Based on 46 reviews, the restaurant has received a rating of 4.5 stars. Price
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
46 N Main St, Norwalk, CT 06854
Phone: (203) 956-5600
Hours
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–10 PM |
| Monday
(Labor Day)
|
11 AM–10 PM
Hours might differ
|
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–10 PM |
Menu
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Photo Gallery
Reviews
Anna Chang
This is the best restaurant we’ve tried so far in SoNo! Just got back from a trip to Iceland so we had high expectations for the cod and they were met. The food is fresh, well seasoned, with generous portions. The owners are really nice and polite.
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Brittany Todaro Remy
We have our usual spots in SoNo but so glad we checked this place out. Great margaritas, phenomenal ceviche, and really awesome steak. Don’t let the quiet vibe turn you off, it’s definitely a new hidden gem in Norwalk.
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Roberto M
Walked in on a rainy Saturday afternoon. We were the only people in there so service was super fast. The Cod in the seafood bisque was so awesome. Also had the ceviche and chicken empanada and pork empanada. Everything was good and the beer was ice cold.
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Aaron Klem
The food had cut corners. Dressings and sauces were literally watered down, only gave 2 forks for 3 people taking out, and my lomo saltado was mostly rice, and really skimped on the meat. We also got some empanadas, and we got 2 chickens instead of 1 chicken and 1 beef. It’s a pretty middle of the road, I wouldn’t come running back.
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Brett Humphrey
Amazing food. Even our kids loved it. Loved it so much we went back two weeks later and it tasted even better. Often times you like a place and then go back and it is not quite the same. That was not the case. All dishes were great but the ceviche is amazing
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Rob Eleck
My wife and I have been here a few times the food and drinks are great Best carne asada I’ve ever had not kidding !
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Kim Starr
The food is great and the waiter was so laid back in the best way. He answered our questions and followed up without being too intrusive. We will be back!
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Luis Diaz
What a joke , I order pollo a la brasa, and it was dry and cold , The fries , was soaked on oil , not Peruvian at all
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Paul C
Ordered pick up for a lomo, arroz con marisco, and wonton. Was happy to hear they were blending fresh aji sauce in the back. Wontons were really good m; unfortunately the lomo was without flavor and appeared to have only been cooked with some soy soy sauce, no vinegar or cilantro. At first I was excited because it appeared they had hand cut fries ( as authentic Peruvian cuisine does) but they were these soft chunks of a baked potato( very odd), my wife had the arroz con mariscos and now has food poisoning. I believe it was from the mussels. I’m not entirely blaming restaurant because with shellfish it can be the luck of the draw, but something wasn’t being stored correctly ( it would appear). She’s been up all night with the lovely symptoms that come with seafood poisoning. Overall this place has potential, but there appears to be a need for a cook who truly knows Peruvian cuisine and its ingredients. Management also should carefully inspect the shellfish currently in house.
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Jeannevvi
First time coming here and the food was delicious! Everyone was very friendly and professional, we had a good time. Highly recommend!
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