Pomodoro Trattoria Menu – Los Angeles, CA

Type : Italian restaurant

Location : Los Angeles, CA

Handmade gnocchi, thin-crust pizzas & a warm ambiance prevail at this casual neighborhood bistro. Based on 426 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Pomodoro Trattoria 90024

Address:
1393 Westwood Blvd, Los Angeles, CA 90024

Phone: (310) 445-9998

Website:

Hours

Friday 4–9 PM
Saturday 4–9 PM
Sunday Closed
Monday

(Labor Day)
 4–9 PM

Hours might differ
Tuesday 4–9 PM
Wednesday 4–9 PM
Thursday 4–9 PM

Menu

Appetizers
BRUSCHETTA DI POMODORO
Toasted homemade bread with diced tomatoes,fresh basil, garlic and olive oil.
MELANZANE ALLA PARMIGIANA
Baked eggplant layered with mozzarella and parmesan cheese, tomato sauce and fresh basil.
VEGETALI ALLA GRIGLIA
Grilled mushrooms, red bell peppers, zucchine, tomatoes and eggplant marinated in olive oil, garlic and fresh herbs.
SPINACI SALTATI
Fresh spinach sautéed with garlic, olive oil and parmesan cheese.
BURRATA E BIETOLE
Buttery mozzarella, balsamic roasted red beets over baby mixed greens.
GARLIC BREAD
Toasted homemade bread seasoned with fresh garlic, herbs, parmesan and olive oil.
CALAMARI DIAVOLA
Sauteed calamari rings in a spicy tomato sauce with garlic, white wine and fresh Italian parsley.
POLPETTE DELLA CASA
Traditional homemade meatballs served with tomato sauce and fresh basil.
FUNGHI SALTATI
Fresh mushrooms sautéed with olive oil, garlic, butter, fresh parsley and white wine.
BURRATA E POMODORI
Buttery mozzarella, fresh tomatoes, olives, basil over baby mixed greens.
INSALATE
Add Grilled Chicken – Add Sauteed Shrimp – Add Salami
INSALATA POMODORO
Red leaf lettuce, fresh tomatoes, marinated carrots, red onion and house vinaigrette.
INSALATA CAESAR
Romaine lettuce, croutons and parmesan cheese with homemade caesar dressing.
INSALATA CAPRINO
Fresh baby mixed greens, roasted red bell peppers, artichoke hearts and goat cheese with house vinaigrette.
INSALATA QUATTRO STAGIONI
Baby mixed greens with sautéed mushrooms, fresh mozzarella, tomatoes, and balsamico vinaigrette.
INSALATA MEDITERRANEA
Romaine lettuce, cucumber, tomatoes, red bell peppers, red onion and gorgonzola cheese with our special dill dressing.
INSALATA CAPRESE
Fresh mozzarella, tomatoes, basil, oregano and olive oil over a bed of mixed greens.
INSALATA FRESCA
Fresh baby mixed greens, fresh mozzarella, tomatoes in a light mustard dressing.
INSALATA CHOPPED
Finely chopped romaine and iceberg lettuce, tomatoes, mozzarella cheese, garbanzo beans, olives and red wine vinaigrette.
INSALATA BIETOLE E NOCI
Baby mix greens, oven roasted red beets, goat cheese, caramelized walnuts, balsamico vinaigrette.
SOUP OF THE DAY
All Our Soups Are Homemade
PIZZA THIN CRUST
PIZZA MARGHERITA
Mozzarella, tomato sauce, fresh basil, oregano.
PIZZA VEGETALE
Mozzarella, tomato sauce, fresh steamed spinach, mushrooms, bell peppers, bruschetta tomatoes.
PIZZA QUATTRO FORMAGGI
Mozzarella, gorgonzola, goat cheese, parmesan, and tomato sauce.
PIZZA SICILIANA
Mozzarella, tomato sauce, grilled eggplant, fresh sliced tomatoes, fresh garlic and basil.
PIZZA BARBEQUE E POLLO
BBQ sauce, mozzarella cheese, smoked mozzarella, marinated BBQ chicken, red onion and cilantro.
PIZZA SAPORITA
Mozzarella, tomato sauce, Italian sausage, pepperoni.
PIZZA PESTO
Pesto sauce, mozzarella cheese, smoked mozzarella, bruschetta tomatoes.
PIZZA CON POLLO
Mozzarella, tomato sauce, grilled chicken, sundried tomatoes, red onion.
PIZZA BIANCA
Mozzarella, soft cream, fresh spinach, garlic, caramelized sweet onion, Italian sausage.
PIZZA CAPRINO
Tomato sauce, mozzarella, goat cheese, basil, sundried tomato, drizzled with balsamic reduction.
GNOCCHI MADE FRESH DAILY
GNOCCHI AL POMODORO
Fresh chopped tomatoes, fresh garlic, basil and olive oil.
GNOCCHI ALLA BOLOGNESE
Homemade traditional meat sauce.
GNOCCHI AI FUNGHI
Fresh mushrooms, shallots and tomato sauce with a touch of cream.
GNOCCHI ALLA VODKA
In a blend of cream and tomato sauce, with shallots, capers and a splash of vodka.
GNOCCHI ALLA TOSCANA
Tomato sauce, fresh basil, smoked mozzarella and grilled chicken breast.
GNOCCHI ALLA FIORENTINA
Fresh spinach, parmesan cheese, shallots, in a cream sauce.
GNOCCHI ALL’ARRABBIATA
Spicy tomato sauce, garlic and fresh parsley.
GNOCCHI CAPRINO
Sundried tomato, goat cheese and garlic in a white wine cream sauce.
GNOCCHI ALLA PAESANA
Tomato sauce, grilled eggplant, garlic, fresh basil and mozzarella cheese.
GNOCCHI CON POLLO
Sauteed breast of chicken, shallots, fresh spinach, tomato sauce and a touch of cream.
PASTA
GLUTEN FREE Pasta Available
SPAGHETTI AL POMODORO
Pasta with fresh chopped tomatoes, garlic, fresh basil and olive oil.
LINGUINE AL SALMONE
Pasta with smoked salmon, diced zucchini, red bell peppers and shallots in a white wine cream sauce.
LINGUINE ALLE VONGOLE
Pasta with fresh Manila clams, olive oil, garlic, fresh parsley in a white wine sauce.
TORTELLONI ALLA BOSCAIOLA
Pasta filled with ricotta cheese in a tomato sauce with a touch of cream, shallots and fresh mushrooms.
