Morton’s The Steakhouse Menu – Pittsburgh, PA

Type : Restaurant

Location : Pittsburgh, PA

What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For over 30 years, Morton’s The Steakhouse has been on a mission to provide The Best Steak… Anywhere. Focusing on quality, consistency and genuine hospitality, Morton’s seeks to provide not only memorable cuisine, but a memorable experience. With fresh, succulent seafood and famed USDA prime-aged steak, it’s no surprise that Morton’s has thrilled diners all over the world. For a glimpse of a higher standard of steakhouse, come see the legendary Morton’s experience for yourself.

Upscale chain for aged prime beef, seafood & other traditional steakhouse fare in a clubby space. Based on 836 reviews, the restaurant has received a rating of 4.5 stars. Price $$$$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Morton's The Steakhouse 15222

Address:
625 Liberty Ave Suite 180, Pittsburgh, PA 15222

Phone: (412) 261-7141

Website:

Hours

Thursday 5–9 PM
Friday 4–10 PM
Saturday 4–10 PM
Sunday 4–9 PM
Monday

(Labor Day)
5–9 PM

Hours might differ
Tuesday 5–9 PM
Wednesday 5–9 PM

Menu

Appetizers
Ahi Tuna Tower $19.50
Maine Lobster Cocktail $23.00
Colossal Crabmeat Cocktail $20.50
Jumbo Shrimp Cocktail $24.00
Bacon Wrapped Sea Scallops $23.00
½ Dozen Oysters On The Half-Shell $19.00
Grilled Oysters $19.00
Jumbo Lump Crab Cake $20.50
Jumbo Shrimp Alexander $22.00
Prosciutto Wrapped Mozzarella $16.00
Baked Escargot $14.00
Soups & Salads
Baked Five Onion Soup $12.50
Lobster Bisque $15.50
Wedge Of Iceberg $14.50
Caesar Salad $13.00
Sliced Beefsteak Tomato & Onion $13.00
Sliced Beefsteak Tomato & Blue Cheese $13.00
Chopped House Salad $14.00
Morton’s Salad $13.00
Ocean Platters
Chilled*:
Maine Lobster, Jumbo Shrimp Cocktail, Colossal Crabmeat, Oysters, Alaskan King Crab Legs
$29.00
Baked*:
Bacon Wrapped Sea Scallops, Jumbo Lump Crab Cakes, Grilled Oysters, Shrimp Alexander
$29.00
Chef’s Seasonal Selections
Arugula, Berries, Goat Cheese Salad $16.00
Nueske’s Bacon Steak $24.00
Roasted Cauliflower $14.00
Sea Scallops, Lobster & Caviar Butter $45.00
12 Oz. Bone-In Filet $69.00
Prime New York Steak Flight $79.00
Pair Our Chef’s Seasonal Selections With “A Hike Through Napa” Wine Flight For $65.00
Prime Steaks & Chops
Filet Mignon* 12 Oz $56.00
Filet Mignon* 8 Oz $51.00
Filet Mignon* 6 Oz $45.00
Prime New York Strip* 16 Oz $62.00
Prime Manhattan Cut* 10 Oz $49.00
Prime Pork Chop* 16 Oz $35.00
Prime Porterhouse* 42 Oz $114.00
Prime Porterhouse* 24 Oz $63.00
Prime Cajun Ribeye* 16 Oz $55.00
Prime Ribeye* 16 Oz $52.00
Prime Bone-In Ribeye* 22 Oz $61.00
Rack Of Lamb* 20 Oz $54.00
Bone-In Veal Chop* 16 Oz $55.00
Prime Steaks & Chops – Upgrades 6
Cognac Sauce Au Poivre
Blue Cheese Butter
Black Truffle Butter
“Oscar Style”
Jumbo Lump Crab, Asparagus & Béarnaise
$15.00
Signature Dishes
Chicken Christopher $30.00
Chicken Bianco $29.00
Miso Marinated Sea Bass $48.00
Honey-Balsamic Glazed Ora King Salmon $38.00
Shrimp Scampi Capellini $32.00
Braised Beef Short Rib $36.00
Jumbo Shrimp Alexander $44.00
Jumbo Lump Crab Cakes $39.00
Cold Water Lobster Tail $48.00
Alaskan King Crab Legs
Whole Baked Maine Lobsters 2 Lbs. & Up
Mixed Grills 59
6 Oz. Filet Mignon*, 2 Grilled Shrimp & 2 Bacon Wrapped Sea Scallops
Fillet Of Fresh Ora King Salmon
Topped With Jumbo Lump Crabmeat, 2 Grilled Shrimp & 2 Shrimp Alexander
Jumbo Lump Crab Cake, 2 Grilled Shrimp & 2 Bacon Wrapped Sea Scallops
Sides
Lobster Macaroni & Cheese $25.00
Sides – Sides For Sharing 13
Sautéed Brussels Sprouts
Sautéed Broccoli Florets
Sautéed Spinach & Button Mushrooms
Jumbo Asparagus
Creamed Spinach
Creamed Sweet Corn
Onion Rings
Sides – Potatoes For Sharing 13
Jumbo Baked Potato
Lyonnaise Potatoes
Sour Cream Mashed Potatoes
Horseradish Mashed Potatoes
“Twice Baked” Au Gratin Potatoes
Parmesan & Truffle Matchstick Fries
Hashed Brown Potatoes

