Jessica’s Cafe & Restaurant Menu – Plainfield, NJ

Type : Italian restaurant

Location : Plainfield, NJ

2023 ranked #40 in US restaurants by Yelp. 2022 ranked #9 in NJ restaurants by Yelp NJ. Seasonal menu, high quality ingredients, locally sourced vendors, choices include pastas, various meat entrees, and on-site made desserts. All inspired by Italian and French cooking techniques.

Based on 415 reviews, the restaurant has received a rating of 4.8 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Jessica's Cafe & Restaurant 07062

Address:
150 Terrill Rd, Plainfield, NJ 07062

Phone: (908) 754-2080

Website:

Social Profile:

Hours

Sunday 11:30 AM–3 PM, 5–8:30 PM
Monday

(Labor Day)
Closed
Tuesday 4–8:30 PM
Wednesday 11:30 AM–3 PM, 5–8:30 PM
Thursday 11:30 AM–3 PM, 5–8:30 PM
Friday 11:30 AM–3 PM, 5–8:30 PM
Saturday 11:30 AM–3 PM, 5–8:30 PM

Menu

Dinners
9oz Filet Mignon
Fried polenta, chantrelle mushrooms, baby carrots, Marchand de Vin sauce
$53.00
Branzino Filets
Basil fennel sauce, garlic spinach, grilled lemon
$39.00
Red Snapper Filet
Manila baby clams, fingerling potatoes, diced tomatoes, white wine butter sauce
$45.60
OVERNIGHT BRAISED AUSTRALIAN GRASS FED 10OZ BEEF SHORT RIB
Cauliflower, horseradish cream, potato puree, rosemary jus
$46.00
FLANK STEAK
Chimichurri sauce, fingerling potatoes, red wine braised cipollini onions, baby carrots. Chef recommends rare to medium, otherwise it’ll be chewy.
$44.00
Grilled 15oz Milk Fed Pork Chop
Red cabbage, mustard caper sauce, roasted apples
$44.00
Soft Shell Crabs Dinner
2 crabs, zucchini pancakes, calabrian chili mayo, grilled corn, grilled lemon
$53.00
Appetizers
Arancini
Risotto, peas, meat, fresh mozzarella, tomato ragu.
$21.00
Wood Fired Meatballs
San Marzano tomato sauce, parmigiano reggiano, toasted bread.
$20.00
White Mussels
P.E.I. mussels, shallots, Nueske’s applewood smoked bacon, fresh herbs, white butter sauce, toasted bread
$22.00
JUMBO LUMP CRAB MEAT CRÊPE
Served warm, wild mushrooms, leeks, lobster sauce
$23.00
Spanish Octopus
Salsa verde, chorizo, roasted potatoes, fennel, orange garnish
$24.00
FRIED BURRATA
Basil pesto, tomato sauce, toasted bread
$20.00
Salmon Tartare
Chives, sour cream, cucumbers, fried wontons
$22.00
Soups
Cream Of Mixed Wild Mushroom Soup
Croutons and white truffle oil. Vegetarian. Contains dairy.
$15.00
CORN SOUP
Served chilled, corn tomato parsley medley
$15.00
Salads
Classic Caesar Salad
Caesar dressing, romaine hearts, parmigiano reggiano, house-made croutons, black pepper, EVOO
$17.00
Grapefruit & Burrata
Shaved fennel, balsamic pearls, lemon honey dressing
$21.00
MARKET SALAD
Spinach, pickled peaches, fresh figs, gorgonzola crumble, sherry vinaigrette, fresh corn, candied pecans
$20.00
ROASTED BEETS SALAD
Pistachio crusted goat cheese, blood oranges, sherry vinaigrette, watermelon, arugula
$20.00
Pastas
SPAGHETTI PUTTANESCA
EVOO, garlic, anchovies, capers, black olives, tomato purée
$32.00
Pasta Al Ragu
Braised beef, Italian sausage, San Marzano tomato sauce.
$32.00
Short Rib Pappardelle
Overnight braised beef short rib, fresh peas, brandy cream.
$32.00
Shrimp Rigatoni
Served with wild mushrooms, sun-dried tomatoes, balsamic fig glaze, and cream sauce.
$35.00
SEAFOOD SPAGHETTI
Pesto, calamari, shrimp
$36.00
Specialty Pizza
Create Your Own Pizza
Plus your choice of toppings.Classic cheese or create your own pizza.
$21.00
Margarita Pizza
Fresh mozzarella, San Marzano tomatoes, parmigiano reggiano, basil, EVOO.
$21.00
Pizza Burrata
Wood roasted cherry tomatoes, grana padano, sea salt, EVOO.
$26.00
Meatball Ricotta Pizza
Fresh basil, San Marzano tomato sauce, EVOO.
$20.50
