Fogo de Chão Brazilian Steakhouse Menu – Dunwoody, GA

Type : Brazilian restaurant

Location : Dunwoody, GA

Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what’s next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco – roasting high-quality cuts of meat over an open flame – into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

Upscale Brazilian chain for all-you-can-eat meat carved tableside plus an extensive salad bar. Based on 5 reviews, the restaurant has received a rating of 4.6 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Fogo de Chão Brazilian Steakhouse 30346

Address:
4671 Ashford Dunwoody Rd, Dunwoody, GA 30346

Phone: (678) 691-7268

Website:

Hours

Sunday 11:30 AM–9 PM
Monday

(Labor Day)
11:30 AM–2 PM, 5–9:30 PM

Hours might differ
Tuesday 11:30 AM–2 PM, 5–9:30 PM
Wednesday 11:30 AM–2 PM, 5–9:30 PM
Thursday 11:30 AM–2 PM, 5–9:30 PM
Friday 11:30 AM–2 PM, 5–10:30 PM
Saturday 11:30 AM–10:30 PM

Menu

Brunch

Sized to share. Served with Brazilian Malagueta cocktail sauce and fresh lemon.
Jumbo Shrimp Cocktail
Six poached shrimp.
$26.00
Seafood Tower
Split cold water lobster tails, full lobster claws, jumbo shrimp, snow crab legs, green lipped mussels.
$109.00
Chilled Lobster & Shrimp
Two lobster claws, one split lobster tail, four jumbo shrimp.
$45.00

Continuous tableside service of fire roasted cuts including Picanha, Filet, Lamb Chops, Ribeye, Chicken and more; family style Brazilian sides; and Brunch Market Table
Churrasco $46.00

Sized to share for four or more. Enhance your dining experience by adding one of our premium cuts to your Churrasco Experience.
Wagyu New York Strip
20oz. premium graded, aged for 21 days.
$140.00
Wagyu Ancho
(Ribeye) 24oz. premium graded, aged for 21 days.
$150.00
Tomahawk Ancho
36oz. Long Bone Ribeye dry aged for a minimum of 42 days.
$105.00

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte.
Brunch Market Table
Fresh seasonal salads, exotic vegetables, imported cheeses, cured meats, seasonal soup, and more. Brunch Features include Braised Beef Rib Hash, Made to Order Omelets, Bolo de Fubá, Belgian Waffles, Brazilian Sausage, and more.
$34.00

