Heritage On 9 Restaurant & Tavern Menu – Eddington, ME

Type : New American restaurant

Location : Eddington, ME

Based on 228 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Heritage On 9 Restaurant & Tavern 04428

Address:
999 Main Rd, Eddington, ME 04428

Phone: (207) 843-8191

Website: https://m.facebook.com/HeritageOn9

Social Profile:

Hours

Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 3:30–8 PM
Thursday 3:30–8 PM
Friday 3:30–8 PM
Saturday 8:30 AM–8 PM
Sunday 8:30 AM–3 PM

Menu

BREAKFAST
Farmers Scramble
Choice of Smoked Sausage, Bacon or Country Ham cut and scrambled into Freshly Cracked Eggs served with Home Fries and Toast
$9.00
Eggs
Eggs, any style, Home Fries and Toast
$6.00
Eggs & Hash
Two Eggs atop Heritage Made Corned Beef Hash with Toast
$8.00
Eggs & Veggie Hash
Two Eggs atop Heritage Made Veggie Hash of Roasted Mushrooms, White and Sweet Potatoes, Caramelized Red Onions and Red Pepper with Toast
$8.00
Green Eggs & Ham
Three Eggs, Wilted Greens, Green Peppers, Ham, Sprinkle of Green Onions with Jack Cheese and Cilantro Pesto
$10.00
Spinach & Mushroom
Three Eggs, Baby Spinach, and Mushrooms with Swiss Cheese
$9.00
Cheese
American, Cheddar, Swiss, Provolone, Mozzarella, Cream Cheese, Feta
Veggie
Spinach, Mushroom, Onions, Green Pepper, Red Pepper, Mixed Greens, Tomatoes, Avocado
Meat
Bacon, Ham, Sausage Link, Sausage Patty
Heritage Pancakes
Made in small daily batches for a Light and Moist Stack of 2 Add Filling or Topping
$6.00
Heritage Classic French Toast
Bread soaked in our Special Batter and griddled golden brown
$8.00
Cinnamon Raisin French Toast
Cinnamon Raisin Bread, dipped in a Rich Egg Batter and grilled just right
$9.00
Stuffed French Toast
Same Heritage Classic French Toast Stuffed with our Special Cream Cheese Marmalade Filling
$9.00
GF French Toast
GF Bread soaked in our Special Batter and griddled golden brown
$9.00
BLT
Stacked Bacon, Lettuce and Tomato on Texas Toast
$7.00
Egg Sandwich
Egg and Cheese with choice of Bacon, Ham or Sausage Patty
$7.00
Old Fashioned Oatmeal
Slow cooked and served with Milk, Pecans, Dried Cranberries and Brown Sugar
$5.00
Biscuit & Gravy
Flaky Biscuit smothered in our Savory Sausage Gravy
$6.50
Just Biscuits
Two Flaky Biscuits with Homemade Jam or Molasses
$3.00
Seasonal Fresh Fruit
Topped with Whipped Cream
$5.00
Yogurt, Fruit And Granola Parfait
Creamy Vanilla Yogurt Layered with Fruit and Crunchy Granola
$7.00
Heritage Breakfast
Two Freshly Cracked Eggs over Corned Beef or Vegetable Hash with choice of Breakfast Meat and a side of Two Pancakes with Syrup
$12.00
Eggs Benedict
Grilled English Muffins topped with Ham and Poached Eggs then drizzled with our House Made Hollandaise Sauce
$11.00
Eggs Benedict Florentine
Gently Poached Eggs sit atop Sautéed Spinach and grilled English Muffins and drizzled with House Made Hollandaise Sauce
$10.00
Pancakes & Eggs
Eddington’s Best Pancakes with Two Eggs any style and your choice of Meat
$8.50
Land & Eggs
Our House Marinated Steak Tips with Two Eggs, Home Fries and Toast
$10.00
Sea & Eggs
Two Pan Seared Crab Cakes topped with Two Eggs, Home Fries and Toast
$11.00
Crab Cake Benedict
Our New England Crab Cakes topped with Poached Eggs and heavenly drizzle of House Made Hollandaise Sauce
$12.00
BELGIUM WAFFLE
A lighter batter, larger squares and deeper pockets. Topped with Fruit and Confectioners’ Sugar. Served with Syrup.
$9.00
LOBSTER OMLETE
Fresh Maine Lobster loaded into a Three Egg Omelet
$15.00
DINNER
SHRIMP COCKTAIL
With House Made Cocktail Sauce and Lemon Wedges
$12.50
BRUSCHETTA
Slices of Crusty Bread, Diced Tomatoes, Fresh Basil, Mozzarella, drizzled with a Balsamic Reduction
$7.50
NEW ENGLAND CRAB CAKES
Lump Crabmeat mixed with Bell Peppers, Red Onion and Bread Crumbs. Pan-Seared and served with Sweet Chili Aioli
$11.00