4 Cheeses Pizza
Fresh mozzarella, gorgonzola, ricotta, parmigiano reggiano, basil, EVOO.
$24.00
Hot Soppressata Pizza
Fresh mozzarella, san Marzano tomato sauce, longhorn hot peppers, hot chili oil, basil EVOO.
$26.00
Wood Roasted Vegetables Pizza
Artichokes, wild mushrooms, eggplant, San Marzano tomatoes, EVOO, basil. (No mozzarella)
$24.00
Pizza Aged Prosciutto Di Parma
Arugula, cherry tomatoes, shaved Parmigiano Reggiano, EVOO
$30.00
SHORT RIB PIZZA
Shiitake mushrooms, red peppers, smoked Gouda, truffle oil
$28.00
Guanciale Pizza
Tomato sauce, fior di latte mozzarella, pecorino, black pepper, EVOO
$28.00
Extras
Artichoke $6.00
Baby Spinach $4.00
Eggplant $3.00
Jalapenos $3.00
Hot Soppressata $4.00
Pine Nuts $3.00
Prosciutto $6.00
Sweet Italian Sausage $5.00
Wild Mushrooms $6.00
Extra Cheese $3.00
Meatballs
For pizza topping only
$3.00
Desserts
Apricot Bread Pudding
Served with fresh berries, house-made vanilla ice cream, and topped with walnut crumbles.
$16.00
Warm Molten Chocolate Cake
Served with raspberry puree, house made vanilla ice cream, and topped with walnut crumbles.
$16.00
GOAT CHEESE CHEESECAKE
Blueberry lemon compote
$15.00
Entrees Lunch
Branzino Filet Lunch
Basil fennel sauce, garlic spinach, grilled lemon. Available Wednesday- Sunday from 11:30 am – 3 pm.
$33.00
FLANK STEAK Lunch
Chimichurri sauce, fingerling potatoes, red wine braised cipollini onions, baby carrots. Available Wednesday- Sunday from 11:30 am – 3 pm.
$35.00
Appetizers Lunch
Arancini Lunch
Risotto, peas, ground beef, fresh mozzarella, tomato ragú.Available Wednesday- Sunday from 11:30 am – 3 pm.
$17.00
Wood Fired Meatballs Lunch
San Marzano tomato sauce, Parmigiano Reggiano, toasted bread. Available Wednesday- Sunday from 11:30 am – 3 pm.
$17.00
White Mussels Lunch
P.E.I. mussels, shallots, Nueske’s applewood smoked bacon, fresh herbs, white butter sauce, toasted bread
$20.00
Jumbo Lump Crab Meat Crepe Lunch
Served warm, wild mushrooms, leeks, lobster sauce. Available Wednesday- Sunday from 11:30 am – 3 pm.
$22.00
Salmon Tartare Lunch
Chives, sour cream, cucumbers, fried wontons
$20.00
Salads Lunch
Grapefruit & Burrata Lunch
Shaved fennel, balsamic pearls, lemon honey dressing. Available Wednesday- Sunday from 11:30 am – 3 pm.
$20.00
Classic Caesar Salad Lunch
Caesar dressing, romaine hearts, Parmigiano Reggiano, house-made croutons, black pepper, EVOO. Available Wednesday- Sunday from 11:30 am – 3 pm.
$16.00
Roasted Beets Salad Lunch
Pistachio crusted goat cheese, oranges, sherry vinaigrette, watermelon, arugula
Available Wednesday- Sunday from 11:30 am – 3 pm.
$18.00
Grapefruit & Burrata DO NOT USE
Shaved fennel, balsamic pearls, lemon honey dressing
$17.50
Market Salad Lunch
Spinach, pickled peaches, fresh figs, gorgonzola crumble, sherry vinaigrette, fresh corn, candied pecans
$18.00
Soups Lunch
Corn Soup Lunch
Served chilled, corn tomato parsley medley . Available Wednesday- Sunday from 11:30 am – 3 pm.
$14.00
Cream Of Mixed Wild Mushroom Soup Lunch
Croutons and white truffle oil. Vegetarian. Available Wednesday- Sunday from 11:30 am – 3 pm.
$14.00
Sandwiches Burgers Lunch
PROSCIUTTO DI PARMA TOAST LUNCH
Fresh mozzarella, fresh figs, fig balsamic reduction, arugula, honey drizzle. Available Wednesday- Sunday from 11:30 am – 3 pm.
$17.00
Short Rib Sandwich Lunch
Red peppers, onions, fresh garlic, smoked Gouda cheese, demi reduction, horseradish cream, on a Brioche bun
$20.00
Grilled Chicken Sandwich Lunch
Basil pesto, fresh mozzarella, roasted red peppers, balsamic reduction, on rosemary bread. Available Wednesday- Sunday from 11:30 am – 3 pm.
$20.00
SOFT SHELL CRAB SANDWICH LUNCH