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte.
Pan Seared Salmon
Topped with chimichurri. Served with grilled asparagus.
$39.00
Cauliflower Steak
Oven roasted with a parmesan crust and basil sauce with warm chickpea salad.
$39.00
Chilean Sea Bass
Topped with papaya vinaigrette. Served with grilled asparagus.
$46.00
Roasted Veggie Power Bowl
Vegan and gluten free, served with chimichurri spinach rice.
$35.00
Seared Tofu With Miso Black Bean Pasta
Vegan and gluten free, tossed with carrot ginger miso dressing.
$37.00
Brazilian Limonada $5.50
Pineapple Mint Lemonade $5.00
Paradise Spritz $5.25
Guaraná Antarctica $4.50
Passion Fruit Mimosa $9.50
Fogo Bloody Mary $10.50
Rosé, Montes, Cherub $7.00
Prosecco, La Marca $10.50
Cocktail
Stella Artois $5.00
Xingu, “Black” $5.00
Jorge’s Sour
Woodford Reserve Bourbon, Licor 43, Fogo Silver Cachaça, lemon, honey elixir, Jorjão Malbec.
$9.00
Passionate Caipirinha
Silver Cachaça, passion fruit, lime.
$9.00
Cucumber Mint Smash
Tito’s Vodka, muddled cucumber, fresh mint, lime.
$9.00
Strawberry Hibiscus Caipirinha
Silver Cachaça, house made hibiscus elixir, strawberries, lime.
$9.00
Caipirinha
Silver Cachaça, limes, cane sugar.
$9.00
Premium Caipirinha
Premium Aged Cachaça, fresh muddled limes, cane sugar.
$14.00
Mango Habanero Caipirinha
Silver Cachaça, limes, mango, habanero peppers.
$14.00
Basil Gimlet
Hendrick’s, muddled basil, fresh lime.
$13.00
Yellowbird
Desolas Mezcal, passion fruit, pineapple, Cointreau, La Marca Prosecco.
$13.50
Superfruit Lemonade
VeeV Açai Spirit, Grand Marnier, fresh strawberry, blueberry, lemon.
$14.50
Desert Rose
Patrón Silver, Aperol, lime, aquafaba, angostura bitters.
$14.50
Blood Orange Manhattan
Buffalo Trace Bourbon, Antica Formula, blood orange and angostura bitters.
$16.50
Caramelized Pineapple Old Fashioned
WhistlePig PiggyBack 100% Rye, muddled caramelized pineapple, orange, Luxardo cherry.
$15.00
Samba Squeeze Martini
Grey Goose Le Citron Vodka, St Germain, blood orange, guava.
$13.50
Clean Cosmo
CleanCo V (Vodka) Apple, cranberry, fresh lemon.
$8.00
CleanR Sour
CleanCo R (Rum), passion fruit, pineapple, aquafaba, bitters.
$8.00
Clean Cucumber Martini
CleanCo V (Vodka) Apple, cucumber, basil, lemon twist.
$8.00
Chardonnay, Natura By Emiliana Chile $7.00
Rosé, Montes, “Cherub” Colchagua Valley, Chile $7.00
Malbec, Alamos Mendoza, Argentina $7.00
Red Blend, The Seeker Mendoza, Argentina $7.00
Brut, Chandon California 187ml $22.00
Brut Rosé, Le Grand Courtâge, “Grand Cuvee” France 187ml $20.00
Prosecco, La Marca Italy, NV $10.50
Riesling, Chateau Ste. Michelle Columbia Valley, Washington $11.50
Sauvignon Blanc, Kim Crawford Marlborough, New Zealand $14.00
Sauvignon Blanc, Lapostolle, “Grand Selection” Rapel Valley, Chile $12.00
Chardonnay, William Hill Estate Winery North Coast, California $11.00
Pinot Grigio, Mezzacorona Delle Venezie, Italy $10.50
Chardonnay, Sonoma Cutrer, “Russian River Ranches” Sonoma Coast, California $16.50
Pinot Noir, A To Z Wineworks Oregon $16.00
Merlot, Lapostolle, “Grand Selection” Rapel Valley, Chile $12.00
Malbec, Jorjão By Fogo De Chão, “Reserva” Mendoza, Argentina $15.00
Red Blend, Zuccardi, “Q” Valle De Uco, Mendoza, Argentina $16.00
Pinot Noir, Robert Mondavi Private Selection California $13.00
Malbec, Bodega Y Viñedos Catena, “Catena” Vista Flores, Mendoza, Argentina $13.50
Cabernet Sauvignon, J. Lohr, “Seven Oaks” Paso Robles, California $14.00
Red Blend, The Prisoner Wine Company, “Unshackled” California $18.00
Red Blend, Eulila By VIK Cachapoal Valley, Chile $17.00
Cabernet Sauvignon, Trapiche, “Broquel” Mendoza, Argentina $14.50
Cabernet Sauvignon, Daou Paso Robles, California $17.00
Merlot, Seven Falls Cellars Wahluke Slope, Washington $13.50
Pinot Noir, Meiomi California $17.50
Dessert
Açai Cheesecake
New York style cheesecake topped with açai compote, blueberries and fresh whipped cream. Also available with strawberry or caramel sauce, or plain..
$12.25
Papaya Cream
Fresh papaya blended with vanilla ice cream. Topped with crème de cassis and canella pastry crisp..
$11.00
Crème Brûlée
Vanilla bean custard with caramelized sugar topping and fresh berries..
$12.00
Chocolate Molten Cake
Warm chocolate cake with a chocolate fudge center. Served with vanilla ice cream and rich chocolate ganache..
$12.50
Chocolate Brigadeiro
Rich truffled chocolate in a decadent chocolate cookie crust topped with chocolate ganache and sprinkles..
$13.00
Tres Leches Cake
Vanilla sponge cake soaked in three types of milk, topped with toasted meringue and mixed berries..
$13.00
Ice Cream
Vanilla ice cream served with strawberry, chocolate or caramel sauce..
$10.75
Key Lime Pie
Tart Florida key lime pie with graham cracker crust and fresh whipped cream..
$13.00
Carajillo
Licor 43, espresso, ice..
$11.50
Irish Coffee
Baileys Irish Cream, Jameson, coffee..
$10.50
Nutty Irishman
Jameson, Frangelico, Baileys Irish Cream, coffee..
$10.50
Spanish Coffee
Brandy, Caffè Borghetti, coffee..
$10.50
Espresso Martini
Diplomatico Reserva Exclusiva Rum, Caffè Borghetti, Licor 43..
$11.50
Italian Coffee
DiSaronno Amaretto, coffee..
$10.50
Baileys Coffee
Baileys Irish Cream, coffee..
$11.50
Chocolate Coffee
Chocolate Liqueur, Baileys Irish Cream, coffee..
$11.50
Chivas Regal 12 $15.00
Johnnie Walker Black 12 $16.00
Johnnie Walker Blue $46.00
Monkey Shoulder Batch 27 $15.00
Ardbeg 10 $22.00
The Glenlivet 12 $16.00
The Glenlivet 25 $60.00
Laphroaig 10 $16.00
The Macallan 12 $15.50
The Macallan 15 $34.00
The Macallan Rare Cask $55.00
The Macallan 18 $59.00
Oban 14 $22.50
Angel’s Envy $17.00
Basil Hayden’s $17.00
Buffalo Trace $16.00
Bulleit $16.00
Crown Royal Reserve $17.00
Knob Creek Rye $15.00
Suntory Toki $15.50
WhistlePig Rye 10 $25.00
Woodford Reserve $16.00

