We are open on Tuesdays for carry out only. Dine-in or carry out are available Wednesday-Sunday. We make wood-fired pizza with house-made toppings, sodas and offer beer and wine. Currently accepting reservations and walk-ins for our patio and the dining room as well as carry out.
Rustic, brick-walled spot for wood-fired pies with housemade toppings, plus tap beer & wine. Based on 903 reviews, the restaurant has received a rating of 4.7 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
10417 Armory Ave, Kensington, MD 20895
Phone: (301) 832-1065
Social Profile: 
Hours
| Monday
(Labor Day)
|
Closed |
| Tuesday | 4:30–8 PM |
| Wednesday | 4:30–9 PM |
| Thursday | 4:30–9 PM |
| Friday | 4:30–9 PM |
| Saturday | 4:30–9 PM |
| Sunday | 4:30–8 PM |
Menu
… View more
Menu Photos
Photo Gallery
Order and Reservations
Reservations: giftrocker.comresy.com
Reviews
Eimy Bonilla
My family and I have been coming here for some time now and we love it. Customer service is amazing. Staff is always kind and attentive. Food is delicious. We normally order the meatball and margarita pizza. I did order their cream soda, not a fan, tasted too sweet for my liking. Overall, always a great experience here. Never had a bad one. I bring all my family here. Highly recommend.
… more
Michael Lyman
Such great pizza and such great atmosphere. We really enjoyed our time here and really enjoyed our plant-based pizzas. Would definitely come back.
… more
Yeliz Gedik
This is hands down the best pizza place in DC Area if you like thin crust. My favorite is hot mess followed by pesto and garlic spinach pizzas. I eat there almost once every week . Love it.
… more
Haydar Celik
What I realized is, top of the pizza important, but the bottom is as important. I have been curious why I like Frankly pizza so much and I realized the bottom of the crust is very well cooked with char. That means team never overcrowd the oven and cook it perfectly every time. So, check your pizza’s bottom and see if it’s appealing.
… more
Dylan Lopez
This place is awesome and I feel lucky to have it so close to me. The staff is extremely friendly. The pizza is BANGING good. The last take out I ordered pepperoni with ricotta and fresh garlic. Excellent.
… more
John Grimes
This place is a K-town staple. Amazing pizzas, excellent service, a welcoming ambiance. Hell, even their salads are delicious. They are also known for having tasty local draft beers and an eclectic wine list. Definitely worth dropping by if you’re in Kensington.
… more
Deborah Willig
Omg. The gluten free pizza!!! So good. It is like how I remember regular brick oven excellent pizza.
… more
Madeleine England
The best pizza around. I go out of my way when I am in the DC area to visit this place. Had to get take out last time I was visiting and it was still wonderful! Pizzas are made to order in a giant brick oven. The bacon and egg is still my favorite, but sometimes the eggs get a bit over cooked. I also enjoy the garlic pizza (add the home cooked bacon). The red sauce pizza are also great. The sauce has a great flavor and it doesn’t overpower the other ingredients. Also, save room for the seasonal desserts like key lime pie, lemon cake, and blueberry buckle.
… more
Chris Kishel
Friendly service, quality ingredients, fresh and quickly prepared pies. The salad was surprisingly excellent, as were the olives. There was virtually no wait and everything was very unique. The crust and the dough was quite flavorful, as were the meatballs. Beware, the pies are all one size and quite pricey. However, I found that this place was worth it.
… more
B. Mansouri
We ordered a few pizzas and sat outside. We got served by multiple servers and that was great and we didn’t have to wait too long. The pizzas are awesome. I love the food and will come back for more.
… more
… View more