HUMMUS & TABBOULEH PLATE
Hummus served with a helping of Tabbouleh Salad. Served with Olives and warm Naan
$12.00
CHEESE BOARD
Imported Cheeses and Italian Salami served with House Olive Blend, Cranberry Compote, Candied Walnuts, Dried Cranberries, Grilled Bread and slices of Naan
$16.00
FRIED CALAMARI
Fried Crispy and tossed with Cherry Pepper Relish Sauce, Garlic and Herbs
$11.00
HERITAGE MUSSELS
Maine Mussels Sautéed in Garlic, Shallots, Grape Tomatoes, Fresh Herbs and a White Wine Butter Sauce with Bread
$14.00
CHICKEN WINGS
Brined and Fried perfectly tossed with your choice of Buffalo, Sweet Chili, BBQ or Carolina Tangy Sauce. Option for Bleu Cheese or Ranch Dipping Sauce
$11.50
TODAY’S SOUP
Chef’s Pick of the Day
CHOWDER Of The Day
Downeast Maine Chowder
FRENCH ONION SOUP
Classic Crock of French Onion Soup with melted Provolone Cheese
$7.00
LOBSTER BISQUE
Creamy Lobster Bisque made to order with Cream, Lobster Stock and a Touch of Sherry
$12.00
CAPRESE SALAD
Tomato and Fresh Mozzarella slices layered with Fresh Basil and drizzled with a Balsamic Reduction
$8.00
CAESAR
Romaine, House Made Croutons with Fresh Shaved Parmesan
$9.00
WESTERN
Mixed Greens, Candied Walnuts, Beets, Bleu Cheese Crumbles, Bacon, Warm Shallot Vinaigrette
$12.00
HERITAGE ON 9 SALAD
Mixed Greens, Dried Cranberries, Red Peppers, Fried Herbed Goat Cheese, Julienne Carrots and Balsamic Vinaigrette
$12.00
SPINACH SALAD
Baby Spinach topped with Tomato, Bacon and Hard-Boiled Egg with Warm Bacon Dressing
$11.00
SIMPLE SIDE SALAD
Romaine, Tomato, Cucumber, Red Onion, shredded Carrot
$6.00
SIDE CAESAR
Romaine, House Made Croutons with Fresh Shaved Parmesan
$6.00
SPAGHETTI AND MEATBALLS MARINARA
House Made Meatballs over Pasta with Garlic Bread
$15.00
MEAT LASAGNA
Layered with Marinara, Ricotta, Beef, Italian Sausage and Pepperoni between Lasagna Noodles served with Garlic Bread
$18.00
MACARONI AND CHEESE
Three Cheese mixed to please and served with Vegetable of the Day
$12.00
SHRIMP FRA DIAVLO
A thick, spicy Marinara Sauce of Garlic, Peppers, Olive Oil and Roasted Tomatoes Sautéed with Shrimp over Linguini served with Garlic Bread
$24.00
BUFFALO CHICKEN MACARONI AND CHEESE
Our Macaroni and Cheese topped with a Buffalo Chicken Breast and served with the Vegetable of the Day
$18.00
CHICKEN PARMIGIANA
Breaded Chicken Breast topped with Tomato Sauce and Shaved Parmigiana over Linguini served with Garlic Bread
$18.00
TUSCAN CHICKEN
Grilled Chicken atop a bed of Linguini sautéed with Grape Tomatoes, Garlic, Capers, Spinach, Fresh Basil and Shaved Parmesan Cheese. Served with Garlic Bread
$20.00
LOBSTER SALAD ROLL
Fresh Maine Lobster mixed with scant Mayonnaise loaded into a Grilled Roll with Fries and Coleslaw
$24.00
HOT BUTTER LOBSTER ROLL
Fresh Maine Lobster mixed with Butter loaded into a Grilled Roll with Fries and Coleslaw
$24.00
STEAMED LOBSTER DINNER
Fresh Maine Lobster, Baked Potato, Coleslaw with Drawn Butter
BAKED CRAB STUFFED LOBSTER DINNER
Fresh Maine Lobster, Baked Potato, Coleslaw with Drawn Butter
LOBSTER MACARONI AND CHEESE
A hefty serving topped with a Buttery Bread Crumb and served with Vegetable
$22.00
FILET MIGNON
The most tender cut grilled to your liking! Vegetable and Garlic Mashed Potatoes drizzled with a Red Wine Demi-Glace
$30.00
PRIME RIB DINNER
Tender cut cooked to your liking and drizzled with Au Jus! Served with Vegetable and Garlic Mashed Potatoes.
RIB EYE STEAK
A tender 12 oz cut grilled to your liking served with Vegetable and Garlic Mashed Potatoes
$26.00
STEAK TIPS
Our Marinated Tenderloin Steak Tips Grilled to your liking and topped with Onions, Peppers and Mushrooms. Served with Garlic Mashed Potato and Vegetable
$24.00
CHICKEN MARSALA
Lightly Coated Chicken Breast braised with Marsala Wine and Mushrooms. Served with Garlic Mashed Potato and Vegetable