Each decanter is the life achievement of generations of cellar masters. Since its origins in 1874, each cellar master selects only the most precious eaux de vie from our cellars for LOUIS XIII.
0.5oz $112.00
1oz $220.00
1.5oz $310.00
2oz $405.00
Grand Marnier $14.00
Grand Marnier Cuvée Du Centenaire $35.00
Hennessy Paradis (1oz) $97.00
Hennessy VS $12.00
Hennessy XO $36.00
Rémy Martin VSOP $16.00
Rémy Martin XO $35.00
Inniskillin, Vidal, Ice Wine, Niagara, Canada, 375ml
Jackson Triggs, Vidal, Ice Wine, “Reserve”, Niagara, Canada, 375ml
Inniskillin, Cabernet Franc, Ice Wine, Niagara, Canada, 375ml
Dolce, Late Harvest, Napa Valley, 375ml
Fonseca, Port, “Bin 27”, Portugal $12.50
Graham’s, LBV Port, Portugal $13.00
Graham’s, Vintage Port, Portugal $42.00
Graham’s, Vintage Port, Portugal $44.00
Ramos Pinto, Tawny, “10 Year”, Portugal $14.75
Taylor Fladgate, Tawny, “20 Year”, Portugal $29.00
Terra D’Oro, Zinfandel, Port, Amador County $12.50
Broadbent, “5 Years Reserve”, Madeira, Portugal $12.50
Gonzalez Byass, Oloroso Sherry, “Cristina”, Jerez, Spain $14.75
Alexander Aqua Di Vita $23.00
Castello Banfi $16.00
Nonino Monovitigno LO Chardonnay $14.50
Dinner

Sized to share. Served with Brazilian Malagueta cocktail sauce and fresh lemon.
Jumbo Shrimp Cocktail
Six poached shrimp.
$26.00
Seafood Tower
Split cold water lobster tails, full lobster claws, jumbo shrimp, snow crab legs, green lipped mussels.
$109.00
Chilled Lobster & Shrimp
Two lobster claws, one split lobster tail, four jumbo shrimp.
$45.00

Continuous tableside service of fire roasted meats, plus Market Table & Feijoada Bar and Brazilian sides.
Churrasco $61.00

Sized to share for four or more. Enhance your dining experience by adding one of our premium cuts to your Churrasco Experience.
Wagyu New York Strip
20oz. premium graded, aged for 21 days.
$140.00
Wagyu Ancho
(Ribeye) 24oz. premium graded, aged for 21 days.
$150.00
Tomahawk Ancho
36oz. Long Bone Ribeye dry aged for a minimum of 42 days.
$105.00

