fast food.

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Jenny & Grant Trafford
We were in the area for vacation for 5 days. Had dinner at Gigi’s twice; it was so good. The escargot was heavenly. My husband loved the veal Marsala; I was blown away by the chicken piccata. Do not sleep on this place!!

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S P
Excellent food and feels as it’s been beyond the forty years I’ve enjoyed Gigi’s! Do not miss. You can’t go wrong with ANY dish, but at minimum their pizza MUST BE EXPERIENCED.

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Wednesday
Very very very good food and decent price. Friendly and welcoming staff that are very accomodating. Can’t say a bad thing about this place. Gigis is one of my favorite restaurants in the area for Italian food. I would recommend this restaurant to anyone, and everyone in the area! You won’t be disappointed!

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David Faulkner
Ordered out to be picked up last night but told my dinner would be ready in 30 minutes. I picked up my $36 order of a salad, wedge and baked ravioli. A couple minutes later opened up my salad and it was not cold. The ravioli was rubbery and not cooked well. The red sauce had the consistency of a thick paste, and therefore did not have a good flavor either. Very very disappointed with my order.

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Linda Corbett
Excellent pizza and sangria. An older, established Italian restaurant. There is plenty of seating and not crowded. This was our 3rd visit while staying on vacation in the area, 3 different years. We will return!

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Tig
My favorite pizza in Pinellas County. They have amazing shrimp scampi if you love fresh garlic.

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Mark Blue
As a local I have eaten at this location many times. I will no longer be eating here. The place has really gone downhill. Upon entering , theres always help wanted postings , some of the staff , waiter and cook seemed as if they were picked up in front of Walgreens ( Gulf blvd for panhandling ) , far from professional or any true form of a classic Italian restaurant. ( that they claim ? ) Always dark in the place ( to cover up things ? ) A unenthused waitress sat in the corner looking bored and occasionally spraying Windex around tables ( really ? Toxic , roach control ? )

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