Calabrian chill mayo, arugula, steak tomato, grilledlemon, EVOO, on a Brioche bun
$23.00
BLT 8OZ 100% CHUCK BEEF BURGER LUNCH
Horseradish cream, bacon, lettuce, tomato, red onion Available Wednesday- Sunday from 11:30 am – 3 pm.
$22.00
Gouda 8oz 100% Chuck Beef Burger Lunch
8 oz. 100%.smoked bacon, caramelized onions, chipotle aioli, smoked gouda, on a brioche bun. Available Wednesday- Sunday from 11:30 am – 3 pm.
$22.00
Pastas Lunch
Seafood Spaghetti Lunch
Pesto, calamari, shrimp. Available Wednesday- Sunday from 11:30 am – 3 pm.
$27.00
Bacon Pappardelle Lunch
Nueske’s smoked bacon, wild mushrooms, white truffle oil, Parmigiano Reggiano, fresh herbs, cream sauce. Available Wednesday- Sunday from 11:30 am – 3 pm.
$20.50
Short Rib Pappardelle Lunch
Overnight braised beef short rib, fresh peas, brandy cream. Available Wednesday- Sunday from 11:30 am – 3 pm.
$23.00
Pasta Al Ragu Lunch
Braised beef, Italian sausage, San Marzano tomato sauce. Available Wednesday- Sunday from 11:30 am – 3 pm.
$27.00
Spaghetti Puttanesca Lunch
EVOO, garlic, anchovies, capers, black olives, tomato purée. Available Wednesday- Sunday from 11:30 am – 3 pm.
$26.00
Specialty Pizzas Lunch
Margarita Pizza Lunch
Fresh mozzarella, San Marzano tomatoes, Parmigiano Reggiano, basil, EVOO. Available Wednesday- Sunday from 11:30 am – 3 pm.
$16.00
Pizza Burrata Lunch
Wood roasted cherry tomatoes, grana Padano, sea salt, EVOO. Available Wednesday- Sunday from 11:30 am – 3 pm.
$20.00
Meatball Ricotta Pizza Lunch
Fresh basil, San Marzano tomato sauce, EVOO. Available Wednesday- Sunday from 11:30 am – 3 pm.
$20.00
Four Cheeses Pizza Lunch
Fresh mozzarella, gorgonzola, ricotta, Parmigiano Reggiano, basil, EVOO. Available Wednesday- Sunday from 11:30 am – 3 pm.
$20.00
Hot Soppressata Pizza Lunch
Fresh mozzarella, san Marzano tomato sauce, longhorn hot peppers, hot chili oil, basil EVOO. Available Wednesday- Sunday from 11:30 am – 3 pm.
$20.00
Pizza Aged Prosciutto Di Parma Lunch
Arugula, cherry tomatoes, shaved Parmigiano, Reggiano, EVOO
$22.00
GUANCIALE Pizza Lunch
Tomato sauce, fior di latte mozzarella, pecorino, black pepper, EVOO
$22.00
Short Rib Pizza Lunch
Shiitake mushrooms, red peppers, smoked Gouda, truffle oil. Available Wednesday- Sunday from 11:30 am – 3 pm.
$22.00
Create Your Own Pizza Lunch
Plus your choice of toppings.Classic cheese or create your own pizza. Available Wednesday- Sunday from 11:30 am – 3 pm.
$16.00
Extras Lunch
Artichoke Lunch
Available Wednesday- Sunday from 11:30 am – 3 pm.
$6.00
Baby Spinach Lunch
Available Wednesday- Sunday from 11:30 am – 3 pm.
$4.00
Coated Fries Lunch
Available Wednesday- Sunday from 11:30 am – 3 pm.
$3.00
Eggplant Lunch
Available Wednesday- Sunday from 11:30 am – 3 pm.
$3.00
Extra Cheese Lunch
Available Wednesday- Sunday from 11:30 am – 3 pm.
$3.00
Hot Soppressata Lunch
Available Wednesday- Sunday from 11:30 am – 3 pm.
$4.00
Imported Pepperoni Lunch
Available Wednesday- Sunday from 11:30 am – 3 pm.
$3.00
Jalapenos Lunch
Available Wednesday- Sunday from 11:30 am – 3 pm.
$3.00
Meatballs Lunch
Pizza Topping only. Available Wednesday- Sunday from 11:30 am – 3 pm.
$3.00
Olives Lunch
Available Wednesday- Sunday from 11:30 am – 3 pm.
$3.00
Onions Lunch
Available Wednesday- Sunday from 11:30 am – 3 pm.
$2.00
Pine Nuts Lunch
Available Wednesday- Sunday from 11:30 am – 3 pm.
$3.00
Prosciutto Lunch
Available Wednesday- Sunday from 11:30 am – 3 pm.
$6.00
Sweet Italian Sausage Lunch
Available Wednesday- Sunday from 11:30 am – 3 pm.
$5.00
Truffle Oil Lunch
Available Wednesday- Sunday from 11:30 am – 3 pm.
$3.00
Wild Mushrooms Lunch
Available Wednesday- Sunday from 11:30 am – 3 pm.
$6.00