Includes Market Table & Feijoada Bar and Brazilian side dishes. Entrées available à la carte.
Market Table & Feijoada Bar
Fresh seasonal salads, exotic vegetables, aged cheeses, smoked salmon, cured meats, seasonal soup, Fogo feijoada (traditional black bean stew with sausage) served with rice, fresh orange, farofa (baked yuca flour with bacon), and more.
$35.00
Pan Seared Salmon
Topped with chimichurri. Served with grilled asparagus.
$39.00
Cauliflower Steak
Oven roasted with a parmesan crust and basil sauce with warm chickpea salad.
$39.00
Chilean Sea Bass
Topped with papaya vinaigrette. Served with grilled asparagus.
$47.00
Roasted Veggie Power Bowl
Vegan and gluten free, served with chimichurri spinach rice.
$36.00
Seared Tofu With Miso Black Bean Pasta
Vegan and gluten free, tossed with carrot ginger miso dressing.
$38.00

Non alcoholic
Pineapple Mint Lemonade $5.00
Brazilian Limonada $5.50
Guaraná Antarctica $4.50
Paradise Spritz $5.25
Lunch

Sized to share. Served with Brazilian Malagueta cocktail sauce and fresh lemon.
Jumbo Shrimp Cocktail
Six poached shrimp.
$26.00
Seafood Tower
Split cold water lobster tails, full lobster claws, jumbo shrimp, snow crab legs, green lipped mussels.
$109.00
Chilled Lobster & Shrimp
Two lobster claws, one split lobster tail, four jumbo shrimp.
$45.00

Continuous tableside service of fire roasted meats, plus Market Table & Feijoada Bar and Brazilian sides.
Churrasco $42.00

Sized to share for four or more. Enhance your dining experience by adding one of our premium cuts to your Churrasco Experience.
Wagyu New York Strip
20oz. premium graded, aged for 21 days.
$140.00
Wagyu Ancho
(Ribeye) 24oz. premium graded, aged for 21 days.
$150.00
Tomahawk Ancho
36oz. Long Bone Ribeye dry aged for a minimum of 42 days.
$105.00
Market Table & Feijoada Bar
Fresh seasonal salads, exotic vegetables, aged cheeses, smoked salmon, cured meats, seasonal soup, Fogo feijoada (traditional black bean stew with sausage) served with rice, fresh orange, farofa (baked yuca flour with bacon), and more.
$15.00

Carved tableside. 8–10oz.
Picanha
Prime part of Top Sirloin
$10.00
Fraldinha
Bottom Sirloin
$11.00
Lamb Picanha
Prime Lamb Steak
$12.00
Bisteca De Porco
Bone in Pork Chop
$10.00
Frango
Chicken
$8.00

Add the Market Table & Feijoada Bar to your entrée for 15.00.
Chilean Sea Bass
Topped with papaya vinaigrette. Served with grilled asparagus.
$32.00
Pan Seared Salmon
Topped with chimichurri. Served with grilled asparagus.
$25.00
Cauliflower Steak
Oven roasted with a parmesan crust and basil sauce with warm chickpea salad.
$20.00
Roasted Veggie Power Bowl
Vegan and gluten free, served with chimichurri spinach rice.
$20.00
Seared Tofu With Miso Black Bean Pasta
Vegan and gluten free, tossed with carrot ginger miso dressing.
$22.00

Non alcoholic
Paradise Spritz $5.25
Guaraná Antarctica $4.50
Pineapple Mint Lemonade $5.00
Brazilian Limonada $5.50
To-Go

