Based on 3 reviews, the restaurant has received a rating of 4.7 stars. Price $$
✔️ Dine-in ✔️ Takeout
Address:
7500 Turfway Access, Florence, KY 41042
Phone: (859) 371-0200
Hours
| Sunday | 11 AM–8 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | 11 AM–8 PM |
| Thursday | 11 AM–8 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
Menu
| Soups & Salads | |
| Soup Of The Day scratch-made ask your server |
$4.00 |
| Ranchers Caesar Salad crisp romaine lettuce tossed in creamy peppercorn ranch dressing with strips of roast beef and oven-roasted chicken breast, grape tomatoes and hard boiled eggs. served with house bread |
$9.25 |
| Grilled Pineapple & Orange Ginger Chicken Salad thickly sliced and grilled golden pineapple and orange ginger chicken salad with chipotle-honey-raspberry dressi |
$9.50 |
| The Chopper Salad iceberg lettuce, bermuda onions, tomatoes, cucumber, avocado, crumbled blue cheese and crisp bacon tossed in herb vinaigrette, with sliced rare grilled flat iron steak. served with house bread |
$12.50 |
| Greek Salad & Alyshebas Hummus house-made chickpea spread with olive oil and garlic with a salad of herb-marinated feta cheese, kalamata olives, tomatoes, onions and cucumbers. served with house bread. |
$9.50 |
| Jockeys House Salad crisp romaine, iceberg, baby spinach and mesclun baby greens with grape tomatoes, cucumber, sun-dried cranberries and pumpkin seeds in blueberry-pomegranate vinaigrette. served with pecan raisin crisps |
$8.50 |
| Sandwiches | |
| Stinky Garlic & Chicken Torpedo pulled white and dark roasted chicken and boiled chicken simmered in savory garlic broth in a crusty sourdough torpedo with provolone cheese. served with saratoga chips and pickle spear |
$10.25 |
| Chicharito panini-style with shaved roast pork, peameal bacon, swiss gruyere cheese and pickles on house bread with spicy maple-mustard mayonnaise. served with saratoga chips and pickle spear. |
$9.25 |
| Wambachs Abbey griddle-fried peameal bacon and smoked ham topped with char-grilled, thick-cut smoked bacon planks on a pretzel bun with swiss gruyere cheese, tomato, onion and two over-easy fried eggs. served with saratoga chips and pickle spear. (sorry, no substitutions.) |
$10.25 |
| The Parks Club Sandwich toasted double stacker rustic roll with smoked country ham, turkey breast, swiss and cheddar cheeses, honey-mustard sauce, tomato, leaf lettuce crowns and crisp bacon. served with saratoga chips and pickle spear. |
$10.25 |
| B.l.t. Seriously quarter-pound of crisp apple wood-smoked bacon on house bread with mayonnaise, sliced tomatoes, leaf lettuce crowns and provolone cheese. served with saratoga chips and pickle spear |
$9.25 |
| Rapinoes Beef Sammy beef slow-braised overnight and pulled, served in seeded demi loaf dipped in natural juices with onion jam, caramelized bell peppers and whipped blue cheese cream. served with saratoga chips and pickle spear |
$10.25 |
| A Bit Of Everything | |
| Beer Cheese Pretzel three soft-style salted pretzels with beer cheese sauce. |
$7.75 |
| Tabasco Cats Six & Six your choice of six turfway buffalo bbq or extra spicy buffalo bbq wings and six peppercorn ranch wings. served with carrots, celery, and saratoga chips. |
$10.75 |
| Meatball Sliders house-made fresh ground beef and pork meatballs in split-top slider buns with rustic tomato sauce and parmesan cheese |
$7.75 |
| Fried Green Tomatoes & Ham Croquettes buttermilk and cornmeal-breaded fried green tomatoes and fried smoked ham-cheddar croquettes with spicy jalapeno dip. |
$8.25 |