PENNE ALL’ ARRABBIATA
Pasta with spicy tomato sauce, garlic and fresh parsley.
LINGUINE ALLA FIORENTINA
Pasta with fresh spinach in cream sauce and parmesan cheese.
SPAGHETTI CON MEATBALLS
Pasta with tomato sauce, fresh basil and homemade meatballs.
FARFALLE CAPRINO
Bowtie pasta with sundried tomato, goat cheese and garlic in a white wine cream sauce.
RIGATONI ALLA TOSCANA
Pasta with tomato sauce, fresh basil, smoked mozzarella and grilled chicken breast.
FARFALLE ALLA VODKA
Bowtie pasta in a blend of cream and tomato sauce with shallots, capers and a splash of vodka.
PENNE CON TURKEY SAUSAGE
Pasta with spicy tomato sauce, mushrooms, garlic and grilled turkey sausage.
PENNE ALLA PAESANA
Pasta with tomato sauce, grilled eggplant, garlic, fresh basil and mozzarella cheese.
FUSILLI PRIMAVERA
Pasta with mixed sauteed vegetables, fresh garlic, tomato sauce and a touch of cream.
SPAGHETTI MEDITERRANEA
Pasta with sautéed chicken, red bell peppers, fresh spinach, white wine and fresh garlic.
FARFALLE CON POLLO
Bowtie pasta, sautéed chicken, shallots, fresh spinach, tomato sauce and a touch of cream.
LINGUINE ALLA BOLOGNESE
Pasta with homemade, slow cooked traditional meat sauce.
LINGUINE AL PESTO
Pasta with fresh basil, garlic, parmesan cheese, in a light cream sauce.
RISOTTO
RISOTTO AI FUNGHI
Arborio rice with fresh mushrooms, porcini mushrooms, parmesan cheese and vegetable broth.
RISOTTO CON POLLO E MELANZANE
Arborio rice with grilled eggplant, tomato sauce, garlic, fresh basil and grilled chicken breast.
RISOTTO DI SPINACI
Arborio rice with fresh spinach, parmesan cheese and vegetable broth.
Panini
All Sandwiches Are Made With Our Homemade Bread. Served With Your Choice Of Soup, Caesar Or House Salad
GRILLED CHICKEN
Grilled chicken breast marinated in fresh herbs and garlic served with lettuce, tomatoes, red onions and creamy caesar dressing.
CAPRESE
Fresh mozzarella, fresh tomato, romaine lettuce, basil and olive oil.
MEATBALL
Traditional homemade meatballs baked with mozzarella and parmesan cheese in tomato sauce.
RUSTICO
Grilled chicken breast, goat cheese, grilled eggplant, red onions and fresh basil with balsamico vinaigrette.
MELANZANE
Baked eggplant with mozzarella and parmesan cheese, tomato sauce and fresh basil.
SALAME
Imported sliced salame, fresh mozzarella, baby mixed greens, marinated roasted red bell peppers.
POLLO
POLLO ALLA PARMIGIANA
Breast of chicken sautéed with shallots, basil, tomato sauce, topped with mozzarella and parmesan cheese.
POLLO AL MARSALA
Breast of chicken sautéed with marsala wine, mushrooms and shallots.
POLLO AL LIMONE
Breast of chicken sautéed with white wine, capers, lemon juice and shallots.
POLLO ALLA MILANESE
Breast of chicken breaded, sautéed with olive oil, fresh rosemary and garlic.
POLLO FIORENTINA
Breast of chicken sautéed with marsala wine, shallots and a touch of cream topped with fresh spinach and mozzarella cheese.
POLLO AI PORCINI
Breast of chicken sautéed with shallots, white wine, porcini mushrooms and a touch of cream.
POLLO CACCIATORA
Breast of chicken sautéed with green and red bell peppers mushrooms, onions, garlic, white wine, tomato sauce.
POLLO AL POMODORO
Breast of chicken sautéed with fresh diced tomatoes, basil, garlic and olive oil.
POLLO DIJON
Breast of chicken sautéed with shallots, white wine, dijon mustard and a touch of cream.
POLLO CELESTINO
Breast of chicken sautéed with garlic and basil topped with grilled eggplant, mozzarella and tomato sauce.
POLLO DELLA CASA
Breast of chicken sautéed with marsala wine, shallots, mushrooms, artichoke hearts, red bell peppers and sundried tomatoes.
POLLO ALLA DIAVOLA
Breast of chicken sautéed with white wine, fresh garlic, black olives, oregano, spicy tomato sauce.
VITELLO
SCALOPPINE AL LIMONE
Thin slices of veal sautéed with white wine, capers, lemon juice and shallots.
SCALOPPINE AI PORCINI
Thin slices of veal sautéed with shallots, porcini mushrooms, white wine and a touch of cream.
SCALOPPINE AL MARSALA
Thin slices of veal sautéed with marsala wine, fresh mushrooms and shallots.
SCALOPPINE ALLA FIORENTINA
Thin slices of veal sautéed with marsala wine, shallots and a touch of cream topped with fresh spinach and mozzarella cheese.
DOLCI
TIRAMISÚ
Ladyfingers dipped in espresso coffee between layers of sweet mascarpone cream cheese topped with bittersweet crunchy cocoa.
CRÈME BRULÉE
Rich vanilla custard cream with a layer of caramelized sugar.
CARROT CAKE
Moist traditional recipe with jumbo raisins and cream cheese frosting.
PANNA COTTA
Northern Italian silky cream flan served with raspberry puree.
TARTUFO DI CIOCCOLATO
Chocolate gelato rolled in chocolate crunch dipped in milk chocolate served with chocolate sauce.
SPUMONI TRUFFLE
Combination of chocolate, pistachio and strawberry ice creams dipped in dark chocolate.
AFFOGATO AL CAFFE’
Creamy vanilla bean gelato drowned in two shots of espresso topped with whipped cream.
SORBETTI DI FRUTTA
Fruit sorbet. Ask for the flavor of the day.