Choose your fire-roasted meat and two traditional brazilian sides
Or Choose Two Meats
10oz total
$24.00
Picanha
Prime part of Top Sirloin
$20.00
Fraldinha
Bottom Sirloin
$20.00
Lamb Picanha
Prime Lamb Steak
$20.00
Medalhões Com Bacon
Bacon-Wrapped Chicken
$20.00
Frango
Marinated Chicken Legs/Thighs
$18.00
Mashed Potatoes $5.00
Sautéed Asparagus $5.00
Sautéed Broccoli $5.00
Quinoa Tabbouleh $5.00
Power Greens
Dressing Options: Ranch, Italian, Basil, Caesar
$5.00
Caesar Salad $5.00
Tri-Bean Salada $5.00
Mozzarella Caprese $5.00
Feijoada
Black Bean Stew Over Rice
$6.00
White Rice $5.00
Potato Salad $5.00
Apple Manchego Salad $5.00
Seasonal Hummus $6.00
Picanha
Prime part of Top Sirloin
$24.00
Fraldinha
Bottom Sirloin
$28.00
Lamb Picanha
Prime Lamb Steak
$28.00
Medalhões Com Bacon
Bacon-Wrapped Chicken
$16.00
Frango
Marinated Chicken Legs/Thighs
$12.00
Linguiça
Brazilian Spicy Sausage
$20.00
Saucy Legs $15.00
Filet Mignon
Tenderloin 8oz. steak
$24.00
Bone-In Beef Ancho
Ribeye 32oz. steak
$58.00
Bisteca De Porco
Double Bone-in Pork Chop 20oz.
$34.00
Atlantic Salmon
8oz. fillet
$20.00
Costela De Porco
Pork Ribs 2lb.
$38.00
Cordeiro
Lamb Chops (8 chop rack) 1lb.
$42.00
Costela
Beef Short Ribs ~5lb. rack
$98.00

Traditional Brazilian Sides
Mashed Potatoes $5.00
Sautéed Asparagus $5.00
Sautéed Broccoli $5.00
Quinoa Tabbouleh $5.00
Power Greens
Dressing Options: Ranch, Italian, Basil, Caesar
$5.00
Caesar Salad $5.00
Tri-Bean Salada $5.00
Mozzarella Caprese $5.00
Feijoada
Black Bean Stew Over Rice
$6.00
White Rice $5.00
Potato Salad $5.00
Apple Manchego Salad $5.00
Pão De Queijo $8.00
Smoked Salmon $13.00
Seasonal Hummus $6.00
Açai Cheesecake $11.00
Key Lime Pie $13.00
Tres Leches Cake $13.00
Chocolate Brigadeiro $13.00
Iced Tea $4.00
SOFT DRINK
fountain or canned (where available)
$4.00
Lemonade $4.00
Guaraná Antarctica $4.00

Ready To Grill
Picanha
Prime part of Top Sirloin 5oz. steak
$7.00
Fraldinha
Bottom Sirloin 16oz. steak
$18.00
Costela
Beef Short Ribs ~5lb. rack
$80.00
Bone-In Beef Ancho
Ribeye 32oz. steak
$46.00
Filet Mignon
Tenderloin 8oz. steak
$14.00
Tomahawk Ancho
Bone-in Ribeye ~36oz. steak
$105.00
Wagyu New York Strip
20oz. steak
$140.00
Wagyu Ancho (Ribeye)
24oz. steak
$150.00
Frango
Marinated Chicken Legs/Thighs 1lb.
$10.00
Linguiça
Brazilian Spicy Sausage ~1.5lb.
$18.00
Costela De Porco
Pork Ribs 2lb.
$18.00
Bisteca De Porco
Double Bone-in Pork Chop 32oz.
$26.00
Lamb Chop Rack
8 Lamb Chops
$34.00
Lamb Picanha
Prime Lamb Steak 5oz.
$10.00
Atlantic Salmon
8oz. fillet
$12.00
Cold-Water Lobster Tail
6oz.
$20.00
Chilean Sea Bass
8oz.
$29.00
Fogo Grilling At Home Experience
Serves 6+. Bring the Fogo de Chão experience home with an all-in-one assortment of ready-to-grill meats, Brazilian sides, and Pão de Queijo. Includes 6 Fogo red/green coasters, chimichurri sauce, and rock salt for grilling.
$130.00
Date Night Experience
Serves 2. Begin your romantic evening with a jumbo shrimp cocktail, followed by premium steaks, Brazilian sides, Pão de Queijo, and two of our signature desserts. Includes two heart-shaped Fogo red/green coasters.
$130.00
Celebration Experience
Serves 4. Wonderful for any special occasion. An assortment of our most popular fire-roasted meats, Brazilian sides, and Pão de Queijo served with our signature Chocolate Brigadeiro complete with candles to celebrate.
$120.00
Mother’s Day Celebration Package
Serves 6. Cooked and ready-to-reheat, the Mother’s Day Celebration To-Go Package features fire-roasted meats, Brazilian sides, Pão de Queijo, and cocoa fudge brownies. Pick-up or delivery (with 24-hr notice). See full menu for details.
$149.00
Mother’s Day To-Go
Mother’s Day Celebration Package
Serves 6. Cooked and ready-to-reheat, the Mother’s Day Celebration To-Go Package features fire-roasted meats, Brazilian sides, Pão de Queijo, and cocoa fudge brownies. Pick-up or delivery (with 24-hr notice). See full menu for details.
$149.00
To Go

