Shiloh’s Steak & Seafood Menu – Titusville, FL

Type : Steak house

Location : Titusville, FL

Airy, open-timbered American eatery with a waterfront deck & view of the Kennedy Space Center. Based on 3 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Shiloh's Steak & Seafood 32780

Address:
3665 S Washington Ave, Titusville, FL 32780

Phone: (321) 567-3555

Website: https://www.shilohstitusville.com/menu

Social Profile:

Hours

Saturday 11 AM–11 PM
Sunday 11 AM–9 PM
Monday

(Labor Day)
Closed
Tuesday 4–9 PM
Wednesday 4–9 PM
Thursday 4–9 PM
Friday 11 AM–11 PM

Menu

STARTERS
Smoked Fish Dip
Our award winning hardwood smoked Mahi-Mahi and Wahoo blend served with tortilla crisps.
$14.99
Samurai Shrimp
Our signature appetizer. Lightly breaded and tossed in our secret samurai sauce. Sweet, tangy, and a little spicy.
$16.50
Ninja Chicken Nibblers
Lightly breaded bite-size chicken breast pieces tossed in our homemade samurai sauce. If you love our samurai shrimp, but don’t actually like shrimp or seafood, we’ve got you covered. Well, the nibblers are covered. In samurai sauce.
$14.99
Shiloh’s Onion Rings
Hand cut daily, breaded to order, and fried until crispy and tender. Served with homemade jalapeno ranch
$7.50
Crispy Calamari
Rings and tentacles breaded in Italian spiced mixture and fried until just tender. Served with homemade pomodoro sauce for dipping.
$16.50
Jumbo Crab Cakes
Homemade crab cakes made with jumbo lump crab and a house seasoning blend, garnished with coleslaw and homemade remoulade.
$19.99
Tater Skins
Crispy tater skins topped with applewood bacon and melted cheddar cheese, and sliced green onion. Served with jalapeno ranch or sour cream.
$14.99
Shrimp & Grits
Shrimp sauteed lightly in cajun seasoning over a homemade Creole andouille and tomato sauce. Served atop creamy cheese grits.
$12.99
BBQ Pulled Pork Nachos
Fresh, in-house smoked and pulled pork, delicious homemade white queso, tomato, jalapenos, lettuce and onions over tortilla chips, and then dressed with our homemade sweet and tangy BBQ sauce.
$14.99
Balsamic Scallops
Pan seared sea scallops with crisp bacon over sauteed spinach, and drizzled with balsamic glaze.
$18.99
Ahi Tuna
Cajun or black pepper crusted Ahi tuna pan seared until rare, sliced thin. Served with wasabi, pickled ginger and soy sauce.
$19.99
TACOS
Ahi Tuna Tacos
Two flour tortillas stuffed with poke-style marinated Ahi tuna topped with shredded cabbage & wasabi ranch.
$20.50
Samurai Tacos
Lightly breaded fish or shrimp deep fried, tossed in our homemade secret samurai sauce. Stuffed into three flour tortillas with shredded cabbage, diced tomato, and cheddar cheese, and topped with a secret sauce drizzle.
$21.50
Grilled Mahi Tacos
Two flour tortillas stuffed with chopped grilled mahi over lettuce, diced tomato, shredded cheddar cheese, and a homemade sun-dried tomato aioli.
$21.50
FRIED SEAFOOD
Coconut Shrimp – Regular Portion
Jumbo shrimp rolled in coconut batter, served with sweet and savory orange marmalade sauce.
Fried Clam Strips – Regular Portion
Tender, lightly chewy, and flavorful clam strips, hand breaded and deep fried golden brown to order.
$21.50
Fried Catfish – Regular Portion
Freshwater catfish filets lightly hand-breaded and deep fried until golden brown and crispy.
$19.99
Fried Shrimp – Regular Portion
Tail-on butterflied shrimp, lightly hand breaded and deep fried until tender and golden brown.
$23.50
Fried Fish – Regular Portion
Flaky, tender fish filet cutlets, hand-breaded and perfectly deep fried until crispy and golden brown.
$18.50
Fried Scallops – Regular Portion
Tender and juicy, hand-breaded and perfectly fried golden brown sea scallops.
$31.50
Fried Seafood Combo
A generous portion of golden fried fish, scallops, shrimp and clam strips with onion rings, fries and coleslaw.
$31.50
Coconut Shrimp – Small Portion