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Menu Photos

Photo Gallery

Reviews

Moustafa Megahed
Authentic Italian restaurant with excellent service, delicious food and good portions.

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Lilian Lin
One of the best Italian restaurants in town! Great price for the portion/location. Lots of options: pizzas, pastas and risottos with hearty flavors! The service is exceptional even when they are so busy. Expect lines during peak hours, but definitely worth the wait!! Highly recommended!!

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Ali Glaser
I absolutely adore this restaurant. It has become my current favorite. The ambiance is intimate, the service is exceptional, and the menu offers a unique variety of delicious dishes. It’s a simple, nice, and quiet place that I’m sure you’ll enjoy as well.

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Nikki Lee
First time having gnocchi and it was absolutely delicious! Service was great as well

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Todd Hayward
What a great hole in the wall! The fresh hot bread was a neat surprise our whole group enjoyed. Everything was reasonably priced, as 4 adults were able to get a salad, an entrepreneur, and a bottle of wine for just over $100. The only downer was that the dining room is pretty small, catering best to tables of 4 or fewer.

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Cheryl Freed
Great food and service. Waiters were great & made sure you were satisfied.

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Mark Goldsmith
Love this place. I believe it’s family owned. Price is very reasonable, food is outstanding. The Panna Cotta was out of this world. The vibe/decor is mediocre but the place was packed when we were there on a Saturday night. Easy street parking.

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Dandy Mure
From the moment we stepped into the Italian Restaurant, we were transported to the heart of Italy. The warm ambiance, attentive staff, and authentic flavors made our dining experience truly memorable. Don’t miss their mouthwatering homemade pasta dishes that are simply divine. A must-visit gem in Los Angeles!

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Woods
Had a family style meal. I love the atmosphere as people is friendly and not too crowded either. The seafood pasta was extremely good. And The salmone limone is a perfect choice for kids.

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Dana Rae Gutierrez
Only complaint, kinda small.. bur there is outdoor seating as well. Get there early, bc it will fill up. I was there on Friday night, Aug 4th. And it was tikking up around 630. I had the gnocchi caprino. Omg so good. I only didn’t give 5hem a 5 star review, is bc I don’t know what a 5 star restaurant is. I am not that cultured, I just like what I like. The service was great. All the guys were very attentive and helpful. Food was delicious. I will be returning asap for the same meal. (Eat the bread at the table with olive oil. Necessary). My dish was about $17. I had other things to say, but I forgot, it’s late. But they were all good things, so just go there. You won’t regret it… I hope.

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