Choose your fire roasted meat and two traditional brazilian sides
Or Choose Two Meats
10oz total
$24.00
Picanha
Prime part of Top Sirloin
$20.00
Fraldinha
Bottom Sirloin
$20.00
Lamb Picanha
Prime Lamb Steak
$20.00
Medalhões Com Bacon
Bacon Wrapped Chicken
$20.00
Frango
Marinated Chicken Legs/Thighs
$18.00
Mashed Potatoes $5.00
Sautéed Asparagus $5.00
Sautéed Broccoli $5.00
Quinoa Tabbouleh $5.00
Power Greens
Dressing Options: Ranch, Italian, Basil, Caesar
$5.00
Caesar Salad $5.00
Tri Bean Salada $5.00
Mozzarella Caprese $5.00
Feijoada
Black Bean Stew Over Rice
$6.00
White Rice $5.00
Potato Salad $5.00
Apple Manchego Salad $5.00
Seasonal Hummus $6.00
Picanha
Prime part of Top Sirloin
$24.00
Fraldinha
Bottom Sirloin
$28.00
Lamb Picanha
Prime Lamb Steak
$28.00
Medalhões Com Bacon
Bacon Wrapped Chicken
$16.00
Frango
Marinated Chicken Legs/Thighs
$12.00
Linguiça
Brazilian Spicy Sausage
$20.00
Saucy Legs $15.00
Filet Mignon
Tenderloin 8oz. steak
$24.00
Bone In Beef Ancho
Ribeye 32oz. steak
$58.00
Bisteca De Porco
Double Bone in Pork Chop 20oz.
$34.00
Atlantic Salmon
8oz. fillet
$20.00
Costela De Porco
Pork Ribs 2lb.
$38.00
Cordeiro
Lamb Chops (8 chop rack) 1lb.
$42.00
Costela
Beef Short Ribs ~5lb. rack
$98.00

Traditional Brazilian Sides
Mashed Potatoes $5.00
Sautéed Asparagus $5.00
Sautéed Broccoli $5.00
Quinoa Tabbouleh $5.00
Power Greens
Dressing Options: Ranch, Italian, Basil, Caesar
$5.00
Caesar Salad $5.00
Tri Bean Salada $5.00
Mozzarella Caprese $5.00
Feijoada
Black Bean Stew Over Rice
$6.00
White Rice $5.00
Potato Salad $5.00
Apple Manchego Salad $5.00
Pão De Queijo $8.00
Smoked Salmon $13.00
Seasonal Hummus $6.00
Chocolate Brigadeiro $13.00
Tres Leches Cake $13.00
Açai Cheesecake $11.00
Key Lime Pie $13.00
Lemonade $4.00
SOFT DRINK
fountain or canned (where available)
$4.00
Iced Tea $4.00
Guaraná Antarctica $4.00