A smaller portion of our wonderful coconut rolled butterflied shrimp. It’s all the same, just a little bit less for a lighter meal!
$21.99
Fried Clams – Small Portion
A smaller portion of our tender and flavorful fried clam strips. It’s all the same, just a little bit less for a lighter meal!
$18.50
Fried Catfish – Small Portion
A smaller portion of our crispy fried catfish filets. It’s all the same, just a little bit less for a lighter meal!
$14.99
Fried Shrimp – Small Portion
A lighter portion of our fried butterfly shrimp. It’s all the same, just a little bit less for a lighter meal!
$20.50
Fried Fish – Small Portion
A smaller portion of our fried filet cutlets. It’s all the same, just a little bit less for a lighter meal!
$14.50
Fried Scallops – Small Portion
A smaller portion of our tender, golden fried sea scallops. It’s all the same, just a little bit less for a lighter meal!
$25.99
PASTA
Steak Marsala
Tenderloin and sirloin steak tips in a succulent homemade mushroom Marsala sauce tossed with fettuccine.
$22.99
Fettuccine Alfredo
Grilled or lightly blackened chicken strips or tail-off shrimp, served atop fettuccine tossed with creamy homemade Alfredo sauce.
$20.99
Chicken Marsala
Two thin chicken breasts, lightly breaded and pan fried. Served over fettuccine tossed with our succulent homemade mushroom Marsala sauce.
$21.99
MAC & CHEESE
BBQ Mac
Our fresh, in-house smoked pulled pork topped with deep fried, thin sliced and lightly pickled onions and our homemade tangy BBQ sauce. Served over cavatappi pasta with homemade cheese sauce.
$18.99
Beef Tip Mac
Tenderloin and sirloin steak tips sauted in our homemade cheese sauce and tossed with cavatappi noodles.
$23.99
Samurai Shrimp Mac
Our signature sweet, tangy and spicy samurai shrimp, served over cavatappi and homemade cheese sauce.
$22.99
Shrimp Mac With Bacon & Spinach
Tender tail-off shrimp, fresh crumbled bacon, and lightly sauteed spinach tossed with cavatappi pasta and our homemade cheese sauce.
$23.99
SAVORY SOUPS
Shiloh’s New England Clam Chowder
A hearty, white clam stew loaded with fresh chopped clams, bacon, and white potatoes.
Shiloh’s Lobster Bisque
We use rich lobster stock with cream and sherry wine, and season perfectly for a delightful, smooth and creamy bisque.
RUNNIN SKINNY SALADS & SAVORY SOUPS
Sizzlin Shrimp
Lightly blackened or broiled and served over mixed greens with tomatoes, sun-dried cranberries and key lime vinaigrette.
$19.50
Salmon Salad
Lightly blackened or broiled and served over mixed greens with tomatoes, sun-dried cranberries and key lime vinaigrette.
$19.50
Grilled Chicken Caesar Salad
Crisp romaine, Parmesan, croutons and house-made Caesar dressing.
$16.99
Shiloh’s Chicken Salad
Tender grilled or crispy fried chicken strips on a bed of fresh greens with tomatoes, sun-dried cranberries, bleu cheese crumbles, with as side of key lime vinaigrette.
$16.99
Shiloh’s Steak Salad
Seared tenderloin and sirloin tips, fresh greens, sliced tomatoes, red onion, bleu cheese crumbles and a balsamic reduction, with balsamic vinaigrette on the side.
$20.50
STANDARD SIDES
Mac & Cheese $2.99
French Fries $2.99
Steamed Mixed Vegetables $2.99
Cajun Risotto $2.99
Baked Potato $2.99
Applesauce $2.99
Homemade Coleslaw $2.99
Steamed Green Beans $2.99
Parmesan Risotto $2.99
Garlic Mashed Potatoes $2.99
Cheese Grits $2.99

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Menu Photos

Photo Gallery

Reviews

Don G
It was good. It is a common Florida restaurant style of outdoor seating, waterfront dining and live music. I ordered the scallops (highlighted on the menu). They were tasty and well cooked. The ceaser salad had a good amount of cheese but was otherwise average with boxed croutons. I would probably go back but wouldn’t go out of my way to go.

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Kyle Cyr
Crab cakes are the bomb!