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: landrysinc.comopentable.com

Reviews

Gary Meyer
If you want a exquisite steakhouse in the greatest area of Pittsburgh, look no further. The food, atmosphere, and – most importantly- the service is spectacular.

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Ricko Arroyo
Morton was good. The service was great. The prices were a bit inflated for no reason.

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Bailey Reed
I can’t express enough how wonderful it was to celebrate our 1st wedding anniversary here! Each member of their staff is so genuine and sweet. It really felt like they were happy for us & celebrating with us, especially with personal touches like the photo card. The food was out of this world – we each had a filet, the parm truffle fries, and prosciutto wrapped mozzarella. Drinks & dessert were the cherry on top! The restaurant itself is beautiful inside and out. It really is an experience and not just a dinner. We can’t wait to come back!

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AJ Jefferson
First time dining at Morton’s and it didn’t disappoint. Everything we ordered was savory and simply delicious and the service was phenomenal! From the moment we walked in the door and until the valet put us back in our car, the customer service team was on point, indeed.

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Alex Krosovic
Great service and dinner options. Filet and salmon we’re both fantastic. Visited for Valentine’s day when there was a unique menu with many delicious options. Every member of the staff that we interacted with was friendly and helpful. Joined the loyalty club before leaving as we plan to revisit soon!

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Jonas Zelechowski
Morton’s: The Steakhouse is one of the places of all time to eat. With a high price, there’s high expectations. From the moment you walk up the steps, they treat you like royalty. They start you out with drinks and some bread and butter. They skewered a piece of steak into the drink. I hadn’t even ordered a steak yet and there was the beef. Pretty good start, but I digress. Have you ever seen butter like this? They put it on the plate like it’s cake icing, absolutely incredible. I was never a believer of science, never really cared for the advancement of society, but ever since I was served this butter, I see differently now. I didn’t think I would ever see the day where butter would be any more than just a three-dimensional rectangle wrapped in paper at the supermarket. I shouldn’t look at life through this lens though, I should’ve known right from the start. They treated me like royalty. Probably because I have 50,000,000 power in Rise of Kingdoms. I basically am royalty. I wholeheartedly recommend Morton’s: The Steakhouse. You’ll never look at butter the same way again. Remember, pinky up.

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worldoffrancis –
Went for a birthday celebration.. very clean environment, inside was beautiful.. ordered ribeye with the bone in medium well, both steak that came was undercooked more like medium rear so we had to have it taken back to be redone and being that it was the same steak they carried back, it just didn’t feel fresh anymore.. the drinks suppose to have salt on the rim but the whole drink tasted salty, my gf wanted to send it back but I took it instead.. my first experience wasn’t the best but it’s the 1 that will last.. they printed out a photograph for the birthday celebration and we also got lava cake on the house which was pretty nice of them but regarding the meal we really did not enjoy it.

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K Sutton
We try out new restaurants during Restaurant Week and this is our favorite by far. Good value, big portions. The bacon steak is great. Excellent service! Will be back.

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drunkennewfie midget
This place is relatively expensive. And when I pay 60 bucks for a steak, I expect them to know how to cook it correctly.

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Roger Itzel
Had daughters birthday party here an the staff food and service was amazing

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