High-end restaurant & bar serving steaks & Italian cuisine in a chic, contemporary setting. Based on 509 reviews, the restaurant has received a rating of 4.6 stars. Price $$$
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
349 Peachtree Hills Ave NE, Atlanta, GA 30305
Phone: (404) 841-8820
Social Profile: 
Hours
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: resy.com
Reviews
Henry Williams
Lovely steak bar. the pork belly was excellent. I had the spinalis, it was delicious along with the sides: broccoli, green beans, and the potatoes all excellent.
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Colby Eliptico
I thought this was the kind of establishment frequented exclusively by boujee people that put raisins in their potato salad. I was incorrect and found a well-rounded crowd to be present. While upscale, it’s not like some other upscale steak houses that are dark and stuffy. There are even TVs in the bar area. The vibe is contemporary chic and bustling during peak hours. There is both indoor and outdoor seating. Although, the outdoor seating may be closed after dark.
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Dana Mckay
Great food. We got the filet mignon, 10 oz ribeye and fingerling potatoes. Service was quick, friendly and great. High energy but relaxing. Came here for an anniversary and had a great romantico time.
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Aman_the_bae *
I celebrated my birthday dinner here. First time going and it was nice. You need a reservation. Very good ambiance, not too loud and the lighting was just right for a dinner for two. The chefs are very visible so I was sitting where I could clearly see them. Our server was very attentive and checked on us often. The food was delicious. I had lamb chops! You can dress up or dress down but not all the way down. We were dressed casually. Definitely would recommend this place, especially for a special occasion. Oh, there’s a nice sitting area outside as well.
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L. Munoz-Smith
Listen to every positive review you read about this restaurant. It’s All true! ❤️ This place is magically delicious! The cocktails were pleasantly potent and delightful! The 4 course prefix menu for our party of 14 was curated with care and perfect pair! Nothing about this restaurant is Everything about this restaurant! Dress up & go!
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Sagar Shah
As a vegetarian it’s hard to find many options at a SteakBar, and as a vegan it’s almost impossible. This place was not a problem at all. My coworkers enjoyed their steak and sides which they told me were phenomenal. But I really enjoyed my vegan pasta dish with red sauce and perfectly cooked fettuccine and vegetables. The bread they serve at the beginning is also vegan. They can do the Brussels, potatoes and many other sides vegan. To top it off they had a delicious sorbet to end. Fun place! Great cocktails and wine too!
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Michelle Breunig
KR Chef (Jess) and rest of staff were amazing when lighting hit the transformer. The staff really went the extra mile to take care of their customers. It was amazing! Kept everyone calm and safe- couldn’t ask for better!
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Geoffrey Barsky
I dined there with my wife, daughter and son-in-law. The pork belly appetizer was amazing. I order the Spinalis done medium as recommended and found it tough. My wife had the salmon and enjoyed it. My son-in-law had Ribeye which he said was grisly. I would expect a upscale steak house would have top quality meat but I feel KR SteakBar came up short
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Amy Merritt
Amazing. Came here again for my husband’s birthday dinner, and we will be back – hopefully sooner. Cocktails were great, food was outstanding, service impeccable. Our server (Scott) was attentive and fun to talk to. He picked out the best dessert and if it wasn’t for him we wouldn’t have eaten the marrow of the veal – which was the cherry on top of our meal.
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Corin Endter
One of the best vegan dishes I’ve had at a steak place. Our server (tall slender woman with accent) was so friendly, helpful and accommodating to my needs and others. So patient and knowledgeable about the menu. The orecchiette pasta is vegan and they added pesto (no cheese), veggies and topped it with beautiful grilled Trumpet mushroom which made the dish very special. The Brussel sprouts, also vegan, were very good, spicy, but good. Also had the Free Britney cocktail which I enjoyed thoroughly also a really great atmosphere and aesthetic, we went on a Tuesday and had the middle room for mire privacy, it was wonderful. Oh and I even got to have sorbet for dessert. Lucky me! Thank so much to this restaurant for accommodating dietary restrictions. Very well done.
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