Based on 729 reviews, the restaurant has received a rating of 4.4 stars. Price $
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
8228 State Rd 52, Hudson, FL 34667
Phone: (727) 857-5992
Website: https://nataliesrestaurant.business.site/?utm_source=gmb&utm_medium=referral
Social Profile:
Hours
| Saturday | 7 AM–3 PM |
| Sunday | 7 AM–3 PM |
| Monday
(Labor Day)
|
7 AM–3 PM
Hours might differ
|
| Tuesday | 7 AM–3 PM |
| Wednesday | 7 AM–3 PM |
| Thursday | 7 AM–3 PM |
| Friday | 7 AM–3 PM |
Menu
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Menu Photos
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Reviews
lisa44ann S
I had the Roast beef Triple with fries and not only was the sandwich amazing but so was the service. The waitresses really enjoy working with each other, Getting along and helping each other out, and the customers there were regulars because they were all happy to be there As if it was a regular hangout. So refreshing to see a local restaurant like this. I am definitely going back for the food and the service.
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Jessicam Decellis
Love this place. You can sit outside if you like. Alot of the elderly people meet there early in the morning. Food is fast, good. You get full there not cheap on the servings. Waitresses are friendly and do a fantastic job. Just wish they was open later. They close at 2 or 3. 6pm would be nice. Even the owner waits on people when they get busy.
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Divinee Artist
Food was great service even better so friendly will be coming back
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Jamison Crounse
First time going here and it was really great! Decent menu variety and the service was top notch. Very inviting staff and the food was good. Definitely going again.
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Heather Guy
Typical mom and pop café. Great food great prices great service. This was our first time there and we will be regular customers.
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Steve Millican
Really disappointed in our takeout breakfast this morning. I ordered the breakfast skillet and asked about getting extra sausage instead of the ham and was told you can hold the ham but they wouldn’t give you extra sausage. Asked about getting a biscuit instead of toast and was told that would be $2 extra. Home fries were under cooked. No where on the menu did it say the skillet came with green peppers and mushrooms. But there they were. I hate green peppers but love mushrooms but not canned mushrooms. They should include that information on the menu. Paid $3 extra for sausage gravy that was bland. Won’t be going back.. UPDATE Sry it does say PEPPERS, which I apologize I didn’t see. BUT don’t say mushrooms. Thank you for caring enough to respond tho
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Tammy Snyder
Staff is delightful, food is awesome. Didn’t know what I wanted so I just pointed and my finger landed on the Cuban Benedict. It was so good, loaded with fresh roasted pork, perfectly poached eggs, and the hash browns were golden and crispy. Two thumbs up!
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Frances Fleeman
Worst breakfast I’ve had in 4 counties and way too expensive for the portions. My biscuit was tiny, I was never asked if I wanted it grilled nor told it was $2 extra. My omelette was flavorless and weird with chopped spinach instead of fresh and the grits were a mini portion. I had water since I have kidney disease and this was $17 for just me!
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David Viall
We had a party of 24 on a Sunday morning and they took excellent care of us. Service was great and I heard no complaints on food. A couple wrong orders were taken care of in a timely manner.
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Leiloni Holder
Oh it was soooo good. I haven’t found a good breaded tenderloin sandwich since I moved to Florida over 30 years ago. The service was fantastic, prices reasonable, and all the food was delicious.
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