$16.00
PORK TENDERLOIN MEDALLIONS
Roasted Tenderloin drizzled with Carolina Tangy Sauce with Mashed Potato and Vegetables
$18.00
BACON WRAPPED MEATLOAF
Grandma’s Meatloaf baked in a Bacon Weave and our House Brown Gravy. Served with Garlic Mashed Potatoes and Vegetables
$20.00
HERITAGE BURGER
Angus Beef topped with Lettuce, Tomato, Red Onion, American Cheese, and Bacon served with French Fries
$11.00
CHICKEN FINGERS
House Made Chicken Fingers served tossed with your choice of Buffalo, Sweet Chili, BBQ or Carolina Tangy Sauce. Served with Vegetables and French Fries
$12.00
PAN-SEARED SALMON
Creamy Risotto and Vegetables with Butter and Balsamic Reduction
$25.00
PAN-SEARED SCALLOPS
With Bacon Lardons, Grape Tomatoes, Shallots and Wilted Baby Spinach, in a Champagne Vinaigrette sauce over Risotto with Vegetable
$25.00
FRIED HADDOCK (Or BROILED)
Classic Beer Battered Fried Haddock served with French Fries, Vegetables and House Tartar Sauce
$16.00
FRIED SEAFOOD PLATTER
Fried Haddock, Clams, Scallops and Shrimp served with French Fries and Cole Slaw
$32.00
FRIED CLAMS
Fried Clams served with French Fries and Cole Slaw
$18.00
HERITAGE PIE
Chef’s Pick of the Day warmed and served with Whipped Cream
$5.00
FRESH BERRY SHORTCAKE
Macerated Berries over a House Made Biscuit with fresh Whipped Cream
$5.00
CRÈME BRULEE
Creamy baked Custard with a Crunchy Caramelized Sugar Topping
$7.00
CHOCOLATE, CHOCOLATE TRUFFLE BOMB
Moist Chocolate Cake filled with Chocolate Mousse and Glazed with Chocolate
$7.00
CHOCOLATE TORTE
With Blackberries and Raspberry Glaze
$7.00
PAN-SEARED SALMON
Risotto and Vegetables with Butter and Balsamic Reduction
$25.00
PAN FRIED SCALLOPS
Bacon Lardons, Grape Tomatoes, Shallots and Wilted Baby Spinach in a Champagne Vinaigrette sauce over Risotto with Vegetable
$25.00
FRIED HADDOCK (Or BROILED)
Classic Beer Battered Fried Haddock served with French Fries, Vegetables and House Tartar Sauce
$16.00
FRIED SEAFOOD PLATTER
Fried Haddock, Clams, Scallops and Shrimp served with French Fries and Cole Slaw
$32.00
FRIED CLAMS
Fried Clams served with French Fries and Cole Slaw
$18.00
LUNCH
SHRIMP COCKTAIL
With House Made Cocktail Sauce and Lemon Wedges
$12.50
BRUSCHETTA
Slices of Crusty Bread, Diced Tomatoes, Fresh Basil, Mozzarella, drizzled with a Balsamic Reduction
$7.50
HUMMUS & TABBOULEH PLATE
Hummus and a helping of Tabbouleh Salad. Served with Olives and warm Naan Bread
$12.00
CHEESE BOARD
Imported Cheeses and Italian Salami served with House Olive Blend, Cranberry Compote, Candied Walnuts, Dried Cranberries, Grilled Bread and slices of Naan
$16.00
FRIED CALAMARI
Fried Crispy and tossed with Cherry Pepper Relish Sauce, Garlic and Herbs
$11.00
MUSHROOM BURGER
Angus Beef with Sautéed Mushrooms, Lettuce, Tomato, Red Onion, Swiss and Roasted Garlic Mayo
$9.00
HERITAGE BURGER
Angus Beef with Lettuce, Tomato, Red Onion, American Cheese and Bacon
$11.00
MAKE IT YOUR OWN WAY
Our Angus Beef Patty
$8.00
TODAY’S SOUP
Chef’s Pick of the Day
CHOWDER Of The Day
Downeast Maine Chowder
FRENCH ONION SOUP
Classic Crock of French Onion Soup with melted Provolone Cheese
$7.00
LOBSTER BISQUE
Creamy Lobster Bisque made to order with Cream, Lobster Stock and a Touch of Sherry
$12.00
CAPRESE SALAD
Tomato and Fresh Mozzarella slices layered with Fresh Basil and drizzled with a Balsamic Reduction
$8.00
CAESAR
Romaine, House Made Croutons with Fresh Shaved Parmesan
$9.00
WESTERN
Mixed Greens, Candied Walnuts, Beets, Bleu Cheese Crumbles, Bacon, Warm Shallot Vinaigrette
$12.00
HERITAGE ON 9 SALAD
Mixed Greens, Dried Cranberries, Red Peppers, Fried Herbed Goat Cheese, Julienne Carrots and Balsamic Vinaigrette
$12.00
SPINACH SALAD
Baby Spinach topped with Tomato, Bacon and Hard-Boiled Egg with Warm Bacon Dressing
$11.00
SIMPLE SIDE SALAD