Ready To Grill
Picanha
Prime part of Top Sirloin 5oz. steak
$7.00
Fraldinha
Bottom Sirloin 16oz. steak
$18.00
Costela
Beef Short Ribs ~5lb. rack
$80.00
Bone In Beef Ancho
Ribeye 32oz. steak
$46.00
Filet Mignon
Tenderloin 8oz. steak
$14.00
Tomahawk Ancho
Bone in Ribeye ~36oz. steak
$105.00
Wagyu New York Strip
20oz. steak
$140.00
Wagyu Ancho (Ribeye)
24oz. steak
$150.00
Frango
Marinated Chicken Legs/Thighs 1lb.
$10.00
Linguiça
Brazilian Spicy Sausage ~1.5lb.
$18.00
Costela De Porco
Pork Ribs 2lb.
$18.00
Bisteca De Porco
Double Bone in Pork Chop 32oz.
$26.00
Lamb Chop Rack
8 Lamb Chops
$34.00
Lamb Picanha
Prime Lamb Steak 5oz.
$10.00
Atlantic Salmon
8oz. fillet
$12.00
Cold Water Lobster Tail
6oz.
$20.00
Chilean Sea Bass
8oz.
$29.00
Celebration Experience
Serves 4. Wonderful for any special occasion. An assortment of our most popular fire roasted meats, Brazilian sides, and Pão de Queijo served with our signature Chocolate Brigadeiro complete with candles to celebrate.
$120.00
Date Night Experience
Serves 2. Begin your romantic evening with a jumbo shrimp cocktail, followed by premium steaks, Brazilian sides, Pão de Queijo, and two of our signature desserts. Includes two heart shaped Fogo red/green coasters.
$130.00
Fogo Grilling At Home Experience
Serves 6+. Bring the Fogo de Chão experience home with an all in one assortment of ready to grill meats, Brazilian sides, and Pão de Queijo. Includes 6 Fogo red/green coasters, chimichurri sauce, and rock salt for grilling.
$130.00
Mother’s Day Celebration Package
Serves 6. Cooked and ready to reheat, the Mother’s Day Celebration To Go Package features fire roasted meats, Brazilian sides, Pão de Queijo, and cocoa fudge brownies. Pick up or delivery (with 24 hr notice). See full menu for details.
$149.00

… View more

Menu Photos

Photo Gallery

Order and Reservations

Reservations: fogodechao.comopentable.com

Reviews

Krystine Kinsel
I have a small appetite, but if you are someone with a big appetite, this is the place for you. They keep bringing steak, chicken, and lamb in different variations until YOU say stop! It’s a lot of food and the salad bar is sooooo good!

… more

Camilla CS
Every time I go to this place, I’m treated very well. The food is delicious, they have many varieties and everything is impeccable in this place. The drinks are also a treat and the whole place offers a very positive experience. The best dessert is: Papaya cream with Cassis liqueur. My family and I highly recommend this place.

… more

Melida Cabrera
Dinner was incredible delicious, atmosphere was pleasant & accommodating, free valet parking, great bartenders. The only downside, hostesses we’re NOT welcoming or helpful at all

… more

Anton S.
Super good Brazilian restaurant with an upscale all you can eat system (typical Brazilian). Rich selection of salads and sides. Meat is fresh and served in different preparation degrees.

… more

Alicia M.
I visited the Dunwoody, GA location for happy hour on March 30th. I ordered several happy hour bites. When I received the check, I was charged full price for EVERYTHING. I informed the server and he supposedly “fixed” it. However, the Queijo Assada was still showing as $7, not the $6 happy hour price. I informed the server again and he said he would check with the manager. When he came back, he said that the manager said it was not supposed to be $6. By this time, I had already confirmed that the website said it was $6. I also remembered seeing the item on BOTH the happy hour menu ($6) and regular menus ($7). I didn’t feel like arguing, so paid the check and will be disputing that portion of the charge. I don’t know what the deal was with that, but I didn’t appreciate how the situation was handled…especially when the food wasn’t that good.

… more

Sunny Kelley
Service was Stellar! And my pictures does my experience NO justice. NONE I SAY!

… more

John
I went to this place Saturday night for a bday dinner. I had my reservation set up 7:30 and my table was ready at 8:15. What is the point to have a reservation if you don’t have the table ready? 45 mins for a table? Really? Plus the hostess was VERY unfriendly and RUDE, that is not good specially when is not my fault your restaurant is so packed. The food was delicious as always but you need to improve your logistics.

… more

Dallas Davisson
No wait to sit down once checked in. Second time here and the food was as delicious as before. We tried the $39 special which had more than enough meats to choose from. My only fuss was how long it took to get our check. Part of what probably made it even more difficult is the waiter that we started with was no where to be seen for the next 2 hours.

… more

Karma Summers
It was our 1st dinner date in forever & our server Never came back but everyone else did.Since they split tips it seems like our sever didn’t cater to us or care like he did with other tables he had.Other than that,the food was BEYOND amazing but I suggest a group dinner versus a dinner date

… more

Poongundran Thiru
I would say this is the best value for money Steakhouse experience anyone can dream of. They went above and beyond, and got a cake to celebrate the birthday occasion. Thanks to the team at Fogo de Chao for being very accommodating with our table reservation changes, and great service

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions