The Park Steakhouse is a Modern American Steakhouse, combining warm ambiance with steakhouse fare and distinctive cocktails and wines. The menu features 21-day dry aged steaks, exceptional seafood, pastas, roasted chicken, and other seasonal ingredient-driven signature dishes.
The menu of seasonally-inspired American classics is complemented by expertly crafted cocktails, an acclaimed wine program and genuine, warm hospitality. The Park Steakhouse Bar is a lively meeting place offering new spins on the classics as well as innovative cocktails and an award-winning, world-class wine list featuring sought after vintages, many of which are available by the glass.
Old-fashioned chophouse with a refined feel turning out dry-aged meat, seafood dishes & drinks. Based on 369 reviews, the restaurant has received a rating of 4.6 stars. Price $$$
✔️ Dine-in ✔️ Curbside pickup
Address:
151 Kinderkamack Rd, Park Ridge, NJ 07656
Phone: (201) 930-1300
Website:
Social Profile: 
Hours
| Tuesday |
4–9 PM |
| Wednesday |
4–9 PM |
| Thursday |
4–9 PM |
| Friday |
4–9 PM |
| Saturday |
4–9 PM |
| Sunday |
4–9 PM |
| Monday |
Closed |
Menu
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Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
EE Grimshaw
I had no idea I was going to end up here for what turned into impromptu dinner and drinks – otherwise, I absolutely would not have accidentally had three slices of pizza and a piece of cake for lunch. That’s the only regret I ended up having related to this experience, as this place ended up being absolutely perfect in every regard. My chum and I stopped by this past Thursday evening, which was a damp one for sure. We’d ventured over to Park Ridge for a visit to a gourmet market and noticed that there was a decent looking establishment across the street. Choosing not to be intimidated by the valet parking, we walked over and immediately made ourselves comfortable next to the bar in a cozy corner high top with plush seats.
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Jeff Sabat
Incredible food – steaks, salmon, drinks, desserts! Service was wonderful. Diana was so sweet and helpful. I would definitely recommend!
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John 71roadrunner
Great staff, incredible good and atmosphere. Never a bad meal. Staff attentive to everything. Not just a steak house but a real chop house with braised short ribs, fish, pork chops and killer sides. Top shelf bourbon and wine.
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Van
Side items were a bit overcooked but it wasn’t “returnable” bad. Steak was pure perfection. My hubby ordered the braised rib dinner which he stated was very good. Both meats were tasteful and tender. I had the filet and they didn’t have to butterfly it! The cocktails were also good and reasonably priced ($15).
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Matthew Choman
Overall a good experience. They decorated the place for the holidays. We were seated downstairs where the tables were amply spaced. The service was not exceptional, simply adequate. I don’t fault the waiters because I only saw two waiters downstairs, one of which was doing double duty as a bartender.
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Kevin Vega
Food was good well ok at best. Ordered the 151 burger which was good but way too much pepper jam and also get the improved painkiller cocktail and not sure what did it, the burger or the cocktail but I’ve been messed since. My stomach has been in so much pain and I’ve been on the toilet constantly which really ruined it for me. Place was pretty nice though and the staff was pretty good also. Not sure if I’ll ever eat there again though after this experience. Could just be that the food don’t sit well or the cocktail but still sucks to be in this type of pain for the rest of the evening and following morning….
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Barbara O’Donnell
Food was outstanding… We had chosen off the menu but when we heard the specials we went with two appetizers from the specials menu and two entrées from the specials menu. Outstanding. Service top-notch! Diane was our waitress I’m not sure who the server or bus boy was but they were also fabulous. A wonderful experience.
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S V
One of the best restaurants I’ve ever been to. I had a dry aged ribeye cooked perfectly to medium rare. The seasoning was spot on and the meat was so tender. The sides were great, appetizers we had shrimp cocktail and thick cut bacon, all delicious. The had an Old Fashioned that was delicious. The service was amazing as well. I can’t imagine a meal being any better. I travel around the Tri-state area trying different steakhouses. This is by far the best.
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FREDERICK ODUTOLA
Excellent set-up. Tasty cuisines. Great waiters
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William White
Excellent food, service and atmosphere. Took great care of our large group allowing us to enjoy our time together. Tried several appetizers, all of which were outstanding.
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