Italian fast-food chain offering thin-crust pizza by the slice, plus pastas & salads. Based on 15 reviews, the restaurant has received a rating of 2.5 stars. Price $
Address:
3 N Wilbur Shaw Plaza, Rolling Prairie, IN 46371
Phone: (219) 778-7015
Website: https://sbarro.com/
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Reviews
Matthew Seitzinger
Not one to usually leave a review, but I stopped here along the way for a road trip and they were out of EVERYTHING. No pizza, sandwiches, pasta, salad, or anything. If that is not deserving of 1 star, then I don’t know what is…
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Ryan Spradlin Vlogs
I got a stromboli and breadstick, which were good, but not my first choice, so glad it worked out. How do you not have a plan pepperoni or cheese pizza ready at a sbarro?
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Katelyn S. Bolds
Google still says they are closed temporarily but they are open. Food is fresh and service was good.
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Christopher Olivares
Says closed on gps but it was open. Food was fresh and hot and staff was fast and attentive.
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Roy Ortega
Sbarro is certainly open during most of the day. Not sure when they close. 4 stars because soda fountain was broken.
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Lucas Mason
Workers don’t want to do there job and will vocalize it
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ron Bergen
Stopped in here for pizza the guy behind the counter had a attitude problem first thing out of his mouth was I’m not open i asked when do u open his answer was when I set up I ask how long he says when it gets done just very rude. Mind u it’s 11am
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Limo
Got a slice cheese pizza that was completely black on the bottom …… and Mac and cheese tasted like it was re heated….. asked for another slice of cheese I was told well we have no more now what else would you want?….. 90% of stuff was empty…. give me the ziti…… 25% was not edible super over cooked hard actually snaped when I spit it out and grabbed it I was able to snap the peace of pasta they where so hard….. there was fruit flies alllllllll over the pop ( soda) machine…… been to about 20 sbarros about 900 times in my life congratulations this was the worst one
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Richard Haza
They open From 11am. I noticed they took out fresh Stromboli and of course they are closed. I think this guy who works there will eat them all . 2/10
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John Garcia
Workers touching food with no gloves and wearing masks around their chin. Terrible cleanliness.
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