Romaine, Tomato, Cucumber, Red Onion, shredded Carrot
$6.00
SIDE CAESAR
Romaine, House Made Croutons with Fresh Shaved Parmesan
$6.00
LOBSTER SALAD ROLL
Fresh Maine Lobster mixed with scant Mayonnaise loaded into a Grilled Roll
$24.00
HOT BUTTER LOBSTER ROLL
Fresh Maine Lobster mixed with Butter loaded into a Grilled Roll
$24.00
STEAMED LOBSTER DINNER
Fresh Maine Lobster, Fries, Vegetable with Drawn Butter
LOBSTER MACARONI AND CHEESE
A hefty serving topped with a Buttery Bread Crumb and served with Vegetable
$22.00
BAKED STUFFED LOBSTER DINNER
Fresh Maine Lobster, Crab Cake Stuffing Fries, Vegetable with Drawn Butter
FRIED (Or BROILED) HADDOCK
Served with French Fries, Cole Slaw and Tartar Sauce
$9.00
STEAK TIPS
Marinated Tenderloin topped with Onions, Peppers and Mushrooms served with Garlic Mashed Potatoes and Vegetables
$11.00
PETITE FILET MIGNON
5oz Filet with French Fries and Vegetables
$14.00
BACON WRAPPED MEATLOAF
Topped with our Brown Gravy, served with Garlic Mashed Potatoes and Seasonal Vegetables
$9.00
CHICKEN FINGERS
Five House Made Chicken Fingers served with Vegetables and French Fries. Choice of Buffalo, Sweet Chili, BBQ or Carolina Tangy Sauce
$12.00
CHICKEN WINGS
Brined and Fried perfectly with tossed in your choice of Buffalo, Sweet Chili, BBQ or Carolina Tangy Sauce
$11.50
HERITAGE MUSSELS
Maine Mussels Sautéed in Garlic, Shallots, Grape Tomatoes, Fresh Herbs and a White Wine Butter Sauce with Bread
$14.00
REUBEN
Corned Beef, Swiss, Sauerkraut, and Thousand Island on grilled Marble Rye
$9.00
FRIED HADDOCK SANDWICH
Fried Haddock, Tartar Sauce, Lettuce, Tomato on a steamed Bun
$9.00
FRIED CLAM ROLL
Maine Fried Clams loaded into a grilled Roll served with Cole Slaw and Tartar Sauce 16
$16.00
CRABMEAT ROLL
Fresh Crabmeat mixed with scant Mayonnaise served in a Grilled Roll
$16.00
GRILLED CHICKEN WRAP
Grilled Chicken Breast with Lettuce, Tomato and Bleu Cheese Dressing
$8.50
BUFFALO CRISPY CHICKEN SANDWICH
Fried Chicken Breast, with Lettuce, Tomato and Bleu Cheese Dressing
$8.50
CRAB CAKE SANDWICH
Pan Seared Crab Cake, Lettuce, Tomato, Red Onion, Sweet Chili Aioli served on a grilled Bun
$11.00
HUMMUS AND GRILLED VEGGIE WRAP
Grilled Onions, Zucchini, Squash and Red Peppers with Hummus and Feta Cheese
$8.50
CAPRESE SANDWICH
Fresh Tomato, Basil, and Mozzarella on Ciabatta Roll with Balsamic Glaze
$9.00
To Go
CHOWDER Of The Day
Downeast Maine Chowder
CHICKEN WINGS
Brined and Fried perfectly tossed with your choice of Buffalo, Sweet Chili, BBQ or Carolina Tangy Sauce. Option for Bleu Cheese or Ranch Dipping Sauce
$11.50
LOBSTER SALAD ROLL
Fresh Maine Lobster mixed with scant Mayonnaise loaded into a Grilled Roll
HOT BUTTER LOBSTER ROLL
Fresh Maine Lobster mixed with Butter loaded into a Grilled Roll with Fries and Coleslaw
HERITAGE BURGER
Angus Beef topped with Lettuce, Tomato, Red Onion, American Cheese, and Bacon served with French Fries
$11.00
MEAT LASAGNA
Layered with Marinara, Ricotta, Beef, Italian Sausage and Pepperoni between Lasagna Noodles
$18.00
MACARONI AND CHEESE
Three Cheese mixed to please and served with Vegetable of the Day
$12.00
BUFFALO CHICKEN MACARONI AND CHEESE
Our Macaroni and Cheese topped with a Buffalo Chicken Breast and served Vegetable
$18.00
PRIME RIB DINNER
Cooked to your liking and drizzled with Au Jus! Served with Vegetable and Garlic Mashed Potatoes
$20.00
STEAK TIPS
Our Marinated Tenderloin Steak Tips Grilled to your liking and topped with Onions, Peppers and Mushrooms. Served with Garlic Mashed Potato and Vegetable
$24.00
CHICKEN FINGERS
House Made Chicken Fingers served tossed with your choice of Buffalo, Sweet Chili, BBQ or Carolina Tangy Sauce. Served with Vegetables and French Fries
$12.00
FRIED HADDOCK (Or BROILED)
Classic Beer Battered Fried Haddock served with French Fries, Vegetables and House Tartar Sauce
$16.00

