Based on 56 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
1153 Commonwealth Ave, Boston, MA 02134
Phone: (617) 207-2781
Social Profile: 
Hours
| Monday
(Labor Day)
|
11:30 AM–9 PM
Hours might differ
|
| Tuesday | 11:30 AM–9 PM |
| Wednesday | 11:30 AM–9 PM |
| Thursday | 11:30 AM–9 PM |
| Friday | 11:30 AM–9 PM |
| Saturday | 11:30 AM–9 PM |
| Sunday | 11:30 AM–9 PM |
Menu
… View more
Photo Gallery
Reviews
Taylor Shishido
Truly authentic small business in Allston for Sichuan food. All the dishes we tried were so flavorful and right level of spice. The chef can go super but is also happy to adjust to mild too! My favorite dish was the spicy chicken noodle. I’ve had both these dishes separately (chili oil noodle and dry fried chicken) but never together! It was a total explosion of flavor. We also got cucumbers with garlic (5/5), pork trotters soup (4/5), tao tao noodle (5/5), and pork belly with leek (4/5 only because they slice the pork thinly and I like fatter pieces). For dessert we got pumpkin pancake, which tasted like sweet fried mochi with a chewy center. It was the perfect end to the meal. Overall a wonderful experience and the staff are so kind and treat you well! We’ll definitely be back for more noodle dishes.
… more
Ben
Crispy Spicy Chicken (辣子鸡丁) is tasty and unique. The meat has an almost popcorn-chicken-esque breading on it. There also is not much red chili filler to dig around.
… more
Katie H
The food is delicious, and the staff is so friendly and helpful. Chef Tao Liu prepares everything with skill and care. There’s something here for everyone- they have vegetarian and vegan options and can adjust the spice level from “Boston” to “Sichuan”. I’m excited to go back and try more from the menu!
… more
Karen Ly
Very authentic Szechuan cuisine. We passed by Sunday afternoon and found this new place open! My favorite was the biang biang chicken with sesame sauce. the sauce was so good and addicting. Perfect place if you are craving spicy food. this has to be the best Szechuan place in the area!
… more
Sebastian M
Authentic Sichuan cuisine prepared by Chef Tao, who skillfully balances traditional spices with the underlying flavors of the meat and veggies. (It is easy for inexperienced Sichuan cooks to overpower with spiciness and saltiness.) I took my food to go, but the atmosphere seems like a nice place to bring a date before a movie or your family/friends for weekend lunch.
… more
Barry Chui
Too oily for the food compare I went to Sichuan Providence in China. Price is a little bit expensive. A little cozy place and customer is all college kids.
… more
Dan Marino
Delicious!! Must try! Really good quality and fresh. Nice staff. This place is here to stay
… more
Marshall Tsien
food is excellent , wok hei = super high heat stir fry from commercial kitchen , can’t beat the taste n hard to duplicate at home unless with propane or commercial cooktop
… more
TANK GZ
Sichuan chili chicken is a must have!
… more
A MOHAN
Overall satisfying. Good service and compact but enjoyable sitting. Tao Tao noodles was great. Pork belly in chilli and garlic sauce was oversalty.
… more
… View more