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Order and Reservations

Reservations: resy.comjessicascafenj.com

Reviews

Olivia B
I can’t say enough good things about this place! The food was incredible, and the staff/service were unbeatable. My friends and I split the octopus to start which was so tender and delicious. I ordered the branzino which was really good, and one of my friends ordered the 10oz short rib. When she had a bite of mine she asked if we could switch because she decided she wanted that instead so I took her plate and am so happy I did! The short rib was super tender and delicious and she loved the branzino. After we split the apricot bread pudding and that was phenomenal as well. I’ll definitely be coming back to try more!

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Your Average Pianist
A smaller, unassuming restaurant hidden in Plainfield is the home of some of the most delicious food I’ve had in a long time. We were fortunate to grab the last parking space there. We were promptly seated with our reservation, and we sought to try the fried Burrata, market salad, salmon, and Margherita pizza. My favorites of the night were the market salad and the Margherita pizza, both of which I believe to have a great flavor. Service was attentive and very quick, and the bathroom was nice and clean. Dessert was delicious as well, I would recommend the apricot bread pudding, which was a smashing hit. All in all, a terrific experience that I would recommend for anyone who is a self-proclaimed foodie.

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Suzette Sequeira
When Yelps 2023 Top 100 Best Places To Eat list was revealed!

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Danielle Kasprzak
Everything we ordered was delicious, service was great, and chef/owner came to check on us afterward to ensure we enjoyed everything. We went for an anniversary dinner, and have been back about a dozen times since. DO NOT miss the wild mushroom soup – it’s a total game changer!

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MONAPER75
Cute place. Menu looked good. Wishing that pizza were offered during dinner. Friendly staff.

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Luigina Becerra
We started off with some appetizers. We had White mussels, Arancini (risotto), Jumbo Lump Crab Meat and meatballs. They were all delicious. The Branzino was very flavorful, , and the Ribeye was perfectly cooked and juicy. For dessert, we had the apricot bread pudding. The pudding was so good!

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Meredith Bodgas
By far, my favorite restaurant in the area. The shrimp rigatoni is one of my top 10 dishes ever, inclusive of Paris and Florence. I know it doesn’t look like much from the outside, but inside and even under their tent is plenty elegant. I keep trying other highly rated restaurants and they never hold a candle to the big, perfectly matched flavors of Jessica’s. Just remember to BYOB!

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Yvette Abdullah
I have been passing this place for the past 4 years, and I finally got a chance to have dinner there. All I can say is what a Jewel this place is. The food was absolutely wonderful and the staff I will definitely be back.

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Cheryl Williams
This is by far one of the toughest reviews. My food was good, I had the grilled chicken sandwich with pepper, it came with coated fries which I really loved, however my friend ordered the meatballs as an appetizer and the pizza, unfortunately he didn’t like either. I tasted the pizza and didn’t care for it myself, but I believe it was due to the Gorgonzola cheese. The crust was fine, the cheese just wasn’t my favorite. The customer service was fantastic, the young lady was very attentive, informative and accommodating. I would try the restaurant again but the biggest problem I had was the menu selection; with that said I would try the dinner menu with hopes of having a better selection of dishes.

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Jennifer
Jessica’s Cafe is an Italian and French fusion BYOB restaurant. I wanted to try this restaurant for a long time because of all the amazing reviews I read. The prices here are reasonable, and the portions were all a nice size. For appetizers we ordered the beet salad and the mushroom and shrimp crepe. We weren’t that impressed with our appetizers, but overall they were decent. The shrimp in the crepe you can tell were frozen prior. I had this appetizer at several other French restaurants where it was much better. It was very bland, and I wouldn’t order it again. For dinner we ordered the branzino and the shrimp rigatoni. The branzino was FANTASTIC! It came in a delicious red pepper sauce, and it was served over Caponata. The skin was crispy to the branzino, and it was cooked perfectly. I HIGHLY recommend ordering it! The shrimp rigatoni was very good! For dessert I had the goat cheesecake. It was very good, but it’s not what I expected. It was more like a pie than a cheesecake. It was good like I said, but I wouldn’t order it again because it’s not my type of dessert I like. Next time I’d like to try the bread pudding or the apple tart. My waitress was very nice, and we are looking forward to dining here again. We weren’t impressed with the appetizers we chose, but the dinners and dessert were delicious. I recommend Jessica’s Cafe in Plainfield!

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