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Abigail Morales
This restaurant is a nice spot to watch a space launch from. I’ve been to this location a few times and always enjoy the outdoor deck for its live music and sit-down bar area. It can get a bit chilly with the deck fans blowing and the water being nearby, but I prefer it to sitting inside. There are several TV screens for sports enthusiasts to watch, and the view is great! As for the food, it’s upscale bar style. You can also choose from several cuts of steak which are cooked to order. We usually get tacos and table starters to share. Portions are group friendly for the most part.

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Sam
Came in the evening around 8pm with a large group, they don’t close until 11:00 so didn’t expect an issue. Outside it was very windy so we asked if we could sit inside – where there was plenty of space. One of the shift leaders let us know they will not seat anyone inside the rest of the day. We got seated outside and the waiter was kind enough to get the manager, he was happy to reseat us to an indoor spot.

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Sean Doss
My experience at Shiloh’s Steak and Seafood in Titusville was decent, earning it a three-star rating. The restaurant had a cozy ambiance and attentive staff. The menu had a decent selection of steak and seafood options. However, I found the food to be average. While the steak was cooked to my liking, it lacked the wow factor in terms of flavor. The seafood options were fresh, but they didn’t stand out compared to other seafood restaurants in the area. The prices were on the higher side for the quality of food received. Additionally, the service was a bit slow, and it took longer than expected to receive our orders. Overall, Shiloh’s Steak and Seafood provided a satisfactory dining experience, but it didn’t exceed my expectations.

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derrick davis
Not Worth The $140 I Spent. We made four orders: The Malibu Ribeye was undercooked and unseasoned. The chicken Alfredo was also unseasoned and flavorless. The Clam Chowder tasted really good, but was a bit thick. Surprisingly, the Fried Seafood Combo was amazing, but could’ve been served at a higher temp. Overall, we won’t be returning.

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Savmitch1
Really good food, but very surprised that there was not a larger selection of fresh LOCAL seafood. I had Cod of all fish. The Cod was delicious, but I was hoping for trout, red fish, or something local. The view from the outside deck was beautiful!

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Diana Ocampo
Really nice place by the ocean. Went with friends to the restaurant and sat on the second floor which has an awesome view of the water. The drinks were . I ordered a spiked coffee and sirloin steak. Steak will be cooked one step more than your preferred. For example, I ordered medium well and it was well done. I always order one step above my preferred (medium rare) because it’s usually undercooked compared to what I want but in this case it was the opposite. Steak (after they brought it back) was juicy and perfect. Chimichurri was on the sweet side. Waiter Danny was exceptional and attentive. The calamari, steak fries, and green beans were so good. Definitely will return with my fam next time because food was scrumptious.

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Julie M
Atmosphere was beautiful! However, our experience was terrible. We went on a Saturday at 6:30-7pm and there was no wait and we were seated right away. We were excited to try a new restaurant and had high hopes since it looked like a nice restaurant with a beautiful view. The restaurant was quite large but pretty empty for a Saturday at this time. We ordered the shrimp and nacho appetizers. We were served the appetizers without getting silverware or plates. The shrimp was good, nachos were ok but messy. I ordered the lobster bisque and it was alright and some of us got salads with our meals. The casear salad had way too much dressing. When the food came out, only half the party of 6 got entrees and one was the incorrect dish. When waitress came to check on our meals, we let her know that we were missing half the meals and 1 entree was incorrect and my meal didn’t come with the side risotto I ordered. She just acted like that was strange and said she’d check on the rest of the order. I ordered the 17 ounce ribeye and it almost seemed like they made strange cuts in it. I included a picture. The steaks were room temperature, not even warm. The remaining meals and my side of risotto were brought out 20 minutes later and the waitress just acted like it was no big deal and said our meals were given to a different table. She kind of acted like it was comical. Also, my risotto was served to me in a small plastic sauce cup. Really no point since I already ate most of the steak. Not eating together made it not enjoyable and no manager came out to apologize or anything like that. We figured maybe they would discount the meal or offer us maybe a free dessert, but nothing was offered. I would have taking more pictures of everything, but wasn’t planning on leaving a review. I don’t think we will be returning.

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mary cuddon
I visited this restaurant while I was in town visiting my husband and could not wait to eat there.Let me say the only thing I enjoyed was the amazing view. I ordered the catfish meal that came with hush puppies. The hush puppies was burnt to a crisp and when I advised the waitress that they were too burnt to eat she just looked at me and said that they way they come and walked away. Not even Burger King would treat a paying customer that way. Let just say we won’t be going back and I would not recommend this restaurant to anyone that I know. Shiloh you need to do better. ‍♀️ ‍♀️

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