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Reviews

Ace Adams
Excellent service. Delicious food.

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Edward L
The onion rings delicious , the crab cakes were really good , so so on the butter lobster roll though it was a good portion of lobster , the red beer was excellent

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Ines Martina
Wow, this place is fantastic! The outdoor area is beautiful ! We came with our dog and it was the best lunch experience we had in a long time. The food was excellent (specially the haddock basket!), the service attentive and the atmosphere alone made it all worth it. Good prices too. We will stop here again and again in the future. Thank you !!

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Wendy Getchell
A really Delicious Ruben around the Bangor Brewer area. Good Drink. Recently February 2023 They started opening for Breakfast. It is Very Delicious! Hollandaise on the Hash Benedict is Very Tasty The Corn Beef is Homemade, French Toast is Very Tasty, Home fries are Tasty and the Strawberry Pineapple Mimosa is Tasty.

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Shirley Coffin
Well this was a nice surprise! A hidden little gem of a place. The food (we had shrimp and scallops) was excellent and well presented. Portions aren’t huge but definitely adequate. Nice variety of menu choices. We will definitely come again!

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Mark Mccafferty
First time we ever got up and left a restaurant as soon as the food was served. They have no clue how to cook New England seafood. They wife had clam chowder that was yellow colored soup with huge slices of carrots in it! My $24 fried shrimp dinner was 7 shrimp and 6 small greasy onion rings. The shrimp were overly battered cooked dark brown and tough. The staff member said a lot of people like it that way

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Douglas Cotta
Fantastic place to eat. Fried haddock was excellent, and the creme Brulee was to die for. I even got to talk to the owner. What a nice lady. I will definitely be back!!

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Jennifer Goslin
This restaurant is one that cannot be missed. 5 star service from management and staff. The Reubens are to die for. Onion soup was out of this world. Great beer and crafted cocktail selections.

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Paul Roe
Worst. Ribs. Ever. And the customer service was just as bad. Was ignored for at least ten minutes before having to pay an outrageous price for a dinner that I wouldn’t even feed to a stray dog. Don’t waste your time or your money. There are gas stations in either direction with better food that is actually edible.

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Timothy Raup
We dropped by on a whim with friends from days gone by. Relaxing tavern with wonderful service and very good food. I should have taken some pictures.

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