| Cheese Grits & Paradise soft whipped yellow corn cheese grits with char-grilled, thick-cut, smoked bacon planks |
$8.75 |
| Zucchini Fritti crisp-fried, soda-battered and breaded zucchini planks served with lemon aioli and parmesan cheese |
$8.25 |
| Irish Nachos crisp-fried sliced potatoes baked with monterey jack and cheddar cheeses, jalapeno peppers, red onions, diced tomatoes and sour cream |
$8.75 |
| Latonia Appetizer Combo smoked ham-cheddar croquettes, mozzarella sticks with rustic marinara, house-made fried green tomatoes with lemon aioli, fried breaded onion rings with peppercorn ranch and saratoga chips with spicy jalapeno dip. perfect for two |
$13.75 |
| Mitchells Bubbles house-made fresh ground beef and pork meatballs over broad italian egg noodles with shaved parmesan cheese |
$11.00 |
| Fernfrog Stew steamed alaskan opilio crab legs, andouille sausage, peaches & cream corn on the cob and red jacket potatoes with drawn butter |
$24.00 |
| House Dry-Aged And Char-Grilled New York Steak house dry-aged and char-grilled new york steak with onion jam on roasted garlic mashed potatoes and buttered vegetables |
$19.75 |
| Country Chicken & Dumplings large plump dumplings topped with white and dark chicken in creamy chicken and white wine sauce, baked with buttery bread crumb streusel |
$13.50 |
| Burger Madness | |
| Sausage N Beef char-grilled fresh ground chuck patty and italian sausage patty on a toasted pretzel bun with house sauce, pepper jack cheese, onion jam, lettuce and tomato |
$9.50 |
| Oklahoma Onion Burger griddle-fried fresh ground chuck with shaved and caramelized yellow onions and peameal bacon on a toasted kaiser bun with house sauce, swiss gruyere cheese, lettuce and t |
$9.50 |
| St. Paul Bluesey griddle-fried, blue cheese-filled fresh ground chuck on a toasted kaiser bun with onion jam, lettuce and tomato. |
$9.50 |
| Cajun Black N Blue char-grilled fresh ground chuck on a toasted kaiser bun with cajun spice mix rub, crumbled blue cheese and whipped blue cheese cream, lettuce, tomato and onion rings |
$9.50 |
| Minnesota Juicy Lucy griddle-fried american cheese-filled fresh ground chuck on a toasted kaiser bun with house sauce, lettuce, tomato and onion |
$9.50 |
| Smother Me Softly char-grilled fresh ground beef chuck on a toasted milk bread bun with hunters mushrooms, italian bacon and marinated fresh mozzarella cheese |
$9.50 |
| Tzatziki Burger char-grilled fresh ground chuck on a toasted kaiser bun with greek tzatziki sauce, marinated feta cheese, crisp pancetta bacon, tomato and onion |
$9.50 |
| Red Coat Classic char-grilled fresh ground chuck on a toasted milk bread bun with house sauce, lettuce, tomato and onion |
$9.00 |
| Deluxe Red Coat red coat classic with apple wood-smoked bacon and cheddar cheese |
$9.50 |
| Side Items | |
| French Fries | $3.75 |
| Sweet Potato Fries | $3.75 |
| Buttered Egg Noodles | $3.75 |
| Soft Whipped Yellow Corn Grits | $3.75 |
| Roasted Garlic Mashed Potatoes | $3.75 |
| Steamed Red Jacket Potatoes | $3.75 |
| Buttered Vegetables | $3.75 |
| Side House Salad With Balsamic Vinaigrette | $3.75 |
| Side Caesar Salad | $3.75 |
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Order and Reservations
Reservations: opentable.com
Reviews
amanda baker
Very cool experience sitting by the window watching the races while eating. If you get jo Ann as a server youre in luck. She’s awesome. the menu is simple but the food is very good. very fun environment and great bar options.
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