El Dorado Kitchen serves award-winning cuisine crafted with local, seasonal ingredients from Executive Chef Armando Navarro. The restaurant is open daily for breakfast, lunch, and dinner and on Sunday for brunch. Join us in the main dining room, front corner cafe, on the tree-lined outdoor patio, our cozy bar, or in our private dining room.
Locally sourced California-Mediterranean fare served in a sophisticated hotel dining room. Based on 811 reviews, the restaurant has received a rating of 4.5 stars. Price $$$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
The El Dorado Hotel, 405 1st St W, Sonoma, CA 95476
Phone: (707) 996-3030
Hours
| Friday | 8–11 AM, 11:30 AM–8:30 PM |
| Saturday | 9:30 AM–2:30 PM, 3:30–8:30 PM |
| Sunday | 9:30 AM–2:30 PM, 3:30–8:30 PM |
| Monday
(Labor Day)
|
8–11 AM, 11:30 AM–8:30 PM
Hours might differ
|
| Tuesday | 8–11 AM, 11:30 AM–8:30 PM |
| Wednesday | 8–11 AM, 11:30 AM–8:30 PM |
| Thursday | 8–11 AM, 11:30 AM–8:30 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
ROMMEL RIVERA
Great place to eat when in Sonoma. They offer awesome seafood entrées as well as great bar food choices. Also they’re alcoholics and non alcoholic menu is superb. The servers are completely top notch , gotta come back to visit.
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Mehgan Francis
Where do I start… We made a 430 reservation. When we arrived a walk in party was sat before us, I overheard the hostesses saying that many 430 reservations had not shown up, but they were still struggling it seemed. They made us wait in the empty lobby, and eventually sat us in the lounge/bar area instead of the actual dining room. So, the bartender was our server. While he did his best, it just wasn’t the level of service you normally get from a seasoned waiter on a Saturday evening.
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Jana Frömke
We had a great evening at El Dorado Kitchen. Our food was really good, the Paella is not authentic to the Spanish version, you probably would expect that anyway, but it was worth every penny and it is the signature dish of this restaurant. Hank was a very attentive waiter and fun as well. We enjoyed it a lot, thanks again.
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Victor C
Nice space, good food
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Robert Gray
Breakfast was good and setting elegant. Several rooms (dining room with open kitchen, outdoor seating in courtyard, nice wine tasting room on corner with diner seating, and then bar area too. Food was tasty and attractively presented. Service was a bit gruff and surly but maybe they didn’t have their coffee yet (we were there at 9:45 am, just a little while after they opened). Otherwise was good.
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Justina
Food and service were excellent! The truffle fries did not disappoint. Scarfed them down before our brunch arrived! The short rib has was on point and so rich and comforting, will order again! Shrimp tacos were also so so good. Shrimp was fresh and the crema was the perfect addition to the dish.
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Rosalie Regalado
Lovely food! Chef knows what he is doing. I love lamb cooked at MR! It was cooked perfectly and topped with an olive tapanade, set on a mound of mashed potatoes and surrounded by roasted zucchini with a tomato ragu on top. This dish paired nicely with a martini served clean, with a Vermouth bath and 3 olives. The scallops had a wonderful char on top and sat on a bed of roasted vegetables and a mote of silky yellow corn sauce. The Expresso Martini is served with bailey’s which adds a nice flavor.
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Jennifer Hale
Espresso martinis are top notch, deliciously creamy and roasty. Went just for drinks but wanted an app of olives. Wasn’t on the menu so the bartender gave us some delicious olives from the bar. We didn’t stay for dinner but the place was buzzin so I’m fairly certain the food would be delightful!
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Kaitlyn Osorio
My husband and I honeymooned around Northern California in search of beautiful views in nature and delicious eats. Let me tell you El Dorado did not disappoint.
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Geetha Fisher
Our fav place to eat on this first trip of ours to Sonoma. Our local walking tour guide suggested it and we were delighted
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