Contemporary Mexican restaurant featuring a seafood-focused menu, margaritas & beer on tap. Based on 522 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
2540 S Val Vista Dr, Gilbert, AZ 85295
Phone: (480) 857-2793
Social Profile: 
Hours
| Friday | 11:30 AM–10 PM |
| Saturday | 11:30 AM–10 PM |
| Sunday | 11:30 AM–9 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 11:30 AM–9 PM |
| Wednesday | 11:30 AM–9 PM |
| Thursday | 11:30 AM–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
J McK
Casual Mexican/Seafood menu options. Gluten free and Vegetarian options. Tacos are generous portion, larger than a street taco. Menu includes some traditional dishes but with flair! Some interesting flavor pairings make for exciting, creative dishes. Bar, booth or table seating with a small outdoor patio. Large open dining area so it can be noisy during busy times. Friendly service. Manager on-site to ensure guest satisfaction. Ask for chips and salsa and eat the green one!
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malu mcmillen
I had ceviche, which is a bad American version style. They served as sea cocktail and taste as bad sea cocktail. The fish tacos was not good either. Corn tortilla was rubbery. Definitely they need hire a Mexican chef.
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Jordanna Shankle
We had the fish taco, octopus taco, chicken enchiladas and queso fundido with carne asada.
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Lyrica Hatch
SO GOOD. Their main fish taco was wonderful. Got their chicken enchiladas with half green and red sauce, which was amazing. The cheese was awesome and I love how much Pico they added. Preferably would only do green next time, cause red was a bit spicy for me. Chips and salsa were great too, but I loved the chips. Also, their sweet black beans were a great surprise as I’m not a huge sweet tooth.
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J Mason
We love starting our weekend with a Friday afternoon at Pesacado Borracho. You can’t beat consistently delicious food and a great Happy Hour.
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Mandy B
First time visiting High Tide’s sassy sister restaurant, Pescado Borracho. I ordered 3 take out tacos and a side of chips/salsa. The portions are generous! The food was ready right on time and was packaged well. Everything was hot, freshly prepared, and delicious. I’m exited to dine in for happy hour, Taco Tuesday, or Wine Wednesday and try more of the menu!
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MDK
Nowadays you have to make reservations before going to any restaurant. I had to call to make one. It would be nice to have an OpenTable option as well.
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M. Voykin
Dinner with my Beautiful Bride. An amazing find literally across the street from our townhouse. The wife kicked it off with a raspberry habanero margarita. The apps & entrees had flavor for days! The Mexican street corn was a standout. Prepared with spicy habanero butter, cotija cheese, cilantro, crema, lime and a tahini sauce. YUM! Our server, Olivia, crushed it with her spot on recommendations, and outstanding service! The manager, Bobbi came to our table, and was an absolute sweetheart! This place really hit it out of the park! Another hidden gem to add to our rotation! We highly recommend Pescado Borracho!!
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Paul
Came in here for the first time. We ordered the Baja Fish Tacos and they were very tasty. They also serve good chips and salsa. The service was good. They seem to have a decent bar for drinks as well. The only negative is that the tacos are a bit pricey at $9 a taco and they are not the biggest in size. But, otherwise everything was great and we’ll be back.
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Bri Metcalfe
Stopped by today and had Scheena as our server! Loved her! She had great recommendations and was super friendly. The prickly pear margarita was so good. Their chips were super fresh and both salsas were so so good!
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