Easygoing, family-run eatery preparing vegetarian Pan-Asian meals, plus fruit smoothies & iced teas. Based on 641 reviews, the restaurant has received a rating of 4.7 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
6171 Mission Gorge Rd UNIT 118, San Diego, CA 92120
Phone: (619) 280-3388
Social Profile: 



Hours
| Friday | 11 AM–8 PM |
| Saturday | 11 AM–8 PM |
| Sunday | 11 AM–8 PM |
| Monday
(Labor Day)
|
11 AM–8 PM
Hours might differ
|
| Tuesday | 11 AM–8 PM |
| Wednesday | 11 AM–8 PM |
| Thursday | 11 AM–8 PM |
Menu
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Menu Photos
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Reviews
Brij Chauhan
Very good atmosphere, service was excellent. However the food was mediocre. I have been to a lot of vegetarian Vietnamese places and this one doesn’t quite get the taste right. I ordered Hue style noodle soup, but the broth didn’t have the right flavor or umami.
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E M
This all vegan restaurant has such delicious food. I appreciated the clearly labeled gluten free options on the menu. It means you will need to opt for tofu instead of one of the fancy faux meats but the way they flavor their food, there is nothing to be missed. I’ve been here on 2 separate occasions, both for lunch, and would recommend.
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Sienna Bostwick
I have visited here twice, and the staff were both friendly and quick to take orders. The atmosphere is enjoyable and has a very cozy inside dining area, as well as an outside area available. I ordered the Crispy Chicken Kale Salad and Crispy Avocado Rolls twice. The chicken salad has its namesake with a creamy mayo dressing. The dressing complements the bitterness of the kale and coats the chicken well. The avocado rolls were crunchy and came with a similar mayo, both of which were slightly tangy.
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Kimberly Hixson
We happily drive 20-25 minutes to get to this place and the food is amazing every single time. Our go-to dishes are the “duck” lettuce wraps and the lemongrass tofu. Everything else we’ve tried has been delicious as well but those are our favorites. Service is always top notch and prices are very fair. Check this hidden gem out!
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Kevin Lozano
Came here for some vegan food and was not disappointed at all! The service was quick and the place is pristine, definitely has a great atmosphere. The food was amazing! The yellow curry bowl with tofu was delicious and so was the vermicelli with “chicken”, you honestly can’t tell the difference between this and real chicken. GO HERE if you need some vegan food. Will absolutely be coming back!!!
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Klint Johnson
This is a beautiful restaurant with every faux meat that comes standard in a non-vegetarian restaurant, except is all vegetable protein in this place.
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Deanna OBrien
The Purple Mint is a gem . Most of my friends are meat eaters, yet we love food and a friend of ours is vegan so we wanted to try it out. Holy Toledo, we were all very impressed . We will be going here again. It’s close to the Fortuna’s hiking trails so it was a nice meal post hiking . I highly recommend the Thai Tea, the Crispy Tofu appetizer, the phó bowls, and the tofu plates. Everything we ordered was really good.
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Kunal Puranik
Great vegan place. We came here starving after a long flight. They have plenty of indoor seating. We were shown to our table by a really nice staff. Their Thai iced tea is really good. We tried kung pao chicken, soy based filet mignon, noodle soup and crispy tofu. The crispy tofu was a little bland for me but my wife liked it. The entrées were all great
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Sukhada Ghewari
The green papaya salad and summer rolls were so fresh and the dressing was very tasty! Black rice pasta was good too! I’m surely going to visit this place again.
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Judy Jones
This restaurant was a real find on my San Diego vacation. First, it was extremely accessible for my older cousin with mobility issues. The waiter was attentive to both of our needs and quite patient when we repeated questions. The menu was huge which made it hard to decide. We started with crispy wontons and some kind of spring roll. I expected them to taste the same, but there was a completely enjoyable difference. I would have liked more of a variety in sauces instead of just sweet duck sauce, but it was quite delicious, anyway. I had the entree with the black noodles and it was wonderful. We took home our appetizer leftovers and I’m excited to see how they taste on day two.. Everything else we gobbled up completely. And, in my opinion, the prices were very reasonable! I highly recommend.
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